Ishihara Yoshiko in King-Market St Menu

In the heart of the city, restaurant "King 143" offers modern french-inspired food with a tantalising touch of the Orient. Japanese Owner, chef Toshi Ishihara displays skills gained in some of Europes landmark restaurants plus creative freedoms inspired by Australias multicultural fusions.

Nearby Sample Menus

  • Tempura Box - prawn & vegetable tempura & your choice of the following main dish $21.00
  • Wagyu Beef Udon - udon noodle soup with spicy wagyu beef $16.00
  • Shisen Ramen - spicy soy flavoured soup noodle with pork & vegetable $15.00
  • Chicken Teriyaki Don - pan fried chicken with teriyaki sauce on rice $15.00
  • Nabeyaki Udon - udon noodle with prawn tempura, chicken, tofu, vegetable & boiled egg cooked in hot pot $17.00
  • Chicken Teriyaki Ramen - soy flavoured soup noodle with chicken teriyaki $15.00
  • Seaweed Salad - mixed leaves with wakame, tomato & seaweed salad $12.50
  • Kara-age Chicken - goshu original fried chicken $10.50
  • Dag Dogs $2.40
  • Egg $0.40
  • Hot Chips $2.00
  • Chicken 'n' Prawn Roll $2.60
  • Seafood Basket N/A
  • Pies N/A
  • Cheeseburger $5.30
  • Pineapple $0.40
  • Thai chicken breast fillet in a green curry and basil sauce with steamed Jasmine rice and vegetables $21.00
  • Black tiger prawn linguine, roasted garlic, tomato and olive oil $20.00
  • Linguini chicken with rocket, sundried tomatoes and a fresh basil pesto $19.50
  • Warm lamb salad with roasted capsicum and pumpkin, grilled haloumi tossed with mesculin leaves, Spansih onion, cherry tomatoes, cucumber and olives $22.00
  • Spinach and Salmon risotto with white wine, dill and lemon $18.50
  • Penne in a basil pesto Napolitana sauce topped with fresh ricotta cheese $16.00
  • Soup of the day with wood fired bread $11.00
  • Rocket salad with Grana Padano and a balsamic olive oil dressing $9.00
  • Seasonal Salad Green salad with Akaneya’s special dressing $8.50
  • Teriyaki Chicken Udon Udon noodles topped with teriyaki chicken $15.00
  • Tuna Salad Roll Cooked tuna sushi (4pcs) $6.00
  • LIFT $3.50
  • Mineral Water-Still $3.00
  • Bara Chirashi & Udon Set Sashimi pieces on rice, Udon noodles, Salad $17.50
  • Chicken Karaage-Don Deep-fried marinated chicken on rice $14.50
  • Seafood Chirashi-Don Assorted seafood sashimi on sushi rice $19.00
  • Salvalai Valpolicella Classico Veneto Italy $40.00
  • Moss Wood Ribbon Vale Merlot Margaret River WA $55.00
  • Leeuwin Estate Siblings Sauv/Blanc/Semillon Margaret River WA $41.00
  • Due Sapore Avocado, prawns with brandy in a pink sauce $28.50
  • Fettuccine Cabobara Pancetta, egg & black pepper $21.00
  • Insalata Di Rocket Rocket & shaved parmesan $13.90
  • Mount Langi Billi Billi Grampians VIC $36.00
  • Saratoga Shiraz Cabernet South Australia $7.50 / $27.00
Ishihara Yoshiko

Ishihara Yoshiko

location

Address

1st Floor, 143 King St, Sydney, NSW, 2000, Australia

phone

Phone

0292310143

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

French

features

Features

Dine in ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
1st Floor, 143 King St, Sydney, NSW, 2000, Australia
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