Kensington Hotel
- - with chicken $21.5
- Kensi eton mess - smashed meringue, housemade ice cream, curd, whipped cream and fruit compote – see staff for details for 1 - $12
- HERB CRUMBED BRAINS - with potato mash, bacon, tomato jus and salad $16.5
- Wattleseed crusted duck breast and confit duck leg - with a broad bean and puy lentil salad, fennel puree and cherry glaze $31
- Natural oysters - with lime and cracked pepper 6 – $16 - 12 – $27
- PLUM AND CHILLI GLAZED AMERICAN PORK RIBS - with chips and salad $18.5
- Asparagus and hollandaise $8.0
- Goats curd and beetroot tart - with a macadamia and enoki salad and candied shallots $16