Kensington Hotel

- 300gm sirloin $31.5
- 400gm rib eye $39.5
- Tasting plate for 2 - chefs daily selection of tastes to share $30
- Mushroom and truffle arancini and crumbed almond stuffed Queen olives - served with lime aioli $16.5
- Pulled beef salad - shredded beef fillet, grilled raddichio, red radish, poached pear and pine nuts with a lemon and horseradish dressing $23.5
- Irish - Jameson irish whiskey topped with espresso coffee and whipped cream $9
- CHICKEN MASSAMA CURRY - mildly spiced indian curry with jasmine rice $17.5
- Tea $3.5