La Bottega on Bay in Port Melbourne Menu

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The Don
- Filled with prosciutto,panceta,salami,sun dried tomatoes,marinated green olives & provolone cheese
Mamma Mia
- Grilled chicken schnitzel, eggplant, mushrooms,roasted peppers,olives,salad mix & tasty cheese
Roast Lovers
- Filled with the roast of the day, mustard of your choice,grilled eggplant,mushrooms & peppers
Ham Supreme
- Double avocado,shaved ham off the bone,tomato,cucumber,beetroot,carrot,Spanish onions,lettuce & tasty cheese
Smoked Salmon Sinner
- Fill with smoked salmon,cream cheese, capers,Spanish onions,tomato,cucumber &spinach leaves

House Special
- Grilled chicken schnitzel,avocado,tomato,Spanish onions, tasty cheese & topped with gourmet salad
Focaccia of the year
- Grilled Cajun chicken fillet,eggplant,pumpkin,mushrooms,Greek salad & tasty cheese
Tasmanian Delight
- Filled with smoked salmon, cream cheese, capers, Spanish onions & traditional italian salad
Vegetarian (Vegan)
- Spread of pesto,grilled eggplant,pumpkin,mushroom,roasted peppers,antichokes,sun dried tomato & olives
Florentine
- Filled with hot salami, pancetta,roasted peppers, kalamata olives,spinach leaves & bocconcini cheese
Aussie Delight
- Double avocado, ham and more ham,house salad & tasty cheese

Port Melbourne Whoppa
- Grilled chicken schnitzel,sliced fresh tomato,Spanish onion, lettuce & mayo
Chicken Supreme
- Grilled chicken fillet,topped with a traditional italian salad,semi sun dried tomatoes & tasty cheese
Calabrese
- Spicy Calabrian style hot salami,grilled eggplant,roasted peppers,mushrooms,olives & provolone cheese
Ham & Ham
- Double ham off the bone, tomato, cucumber,lettuce,tasty cheese & double spread of mustard pickle
Turkey Delight
- Filled with lightly roasted turkey fillet, cranberry sauce, Italian salad & Swiss cheese
Gourmet Tuna
- Home-Style tuna mix, semi sun dried tomatoes & gourmet salad

Nearby Sample Menus

House Salad $5.50
Old Salt $12.80
- double beef double cheese egg bacon lettuce tomato onion pineapple sauce
Tomato $0.80
Pineapple Fritter 42.90
Chips minimum/medium/large $4.30/$6.20/$7.20
Chicko Roll $2.90
Plain $6.00
- beef lettuce sauce
onion $0.80

-Add a poached egg $3.00
-Add bacon $5.00
Dukkah eggs (v) $17.00
- Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
Zucchini pea & mint fritters(v) $18.00
- With meredith goat feta, corn salsa and lemon creme fraiche
Menemen baked eggs $17.00
- With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
-Add smoked salmon $5.00
-Add bacon $5.00
-Add hansa bacon /smoked salmon /avocado /leg ham $5.00

Cropwell Bishop Stilton - Prime summer pasture milk is used to produce England's only name-protected blue cheese (50g) $12.00
Sorbets - Pear & goats milk, Dark chocolate, Plum & Coconut n/a
Pot sticker dumpling of the day, sesame soy dressing $3.50
Tempura King George whiting - Tempura nori dusted whiting, pickled daikon, shallot & prawn salad, bonito mayo $38.00
Cone Bay barramundi - Pan-fried fillet of Barramundi, smoked potato brandade, grilled baby gem lettuce, tomato & tarragon dressing $40.00
300g Scotch Fillet - Victorian grass-fed 300g scotch fillet steak $38.00
La Luna 'Holy Goat's' - From Sutton grange organic farm, Vic. Creamy texture with amazing depth of flavour $15.00
Freshly shucked oysters with lemon $3.50

Milk fed baby veal - Lightly crumbed, topped with buffalo mozzarella & pancetta, Served with tomato salad $32
Barramundi Spring Rolls (2) $11
Steamed mixed seasonal vegetables $9
Salt & Pepper Prawns $18
400g Cape Grim prime porteerhouse - cooked to your liking, glazed with red wine jus, served with green beans & potato gallette $39
Rubira’s Original Chilli Tiger Prawns (3) $27
New Zealand Premium White Bait Fritters $26
Steamed - with lemongrass, chilli, rice wine, coriander $3.5 each

Poached Free Range Eggs $18.00
- Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
Bacon and Eggs Sandwich $11.00
Chicken Tandoori Salad $15.00
- Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum
Please see display counter for variety of N/A
- Pies, sausage rolls, veggie pasties, quiches
B.L.T $11.00
- Bacon, lettuce, tomato and mayo
Sandwiches
- Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
Healthy Breakfast $14.00
- Free range eggs any style with mushroom, spinach, tomato on sourdough toast
Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50

SUNDAY $15.00
- $15 Traditional Roast. Please note kids only pay their age for kids meals valid everyday
-Pasta w/ shredded cheese
-Veal osso bucco w/ saffron rice & gremolata $25.00
-Slow roasted pork belly w/ greens, mash & gravy $25.00
-Herb & cheese bread (2) $4.50
-Garlic bread (2) $4.50
-Schnitzel w/ chips
Steaks — Black Angus

Trio of Home-Made Ice Creams
- Pistachio praline and chocolate centered wafers
Chicken Liver Pate $14.50
- with toasted bread and red onion jam
George's salad - tomato, red onion and white wine vinegar $8.00
Chilli Mussels $20.00
- in a spicy tomato broth served with garlic bread
Beer battered Spanish onion rings $8.00
Marinated South Australian Mixed Olives $6.00
- Fresh baguette, balsamic and olive oil
Grilled Flounder $39.00
- Whole New Zealand flounder served with chunky chips
All cheese platters served with house-made Quince paste, Lavosh, walnuts and dried fruit.

Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
Lightly fried calamari, dried oregano, rocket, garlic aioli $16
BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32

-Vanilla
-Pistacchio
1 scoop $4.50
-Chocolate
-BLT $8.00
- Bacon, lettuce, tomato
-Raunbow
-Homemaade sausage rollos $5.00
-Toasted sanwich $6.00

Chulpis 5.00
- popped Peruvian maize kernels
Vegetable Garden $30.00
- brussel sprouts, cauliflower, parsnip, Jerusalem artichokes & caramelised shallots in a bed of pulses w/ leche verde, chilli jam & whey gel
individual cheeses $10.00 each
Autumn Mushrooms 14.00
- roast pine, Swiss & flat mushrooms w/ fresh goats curd & seasoning ash
Chocolate Rum Truffles $10.00
- try with NV Barbadillo 'La Cilla' Pedro Ximenez
Roast Sweet Potato $10.00
- baked w/ rosemary, thyme & chilli, served w/ coriander yogurt
Crema Catalana $13.00
- torched with vanilla, cinnamon & citrus try with Three Bridges Botrytis Semillon
Cheese Selection 10.00 pp

Rissole Souvlaki $8.00
- Lettuce, tomato, onion, garlic sauce
Rice Pudding $4.00
Meat Trays
Chips
Traditional Souvlaki $9.50
- Tomato, onion, chips, garlic & mustard sauce
Fillet Souvlaki $11.00
- Lettuce, tomato, onion, garlic sauce
Fish Meal $14.00
- Salad, chips, pita, rice, tartare sauce
Garlic sauce $4.50

Parma & pot $11.00
- Chips & salad
Angus beef burger & pot chips $11.00
Fish & chips & pot $11.00
Bowl chips $5.00
Schnitzel burger & pot chips $11.00
Bowl wedges with sour cream $6.50
Nachos $6.50
Schnitzel & pot $11.00
- Chips & salad

-Veg $12.00
-Large $4.20
Red curry with herbs & mixed vegetables
-Veg $12.00
-Beef $13.50
-Chicken $12.50
-Chicken $13.00
-Fish $16.50

Chicken burger $9.00
- Breast fillet, lettuce beetroot, mayo and cheese
-Mushroom, spinach and feta omelette on toast $12.50
-Bacon $3.00
Chicken schnitzel parmigiano and chips $9.90
Warm lamb or chicken salad $9.90
- Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
Egg florentine $12.50
- Poached eggs on english muffin with spinach and hollandaise sauce
Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90
Garlic and chilli $9.90
- Tiger prawn served on an avocado, beetroot fancy lettuce salad

Aioli and Tomato. Salt and Lemon is served N/A
Gluten Free Batter Extra N/A
Barramundi N/A
Calamari Pack - 8 Calamari Rings, Minimum Chips and a Tub Of Tartare Sauce. N/A
Spring Roll N/A
Snack Pack - 1 Flake or Blue Grenadier, 1 Potato Cake, 1 Dim Sim and Minimum Chips. N/A
Fish Burger N/A
Salt & Pepper Squid - Served with Minimum Chips and a Tub of Tartare Sauce. N/A