Le Pelican Restaurant in Surry Hills Menu

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Les huitres Wapengo lake organic rock oysters, lemon & shallots dressing $3.50 each
La Saint Jacques Hervey Bay fresh scalllops, leeks fondue & oyster butter $5 each
Le caviar Russian Oscietra 30g, blinis & dill cream $110
Les olives Marinated Alto olives & parmesan $7
Le pate Pork & duck foie gras terrine, cornichon & onion jam $21
Le crabe Spanner crab remoulade & lemon dressing $20
Le fromage Cheese plate: Ossau Iraty, Buche D' Affinois, St Agur served w baguette and crackers $10 for one, $25 for three
Le jambon Serrano ham 18 months $16
L'asperge Green asparagus, mozzarella, rocket, honey & walnut dressing $17
Les escargots Garlic & parsley snails croquette w pomme paille $18

Two courses $40
Three courses $50

Le saumon House smoked salmon ravioli, herring roe, fennel & crab bisque $17 / $34
L'epeautre Spelt grain risotto, tomato & crispy vegetables $15 / $29
Le canard Roasted duck breast, apple & dried nuts $19 / $36
L'agneau SA lamb, pastilla, green beans & piquillos $19 / $36
Le boeuf Butcher cut, potatoes & herb salad $40
La dorade royale Grilled snapper & crunchy salad $18 / $33

Mixed leaves salad or sauteed potatoes or market greens $8
Extra baguette bowl $5

Le chocolat Chocolate fondant & thyme i/c $16
Le souffle Baked fruit souffle & i/c $16
Le gateau Basque, cherry & Armagnae i/c $16
Le vacherin Smoked crispy meringue, whisky & coffee i/c $16
Les sorbets et glaces maisons A selection of house made i/c & sorbet $4 a scoop

Nearby Sample Menus

Mesculin, tomato, red onion $7
Brocollini, pickled red onion $8
Pan seared barramundi, carrot puree, fennel salad $39
Marinated sicilian olives $7
Smoked scamorza, sliced potato, rosemary, maple $21
Classic caesar salad , with poached chicken $19.5 / $25.5
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22

Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
Herb Bread $6
Thai Chicken Salad $12
Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14

250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
Spicy Grilled Chicken Breast Burger - Grilled chicken breast, lettuce, tomato, Spanish onion, sweet chilli, sour cream and spicy guacamole $14.50
Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes $15.50
Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots $18.00
Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00

Truffle Mash Potato $12
Bread $18
Slow Cooked Snapper Fillet - w salsa Verdi and soft greens $33
Sambuca Olives $7
Prosciutto Croquette - prosciutto fritters with aioli $14
Bruscetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
Macaroni $18
As per menu $18

Soup 'Borsh' Famous Russian dish cooked on a hearty meat broth with red beets, cabbage, potato, carrot and tomatoes. Served hot with shallot and sour cream & side of Rye bread $12.95
Fried Chat potato Served with dill and garlic dressing $7.95
Grilled Veal Tomato Salad Veal steak pieces, flame grilled, served warm on a bed of green salad with balsamic dressing. $14.95
Prawns salad Cooked Marinated Prawn cutlets served on a bed of mixed salad with seasonal vegetables, topped off with syrup flavored peaches and sweet chili sauce. $16.95
Traditional Pickle Plate Assortment of dill pickled vegetables (Traditional Russian vodka chaser) $8.95
Chicken 'Tabaka' Authentically marinated whole spring chicken, shallow fried to crispy skin Served with chat potatoes, fresh garden salad and tomato chutney. $27.95
Siberian Meat dumplings 'Pelmeny' Traditional Russian meat dumplings made in house, Served hot in chicken broth, with sour cream $13.95
Vegetarian Hot Pot Seasonal vegetables baked in ceramic pot topped off with cheese $16.95

Plain Jane – grilled lean chicken breast, tomato, lettuce, aioli & nan’s relish $9.50
Slow cooked chicken tagine with preserved lemon N/A
- Quarter chicken $15.90
Family $20.00
Little Lambie (he’s famous!) – 7 hour lamb, caramelised onions, rocket, aioli and nan’s relish $14.50
Steamed green vegetables with olive oil and lemon N/A
Red lentil and sweet potato with Indian spices N/A
Medium $11.50

Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. N/A
Chefs curry of the day served with steamed rice or French baguette from the taste bakery $15
Grilled Vietnamese pork chop with steamed rice, salad and carrot and radish pickle $12.5
Pork and fennel chipolatas with caramelised red onion marmalade baguette $7.5
Selection of sourdough toasts from the taste bakery with butter, jam , honey or vegemite $5.5
Free range eggs cooked your way with balsamic roast tomatoes or mushrooms and sourdough toast $12
Wok tossed pad thai or pad si iu noodles (fresh prawns) $16
Vietnamese beef pho noodle soup $11

BERENJENAS EN ESCABECHE Spiced Pickled Eggplant $8
FLORES DE ZAPALLITOS Housemade Fetta & Provolone filled Zucchini Flowers with Grilled Asparagus, Romesco Sauce & Rocket $26
CORDERO A LA CRUZ 8 hour Woodfired Lamb $46
EMPANADA DE CARNE Beef Empanadas $6.5
PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
POLENTA White Polenta with Gorgonzola & Walnuts $16
TIRA DE ASADO Beef Short Ribs cut at 2cm across the rib This is a typical Argentinian cut. Full flavoured & textural $40

Pan seared barramundi, carrot puree, fennel salad $39
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Prawn, spinach pesto, pancetta, fresh chilli $23
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Szechuan bang bangchicken, bean shoot, coriander $21.50
Grilled chorizo, sherry, lemon $10
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40

Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
4 Grilled Tenderloins $8.95
PERi-PERi Mixed Nuts $3.95
Churrasco BBQ Thigh Pieces* $9.95
Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
Spicy Marinated Olives $3.95
Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
PERi-PERi Chips (Regular) $3.95

Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
Fiesta Menu 1 - Crispy Fried Squid with Garlic Aioli, Salt Cod Croquettes Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Mixed Wild Mushrooms with Garlic & Lemon $35pp: Minimum 2 People
Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa (2) $13.00