Limani Seafood Restaurant in Narrabeen Menu

STARTERS STARTERS
  • WHITE DINNER ROLL Served with Soft Butter $3
  • GARLIC & PARSLEY BUTTER Served with Toasted Turkish Bread $10
  • THREE DIPS taramasalata, tzaziki, extra virgin olive oil & balsamic with turkish bread $12
  • ARANCINI BALLS roasted pumpkin, sage & parmesan served with safron aioli $14
  • DUCK LIVER PARFAIT with red onion jam & toasted brioche $14
  • ANTIPASTO PLATTER olive’s & pickles, mediterranean vegetables, dolmades, fresh prawns, smoked salmon, marinated octopus, italian sliced meats, taramasalata, tzaziki & toasted crustinis $34
  • SYDNEY ROCK OYSTERS gflf natural - with salmon pearls & fresh lemon 1/2 dozen $20 / dozen $34
  • SYDNEY ROCK OYSTERS mornay - mornay sauce & grated parmessan 1/2 dozen $20 / dozen $34
  • SYDNEY ROCK OYSTERS lf killpatrick - diced bacon & worchestershire sauce 1/2 dozen $20 / dozen $34
ENTREES ENTREES
  • MODERN PRAWN & CRAB COCKTAIL gf without crostinis queensland tiger prawns, crab meat, avocado mousse, tomato cucumber salsa & crostinis $20
  • SALT & PEPPER SQUID gflf deep fried whole baby squid served with ratatouille & green olive mayonnaise $19
  • GARLIC PRAWNS (gf without bread) served in sizzle pot & bread $20
  • SEARED SCALLOPS gf served with cauliflower cream, crispy prosciutto & sauce vierge $20
  • PORK TERRINE gf without sourdough pork belly & pistachio terrine with celeriac remoulade, watercress, mustard fruits & sourdough $19
  • VEGETARIAN TART oven baked puff pastry tart filled with goats cheese & caramelised onion, served with baby rocket & burnt orange dressing $18
CHILDRENS MEALS CHILDRENS MEALS
  • FISH AND CHIPS battered fish served with chips, salad & tomato sauce $15
  • CRUMBED CALAMARI RINGS crumbed calamari rings served with chips, salad & tomato sauce $15
  • CRUMBED CHICKEN NUGGETS crumbed chicken nuggets served with chips, salad & tomato sauce $15
  • FETTUCINNI BOLOGNAISE $15
MAINS MAINS
  • BARRAMUNDI FILLET gf grilled, served with orange, fennel & feta salad, kumera fondant with seeded honey mustard dressing $34
  • ORA KING SALMON FILLET (gf without empanada) grilled, served with potato & bacon empanada, crushed peas, carrot mousse & crushed macadamia nuts $34
  • SNAPPER FILLET gf grilled, served with mango, avocado, tomato salsa, kipfler potatoes & chilli prawn oil $35
  • QLD KING PRAWNS & CLAMS FETTUCINNI tossed with fresh chilli, garlic & cherry tomatoes, topped with crispy basil leaves & chilli crustacean oil $35
  • JOHN DORY FILLET pan fried fillets served with seared scallops, spinach gnocchi, lemon caper butter & balsamic reduction $35
  • FISH & CHIPS beer battered flat head fillets served with thick cut chips, greek salad & home made tartare sauce $30
  • LOBSTER traditional lobster served natural, mornay or thermidor served with thick cut chips & greek salad half $49 / whole $79
  • BEEF EYE FILLET 250G & KING PRAWNS gf grilled grain fed fillet, served with potato gallete, parsnip puree, horseradish aioli & shiraz jus without prawns $35 / with prawns $40
  • RIB EYE CUTLET 350G gf grilled grain fed cutlet, served with confit garlic potato puree, brocollini & mushroom cream sauce $40
  • TWICE COOKED DUCK LEGS (gf without tartlet) served with braised red cabbage, dutch potato tartlet & cranberry jus $40
  • TRADITIONAL GREEK LAMB braised lamb shoulder with tomato cinnamon sauce, greens & potato mash $34
  • VEGETARIAN PAPPARDELLE PASTA v with oven roasted vegetables, bocconcini, tomato ragu & basil oil $28
  • LIMANI SEAFOOD PLATTER (minimum two people) natural half lobster, fresh prawns, trio of oysters, smoked salmon, baby octopus vinaigrette, scallops, grilled barramundi, grilled salmon, bbq king prawns for two $160 / for three $240
SIDES SIDES
  • THICK CUT CHIPS lf tomato sauce & sea salt $9
  • GREEK SALAD cos lettuce, kalamata olives, fetta, tomatoes, capsicum, cucumber, spanish onion & oregano virgin olive oil vinaigrette $14
  • ROCKET SALAD gf shaved pecorino, radichio, pear & white balsamic dressing $14
  • SEASONAL VEGETABLES gf with extra virgin olive oil $14
DESSERTS DESSERTS
  • TRIO OF SORBET gf lf seasonal flavours $15
  • BAKLAVA (lf without yoghurt) with greek style yoghurt $15
  • CITRUS TART with orange compote & cream $15
  • INDIVIDUAL PAVLOVA gf with seasonal fruit salad, cream & passion fruit coulis $15
  • BITTER CHOCOLATE TART with berry compote & cream $16
  • BAKED RASPBERRY CHEESECAKE with mango coulis & cream $16
  • STICKY DATE PUDDING with candid walnuts & butterscotch sauce & vanilla bean icecream $16
  • TOBLERONE PATE served with caramel sauce, hokey pokey ice cream & crushed peanuts $16
  • CHEESE PLATE FOR ONE OR TWO selection of australian cheeses, blue, brie & chedder served with home made quince paste, muscatels & lavosh for one $16 / for two $26

Nearby Sample Menus

  • Deep Fried Eggplant - Deep fried eggplant topped with house miso sauce, shallots and sesame seeds $9.00
  • Seafood Carpaccio - Fresh sliced raw fish and flying fish roe with onion served with olive oil and ponzu sauce $21.00
  • Happy Bento (Ton Katsu) - Happy Bento with assorted 4 pieces of nigiri and 3 pieces of sashimi, green salad, rice and miso soup with ton katsu $26.00
  • Tempura Prawn (2 pcs) $6.00
  • Inari & Egg (2 pcs) $4.00
  • - Baby Cucumber $3.80
  • Aburi Salmon Don - Seared salmon belly with avocado, mayonnaise and tobiko on rice $18.00
  • Fried Rice with Scampi - Teriyaki fried rice with mixed vegetables and 1 piece of scampi topped with mayonnaise, tobiko and spicy sauce served with salad $17.50
  • - Scallop (1pc) $2.40
  • Soba (Buckwheat Noodles) -
  • Hiyayakko (2pcs) Chilled Tofu with condiments $3.00
  • - Seasoned Seaweed (1pc) $2.00
  • Agedashi Tofu (4pcs) Fried Tofu in Tempura sauce $7.30
  • Shumai (6pcs) Japanese style Dim Sim $7.30
  • Seafood Gyoza (6pcs) Japanese style seafood dumpling $7.80
  • Shokado Bento - Sashimi, Teriyaki chicken, Japanese style Dim Sim, crumbed chicken fillet and prawn etc. $17.50
  • Lentil & Coconut $7.00
  • Tofu - pan fried tofu, tomato, salad, sprouts & tahini sauce $9.00
  • Mushroom - light sour cream, tabbouleh, mushrooms & grilled cheese $9.00
  • Soya - soya bean patty, grilled cheese, tomato, beetroot, salad, sprouts & tahini sauce $7.50
  • Spinach & Cheese Enchilada - sauteed spinach, onion & garlic mixed with ricotta cheese & baked inside flour tortillas with a golden cheese sauce topping Entree: $12.00, Main: $17.00
  • Chilli Bean - chilli bean spread, tabbouleh, salad, tahini sauce & grilled cheese $9.00
  • Tofu - tasty pan fried tofu, tomato, salad, sprouts & tahini sauce $7.50
  • Vegetarian Lasagne - sandwiched layers of flat pasta, vegetables (carrots, mushrooms, cauliflower, pumpkin & broccoli), Italian tomato sauce, cheese sauce topped with cheese & baked til golden Entree: $12.00, Main: $17.00
  • Add for each topping Reg $ 0.50/Med $ 1.00/ Lge $ 1.00/ Fam $ 2.00
  • Sausage Sizzle - onion, bacon, sausage, tomato Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
  • Tufnel's Tuna Treat - onion, garlic, oregano, tuna (no bones) Reg $ 12.00/Med $ 18.00/Lge $ 22.00/Fam $ 28.00
  • onion, capsicum, mushroom, olives, corn, zucchini, pineapple, egg, jalapenos, snowpeas, tomato, kidney beans, sundried tomato N/A
  • Chicken St. Hubbins - onion, mushroom, chicken, pinenuts Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
  • Supreme - onion, capsicum, pepperoni, ham, beef Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
  • Gourmet Vegetarian - onion, capsicum, mushroom, zucchini, snowpeas, olive Reg $ 12.00/Med $ 19.00/Lge $ 25.00/Fam $ 32.00
  • David's - beef, pinenuts, extra cheese Reg $ 11.00/Med $ 17.00/Lge $ 22.00/Fam $ 28.00
  • King Prawns / Chilli Basil / with Cashew Nuts / with Black Bean Sauce / with Snow Pea and Broccoli / with Ginger and Shallot / with Crab Meat Sauce / with Peking Sauce $18.00
  • Chicken Sweet Corn Soup $6.50
  • BBQ Pork in Soya Sauce - in Plum Sauce / in Peking Sauce / in Black Bean Sauce / in Special Sauce / in Chilli Black Bean Sauce $15.00
  • Satay Skewers Chicken (3 pieces) $9.00
  • Sang Choy Bow with Chilli Basil $14.50
  • Ham and Chicken Roll (6 pieces) $11.50
  • Choy Sum in Oyster Sauce $13.00
  • Teriyaki Seafood or King Prawns (Japanese sweet soya sauce) $18.50
Limani Seafood Restaurant

Limani Seafood Restaurant

location

Address

Upper Lvl 11 Narrabeen St, Narrabeen, NSW, 2101, Australia

phone

Phone

0299701999

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

French , Greek , International , Irish , Italian , Mediterranean , Mexican , Spanish , Turkish

features

Features

Dine in ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Upper Lvl 11 Narrabeen St, Narrabeen, NSW, 2101, Australia