Cheese plate / various regions Locavore lavosh and dried muscatels - 1 cheese $10.5
- 2 cheeses $16.0
- 3 cheeses $21.0
The Grazing Platter
Regional Platter for 2 people Start with our olives & almonds and then graze through all 5 of the Chefís Tapas Specials including a lemon myrtle sorbet palate cleanser $60
Mains
Caesar Salad Featuring Pt Lincoln cured sardines $18.5
- with Barossa free range chicken $23.0
Loca-Burgers with sterling Stirling spuds: -
- Wagyu burger with bacon, cheese, roast beetroot & horseradish sauce on a low GI bun $19.5
Fishcakes A fusion of SA's finest seafoods; Blue swimmer crab prawn & snapper With roast garlic aioli, Stirling spuds & salad $18 / $26
Sides
Sterling Stirling Spuds $8.5
Mixed leaf salad $8
Green beans with garlic + chili $8
Jenga chips $9.5
Roasted vine ripened Virginia tomato & baby Mozzarella w candied balsamic $9.5
Beetroot & Woodside goat curd salad $9.5
Desserts
Roasted almond and mascarpone semifredo With a warm fig compote $14.0
Blood orange & cinnamon curd tart With Tweedvale double cream & candied orange $12.5
Chocolate tasting plate Rich dark chocolate ganache, chocolate ice cream cone, house made milk chocolate truffle and a spiced chocolate sauce $16.5
Affogato Vanilla bean ice cream served with an espresso coffee and Island sting honey liqueur (optional) $12 / $16
Handmade ice cream Chocolate or vanilla, served with berry coulis + almond biscotti $9.5
Cheese plate / various regions Locavore lavosh and dried muscatels - 1 cheese $10.5
- 2 cheeses $16.0
- 3 cheeses $21.0
Chocolate & almond brownie $8.5
Locavore Petit fours 4 x handmade dark, light gooey chockies $8.0
Chocolate fig / Willabrand $3.0
Biscuits / assorted $4.0
Coffee
Hot Chocolate $5.0
Flat white / Long black / Cappuccino / Latte / Macchiato / Espresso / Decaffeinated $3.8
Chai latte $4.0
Soy extra $0.5
Vino
Locavore barrel port $7.5
Olorosso sherry Seppeltsfield $7.5
K.I. Sting honey liqueur $9.0
St Agnes X0 brandy $13.5
Howards Semillon botrytis $7.0
Breakfast
The Mount Lofty Barossa Fine foods bacon, pork sausage, pan fired Swiss Brown mushrooms, free range eggs, vine ripened tomatoes on sour dough bread. $18.0
Oven baked free range eggs With classic napolitana sauce, basil and pecorino with toasted sour dough bread. $12.0
Eggs on sourdough toast Scrambled, fried or poached $12.0
Adelaide Hills omelette Berkshire ham, Mount Jagged cheddar, tomato, seasonal herbs & mushrooms. $14.0
Smoked salmon Harris Smokehouse smoked salmon, wilted baby spinach and poached free range eggs, topped with hollandaise on a mild horseradish pancake $15.0
Bacon & egg roll With Locavore spiced tomato chutney in a fresh toasted low GI roll $13.0
Croissants: -
- Ham & Mt Jagged cheddar $9.5
- Roasted cherry tomato & Woodside curd $9.0
- Toasted with Locavore jams $8.0
Muesli House made toasted organic muesli with Paris Creek Bio-D yoghurt $11.0
Sides / Extras
Barossa bacon $4
Pork sausage $4
Roasted cherry tomato with balsamic glaze $3.5
Pan fried herbed mushrooms $3.5
Sour dough toast w whipped butter $3.5
Sweet Treats
Waffles Freshly made vanilla waffles with Swarm honey & Tweedvale cream $12.0
Soba Salad - Chilled buckwheat noodles tossed with fresh salad served with a soy based dressing $10.5
Shiratama Anmitsu - Traditional Japanese dessert of green tea and milk flavoured mini rice cakes served with homemade green tea ice-cream and red bean paste $8
Omelette $3
Eel $6
Kaisou Salad - Healthy seaweed salad served with a Japanese style shiso dressing $10
Teriyaki Chicken - Crispy grilled chicken served with teriyaki sauce and vegetables $15.2
Tofu Ankake - Crispy fried tofu steak with an enoki & shitake mushroom sauce and vegetables $15
All Meat - tomato, cheese, ham, salami, bacon, peperone and leg ham (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Lasagna - home made sheets of pasta filled with meat and Bolognese sauce $16.50
Calzone Traditional - tomato, cheese, leg ham, salami, bacon and fresh mushroom, topped with our home made napoletana sauce and parmesan cheese $19.00
The Lot - tomato, cheese, ham, mushroom, pineapple, salami, peperone, leg ham, capsicums, onions, olives and fresh tomato (anchovies optional) (Small/Medium/Large/Family) $18.00/$23.50/$28.00/$32.00
Alla Panna - bacon, mushroom and parsley in a creamy white sauce $16.50
Ham and Pineapple - tomato, cheese, ham and pineapple (Small/Medium/Large/Family) $16.50/$21.80/$26.80/$30.00
THE LOT - Cheese, ham, salami, bacon, onion, pineapple, roast capsicum, mushroom, olives & anchovies $18.90 / $22.90 / $26.90
BISTECCA 300g Porterhouse 120 day aged grain fed, black angus, marble score 4-5, cooked to your liking - Served with chips and salad or seasonal vegetables Sauces add $3: Red Wine Glaze, Gravy, P $29.90
FRITTO MISTO DI MARE - Fried calamari, prawns & fish lightly dusted in salt & pepper flour served with chips, salad & a lemon garlic sauce $28.90
CRUMBED FISH & CHIPS $8.90
PASTA penne or spaghetti topped with bolognese or napolitana sauce $8.90
MARINARA - gf Prawns, squid, barramundi pieces, scallops, mussels, parsley, fresh tomato garlic, chilli, in a rich tomato sauce $25.90
POLLO AVOCADO - Tender marinated chicken pieces, avocado, mushroom & cracked pepper in a rosé sauce $22.90