Lotus Chinese Restaurant in North Adelaide Menu

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Lotus Chinese Restaurant in North Adelaide has no menu available, but can choose from many other options such as House Bread with Coriole Extra Virgin Olive Oil and Balsamic or Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green from The Lion Hotel. Kentish Arms Hotel offers many options including MEDLEY OF MARINATED OLIVES and POLENTA CHIPS & RED PEPPER COMPOTE. Cafe Fellini includes a wide range like GARLIC BREAD WITH SEA SALT, PARSLEY AND ROASTED GARLIC ON FELLINI WOOD OVEN PIZZA PASTRY or SCHIACCIATA FRESCA FELLINI WOOD OVEN PIZZA PASTRY BRUSHED WITH GARLIC OIL,TOPPED WITH FRESH SLICED TOMATO, BOCCONCINI, LOCAL SAN JOSE PROSCIUTTO AND FRESH BASIL FINISHED WITH A DRIZZLE OF EXTRA VIRGIN. Garlic and herb bread and Bowl of chips with tomato sauce from . Cathedral Hotel offers Pink Pig Wine Bar The and Houmous - with pitta, chick pea dip.

Nearby Sample Menus

Pressed Octopus, Chorizo, Mussels, Wild Rice and Smoked Prawn Butter $21.90
Pig Jowl with Moreton Bay Bugs, Red Grapes and Apple Miso $21.90
Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green $9.90
House Dips with Assorted Breads $13.90
Green Salad with Cherry Tomatoes, Shallots with Apple and Tarragon Dressing $9.90
Snapper Crudo, Confit Egg Yolk, Kohlrabi, Melon and Black Sesame Oil $19.90
Broccolini and Beans with Almond Crunch $9.90
Market Fish - Our Waiting Staff Will Advise $POA

DUCK BREAST glazed turnip, carrot puree, rocket, pomegranate & pistachio $28.00
MUSSELS garlic, chilli, diced tomato, white wine, fresh herbs & crusty bread $22.00
AFFOGATO with frangelico & almond biscotti $12.00
The Kentish Sparkling Brut NV $6.50/$25
First Drop Mothers Milk Shiraz $42.00
250g PORTERHOUSE STEAK tomato & onion relish, slaw & thick cut chips $26.00
The Kentish Sparkling Shiraz $6.50/$25
FETTA, LEMON & CHILLI FLAT BREAD $9.00

SPAGHETTI MARINARA WITH AUSTRALIAN SOURCED PRAWNS, SCALLOPS, BLUE SWIMMER CRAB, CALAMARI AND MUSSELS WITH FRESH CHILLI AND GARLIC, IN A LIGHT NAPOLITANA SAUCE $25.90
POLLO PROSCIUTTO CHICKEN BREAST IN A STICKY BALSAMIC MARINADE, CHARGRILLED AND SERVED ON A BED OF MASH POTATO,TOPPED WITH CHARGRILLED CRISPY PROSCIUTTO IN A WHITE WINE JUS $25.90
TUTTO MARE A SELECTION OF FRESH LOCAL AUSTRALIAN SEAFOOD,WITH CHILLI, GARLIC AND OLIVE OIL, FINISHED WITH A DASH OF NAPOLITANA SAUCE $25.90
VITELLO FEDERICO CRUMBED VEAL MEDALLIONS,TOPPED WITH JARLSBERG CHEESE SERVED ON A BED OF CRISPY ROSEMARY POTATOES, FINISHED WITH A MUSHROOM SAUCE $24.90
VEGETARIAN CANNELONI FRESH PASTA SHEETS ROLLED AND STUFFED WITH PUMPKIN, SUNDRIED TOMATO, RICOTTA AND BABY SPINACH FINISHED IN A ROSE SAUCE,TOPPED WITH FRESH SHAVED PAERMESAN $21.90
SPECIALE FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, BUTTON MUSHROOMS, ROASTED RED CAPSICUM, LOCALLY PRODUCED SAN JOSE SALAMI AND KALAMATA OLIVES $24.90
PENNE BELLA DONNA OVEN ROASTED CHICKEN PIECES, ROASTED PUMPKIN, CAPSICUM, SPANISH ONION, BROCCOLI, CHILLI AND GARLIC, IN A LIGHT CREAMY PESTO SAUCE $23.90
FETTUCINE LA STRATA OVEN ROASTED CHICKEN PIECES,MUSHROOMS AND BACON, IN A WHITE WINE CREAM SAUCE $22.90

Icecream nut sundae with choice of chocolate, strawberry or caramel topping $8.5
Cathedral beef burger with bacon, mixed greens, cheese, aioli and tomato relish served with chips $15.9
Bowl of chips with tomato sauce $5.5
Bowl of chips $5.5
Homemade baileys & scorched almond icecream with frangelico cream $11.9
Sauces: mushroom, gravy, pepper, dianne, red wine Jus $2.5
Penne pasta with napolitana sauce $7.9
Cajun chicken burger with bacon, mixed greens, tomato, cheese, and tomato relish served with chips $16.5

Pickled Slaw - Shredded cabbage, carrot & apple $3
Salt & Pepper Squid - Flour dusted in lemon pepper, Served with a lime thyme mayonnaise, French fries & salad $24
Salt & Pepper Squid - Flour dusted in lemon pepper & served with a lime thyme mayonnaise Entrée (8 pieces): $16, Platter (24 pieces): $32
Chimi Churri $3
Taramosalata - (cod roe) with pitta, caviar dip $9
Tzatziki - with pitta, cucumber & yogurt dip $9
Red Wine Jus $4
Trio of Dips - all of the above (extra pitta $1.50) $19

Fish & Chips Coopers Beer Battered Butterfish Served with Salad, Fries & Tartare Sauce 1pc $13.9 / 2pc $19.9
250gm Emerald Valley MSA Porterhouse Steak $23.9
- In A Jug $2.5
Chicken Served with Salad, Fries & Your Choice of Sauce $18.9
CLUB WRAP grilled chicken with crispy bacon, mixed leaf lettuce, tomato, avocado & mayonnaise $10.90
- Add Chicken $4.9
- Seasoned Fries $4.0
The Lord Free Range Egg, Bacon, Fried Onion, Lettuce, Tomato, Cheddar Cheese & Tomato Sauce In A Bun $16.9 – Topless $16.5 – Naked $15.9

All Green - Green vegetables stir-fried with chilli and garlic $14.50
Pepper Pork -Deep fried marinated pork with black pepper. $16.50
Yellow Curry Chicken - Mild yellow chicken curry cooked with potatao, bamboo shoot and basil. $16.50
Tom Yum Vegetable - Selected vegetable in tom yum soup. $7.00
Tom Yum Prawn o Chicken - Traditional Thai soup flavoured with chilli, lemon juice, lime leaves, lemongrass and mushroom Prawn: $8.50 / Chicken: $7.50
Green Chicken - Chicken cooked in coconut milk, green curry paste, bamboo, chilli and basil (Hot) $16.50
Satay - Chicken or beef marinated and grilled, topped with peanut sauce with cucumber salad $8.50
Prawn Vegetables - Prawn stir-fried with seasonal vegetables and garlic $20.50

A little bit like a lamington $12.9
Margherita pizza with tomato, mozzarella and fresh basil $18.9
Harvey Bay half shelled scallops with porcini butter $16.9
All pizzas made with a mozzarella and parmesan cheese blend -
Affogato with choice of liqueur $9.9
Prosciutto pizza with garlic, chilli and fresh rocket $21.9
Gin and sugar cured Pacific salmon $13.9
Mushroom and parmesan arancini balls with salsa verde $12.9

Mediterranean Wrap - veggie tahini hummus, sprouted falafel pate, tomato, clover sprouts, seasonal greens & cucumber wrapped in our spicy tomato wrap with a side of creamy garlic dill dip $12
Rising Sun - Our Homemade Cane Juice With Fresh Turmeric Juice On Ice. High In Minerals & Immunity Boost $9
Veggie Burger - ADD: mama's hot sauce / ADD: avocado or guacamole $2 / $2
8 Immortals - want to live a long healthy life? This shot is recommended for you $3
Golden Milk - Sprouted Almond Milk, Turmeric Juice, Coconut Oil, Black Pepper & Maple Blended Into A Creamy Sweet Immune Boosting Drink $9
Chocolate & Maca Smoothie - Almond Milk Married With Honey, Maca & Chia Seeds Blended Into A Creamy Chocolate Smoothie $7
Jasmine Green - yellow like the sun, rich & smooth infusion with fruity notes joined by sweet vanilla $4
Saag Paneer - spinach curry served over basmati rice with our homemade macadamia nut chipotle vegan paneer $12

The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
Tomato bruschetta - roma tomato, bocconcini & basil $9.9
The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9

Tsukune breast mince & ginger meatballs with tare $12
Mi G thigh dipped in traditional yakitori tare sauce $9
Teba-Saki G grilled jumbo wings with herbs, salt and 7 spices $9
Tori--Kara fried, spiced breast dipped in tare $12
Takumi-Wing chicken drummettes dipped in tare with Japanese pepper & sesame (3/serve) $9.5
Genki-yaki G breast grilled with rosemary salt $9
Chicken Cheese G breast with melted cheese & sesame dressing $10
Shiso-Maki G thigh wrapped in Japanese basil, shiso, with plum sauce $10