Macleay Street Bistro Pty Ltd in Potts Point Menu

Classic Steak Tartare w crostini $22 / $36
Spinach & Ricotta Gnocchi w sage beurre noisette $18 / $24
Beer battered Flathead w tartar sauce & french fries $28
Free range pan roasted Chicken Breast w heriloom carrots, golden beets & tarragon jus $35
Organic grass fed Eye Fillet w wilted silverbeet & sauce soubise $38

Selection of Black Teas $5
Selection of organic herbal teas by Penelope Sach Lemon Tang: refreshing lemon and mint flavours Peppermint: premium peppermint tea leaves grown on Australian soil Green Genmaicha: Japanese green tea $5.50

2011 Michel Sarrazin Bourgogne Pinot Noir Burgundy, Fr $18 / $80
2012 Ampel Pinot Noir Tasmania, Aus $11 / $48
2011 Malenchini Chianti Colli Fiorentini DOCG Tuscany, It $12 / $55
2011 Vina Herminia Rioja Tempranillo Rioja, Sp $58
2010 Parc St Charles Cotes du Rhone 'Les Maines Hospitaliers' Rhone Valley, Fr $15 / $65
2009 Vieux Naudin Bordeaux Superieur Rouge Bordeaux, Fr $11 / $48
2010 Domaine Santa Duc Gigondas Rhone Valley, Fr $135
2011 Petit Roubie Syrah Languedoc, Fr $13 / $60
2010 Magpie Estate 'The Schnell' Shiraz Grenache Barossa Valley, SA $9 / $42
2010 Frank Balthazar Cornas 'Challiot' Rhone Valley, Fr $185

Nearby Sample Menus

Stir fried mixed Thai herbs, mixed vegetables and tofu with spicy sauce N/A
Choo Chee stir fried mixed vegetables with chilli paste and coconut cream N/A
Spicy Fried Rice with mixed vegetables, egg, chilli and basil N/A
Tofu and mixed vegetables stir fried with garlic and pepper N/A
Fish soup (fresh fillet fish, fresh tofu, mixed vegetables and ginger) $ 8.50
Stir fried eggplant, mixed vegetables and tofu with fresh basil N/A
Pad Se Ew stir fried flat noodle or vermicelli noodle with mixed vegetables and egg N/A
Tom Yum Vegetables Soup with mixed vegrtables, lime juice, herbs and tofu $ 7.00

Beef Homemade Beef Patty, Tomato, Onion, Cheese and Lettuce $8.90
Homemade Quiche or Frittata - see display for today's offer $8.00
Hawaiian Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce Bacon and Grilled Pineapple $9.90
Selections of Toasted Breads, Bagels and Loaves - with your choice of spreads N/A
Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00
Santorini Lamb, Mint Yoghurt, Tomato, Cucumber, Kalamata Olive Tapenade, Greek Feta & Lettuce $9.00
Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90
Low Fat Sweetbreads $4.50

Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3
Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
Bacon and Egg Roll $8
Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce $15
Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce $15
Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17