Magill Estate Restaurant in Magill Menu

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Currently there is no menu available for Magill Estate Restaurant in Magill. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Magill below.

Nearby Sample Menus

Ms Jones 16.90
- Flat leaf parsley mixed with mint, coriander, chilli, pepitas, organic quinoa, roasted capsicum, sundried tomato, Spanish onion & roasted pumpkin dressed with cold pressed olive oil & topped with crushed cashews
Quack 12.90
- Smoked duck, wattleseed onion jam, rocket, alfalfa sprouts & lightly pickled zucchini, red cabbage & avocado
Fruity Start 11.90
- Cinnamon & raw cacao muesli with fresh seasonal fruit, light vanilla yogurt & honey
Island Paradise 12.90
- Fresh coconut yogurt with an island of banana, mango & passionfruit blend surrounded with bananas & strawberries
Luminosa 15.90
- Bocconcini, kalamata olives, fresh tomato, char-grilled capsicum, Spanish onion, avocado slices and a light Italian dressing with mixed lettuce
Grilled Bacon 10.90
- with avocado, lettuce, tomato & ARGO mayo
Please select toasted or fresh bread options wholemeal, white & organic rye
SANDWICH BURGER

Shiratama Anmitsu - Traditional Japanese dessert of green tea and milk flavoured mini rice cakes served with homemade green tea ice-cream and red bean paste $8
Inari $3.5
Tempura - A combination of prawns, fish and assorted vegetables in a light crispy batter $10
Sukiyaki - Japan's famous hotpot for one with thin slices of beef, tofu and vegetables in a sweet soy based sauce $16
Cucumber $7
Wagyu Yakiniku - Pan fried slices of marbled Wagyu beef served with our special yakiniku sauce and vegetables $29
Nasu Dengaku - Deep fried eggplant served with a sweet miso paste $8.5
Tsukemono - Pieces of cucumber lightly pickled in salt $4.5

Paesana - tomato, cheese, leg ham, fresh mushroom, oregano and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Napoletana - traditional Italian red sauce $14.00
Vegetarian - roasted capsicum, mushroom, onion, olives and sun dried tomato in a napoletana sauce $16.50
Melanzane - tomato, cheese, egg plant, thin sliced, potato, oregano, garlic and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Wedges $9.00
Arrabbiata - bacon, onion, chilli, fresh tomato, and garlic in a traditional Italian red sauce $16.50
Con Pollo - tender chicken pieces mixed in a fresh sun dried tomato and napoletana sauce, with a dash of cream $19.40
Bruschetta $9.00

Vegetable burger $6.7
Chevapchichi / kebab $3.0
Lamb / Chicken yiros pack (with choice of 1 salad, pita & tzatziki) $12.9
Cold Chicken $11.0
Fish crumbed / battered $4.0 / $3.8
Fish for 2 - 4 fish $19.9
Combo 7 - yiros deal - yiros, small chips & 600ml coke $16.5
Coop spicy chicken burger plain: $7.4, lot: $9.2

SMOKED HAM - Cheddar, tomato & lettuce $11.90
LAMB - Chargrilled marinated lamb, crisp cos lettuce, fresh tomato, spanish onion, chopped parsley, olive oil, lemon juice & garlic sauce (white base) $19.90 / $23.90 / $27.90
ANTIPASTO A selection of italian delicacies (platter serves 3-4 people) $34.90
300G SIRLOIN SCHNITZEL - Served with chips and salad or seasonal vegetables with your choice of Parmigiana Topping, Gravy, Pepper, Dianne or Mushroom Sauce, all add $3 $20.90
POLLO BOSCAIOLA - Tender chicken pieces, bacon, mushroom, roast capsicum & garlic in a rosé sauce $21.90
SCALLOPINE FUNGHI - Pan-fried veal medallions with field mushrooms cooked in a brandy, cream & beef glaze sauce served with vegetables $26.90
POLLO CENA - gf Chargrilled chicken breast topped with smoked ham & asparagus in a white wine & parmesan cream sauce served with rosemary potatoes & salad $24.90
MARINARA - Cheese, king prawns, anchovies, barramundi pieces, scallops, squid, chopped parsley & lemon $19.90 / $23.90 / $27.90