Main St Bar + Eatery in Bokarina Menu

Light Bites Light Bites
  • Hand Cut Fries - w/ roasted garlic aioli $7
  • Local avocado guacamole - w/ tortilla crisps and Main St hot sauce $8
  • Jar of South Australian olives - a selection of Local & Imported, marinated in citrus & herbs $10
  • Crostini - with tomato, boquerones & basil $8
Salume (selection of cold cuts) Salume (selection of cold cuts)
  • All served with fig jam, olives, pickles & swiss cheese N/A
  • Chicken & Pistachio Terrine $8
  • House made Pastrami $8
  • Iberian Salami $8
  • Try them all as a platter $20
Sumptuous Salads Sumptuous Salads
  • Roasted beetroot - Hazelnuts, honey-baked ricotta, za'atar & pommegranate dressing $10
  • Spiced Quinoa - carmalised sweet potato, toasted seeds, baby spinach & vincotto $12
  • BBQ Chicken - wombok, roasted garlic and honey dressing & fragrant herbs $14
  • Smoked Lamb - roasted carrots, fried chickpeas, leaves, saffron & mint yoghurt $15
Cheese Board Cheese Board
  • Soft French goats curd, Victorian triple brie, Tassie gruyere N/A
Breakfast in Main Breakfast in Main
  • Watermelon and red papaya - w/ toasted seeds, orange blossom yoghurt $8
  • Buckwheat and apricot grits (porridge) - chia, whipped lavender mascarpone, raw honey, scorched almonds. $10
  • Turkish soldiers - house made strawberry jam/ roasted macadamia butter/ vegemite. $6.5
  • Local avocado on toast - smashed avo, salted ricotta, cherry balsamic, Turkish toast. $10
  • Toasted caramel brioche sandwich - w/ coconut ice cream and raspberry comfit. $10
  • Baked coconut rice - w/ warm Thai omellette, smoked bacon, mapel syrup, herb salad and nuoc cham. $14
  • Braised steak and onion toastie - on rye served w/ house ketchup, (add swiss cheese $2) $12
  • Taco breakfast - smoked free range pork cheek and chick pea ragout, smashed avo, soft tortillas, sour cream and peri peri. $14
  • Chipolatas - mini kranskies, baby chorizo, smoked merguez, ratatouille, onion jam. $14
  • Sweet potato hash - toppad w/ smoked salmon, caper mayo, poched egg and petite salad. $16
  • Roasted portabella mushrooms - w/ thyme, dukkah, sour cream, tomato jam and roti bread. $12
  • Poached free range eggs w/ toasted corn bread and tomato jam. $12 /add smoked belly bacon $4
  • Main St Plate - Poached eggs, pork n beans, braised steak and onion toastie, house bacon, tomato jam. $18
  • Sides - add toast / add poached egg / add pork n' beans / Smashed avo / Mushrooms $2 / $3ea / $4 / $3 / $4

Nearby Sample Menus

  • - Prawns $17.50
  • - Prawns $17.50
  • Tom Yum Spicy soup with lemon grass, lime juice, mushrooms and herbs -
  • Panang Curry -
  • Black Sticky Rice Black sticky rice with coconut milk and palm sugar $8.50
  • - Beef, pork or chicken $13.50
  • - Beef, pork or chicken $13.50
  • Roasted Duck Curry Red curry with coconut cream, green vegetables and lychees $17.50
  • Combo Hot Meal - thin egg noodle, vegetables, hot sauce (mild, medium or hot) $12.00
  • Vegetarian Goreng - vegetables, tofu, thick egg noodles, curry sauce (mild , medium or hot) $11.00
  • Garlic Prawn - king prawns & shrimp, thick egg noodles, snow peas, broccoli & vegetables, garlic sauce $15.00
  • Seafood Meed Goreng - prawns & seafood, thick egg noodles & vegetables, indian curry sauce (mild, medium or hot) $13.00
  • Combo Chinese Noodles - chinese sausage, thick egg noodles, vegetables, oyster sauce $12.00
  • Combo Meat Prawn - prawns, thin egg noodles, vegetables, oyster sauce $13.00
  • Vegetarian Singapore Noodles - tofu & vegetables, thin rice noodles, light curry sauce (mild) $11.00
  • Sweet & Sour Combo - thin egg noodle, vegetables, sweet & sour sauce $12.00
  • Curry Puffs (4 pieces) - chicken cooked with potatoes and thai herbs, rolled in pastry then deep fried, served with sweet chilli sauce $7.90
  • Tom Yum - spicy, tasty soup with mushrooms, lemongrass, lime leaves, lemon juice and fresh herbs (Seafood or Prawns/Chicken/Vegetables) $9.90/$8.90/$7.90
  • Spring Rolls (4 pieces) - chicken or vegetables home made thai spring rolls served with sweet chilli sauce $7.90
  • Vegetable Tempura - assorted vegetables lightly battered and deep fried, served with sweet chilli sauce $8.00
  • Coconut Prawns (3 pieces) - deep fried prawns coated with coconut, served with sweet chilli sauce $8.90
  • Mixed Appetisers (roll puff, satay, calamari, coconut prawn) $10.00
  • Curries (served with rice) - (Green/Red/Yellow/Massaman/Panang) (Beef/Pork/Chicken/Vegetables) $11.00
  • Cashew Nut - stir fry vegetables and cashew nuts (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables or Tofu) $19.50/$17.50/$15.50
  • -Regular $18.00
  • -Mini $12.00
  • Smokey pork slider with apple & rocket salad
  • •Prawn cones
  • -Six $12.00
  • Ricks breakfast burger
    • Crispy bacon, fried egg, hash brown, cheese, lettuce, tomato, red onion, tomato relish & aioli
  • Ricks use only the finest quality free range eggs, the very best prime australian beef, gourmet bacon, free range chicken, homemade relish & sauces & delicious home baked turkish bread, ricks famous burgers are also available in a mini range for the smaller appetites
  • -Two $12.00
  • Thai BBQ Chicken (Gai Yang) $11.90 per serve
  • Pad Prik King - Stir fried vegetable with chilli paste and ginger - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood, duck $11.90 / $13.90 / $17.90
  • Noodles - Choice of:Pad Thai , Singapore, pad mee , pad see eiw / Choice of:Chicken , beef , pork , vegetable , tofu / Stir-fry(Served with rice) $9.90
  • Chicken Satay (3) $7.90 per serve
  • Spicy Fresh Noodles Soup - Thai spicy noodle soup with flat fresh rice noodle and vegetable - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $10.90 / $12.90 / $17.90
  • Massaman beef curry - Stewed beef curry with potatoes $13.90
  • Vegetarian Spring Roll (4) $7.90 per serve
  • Tom Kha Soup - Coconut milk soup flavoured with galangal, Lemongrass, herbs Chicken Seafood, combination $11.90
Main St Bar + Eatery

Main St Bar + Eatery

location

Address

200 Main St, Kangaroo Point, QLD, 4169, Australia

phone

Phone

0733912266

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
200 Main St, Kangaroo Point, QLD, 4169, Australia
Similar Restaurants based on Cuisines