Mos Cafe in Cnr Phillip Bridge St Menu

Pasture-fed Porterhouse Steak Special parmesan & garlic infused pumpkin & potato mash with rosemary & red current jus with a complimentary James Boags or Glass Wine $29

Soup of the day with sourdough $15
Salmon tartare * baby capers, eshallots & lime dressing on pickled cucumber $22
Salad of grilled haloumi with green beans, asparagus, baby beets & macadamia dressing $20
Tempura zucchini blossoms * goats cheese chive mousse (v) $21
Salt and pepper soft shell crab with green papaya & thai style herbs $23
seared scallops & parmesan crust tartlet vanilla cauliflower puree & agrodolce dressing $23

Seared tuna and thai basil spaghetti with chilli, baby capers & rocket leaves $30
Casarecce with slow braised lamb shank tomato sugo & green peas $31
Linguine with pan-fried prawns, baby spinach kalamata olives, chilli & parsley $32
Risotto with wild mushroom ragout broad beans & shaved pecorino (v) $29
silverbeet & spiced ricotta open ravioli sauteed broccolini & regiano sauce (v) $28

Pan fried salmon fillet jerusalem artichoke, pea & mint risotto crisp leek salad $38
Mos red chicken curry snow peas & bamboo shoots kafier scented rice $34
Roasted veal loin caponata with cavalo nero serrano ham wrapped asparagus spears dragoncello salsa $42
Salt and pepper squid with fresh lime and housemade aioli [entree size: $20] $31
thyme crusted lamb rack cauliflower & goats cheese fondue warm courgette & broccolini salad $43
steamed hapuka fillet baby corn & bok choy organic soba noddles with soy ginger broth $39
Coopers beer battered flat head fillets with hand cut chips, lemon & housemade tartare $33
Crispy skin duck polenta & grilled radicchio heart apricot sauterne jus $39
Surf ‘n’ turf: pasture fed 350gr rib eye grilled morton bay bug sicilian fennel salad & dill béarnaise $46

Nearby Sample Menus

Prawn Cocktail – with green papaya salad and 1000 island dressing $21.60
- 1 dozen $34.10
Sand Whiting fillets $38.90
South Coast John Dory fillets $44.80
BBQ Prawns–infused with garlic oil served with spiced avocado salad & a parmesan crisp $23.40
Fish & Chips – fried – served with soft drink or juice followed by ice cream $11.20
Cone Bay Barramundi fillets – grilled with potato gnocchi, English spinach, tomato confit & champagne caviar sauce $45.80
Jumbo Prawns (3) – king prawns stuffed with our own recipe including fruit, bacon, herbs, spinach & macadamia nuts – golden fried in beer batter $23.00

SPAGHETTI BOLOGNESE Small serving of thin spaghetti with Bolognese meat sauce $13.00
SPAGHETTI CARBONARA Spaghetti in an egg, bacon and shallot creamy sauce $22.00
PENNE AL PESTO AL SALMONE Penne with a pesto cream sauce mixed through with smoked salmon pieces $23.00
ATLANTIC SALMON FILLET Grilled & served with mayonnaise and vegetables or chunky thick cut chips & salad $34.00
CALAMARI & CHIPS $16.00
SMOKED SALMON SALAD Smoked salmon, semi dried tomatoes, avocado, bocconcini, cucumber, red onion rings, olives & tomatoes on a bed of lettuce $26.00
- With sliced grilled chicken breast $23.00
SICILIAN STEAK BURGER Marinated steak, sliced tomato, eggplant, roasted capsicum, sun-dried tomatoes, mozzarella cheese, rocket and aioli served with chunky thick cut chips $24.00

CAESAR SALAD crispy bacon, croutons, cos lettuce and shaved parmesan, a boiled egg & house Caesar dressing $15.50
GRILLED BARRAMUNDI Australian Barramundi served with chips, salad & tartare sauce $19.00
CRISPY POTATO WEDGES Served with sweet chilli & sour cream $9.00
RYAN'S WORKS BURGER beef pattie, bacon, egg, onion jam, tomato, beetroot, pineapple, cheddar, lettuce, mayonnaise & BBQ sauce on a toasted bun $15.00
STEAK SANDWICH grilled Cajun steak, onion jam, tomato, lettuce, aioli, tomato relish & BBQ sauce on a toasted Turkish roll $16.00
GREEK SALAD cos lettuce, tomatoes, red onion, olives & feta cheese with balsamic dressing $14.50
CHICKEN SCHNITZEL served with chips, salad & your choice of sauce $15.50
300g GRAIN-FED SIRLOIN served with your choice of two sides: chips, salad, mash & steamed vegetables plus your choice of sauce: gravy, mushroom, pepper or chimichurri $18.50