Mount Lofty Summit Restaurant in Mt Lofty Menu

Turkish Pide Bread served with sticky balsamic and cicada olive oil $2.5 per person
House made dukka with sticky balsamic and cicada olive oil $5
Garlic Bread $5

Soup de jour $15
Zucchini flowers filled with herbed fetta, frisee and sticky white balsamic glaze V $16.5
Seared lamb cutllet with smoked eggplant puree, with a parsley and red pepper salad $18.5
Moreton bay bug tails with lemon butter and white truffle and cauliflower puree $19.5
Pan seared scallops with grilled chorizo on potato skordalia with a red pepper coulis $19.5
Slow roasted Kanmantoo pork with roasted fennel and polenta $19.5

Chicken tenderloin wrapped in pancetta, fondant potato, capsicum and almond romesco $34.5
Beef tenderloin with potato, baby tomatoes, salsa verde and red wine jus $39.5
Tamarind duck leg with a kale and Cypriot grain salad finish with a juniper berry and star anise jus $36.5
Hahndorf venison fillet on a potato puree with sauteed spinach, roasted baby beets and blueberry glaze $38.5
Potato gnocchi with sweet potato, butternut pumpkin, with a sage and gorgonzola dolce V $29.9
Barramundi fillet on a Moreton bay bug, dill and lemon risotto with a salad of mizuna, fennel and radish $37.5

Espresso parfait with amaretto balls and strawberry salad $16.5
Zeppole dusted with toasted pistachio and salted caramel and vanilla bean ice cream $16.5
Toblerone bavarois with a blood orange and citrus compote and finished with a white chocolate shard $16.5
Lenswood honey and orange pannacotta with drunken berries and lang du chat $16.5
Vanilla Ice cream served with a shot of gourmet coffee and your choice of liqueur $15.5
Cheese platter for two or four A selection of 3 cheeses with a selection of fresh and dried fruits and nuts two $26.5 / four $38.5

Nearby Sample Menus

Sweet Potato
- served with a choice of sour cream, tzatziki, Aioli or hummus
BREAKFAST IS SERVED
*Please ask our friendly staff for flavour of the day
New York 12.00
- Vienna sausage, sauteed mushroom, onion jam, Swiss cheese & tomato relish
Deliciously Bananas 14.90
- French toast with warm caramelised banana, served with a side of berry mascarpone topped with crushed maple glazed almonds
Cajun Chook 13.90
- Cajun chicken, roasted capsicum, cucumber, baby spinach, avocado & mojo sauce (a zesty mayo spiced with paprika & cumin)
Condiments 0.70
- Blueberry & Ginger, Orange & Rosemary, Strawberry, Rhubarb & Vanilla, Raspberry & Mint, Pear, black sesame seeds and 5 spice, Honey, Vegemite, Nutella
Smoked Salmon 10.90
- with cream cheese sliced avocado & rocket

Aburi Salmon Roll - Wasai's special California roll topped with lightly grilled salmon, mayonnaise & sweet soy sauce $11.5
Seaweed $3.5
Plum + Cucumber $7
Cucumber $7
Scallop $5.5
Seafood Miso Hot Pot - A special miso soup hot pot for one with assorted fish, prawns, tofu and vegetables $16
Sukiyaki - Japan's famous hotpot for one with thin slices of beef, tofu and vegetables in a sweet soy based sauce $16
Tuna $11

Chicken and Potato - tomato, cheese, chicken and potato (Small/Medium/Large/Family) $16.50/$21.80/$26.80/$30.00
Cotoletta Parmigiana - crumbed veal schnitzel topped with ham, napoletana sauce and melted cheese $18.50
Puttanesca - capers, olives, chilli, anchovies and fresh tomato tossed in a napoletana sauce $16.50
Napoletana - traditional Italian red sauce $14.00
Melanzane - tomato, cheese, egg plant, thin sliced, potato, oregano, garlic and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Seafood $20.50
Con Pollo - tender chicken pieces mixed in a fresh sun dried tomato and napoletana sauce, with a dash of cream $19.40
Paesana - tomato, cheese, leg ham, fresh mushroom, oregano and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50

DIP TRIO Home made dips served with fresh baked pita bread $18.90
SMOKED SALMON - Smoked salmon, avocado, spanish onion, mozzarella cheese & dill dressing $13.90
ZUPPA DEL GIORNO Please refer to the specials board (winter only Refer to specials board
GARDEN SALAD Lettuce, tomato, cucumber, kalamata olives & gf/v spanish onion with a balsamic vinaigrette $11.90
SAUTEED GREEN BEANS - Served with asparagus, garlic & butter $5.90
POLLO MACADAMIA - gf Chargrilled chicken breast topped with roasted macadamia nuts & wilted baby spinach in a brandy flamed cream sauce, served on a bed of creamy mash & green beans $26.90
MARINARA - Pan-fried prawns, clams, squid, fish pieces, scallops & mussels with fresh tomato, garlic, parsley & chilli in a olive oil & rich tomato sauce $25.90
MARINARA - gf Prawns, squid, barramundi pieces, scallops, mussels, parsley, fresh tomato garlic, chilli, in a rich tomato sauce $25.90