Nirankar Indian Restaurant in 174 Queen St Menu

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Vegetable Kadai – (med/GF/contains Dairy) Seasonal vegetables in spicy sauce and yoghurt $16.50
Vegetable Korma – (mild/GF/contains Nuts & Dairy) Seasonal vegetables in our delicate cashew sauce $16.50
BhindiBhaji Masala Lady Fingers (Okra ) – (med /GF) Deiced okra with cumin seeds in our special sauce with fresh coriander $16.90
Nepalese Mushroom Curry – (mild /GF) Juicy fresh mushroom & roasted potato with our lightly spiced sauce $16.50
Mushroom Paneer Masala – (med/GF/contains Dairy) Button mushroom & cottage cheese in our spicy sauce $16.90
Malai De Kofta – (mild/GF/contains Nuts & Dairy) Potato dumpling with cottage cheese, vegetables, sultanas & nuts in our creamy sauce $16.90
Channa Aloo Masala – (med /GF) Chickpeas with potato in our exotic blend of spices, country style $15.90
Aloo Gobi – (med/GF) Fresh cauliflower and potato in onion & tomato sauce with fresh baby spinach leaves $16.50
Bombay Aloo Saag – (mild/GF/contains Dairy) Roasted potato with ginger, coriander & a touch of cream in our fresh spinach sauce $15.90
Palak Paneer – (mild/GF/contains Dairy) Cottage cheese in our fresh spinach sauce with a touch of cream & spices $16.90
Paneer Kadai – (med/GF/contains Dairy) Cottage cheese in tomato sauce, yoghurt and spices $16.90
Nirankari Brinjal Masala – (mild – med /GF) Smoked fresh eggplant cooked with potato, sauteed cumin seed & ginger $16.90
Dal – (mild – med /GF) Lentils cooked in home style $14.50
Dal Makhani – (mild/GF/contains Dairy) Black lentils with herbs, masala and cream $14.90

Chicken Curry – ( mild – med/GF) Chicken fillet cooked country style $17.90
Chicken Pistachio Korma – (mild/GF/contains Nuts & Dairy) Chicken fillet in a lightly spiced pistachio sauce, with cream $18.90
Butter Chicken – (mild/GF/contains Nuts & Dairy) A delicacy of tandoori roasted chicken in creamy tomato sauce - Butter Chicken $18.90
Chicken Tikka Masala – (mild – med/GF) National dish of England ! Tandoori roasted chicken breast sautéed with cumin seeds & capsicum, in tomato & onion sauce $18.90
Kadai Chicken – (med/GF) Chicken filet cooked in spicy sauce and yoghurt $18.50
Chilli Chicken – (hot/GF) Nepalese style sauce and marinated chicken sautéed with diced capsicum and onion finished with hot chilly and soy sauce $18.90

Nepalese Goat Curry – (mild-med /GF) Our Chef’s Himalayan Mountain recipe! tender spicy goat on the bone $18.90
Country Captain – (mild-med/GF/contains Nuts) Royal dish of Nepal! Succulent lamb with potato, cashew nuts& fresh baby spinach leaf $18.90
Tenzin De Sherpa – (mild – med/GF) Sherpa Staple! hearty chicken curry with fresh mushroom and onion $18.90
Burma De Lama -Med / GF) Burmese favourite! Spiced lamb mince & roasted eggplant with cumin, onion & herbs $16.90
Nga Hi “Burmese Fish Curry” – (med – hot/GF) Spicy fish fillet cooked in with our piquant tamarind, baby spinach leaf and coriander $21.50
‘Chow Mein’ Nepalese Noodles – (Med/G) Nepalese favourite ! 'Chow Mein 'style noodles with fresh vegies or chicken $17.90

Beef Korma – (mild/GF/contains Nuts & Dairy) Fave of tender beef in cashew sauce with cream $18.90
Beef Madras – (med/GF) Tender beef in our special Southern Indian sauce $18.90
Beef Vindaloo – (Hot/GF) Trad succulent beef cooked with chilli, spices, &tomato sauce with a touch of vinegar & coconut $18.90
Beef Rogan Josh – (mild – med/GF) Juicy beef cooked in our aromatic sauce with freshly ground spices, ginger and coriander $18.50

Grilled Fish Shaslick – 4pcs (GF) Marinated fish fillet, fresh tomato, mushroom & capsicum skewered & grilled in clay tandoori oven. Served with green salad on our teaming hot sizzler $26.90
Fish Malabar – (med/GF) Fish fillet in traditional Southern Indian sauce, curry leaf & coconut $20.50
Phewa Fish Curry – (mild-med/GF) Fish fillet in traditional Nepalese herbs & spices and sautéed with curry leaf and fenugreek seed $20.50
Prawn Garlic Masala – (mild – med/GF) Nepalese garlic prawn cutlets sautéed with cumin seeds, mustard seeds, capsicum and onion , with Himalayan herbs $20.90
Prawn Malai Curry – (mild/GF) Tiger prawn cutlets in mild sauce with coconut $20.90
Chilli Prawn – (hot/GF) Tempura style prawns in our Nirankar special sauce $20.90
Seafood Masala – (hot/GF) Mix of Seafoods in Southern Indian Style sauce $24.90
Garlic Roti or Ginger Roti Whole wheat bread fresh baked with garlic / ginger in our tandoori clay oven $3.60
Pondicherry Chilli Boat – (hot/GF) Lightly stir fried seafood curry with herbs and fresh chilli $24.90

Steamed Rice Saffron flavored basmati rice $3.50
Peas Pulao - Braised basmati rice and green peas tempered with sultans $4.95
Coconut Pulao - Braised rice simmered with coconut and herbs $4.50
Green Pulao - A mouth watering basmati pulao rice fried with fresh mints, baby spinach leaves and cashew nuts $4.95
Biryani – Lamb // Goat // Chicken Aromatic braised basmati rice cooked in stock with cashew nuts and spices $18.90
Yellow Pulao Rice - special turmeric braised basmati rice $4.00

Naan - Fresh baked plain flour bread $3.60
Garlic Naan/Ginger Naan - Fresh baked plain flour bread with fresh garlic or ginger $4.00
Keema Naan - Plain flour bread stuffed with lean spiced lamb mince fresh baked in clay oven $5.90
Kashmiri Naan - Plain flour bread stuffed with nuts & sultanas fresh baked in our clay oven $5.90
Masala Naan - Fresh baked plain flour bread filled with cottage cheese, onion & special masala $5.90
Cottage Cheese Naan - Fresh baked naan stuffed with our cottage cheese spiced with masala $6.90
Roti - Whole wheat bread fresh baked in our tandoori clay oven $3.20
Paratha or Garlic Paratha - Flaky fresh baked whole wheat bread $5.00
Aloo Paratha - Delicious combination of mashed potato and vegetables stuffed in whole meal flour bread $5.50
Garlic Roti /Ginger Roti - Whole wheat bread fresh baked with garlic / ginger in our tandoori clay oven $3.60
Olive Roti - Whole wheat bread fresh baked with chopped olive with spices $6.90
Gluten Free Naan $6.90
Gluten Free Garlic $7.20

Baby Spinach and Potato – (mild) Toasted potato with baby spinach leaf $9.90
Aloo with Dry Vegi Soup (Gundruk) – (mild/GF) Chickpeas, potato and dry leafy vegetables $8.90
Raita – (Dairy product) Grated carrot, cucumber and fresh fruits with lightly spiced yoghurt $4.00
Kutchumber Salad - Cucumber, tomato & red onion salad with lemon juice, olive oil and mild spices $7.50
Mixed Pickle $2.90
Mango Chutney $2.95
Pappadums – 4pcs $2.90
Green Salad $7.00
Fresh Chilli & Onion Salad $6.00
Mushroom with Baby Spinach – (mild/med/ GF/Vegan) Aussie grown fresh mushroom with baby spinach leaf $10.90

Lamb Rogan Josh- (mild – med/GF) Tender lamb cooked in aromatic sauce of cardamom, spices, clove and turmeric garnished with ginger and coriander $18.50
Lamb Madras – (med/GF) Succulent lamb in a Southern Indian sauce $18.90
Lamb Saag – (mild – med/GF/contains Dairy) Juicy lamb with our fresh spinach sauce $18.90
Lamb Vindaloo – (hot/GF) Succulent lamb in hot and spicy with a touch of vinegar and coconut $18.50

Vanilla Ice Cream $6.90
In One – Mango Kulfi and Pistachio Kulfi $9.00
Pistachio Kulfi (GF/Dairy) House made pistachio style Ice-cream $8.50
Mango Kuifi – (GF/Dairy) House made mango flavoured Ice-cream $8.50
Kheer – Rice Pudding - Home style Nepalease Festive dish $6.50
Gulab Jamun – (2 pcs /GF) Sweet milk dumplings in rosewater syrup $8.50

Chocolate Martini - White chocolate / Black Chocolate $15.90
Espresso Martini $16.00
Dessert wine – Wood Park Heavenly Moscato $9.00
Port – Penfold Grandfather $13.00
Liquor – Gallino $8.50
Liquor – Affogato $13.00

Nearby Sample Menus

Beef omelette $7.50
Sweet & sour fish with rice $10.00
Combination omelette $10.00
Vietnamese chicken noodle soup $7.50
Curry laksa $7.50
Pork & veg with flat rice noodle $7.50
Mixed mushroom with broccoli $7.50
Mixed vegetables & tofu with rice $7.50

SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00

Peking Pork
Tom Yum (Hot & Sweet)
Sesame Prawn $2.30each
Egg Noodle
Vegie Pancake $2.50each
Honey Peppery Steak
Curry Chicken
Roast Chicken

SUSHI
- (Fresh variety of fish on vinegar rice)
GYUDON $15.80
- (Sliced beef on rice with sukiyaki sauce)
2. SUSHI SET $17.90
- Fresh raw fish on vinegar rice served with Prawn salad and fruit
4. SASHIMI SET $17.90
- Sliced fresh raw fish served with rice, Prawn Salad and fruit
WAFU STEAK $28.80
- (Eye fillet steak in wafu sauce)
10. OYAKODON SET $14.80
- Braised chicken and egg with Sukiyaki sauce on rice served with mini spring roll and fruit
HOUSE FRIED RICE
HOUSE'S SPECIAL $66.90
- (A deluxe combination of sushi and sashimi for 2 people)

Vegetarian breakfast $11.50
- Two eggs (poached, fried or scrambled) tomato, mushrooms, spinach and toast
Meat salad $8.50
Mediterranean scramble $11.50
- Scrambled eggs with feta, spinach, tomatoes and toast
White, light rye and multigrain
Ham sandwich $6.00
Gluten free muesli with fresh fruit and yoghurt $7.80
Steak sandwich $12.00
- scotch fillet steak, lettuce, tomato, onion and fries
Raisin toast $3.80

Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
Bolognese
- Topped with traditional bolognese sauce & melted mozzarella
House made dips with toasted turkish bread $13.50
Matriciana
- Chilli spiked napoli with bacon & kalamata olives
Mushroom
- Oven roasted field mushrooms with oregano
Mrs. p's cheesy garlic & herbs bread $8.00
Beer battered rockling fillets with salad, chips & tartare sauce $28.50

Vic's open steak sandwich $19.00
Tandoori chicken salad $12.00
- couscous, cucumber, cherry tomatoes & mint yogurt
Smashed Meringue $15.00
- With whipped cream, lemon curd, nuts & berries
Wraps
Roast pork $17.00
- roasted vegetables, crunchy cracking, gravy & apple sauce
Salads
Blood Orange Semi-freddo Souffle $15.00
- & chiacchiere biscuits
Ham, cheese tomato toastie $7.50

Veggie Fried Rice - Loaded With Chinese Greens, Egg, Carrot, Mushroom & Baby Corn $11.80
Sticky Char Siu Pork $15.80
Crispy Prawn Wontons With Japanese Mayo (3) $8.80
Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80
Satay Peanut Chicken & Asian Herb Dumplings (5) $9.80
Pearl Barley, Pork, Prawn & Chinese Mushroom Shu Mai (3) $8.80
House Made Tofu, Mixed Mushroom, Szechuan Style $16.80
Roast Duck Dumplings With Peking Sauce (3) $8.80

PANKO CRUMBED CALAMARI 19.90
- Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.
BEER BATTERED FISH & CHIPS 19.90
- Beer battered flathead fillets, served with chips, a garden salad & tartare sauce.
LINGUINI MARINARA 17.90
- Prawns, pipis, scallops, shrimp & mussels tossed in a classic marinara sauce
PAPPARDELLE CON FUNGHI (v) 17.90
- Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
PUMPKIN & MACADAMIA RISOTTO (v/gf) 16.90
- Roasted pumpkin, macadamia nuts & caramelised onion sauteed with Arborio & wild rice finished with hint of cream. Garnished with roquette & parmesan
300g PORTERHOUSE STEAK (gf) 25.90
- Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
DIPS PLATTER 10.90
- Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
Beetroot Risotto 16.90
- Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese

M $12.50
M $12.50
S $11.50
502. Fried Chicken Rib (5pcs) $7.50
305. Tofu & Vegetables
S $11.50
M $12.50
M $12.50

64. Stir Fried Mix Vegetables $11.00
- Rau cai xao
82. Special Broken Rice (Vietnam Noodle House) $13.50
- Com tam dac biet 5 mau
63. Stir-fried Vegetables with Tofu on Rice $12.00
- Com rau cai dau hu
45. Stir-fried Vegetables with Chicken, Beef or Fish (you can choose oyster sauce, lemongrass chilli sauce or garlic sauce) $12.00
- Com ga/bo/ca (Sot lua chon)
32. Rice with Grilled BBQ Pork Ribs served with sweet Fish Sauce $11.50
- Com suon
74. Calamari Skewers $8.00
- Muc Ghim
5. Sliced Braised Beef
- Pho chin
2. Special Beef & Chicken
- Pho bo ga dac

●Choice of Sauces
Lemongrass Chicken & Fried Egg on Rice $11.80
-Vermicelli
Baked Steak on Rice (choice of sauces) $14.00
-Any 1 or 2 Sauces
Lemongrass Pork Chop & Fried Egg on Rice $11.80
BBQ Pork & Fried Wonton on Dry Noodle $12.80
Hong Kong Style Satay Beef & Fried Egg Noodle Soup $11.00

Duck / Walnut / Apple / Blue Cheese n/a
Tomato / Halloumi $18.00
Tart, Ice Cream and lots of Little Sweet Things $95.00/person
4 Courses - Beverage Journey $95.00/$65.00
Beef / Our Moussaka / Onion n/a
Beetroot / Vanilla Mayo / Smoked Mozzarella n/a
Mussels in a Jar $95.00/person
Our Bread, Our Olive Oil, Our Butter $95.00/person

Unajyu $38.00
- Grilled eel with sweet soya sauce, served on a bed of rice
(E) $26.00
Medium $75.00
Sake Maki $8.80
- Salmon
Kenzan Gozen $38.00
- Special two tiered lunch box. Tempura, sashimi, sushi rolls, prawn dumplings and rice with miso soup
With Japanese marbled beef $62.00
Chawan Mushi $14.00
- Steamed free range egg custard with seafood and vegetables
Shiitake Ebitsumeage $24.00
- Fresh shiitake mushrooms stuffed minced prawn, then lightly deep-fried (4)

The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.