Nirankar Indian Restaurant in 174 Queen St Menu

Vegetarian Dishes Vegetarian Dishes
  • Vegetable Kadai – (med/GF/contains Dairy) Seasonal vegetables in spicy sauce and yoghurt $16.50
  • Vegetable Korma – (mild/GF/contains Nuts & Dairy) Seasonal vegetables in our delicate cashew sauce $16.50
  • BhindiBhaji Masala Lady Fingers (Okra ) – (med /GF) Deiced okra with cumin seeds in our special sauce with fresh coriander $16.90
  • Nepalese Mushroom Curry – (mild /GF) Juicy fresh mushroom & roasted potato with our lightly spiced sauce $16.50
  • Mushroom Paneer Masala – (med/GF/contains Dairy) Button mushroom & cottage cheese in our spicy sauce $16.90
  • Malai De Kofta – (mild/GF/contains Nuts & Dairy) Potato dumpling with cottage cheese, vegetables, sultanas & nuts in our creamy sauce $16.90
  • Channa Aloo Masala – (med /GF) Chickpeas with potato in our exotic blend of spices, country style $15.90
  • Aloo Gobi – (med/GF) Fresh cauliflower and potato in onion & tomato sauce with fresh baby spinach leaves $16.50
  • Bombay Aloo Saag – (mild/GF/contains Dairy) Roasted potato with ginger, coriander & a touch of cream in our fresh spinach sauce $15.90
  • Palak Paneer – (mild/GF/contains Dairy) Cottage cheese in our fresh spinach sauce with a touch of cream & spices $16.90
  • Paneer Kadai – (med/GF/contains Dairy) Cottage cheese in tomato sauce, yoghurt and spices $16.90
  • Nirankari Brinjal Masala – (mild – med /GF) Smoked fresh eggplant cooked with potato, sauteed cumin seed & ginger $16.90
  • Dal – (mild – med /GF) Lentils cooked in home style $14.50
  • Dal Makhani – (mild/GF/contains Dairy) Black lentils with herbs, masala and cream $14.90
Chicken Chicken
  • Chicken Curry – ( mild – med/GF) Chicken fillet cooked country style $17.90
  • Chicken Pistachio Korma – (mild/GF/contains Nuts & Dairy) Chicken fillet in a lightly spiced pistachio sauce, with cream $18.90
  • Butter Chicken – (mild/GF/contains Nuts & Dairy) A delicacy of tandoori roasted chicken in creamy tomato sauce - Butter Chicken $18.90
  • Chicken Tikka Masala – (mild – med/GF) National dish of England ! Tandoori roasted chicken breast sautéed with cumin seeds & capsicum, in tomato & onion sauce $18.90
  • Kadai Chicken – (med/GF) Chicken filet cooked in spicy sauce and yoghurt $18.50
  • Chilli Chicken – (hot/GF) Nepalese style sauce and marinated chicken sautéed with diced capsicum and onion finished with hot chilly and soy sauce $18.90
CHEF'S SPECIALS - Nirankar Signature Dishes CHEF'S SPECIALS - Nirankar Signature Dishes
  • Nepalese Goat Curry – (mild-med /GF) Our Chef’s Himalayan Mountain recipe! tender spicy goat on the bone $18.90
  • Country Captain – (mild-med/GF/contains Nuts) Royal dish of Nepal! Succulent lamb with potato, cashew nuts& fresh baby spinach leaf $18.90
  • Tenzin De Sherpa – (mild – med/GF) Sherpa Staple! hearty chicken curry with fresh mushroom and onion $18.90
  • Burma De Lama -Med / GF) Burmese favourite! Spiced lamb mince & roasted eggplant with cumin, onion & herbs $16.90
  • Nga Hi “Burmese Fish Curry” – (med – hot/GF) Spicy fish fillet cooked in with our piquant tamarind, baby spinach leaf and coriander $21.50
  • ‘Chow Mein’ Nepalese Noodles – (Med/G) Nepalese favourite ! 'Chow Mein 'style noodles with fresh vegies or chicken $17.90
BEEF FAVOURITES BEEF FAVOURITES
  • Beef Korma – (mild/GF/contains Nuts & Dairy) Fave of tender beef in cashew sauce with cream $18.90
  • Beef Madras – (med/GF) Tender beef in our special Southern Indian sauce $18.90
  • Beef Vindaloo – (Hot/GF) Trad succulent beef cooked with chilli, spices, &tomato sauce with a touch of vinegar & coconut $18.90
  • Beef Rogan Josh – (mild – med/GF) Juicy beef cooked in our aromatic sauce with freshly ground spices, ginger and coriander $18.50
SEAFOOD DISHES SEAFOOD DISHES
  • Grilled Fish Shaslick – 4pcs (GF) Marinated fish fillet, fresh tomato, mushroom & capsicum skewered & grilled in clay tandoori oven. Served with green salad on our teaming hot sizzler $26.90
  • Fish Malabar – (med/GF) Fish fillet in traditional Southern Indian sauce, curry leaf & coconut $20.50
  • Phewa Fish Curry – (mild-med/GF) Fish fillet in traditional Nepalese herbs & spices and sautéed with curry leaf and fenugreek seed $20.50
  • Prawn Garlic Masala – (mild – med/GF) Nepalese garlic prawn cutlets sautéed with cumin seeds, mustard seeds, capsicum and onion , with Himalayan herbs $20.90
  • Prawn Malai Curry – (mild/GF) Tiger prawn cutlets in mild sauce with coconut $20.90
  • Chilli Prawn – (hot/GF) Tempura style prawns in our Nirankar special sauce $20.90
  • Seafood Masala – (hot/GF) Mix of Seafoods in Southern Indian Style sauce $24.90
  • Garlic Roti or Ginger Roti Whole wheat bread fresh baked with garlic / ginger in our tandoori clay oven $3.60
  • Pondicherry Chilli Boat – (hot/GF) Lightly stir fried seafood curry with herbs and fresh chilli $24.90
RICE DISHES RICE DISHES
  • Steamed Rice Saffron flavored basmati rice $3.50
  • Peas Pulao - Braised basmati rice and green peas tempered with sultans $4.95
  • Coconut Pulao - Braised rice simmered with coconut and herbs $4.50
  • Green Pulao - A mouth watering basmati pulao rice fried with fresh mints, baby spinach leaves and cashew nuts $4.95
  • Biryani – Lamb // Goat // Chicken Aromatic braised basmati rice cooked in stock with cashew nuts and spices $18.90
  • Yellow Pulao Rice - special turmeric braised basmati rice $4.00
FRESHLY BAKED BREADS FRESHLY BAKED BREADS
  • Naan - Fresh baked plain flour bread $3.60
  • Garlic Naan/Ginger Naan - Fresh baked plain flour bread with fresh garlic or ginger $4.00
  • Keema Naan - Plain flour bread stuffed with lean spiced lamb mince fresh baked in clay oven $5.90
  • Kashmiri Naan - Plain flour bread stuffed with nuts & sultanas fresh baked in our clay oven $5.90
  • Masala Naan - Fresh baked plain flour bread filled with cottage cheese, onion & special masala $5.90
  • Cottage Cheese Naan - Fresh baked naan stuffed with our cottage cheese spiced with masala $6.90
  • Roti - Whole wheat bread fresh baked in our tandoori clay oven $3.20
  • Paratha or Garlic Paratha - Flaky fresh baked whole wheat bread $5.00
  • Aloo Paratha - Delicious combination of mashed potato and vegetables stuffed in whole meal flour bread $5.50
  • Garlic Roti /Ginger Roti - Whole wheat bread fresh baked with garlic / ginger in our tandoori clay oven $3.60
  • Olive Roti - Whole wheat bread fresh baked with chopped olive with spices $6.90
  • Gluten Free Naan $6.90
  • Gluten Free Garlic $7.20
SIDE DISHES AND SALADS SIDE DISHES AND SALADS
  • Baby Spinach and Potato – (mild) Toasted potato with baby spinach leaf $9.90
  • Aloo with Dry Vegi Soup (Gundruk) – (mild/GF) Chickpeas, potato and dry leafy vegetables $8.90
  • Raita – (Dairy product) Grated carrot, cucumber and fresh fruits with lightly spiced yoghurt $4.00
  • Kutchumber Salad - Cucumber, tomato & red onion salad with lemon juice, olive oil and mild spices $7.50
  • Mixed Pickle $2.90
  • Mango Chutney $2.95
  • Pappadums – 4pcs $2.90
  • Green Salad $7.00
  • Fresh Chilli & Onion Salad $6.00
  • Mushroom with Baby Spinach – (mild/med/ GF/Vegan) Aussie grown fresh mushroom with baby spinach leaf $10.90
Lamb Lamb
  • Lamb Rogan Josh- (mild – med/GF) Tender lamb cooked in aromatic sauce of cardamom, spices, clove and turmeric garnished with ginger and coriander $18.50
  • Lamb Madras – (med/GF) Succulent lamb in a Southern Indian sauce $18.90
  • Lamb Saag – (mild – med/GF/contains Dairy) Juicy lamb with our fresh spinach sauce $18.90
  • Lamb Vindaloo – (hot/GF) Succulent lamb in hot and spicy with a touch of vinegar and coconut $18.50
DESSERTS DESSERTS
  • Vanilla Ice Cream $6.90
  • In One – Mango Kulfi and Pistachio Kulfi $9.00
  • Pistachio Kulfi (GF/Dairy) House made pistachio style Ice-cream $8.50
  • Mango Kuifi – (GF/Dairy) House made mango flavoured Ice-cream $8.50
  • Kheer – Rice Pudding - Home style Nepalease Festive dish $6.50
  • Gulab Jamun – (2 pcs /GF) Sweet milk dumplings in rosewater syrup $8.50
Alcohol Dessert Alcohol Dessert
  • Chocolate Martini - White chocolate / Black Chocolate $15.90
  • Espresso Martini $16.00
  • Dessert wine – Wood Park Heavenly Moscato $9.00
  • Port – Penfold Grandfather $13.00
  • Liquor – Gallino $8.50
  • Liquor – Affogato $13.00

Nearby Sample Menus

  • B12 Wagyu Oyster Blade 34.90
  • Korean Soybean Paste Soup (Mild / Spicy)
  • L:28.00
  • Steamed Rice 2.50
    • Korean style raw beef with special sauce
  • Seafood Pancake (Mild / Spicy) 17.00
    • Savoury pancake of kimchi & vegetables
  • V1 Mushrooms 6.00
  • B4 Marinated Rib Fillet 24.90
  • P2 Wine Pork Belly 16.90
  • VEGETABLE CHOWMEIN $10.00
  • (Choice of chicken/pork/beef/veg momo with thukpa)
  • BEEF MOMO $10.00
  • LAMB CHOILA SET $11.00
  • VEGETABLE MOMO $10.50
  • PORK MOMO $10.50
  • CHICKEN MOMO $10.00
  • ALOO ACHAR CHOILA SET $13.00
  • Vegetarian
  • Chicken Spring Roll or Vegie Spring Roll $1.50each
  • Peking Pork
  • Roast Chicken & Prawn
  • (Small) (Large)
  • Chicken & Beef or Roast Pork or Mixed Vegetable with Hokkien Noodle or Ho Fun $11.00
  • Sweet Chilli Chicken
  • Hokkien Noodle
  • Live Prawns: Live Prawns Fried in Flavoured Soy Sauce Seasonal
  • Seafood Fried Rice in Lotus Leaf $35.00
  • Garlic & Dry Onion Fried Lobster Seasonal
  • Live Fish: Barramundi - Steamed with Ginger & Spring Onion Seasonal
  • Pan Fried Salted Fish (for Porridge or Congee) $5.00
  • Mince Pork & Century Egg Congee $15.00
  • Head & Claw Fried with Garlic & Dried Onion Seasonal
  • Live Abalone: Abalone Porridge Chao Zhow Style or Congee Seasonal
  • Fresh seasonal fruit salad $6.80
  • Cheese sandwich $4.80
  • -ham & cheese $6.50
  • Toast with with condiments $3.80
    • your choice of jam, marmalade, honey, vegemite or peanut butter
  • Bagels (plain, blueberry, cinnamon and raisin)
  • Chicken schnitzel, lettuce and mayonnaise $8.80
  • ●Focaccia, bagel, swiss bread
  • Turkey, cranberry sauce, cheese and pineapple $8.80
  • 7b. Teriyaki Beef Don $9.70
    • Beef cooked with vegetables in teriyaki sauce on rice
  • 9. Ten Don $9.90
    • Tempura prawns and vegetables served on rice
  • 25. Curry Katsu Don $9.70
    • Deep fried crumbed pork or chicken on Japanese curry on rice
  • 20. Pork Ramen $10.90
    • Tasty Japanese marinated chasyu pork slices on ramen noodles soup
  • 10. Unagi Don $13.90
    • Grilled eel served on rice with egg and special sauce
  • 12. Yasai Udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • 14. Nabeyaki Udon $10.70
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
  • 37. Chicken Katsu Udon $10.90
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte & Kaseplatte $29.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Beef madrac $16.90
    • Boneless beef cooked in hot and tangy curry with vinegar, red chilli and spices
  • Mustard fish curry $17.90
    • Borramundi fish tossed with mustard and aromatic
  • Vegetable cha rassa $15.90
    • Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
  • Sarson da saag $16.90
    • signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
  • Palak paneer $16.90
    • Indian cottage cheese in smooth and vibrant pureed spinach
  • Makki roti(corn flat bread) $5.00
    • Minimum order 2 per table
  • Lamb roganjosh $16.90
    • Spring lamb slow cooked with aromatic spices resulting in a bearty curry
  • Cucumber raita $4.00
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • -Add bacon $3.50
  • Daily sandwiches & salads available at fridge
  • Soup $9.50
    • In house soup with sourdough toast
  • Three amigos (GF) $13.00
    • Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
  • Available until 12pm weekdays, all saturday
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • Fruit salad $8.50
    • Seasonal fruits
  • Pancakes $12.00
    • Three stack buttermilk pancakes, berries, maple, cream
  • B&E Roll $8.50
    • Fried egg, bacon, spinach, house chipotle aioli, brioche bun
  • LAMB SOUVLA ON SKEWER 24.00
    • grilled lamb fillet skewer marinated in Greek herbs & spices, tzatziki, Greek salad & chips
  • LAMB GIROS SOUVLAKI 14.50
    • tender marinated lamb giros from spit in pita
  • MEAT PLATTER
    • (min 2 people) platter of marinated lamb and chicken fillet skewers, lamb giro from the spit, chicken giro from the spit, lamb cutlets, pork hot sausages and homemade Greek rissoles
  • Monday to Friday 6am to 11am
  • KALAMARI PLATTER
    • fresh kalamari, sliced, lightly floured, seasoned and fried
  • per head 50.00
    • (WITH DESSERT & COFFEE)
  • SPECIAL OMELETTE 16.00
    • fluffy egg omelette with your choice of cheddar cheese, or Greek feta, ham & tomato, served with toast
  • MELITZANOSALATA (V) 6.00
    • homemade eggplant & garlic dip
  • Preserved vegetable & pork in noodle soup $9.00
  • Stir fried shredded beef with hot chilli $17.00
  • Chinese broccoli with garlic sauce $14.00
  • Slipper frying pork slice $20.00
  • Pork & celery dumplings (15 pcs) $9.00
  • Spinach and peanut salad $9.00
  • Spice salt squid $18.00
  • Stir-fried pork intestines on rice $10.00
  • -Non members $14.00
  • -Members $16.80
  • Side of mash (V)(GF)
  • -Members $6.00
  • -Non members $22.00
  • -Members $5.00
  • Nachos with tomato, guacamole, cheese + sour cream (V)
  • -Non members $9.00
  • La Charabotte $11.00
    • Home Made Salted Caramel, Bananas & Vanilla Ice Cream
  • La Korigan $12.50
    • Home Made French Bechamel, Emmental Cheese, Spinach & Mushrooms (Additional Ingredient Fresh Tomatoes Highly Recommended)
  • L’océane $13.50
    • Mixed Salad, Fresh Tomatoes, Smoked Salmon, Olives & Bocconcini, Served with Ricotta on Toast
  • Two Free Range Eggs Cooked on a Hot Plate Served on Toasted French Bread (Pain De Mie) $6.50
  • La Sacrebleu $13.50
    • Fourme D’Ambert Blue Cheese, Red Onion Marmalade & Prosciutto
  • La Broceliande $12.50
    • Home Made French Bechamel, Emmental Cheese, Mushrooms & Ham
  • La Remi $11.00
    • Raspberry Puree, Fresh Blueberries, Melted Chocolate & Vanilla Ice Cream
  • La Canadienne $9.50
    • Fresh Bananas, Pure Maple Syrup, Vanilla Ice Cream & Roasted Almonds
  • Law Hon & Soft Noodle $23.00
  • Seasame Prawn (2 Pcs) $8.80
  • Vegetarian Combination Fried Rice S $ 12.00 / L $15.00
  • Steamed Duckling with Seafood Combination $29.00
  • Seafood Combination & Vegetables in a Hot Pot $26.00
  • Sliced Chicken with Satay Sauce $22.00
  • Crispy Spring Roll (2 pcs) $8.00
  • "Deluxe " Bird's Nest $26.00
    • Sliced Chicken, barbecued Pork and seafood sauteed with mushrooms and seasonal vegtables served in a golden brown nest,
Nirankar Indian Restaurant

Nirankar Indian Restaurant

location

Address

174 Queen St, Melbourne, VIC, 3000, Australia

phone

Phone

0396021994

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Indian , Irish , Japanese , Pakistani

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
174 Queen St, Melbourne, VIC, 3000, Australia