Number 8 Restaurant and Wine Bar at Crown Melbourne in Southbank Me...

Natural oysters (6 or 12) $25 / $50
Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread $23
Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche $24
Warm octopus terrine fennel, rocket and black pudding salad $20
Jicama ravioli and sprout salad - avocado, chilli and pistachio $19
Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth $25
Portland black and blue tuna - black garlic, almond mushrooms and aged soy $23
Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower $19

Raw, smoked and cooked seafood to be enjoyed by the whole table 3 courses: $95 pp
Local fish at market price
Mildura yabbies and Hervey Bay scallops, wild mushrooms $140

Nearby Sample Menus

Mango $7.50
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
Apple, orange, pineapple or orange mango passion $7.50
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8

Fried rice with fresh crab meat, conpoy and green onions $48.00
Deep-fried crispy chicken with honey-roasted walnuts $48.00
Pan-fried lamb cutlets with cumin scented abalone sauce (per person) Full $28.00
Sea urchin and scallop omelette $68.00
Sliced zucchinis with assorted mushrooms $30.00
Silks’ egg white fried rice with abalone and scallops $58.00
Pan-fried bean curd rolls with celery, carrot and mushroom, spicy peanut sesame sauce $18.00
Stewed sea cucumber, minced pork and salted egg with fresh chilli and mushrooms $68.00

Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
S.Pellegrino Sparkling Mineral Water ( litre) $12
Apple, orange, pineapple or orange mango passion $7.50
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6

Confit Duck Leg Risotto - With Parsnip Crisps, Chiffonade Radicchio & Preserved Lemonwild Barramundi $29
Sauteed Green Beans & Sugar Snaps Tossed With Goats Curd & Tuscan Cabbage $9
Oysters - Natural Oysters Served With Shallot Rings, Sake, Pickled Carrot & Baby Celeryor Shallow Fried Dark Ale Battered Oysters With Wasabi Aioli 1/2 doz: $19, doz $35
Crumbed Lamb Ribs - Slow Roasted Crispy Chili & Black Sesame Seed Crumbed Lamb Ribs $18
The Left Bank Tart - Hennessy Soaked Strawberry & Almond Tart With Pistachio Turkish Delight & Cardamom Mascarponeflourless Chocolate Cake $15
Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39
Pepperoni - Hot Calabrese, Mild Cacciatore, Mozzarella, Red Peppers, Olives, Chillies & Pecorino The Matador $23
Add Tarragon Bernaise Or Add Red Wine Jus Or Add Rosemary & Mushroom Sauce ~ $3ea

Caramel, chocolate, strawberry or vanilla $7.50
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
Selection of soft drinks $5.50
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
Strawberry $7.50
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8

Vegeteraian sushi platter 35 pcs $35
Sushi Deluxe A- 6 pcs of nigiri sushi, 4 pcs of California roll slices. (10 pcs) N/A
Cooked Tuna Roll - Handroll with Shuji Sushi Cooked Tuna, avacado and cucumber N/A
Curry Chicken Don - Chicken cooked with Shuji Sushi curry sauce on rice N/A
Assorted of sashimi A - 10 pcs of assorted raw fish slices. (10pcs) N/A
Assorted Nigiri-Sushi & Nori-Maki platter 32 pcs $35
Yasai Udon - Assorted vegetable and tofu in udon noodle soup N/A
Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice N/A

- Chicken Tandoori Grilled chicken breast served with rice in tandoori sauce $22.00
- Tony Sopranos Sauce, Cheese, verginia ham, sausage, mushroom, capsicum, olives and prawns $16.00 / $20.00
''All pasta are mixed with Parmesan Cheese'' Spaghetti, Lincguine, Penne, Tortellini, Gnocchi -
- Pepperoni Tomato, cheese and hot salami $16.00 / $19.00
- Angelo Tomato, cheese, hot salami, fetta cheese, pineapple, capsicum, mushrooms and olives $16.00 / $20.00
- Super Supreme Tomato, cheese, verginia ham, hot salami, anchovies, capsicum, onion, pineapple, mushroom and olives $18.00 / $22.00
- Veal Schnitzel $22.00
Fish of the Day Fish of the day served with cream lemon sauce and capers N/A

Glazed cured salmon, pickled cucumber, fennel $19.00
Petits fours $9.00
Tempura soft shell crab, daikon, carrot & coriander salad $18.00
Brillat Savarin, grape & fig salad Bourgogne, France, triple cream, cows milk $12.00
Duck breast, parsnip purée, rum dates $35.00
Flinders Island lamb rump, cauliflower purée, turnips, cavolo nero $35.00
Veal stuffed fried olives $11.00
Pickled octopus $11.00