Oakbank Hotel in Oakbank Menu

Entrée Entrée
  • Garlic Bread $5
  • Chips and Gravy $6.90
  • Wedges with sweet chilli & sour cream $8.90
  • Coorong Angus Beef Spring Rolls - Served with a house made dipping sauce $9.90
  • Crispy Chicken Strips - Seasoned in our own herbs and spices and served with sweet chilli and dijonnaise dipping sauces $12.90
  • White Wine Platter - A platter consisting of a mini chicken mignon, oyster topped with mango salsa, grilled prawn & chargrilled scallop topped with chimmichurri sauce $17.90
  • Red Wine Platter - A platter consisting of a rare roast beef bruschetta, chargrilled lamb cutlet & mini coorong angus fillet mignon $17.90
Oysters Oysters
  • Natural $2 each
  • Kilpatrick $2.50 each
  • Mornay $2.50 each
Mains Mains
  • Salt and Pepper Squid - Lightly dusted in a seasoned coating, fried and served with chips, a fresh garden salad and a house made cocktail sauce $18.90
  • Beer Battered Barra - Lightly battered barramundi served with chips and a house made cocktail sauce, with a choice of salad or vegetables 1 piece: $14.90, 2 piece: $19.90
  • Porterhouse Beef Schnitzel - Grain fed porterhouse hand crumbed and served with chips, salad or vegetables and available with your choice of topping $18.50
  • House Made Chicken Schnitzel - Crumbed tender chicken breast served with chips, salad or vegetables and available with your choice of topping $17.90
  • Chicken Wrap - Chargrilled chicken served in a corn tortilla with tomato, lettuce, cheese and mayonnaise, with a side of chips $14.90
  • Grilled Chicken Breast - Dukkah crusted chicken breast with sweet potato mash, sautéed greens and a herb yoghurt drizzle $24.90
  • Atlantic Salmon - Pan fried salmon fillet, served with artichoke mash and a sundried tomato butter $26.90
  • Prawn Linguini - Pan fried prawns tossed with olive oil, garlic, chili, tomato and baby spinach $24.90
  • Chicken Burger - Crumbed chicken topped with cheese, lettuce, tomato and mayonnaise on a toasted damper roll served with a side of chips $15
  • Steak Burger - Grain fed porterhouse steak grilled with cheese,bacon, tomato, lettuce, caramelized onion and beetroot on a toasted damper roll served with a side of chips $15, Add egg: $1.50
  • Laksa - Creamy coconut based laksa filled with noodles, bok choy, bean sprouts, chilli and coriander $18.90, Add chicken: $3, Add prawn: $5
  • Baked Vegetarian Filo Pastry - Spinach, feta, mushroom, pumpkin and pinenut parcel, served with a small garden salad & roast capsicum and tomato sauce $17.90
  • BBQ Beef Ribs - Our legendry hickory smoked beef ribs served with coleslaw and chips $22.90
  • Bangers and Mash - Mississippi sausages served with sweet grilled onions, creamy mash, steamed vegetables and gravy $18.90
Ankle Biters Ankle Biters
  • House made fish fingers & chips $9.90
  • Chicken breast nuggets & chips $9.90
  • Beef or Chicken Schnitzel $9.90
  • Ham & Pineapple Pizza $9.90
  • Nachos $9.90
Toppings Toppings
  • Mushroom, Pepper, Diane, Gravy $2
  • Seeded mustard and horseradish butter $3
  • House made seafood cocktail sauce $3
  • Parmigiana $3
  • Chimichurri $3
  • House made chilli paste $3
  • Red wine glaze $4
  • Surf and turf $5
  • Fierce surf and turf $6
Sides Sides
  • Coleslaw $4.50
  • Mash Potato $4.50
Steak - Coorong Angus Beef Steak - Coorong Angus Beef
  • 250g Rump $24
  • 400g Rump $29
  • 300g Porterhouse $28
  • 400g Wing Rib (Porterhouse on the bone) $32
  • 200g Eye Fillet $34
  • 300g Dry Aged Scotch Fillet $40
Steak - SherWagyu Beef Steak - SherWagyu Beef
  • 300g Rump $32
  • 350g Scotch Fillet $50
Steak - Limestone Free Range Beef Steak - Limestone Free Range Beef
  • 300g T-Bone $29
  • 500g Rib Eye $36
Steak - Toppings Steak - Toppings
  • Mushroom, Pepper, Diane, Gravy $2
  • Seeded mustard and horseradish butter $3
  • House made seafood cocktail sauce $3
  • Chimichurri $3
  • House made chilli paste $3
  • Red wine glaze $4
  • Surf and turf $5
  • Fierce surf and turf $6
Steak - Sides Steak - Sides
  • Coleslaw $4.50
  • Mash Potato $4.50

Nearby Sample Menus

  • Chicken Nuggets $1.00
  • Steak Sandwich - Plain - steak, tomato, lettuce & sauce $6.80
  • Fish Cake $2.20
  • ½ Chicken, 2 Salads & Chips $13.50
  • Whole Chicken $16.00
  • Hotdog - With the Lot - dog, onion, bacon, cheese & sauce $6.00
  • Seafood Hotpack - 1 butterfish, 1 seafood stick, 1 prawn, 1 sea shanty, 2 calamari rings, chips & tartare sauce $12.50
  • Chicken or Beef Schnitzel Burger - Lot - schnitzel, bacon, egg, cheese,, tomato, lettuce & mayo (sauce opt) $8.50
  • Sea Salad $7.50
  • Vegetarian Platter $40.00
  • Garlic King Prawn $16.95
  • Lobster $3.20
  • Seafood Udon Soup $13.95
  • Subaru Fried Chicken $3.20
  • Pancake - Okonomiyaki (Savory) $5.95
  • Gong Bao King Prawn $16.95
  • Bbq Chicken - Chicken, bacon, onion, capsicum, onion, pineapple and mozzarella 10'' $13.75 / 15'' $24.75
  • Vegie Burger - lettuce, onion, tomato, feta, eggplant, mushroom, roast pumpkin, capsicum $6.50
  • Penne alla panna - mushroom, shoulder ham, garlic onion, cream and parmesan $13.50
  • Vegetarian - seasonal vegetables and Napolitan sauce $13.50
  • Mustard Bread $3.50
  • Country lover - pepperoni, chicken, tomato, capsicum, onion, mushroom, olive, pesto and mozzarella $13.75
  • Gordo's Choice - Hot salami, Prawn, mushroom, Olive, Chilli, anchovy, garlic and mozzerella 10'' $13.75 / 15'' $24.75
  • Kuitpo - Pepperoni, ham, capsicum, onion, olives, anchovy, jalapenos and mozzarella 10'' $13.75 / 15'' $24.75
  • Devil Wings $11.90
    • 4 spicy devil wings and ranch sauce
  • BBQ Chicken
    • Chicken, bacon, onion, mushroom, pineapple, mozzarella, BBQ sauce base
  • Chicken Burger $17.90
    • Turkish bread toasted with chicken schnitzel, cheese, bacon, lettuce, tomato, sweet chili aioli served with chips
  • Grilled Angus Beef Burger $17.90
    • Turkish bread toasted with Angus beef patty, grilled bacon, cheese, tomato, caramelized onion, lettuce, sweet chilli aioli served with chips
  • Chips $6.90
    • Beer Battered chips with aioli or tomato sauce
  • - S 9'' $11.90
  • Garlic Bread
  • Supreme
    • Pepperoni, smoked ham, onion, mushroom, capsicum, pineapple, mozzarella, anchovies, tomato sauce base
  • Hot and Sour Seafood Soup $8.00
  • Beef in Black Bean Sauce $14.00
  • Satays - Chicken or Beef (3) $7.50
  • Roasted Duck - Half $22.00
  • King Prawns with Vegetables $18.00
  • Fried Noodles with Chicken $14.50
  • Five Spice Pork Ribs $14.50
  • Sautéed Satay Chicken $14.50
Oakbank Hotel

Oakbank Hotel

location

Address

Main Rd, Oakbank, SA, 5243, Australia

phone

Phone

0883884267

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Main Rd, Oakbank, SA, 5243, Australia
Similar Restaurants based on Cuisines