Address
346 Liverpool St, Darlinghurst, NSW, 2010, Australia
Onde in Darlinghurst Menu
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Onde- Spaghetti with Tomato, Chilli, Garlic, Lemon & Roquette $17.50
- Roasted Pumpkin, Walnuts, and Goats Cheese Salad $12.00
- Roast Beetroot with Watercress and garlic cream $11.00
- Fried Squid with Roquette, Tomato and Aioli $14.00
- Chicken and Lentil Soup $12.00
- Duck Liver Pate $13.00
- Pork Terrine $13.00
- Pork Confit with Mesclun Spiced Apple $12.50
- Baked Mushrooms with Bonemarrow and Gruyere $12.00
- Tart of Caramelised Onion and Coats cheese $14.00
- Crisp Polenta with Spinach Puree and Roast Capsicum $17.50
- Spaghetti with Crab, Saffron, Tomato & Basil N/A
- Fish and Chips with Tartare $19.50
- Panfried Fish of the Day, Warm Salad of Kipflers and Green Beans $24.00
- Duck Confit with Mescfun, Caramelised Apple and Walnuts $24.50
- Roast Chicken with Chickpeas, Olive & Roquette $23.50
- Duck & Pork Sausage with Radicchio, Tomato and Balsamic $20.50
- Grilled T- Bone with Chips and Red Wine Butter $25.00
- Crumbed Beef Cheeks with Confit Oxheart Tomato $23.00
- Seared Calves Uver with Braised Red Cabbage $19.50
- Bread and Butter Pudding $8.50
- Chocolate Terrine N/A
- Quince and Frangipane Tart N/A
- Buttermilk Pudding N/A
- Rhubarb, Pear and Passionfruit Crumble N/A
Nearby Sample Menus
- Tom Yum Hed - Thailand's favourite soup with mushroom, snow peas, flavoured with lemongrass, lime juice, herbs $6.00
- - Prawn or seafood $12.00
- Tom Kha Hed - Mushroom soup, a mild coconut milk with galanga, lemongrass, lime juice, herbs $6.00
- Goong Choo Chee - Classic curry with king prawns, kaffir lime leaves, peas, sweet basil and vegetables $16.80
- Gang Ped Pak - Red Curry - Red curry, with mixed vegetables and tofu $10.00
- Su Ki Ya Ke - Vermicelli soup, with Chinese lettuce, shallot, egg, served with spicy sauce -
- Paw Piac Tod (Two pieces) - Thai style spring rolls deep fried served with Thai sweet plum sauce $4.20
- - pork, beef or chicken $9.50
- - Chicken Katsu $1.50
- Seaweed and Tofu Salad $7.00
- Takoyaki $5.50
- King Prawn Katsu (L) $11.00 / (D) $11.50
- Tuna Teriyaki (L) $13.50 / (D) $14.00
- Prawn Tempura and Avocado $4.00
- Spicy Tuna Roll $3.50
- Chicken Karaage Udon $10.50
- Grilled eggplant $1.50
- Cheddar $2.00
- Avocado $1.00
- Special Includes potato salad, avocado, caramelised carrots, boiled egg, tomato and cheese Add $5.00
- Mushrooms $1.00
- Add any 2 choices $2.00
- Vegi $10.50
- Tasty $2.00
- - Pyengana cloth-bound cheddat (Taz) -
- Campari, grapefruit $10.00
- Buffalo mozzarella (Melb) broadbeans sott olio $15.00
- Cheeses 3 for $22.00 / 1 for $10.00
- Crostini Broadbeans, mint, our organic ricotta $3.00 each
- Fresh marinated sardines, currants, pine nuts and radicchio $12.00
- Mixed artisan salamis $15.00
- Macleay river rock oyster, opened to order $3.50 each
Onde
Phone
0293318749
Opened hours
None
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
French , Modern Australian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
346 Liverpool St, Darlinghurst, NSW, 2010, Australia
- Darlinghurst French Menus
- Darlinghurst Modern Australian Menus
- Inner Sydney French Menus
- Inner Sydney Modern Australian Menus