Onde in Darlinghurst Menu

Onde Onde
  • Spaghetti with Tomato, Chilli, Garlic, Lemon & Roquette $17.50
  • Roasted Pumpkin, Walnuts, and Goats Cheese Salad $12.00
  • Roast Beetroot with Watercress and garlic cream $11.00
  • Fried Squid with Roquette, Tomato and Aioli $14.00
  • Chicken and Lentil Soup $12.00
  • Duck Liver Pate $13.00
  • Pork Terrine $13.00
  • Pork Confit with Mesclun Spiced Apple $12.50
  • Baked Mushrooms with Bonemarrow and Gruyere $12.00
  • Tart of Caramelised Onion and Coats cheese $14.00
  • Crisp Polenta with Spinach Puree and Roast Capsicum $17.50
  • Spaghetti with Crab, Saffron, Tomato & Basil N/A
  • Fish and Chips with Tartare $19.50
  • Panfried Fish of the Day, Warm Salad of Kipflers and Green Beans $24.00
  • Duck Confit with Mescfun, Caramelised Apple and Walnuts $24.50
  • Roast Chicken with Chickpeas, Olive & Roquette $23.50
  • Duck & Pork Sausage with Radicchio, Tomato and Balsamic $20.50
  • Grilled T- Bone with Chips and Red Wine Butter $25.00
  • Crumbed Beef Cheeks with Confit Oxheart Tomato $23.00
  • Seared Calves Uver with Braised Red Cabbage $19.50
  • Bread and Butter Pudding $8.50
  • Chocolate Terrine N/A
  • Quince and Frangipane Tart N/A
  • Buttermilk Pudding N/A
  • Rhubarb, Pear and Passionfruit Crumble N/A

Nearby Sample Menus

  • Kao Pad - Thai style fried rice with egg and vegetables $12.00
  • Pla Sam Ros - Deep fried fish fillets, topped with home made spicy sweet and sour sauce $16.80
  • Pad See Eiew Pak - Fried flat noodles with sweet soy sauce, tofu, vegetables and egg $12.00
  • Pad Kari - Stir fried your choice of meats with curry powder and vegetables $12.80
  • Green Pepper Corn - Home made chilli paste, bamboo shoot, vegetables, basil, pepper corn and herbs $12.80
  • Pad See Eiew - Fried flat noodles with sweet soy sauce, egg and vegetables $12.00
  • Yum Pla Muek - Squid with herbs, lemon juice, chilli and mint leaves $13.80
  • Tom Kha Gai - Chicken soup, a mild coconut milk with galanga, lemon juice, mushroom, herbs $7.00
  • Sashimi and Tempura and Teriyaki (L) $19.50 / (D) $21.50
  • - Salmon Roll $0.50
  • Set menu includes rice, salad, and miso soup -
  • Rock n Roll Platter $40.00 40p
  • Extra charges -
  • Salmon Roll $2.50
  • Sushi or Sashimi and Dumpling (L) $14.00 / (D) $15.50
  • - Chicken Katsu $1.50
  • Vegi Hummus, potato salad, caramelised carrots, mushroom, lentils, cucumber, capsicum, green beans red cabbage, grilled eggplant, grilled zucchini, beetroot, lettuce and rocket $7.50
  • Cucumber $1.00
  • Tuna Lemon chive mayo, dill pickles, capsicum, lettuce and rocket $7.50
  • Roma Tomato $1.00
  • Add any 2 choices $2.00
  • Beetroot $1.00
  • Chilli Chicken Red pesto, lettuce and rocket $7.50
  • Mushrooms $1.00
  • - Strzelecki Goat's blue (Gippsland) -
  • Reiby-farm loquats baked in vanilla and reisling With heirloom mulberries and crème fraiche $9.00
  • Crostini Broadbeans, mint, our organic ricotta $3.00 each
  • Mixed artisan salamis $15.00
  • Bread $2.00 serve
  • Burrawong duck's liver pate with sweet and sour onions $14.00
  • Fresh marinated sardines, currants, pine nuts and radicchio $12.00
  • Giant octopus, slow roasted in natural wine with new potatoes and garlic mayonase $15.00
Onde

Onde

location

Address

346 Liverpool St, Darlinghurst, NSW, 2010, Australia

phone

Phone

0293318749

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

French , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
346 Liverpool St, Darlinghurst, NSW, 2010, Australia
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