Parisi's Restaurant in Hyde Park Menu

Antipasto Antipasto
  • Vegetarian Braciole Melanzane rolled with special Parisi ingredients then pan cooked with a napolitana sauce $6.5
  • Warmed Olives With Garlic and Chilli $6.5
  • Arancini Rice balls filled with mozzarella cheese and peas $6.5
  • Polpettone Meatballs topped with our chef’s special sauce $6.5
  • Rockmelon wrapped in prosciutto $6.5
  • Chicken Skewers Marinated chicken breast strips $6.5
  • Salmone Cakes Fresh salmon lightly crumbed with special herbs and spices $6.5
  • Bocconcini in Carrozza Crumbed baby bocconcini balls $6.5
  • Frittata Vegetarian $6.5
  • Marinated Balsamic Squid Chargrilled $6.5
  • Funghi Florentine Field mushrooms topped with spinach, Bulgarian fetta and roast capsicum $6.5
  • Each selection is $6.5 or choose one of the following options -
  • - 3 Choices for $19.5
  • - 5 Choices for $31
  • - 7 Choices for $41
Starters A Taste of Parisi's Starters A Taste of Parisi's
  • Kilpatrick: bacon and a special blend of worcestershire sauce $18 / $27.5
  • Cozze Alla Sicilana Whole black mussels steamed with capers, olives, chilli, herbs and wine in a napolitana sauce $20
  • Oysters Natural: served with lemon and mayonnaise $17 / $26.5
  • Formaggio Alla Trattoria Camembert cheese lightly crumbed drizzled with honey and our balsamic glaze $19
  • Salsiccia PiccanteSpicy Chorizo sausage on a bed of mashpotato topped with rocket and a fig balsamic dressing $19
Insalata Insalata
  • Caesar Salad Baby Cos lettuce, crispy bacon, anchovies, parmesan cheese, croutons and a poached egg with our special Parisi mayonnaise $16
  • Warm Chicken Salad Grilled chicken strips with a salad of a baby spinach, roast capsicum and spanish onion, lightly tossed in Parisi mayonnaise and parmesan (optional) $19.5
  • Bulgarian Fetta Salad Bulgarian fetta cheese, olives, cherry tomatoes, cucumber and mixed lettuce tossed with a light balsamic dressing $16
  • Insalata Salmone Smoked salmon served on a bed of mixed lettuce, cherry tomatoes and asparagus spears topped with a mango salsa $21
Pasta Boxes Pasta Boxes
  • Bolognese Spaghetti served with traditional bolognese sauce $15.5
  • Napolitana Penne served with our napolitana sauce and basil $15
  • Gnocchi di Spinaci Potato gnocchi with baby spinach, sun-dried tomato, pancetta, basil and garlic blended in a cream sauce and topped with shaved parmesan to garnish $19
  • Fettucini Gamberi Fettucini with prawns, orange zest, cointreau, burnt butter, rocket and herbs $23.5
  • Campagnola Fettuccini with chicken pieces, avocado, pesto, tomato and spanish onions in a rosé sauce $19.5
  • Salsiccie Penne with Chorizo sausage, olives, potato, chilli, basil and onion in a napolitana sauce $20
  • Marinara (Spaghetti or Risotto) A selection of fresh seafood blended with garlic, basil and white wine in a light napolitana sauce $29
  • Salmone Penne cooked with salmon, spanish onion,capers, cherry tomatoes, baby spinach and cream $20
  • Pancetta Spaghetti aglio with pancetta, spanish onion, pinenuts, chilli, basil, garlic, baby spinach and chicken stock $19
  • Verde Spaghetti aglio tossed with peas, zucchini, broccoli, spinach, a splash of white wine and shaved parmesan $18
  • Milayna Spaghetti cooked with prawns, capsicum, onion, broccoli, basil, garlic and chilli in a light, honey butter sauce $21
  • Ravioli Meat filled topped with a rosé sauce, fresh cherry tomatoes and shaved parmesan $21
  • Risotto di Pollo Arborio rice with chicken pieces, pancetta, mushroom, onion, garlic, basil, baby spinach cooked in a porcini mushroom and chicken stock $24
Mains Mains
  • Pollo Camembert Chicken breast pocketed with King Island cheese wrapped in San Nicola prosciutto and served with a pink peppercorn sauce $30
  • Pollo Salt n Bocca Chicken breast pan fried then topped with prosciutto, provolone cheese and sage cooked in a chicken jus $29
  • Scaloppina Messina Baby veal topped with pancetta, mushrooms and chilli, served with cream and our Parisi demi-glaze $29
  • Scaloppina Pescatore Baby veal pan-fried with prawns and avocado, then finished with a white wine and rosé sauce $30
  • Lamb Stacks Marinated lamb stacked with chargrilled eggplant, capsicum and roast potatoes then finished with our Parisi demi-glaze $30
  • Bistecca ai Ferri 350g MSA grain fed scotch fillet served on a panini and topped with a rich Parisi demi-glaze $40
  • Quail Marinated with lemon and herbs and chargrilled $27
  • Salt and Pepper Squid Squid dusted in a special seasoned flour and lightly fried. Served with a salad and Parisi mayonnaise $22
Contorni Contorni
  • Rosemary Potatoes $8
  • Mixed Vegetables $9
  • Sauted Broccolini Tossed with roasted shaved almonds $9
  • House Salad $9
  • Fries $9
Breads Breads
  • Schiacciata Virgin olive oil, garlic, rosemary and sea salt $7 / $12
  • Bruschetta Tomatoes, garlic, herbs, fresh basil and parmesan cheese (optional) $9 / $14
  • Bruschetta Bianco Melted bocconcini, brushed with garlic and herbs $8 / $14
  • Dip Platter 3 of Parisi’s homemade dips served with schiacciata $16
  • Garlic Bread $5
Gourmet Pizza Gourmet Pizza
  • - 9” / 12” / 18”
  • Toscana Bocconcini cheese, tomato and prosciutto drizzled with virgin olive oil and rocket $15.5/ $20.5 / $33
  • Vegetarian Tomato, bocconcini cheese, artichoke, zucchini, eggplant, capsicum, spanish onion and olives $17 / $21.8 / $32
  • Bologna Sliced gourmet leg ham, provolene cheese, topped with mushrooms, porchini mushrooms sautéd in onion and truffled oil and finished with shaved parmesan $19 / $26.5/ $32
  • Salmon Reef Tomato, olives, spanish onion, capers, sliced salmon and drizzled with lemon $19 / $23 / $33
  • Patata Bacon, spring onion, sliced potato, rosemary and drizzled with virgin olive oil $16 / $20 / $31
  • Minchia Tomato, smoked cheese, procuitto, prawns and sun dried tomatos topped with home made pesto $21 / $27/ N/A
  • Pizza Zucca Tomato, fetta, baby spinach, roast pumpkin, olives, mushrooms and crushed pistacchio nuts $18/ $22/ $31
Traditional Pizza Traditional Pizza
  • Speciale Tomato, cheese, ham, salami, capsicum, mushroom, olives, anchovies and herbs $17 / $26 / $30
  • Marinara Tomato, cheese, prawns, calamari, mussels and anchovies $23 / $28 / $38
  • Pollo Parisi Tomato, cheese, marinated honey mustard chicken, spinach and mushrooms, topped with cream $16 / $21.9 / $31
  • Sicilian Tomato, cheese, ham, salami, olives and bacon $17 / $22 / $28
  • Milanese Tomato, cheese, salami, herbs and fresh basil $18 / $22 / $28
  • Salsiccie Tomato, cheese, chorizo sausage, mushroom, onion, chilli and topped with a cracked egg $17 / $28 / $27.5
  • Napolitana Tomato, cheese, olives, chili, herbs, capers and anchovies (optional) $16 / $18/ $27.5
  • L’Ananas Tomato, cheese, ham and pineapple $15 / $20 / $26
  • Calzone Tomato, cheese, ham, olives, salami, mushroom, capsicum and herbs (vegetarian option available) $20
La Dolce Fine The Sweet End La Dolce Fine The Sweet End
  • Andy’s Flambé Dessert Pizza (as made in New York) Cherry ripe base topped with fresh strawberries flamed in Grand Marnier and orange juice finished with icing sugar and fresh mint and served with pour $21

Nearby Sample Menus

  • Truffle burger 13.90
    • Cuban spiced beef patty, mushrooms, provolone cheese, crispy & pancetta & Italian truffle oil & aioli
  • Hummus 12.00
    • with avocado, roasted capsicum, cucumber, sun dried tomato & baby spinach
  • Hail Caesar 12.00
    • Grilled chicken, crisp pancetta, cheddar cheese, boiled egg with lettuce topped with caesar sauce
  • The Love 13.90
    • Cuban spiced beef patty, grilled bacon, fried egg, double cheese, tomato, beetroot, caramelised onion, lettuce & house-made tomato relish
  • Vege-licious 13.90
    • Corn and pea patty, fresh tomato, carrot, Spanish onion, Swiss cheese, baby spinach topped with mayo
  • Heart 2 Soul 12.90
    • Haloumi cheese, roasted capsicum, grilled zucchini, baby spinach & artichoke basil pesto
  • B and R 13.90
    • Banana Bread stack layered with mascarpone topped with fresh blueberries, strawberries, chopped almonds, flaked coconut and a drizzle of berry coulis, blackcurrant sauce maple syrup.
  • LARGE FRIES 7.90
  • Homemade Ice-cream - Homemade green tea ice-cream with red bean paste or homemade mango sorbet - 1 scoop $4.5
  • Seaweed $3.5
  • Sukiyaki - Japan's famous hotpot for one with thin slices of beef, tofu and vegetables in a sweet soy based sauce $16
  • Jigoku Hot Pot - Spicy hot pot for one with pork, tofu, vegetables and noodles $15
  • Oyster $5.5
  • Buta Kakuni Don - Tender slices of slow cooked pork belly (braised in sweet soy sauce) served on a bed of rice $14.5
  • Tsukemono - Thin pieces of cucumber, daikon radish and Chinese cabbage lightly pickled in a great accompaniment to rice. $4.5
  • Sashimi - A variety of fresh sliced raw fish $20
  • Salt and Pepper Calamari - served with salad and chips $19.40
  • Chilli Prawns - pan cooked prawns in a hot chilli sauce with spring onions, fresh tomato and a dash of white wine served on a bed of rice $21.00
  • Veal Cotoletta - crumbed veal schnitzel $16.50
  • Peperone - tomato, cheese, peperone (Small/Medium/Large/Family) $16.00/$20.00/$26.00/$29.50
  • Paesana - tomato, cheese, leg ham, fresh mushroom, oregano and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • All Meat - tomato, cheese, ham, salami, bacon, peperone and leg ham (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • Ham and Mushroom - tomato, cheese, ham and mushroom (Small/Medium/Large/Family) $16.50/$21.80/$26.80/$30.00
  • Melanzane - tomato, cheese, egg plant, thin sliced, potato, oregano, garlic and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • Chicken nuggets 3 nos for $2.7
  • Combo 8 - Coops chicken burger - Plain chicken burger, small chips, can of coke $11.9
  • Crab sticks $1.5
  • Hot chicken roll $6.0
  • Spring roll $3.0
  • Coops double schnitzel burger (2 schnitzel, 2 cheese, bacon, egg, salad) $10.4
  • Hot chicken roll & can of coke $7.5
  • Schnitzel chicken / veal burger plain: $6.4, lot: $8.2
  • HAWAIIAN - Cheese, ham & pineapple $15.90 / $17.90 / $23.90
  • PASTA penne or spaghetti topped with bolognese or napolitana sauce $8.90
  • POLLO - Cheese, tender chicken pieces, bacon, mushroom, onion & barbecue sauce $18.90 / $22.90 / $26.90
  • SALT & PEPPER CALAMARI Lightly dusted with flour, sea salt & cracked black pepper served with salad, lemon & garlic dipping sauce $14.90
  • SAUTEED GREEN BEANS - Served with asparagus, garlic & butter $5.90
  • ROAST CHICKEN - Avocado, lettuce, lemon & garlic mayonnaise $12.90
  • CAESAR SALAD - Cos lettuce, bacon pieces, anchovies & shaved parmesan tossed through a rich caesar dressing, topped with croutons & a poached egg Add chargrilled chicken tenderloins extra $5.00 f $18.90
  • KING GARLIC PRAWNS - gf King prawns pan-fried with garlic, white wine, parsley & cream served with rice & salad $27.90
Parisi's Restaurant

Parisi's Restaurant

location

Address

138 King William Rd, Hyde Park, SA, 5061, Australia

phone

Phone

0883735142

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
138 King William Rd, Hyde Park, SA, 5061, Australia
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