Pelican Rocks Licenced Seafood Restaurant in Greenwell Point Menu

 Menu

• OYSTERS - The Best we can Source -
• - Natural Local Greenwell Point Oysters when possible $16.50 / $30.00
• - Balsami Natural topped with our Balsamic Dressing $16.50 / $30.00
• - Kilpatrick With Bacon, our Special Sauce & grilled $17.50 / $32.00
• - Mornay Creamy White Sauce, Cheese, Breadcrumbs & grilled $17.50 / $32.00
• - Deep Fried Crumbed, fried golden- with Lemon & Horseradish Cream $17.50 / $32.00
• - Wild With Smoked Salmon, Sour Cream & Caviar $17.50 / $34.50
• KING PRAWNS & SCALLOPS Pan Fried, served on Rice, with a Thai Sweet Chilli Coriander & Lime Sauce $17.50
• ANGELS HORSEBACK King Prawns, Bacon wrapped-in light Tempura Batter & served on Rice with Honey Chilli Sauce $17.50
• GARLIC PRAWNS sautéed-served in Garlic Cream Risoni & Salad $17.50
• PRAWN COCKTAIL the old Classic / or PRAWN CUTLETS our own $16.50
• SCALLOP MORNAY in our Creamy Mornay Sauce topped with Cheese & grilled $17.50
• SCALLOPS & BACON Skewers of Scallops, Bacon wrapped -grilled & served on Pasta with Bacon Sauce. $17.50
• HOT CHILLI SEAFOOD say no more Main $35.00 / $22.50
• CRUMBED CALAMARI fried Golden with Lemon & Coriander Dipping sauce $16.50
• AVOCADO & SMOKED SALMON STACK Avocado & Smoked Salmon salad with Sun Dried Tomatoes-Pickled Asparagus –Horseradish Cream & Lemon Dressing. $17.50
• SMOKED SNOWY RIVER RAINBOW TROUT Served on Garden Salad Capers with Vinaigrette Main $30.00 / $17.50
• MUSSELLS MEDITERRANEAN in a Zingy Tomato Olive Sauce Fetta Cheese $16.50
• BABY OCTOPUS Marinated and BBQ on Green Salad and Rice w Lime & Thai vinaigrette $17.50
• CAMEMBERT CHEESE crumbed- fried Golden & served with Strawberry Couli $13.00
• FETTUCCINE ALFREDO Fettuccine with Bacon, Mushrooms, Onion, Parmesan Cheese $13.50
• CHICKEN & CEASAR SALAD Tender Chicken- Crisp Lettuce ,Croutons, Bacon Cheeses and Anchovy Dressing $15.00
• GREEK SALAD Garden Salad, Fetta Cheese, Spanish Onion Olives & our Balsamic Dressing $11.50

 Main Course

• SEAFOOD PLATTER for TWO Selection of Cold Seafoods– Local Oysters , Fresh King Prawns ,Blue Swimmer Crabs, Smoked Salmon, Sweet Chilli Mussells & Hot Seafoods BBQ Fish, Crumbed Calamari, Angels Horesb $140.00
• SEAFOOD BASKET Selection of Fresh Prawns, Natural Oysters, Sweet Chilli Mussel, B.B.Q Fish Calamari, BBQ Prawn Skewer & Scallop Fruit and Tartare Sauce $35.00
• MEDITERRANEAN SALAD King Prawns Smoked Salmon Anchovy Avocado Anti Pasta Mix Olives Fetta Cheese w our Sugar Balsamic Dressing $32.00
• SEAFOOD HARPOON Seafood in Creamy Mornay Sauce served in a clam shell & topped with Skewers of BBQ Fish & King Prawns $35.00
• SCALLOP MEDLEY A Trifecta of Scallop Dishes-Scallops Mornay, Golden Crumbed Scallops & Scallop Bacon Skewer $35.00
• FISH OF THE DAY Changes with the seasons, ask Ron Seasonal Price
• LOBSTER DISHES Seasonal Price
• SURF to TURF Eye Filet topped with Garlic King Prawns & Scallops $35.00
• HOT ROCKS Eye Filet topped with King Prawns, Scallops & Calamari in a Tomato Chilli Sauce $35.00
• PEPPERED PRAWN STEAK Filet topped with King Prawns & Green Peppercorn Sauce $35.00
• STEAK DIANNE Old Fashioned – Eye Fillet , with a Rich Garlic Sauce $33.50
• FILET MIGNON with Bacon and Fresh Mushroom & Leek Sauce $33.50
• MUSTARD CHICKEN Pan Fried Chicken Breast topped with Asparagus & Mustard Cream $30.00
• CHOOK PEN PRAWNS Pan fried topped Garlic Cream King Prawns $32.50
• MANGO CHICKEN Chicken Breast with Mango and Coconut Cream $28.00
• BERRY CHICKEN Chicken Breast topped with Brie Cheese and mixed Berries Sauce $30.00
• All Meals are served with Complementary Vegies or Salad and Fresh Bread Rolls -

115 Greenwell Point Rd, Greenwell Point, NSW, 2540, Australia

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