Address
78 Liebig St, Warrnambool, VIC, 3280, Australia
Pickled Pig in Warrnambool Menu
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Lunch Menu- 2 Courses + Glass of Wine $35
- 3 Courses + Glass of Wine $45
- First - Pork Belly W. fennel, apple + radicchio N/A
- First - Bresaola W. beetroot, carrot + nasturtiums N/A
- First - Asparagus W. corn bread, peas + gribiche N/A
- Second - Beef Sirloin W. potato, mushroom + leaves N/A
- Second - Swordfish W. pita, tomato + cucumber N/A
- Second - Chickpea W. zucchini, mint + feta N/A
- Third - Lemon W. mandarin + custard N/A
- Third - Chocolate W. honeycomb, salted caramel + nutella N/A
- Third - Apostle Way Brie W. cracker + quince N/A
Dinner Menu - CHEFS TASTING MENU- Pickled pig snack - Salmon W. chickpea, potato + yolk $85.00 Per Person
- Pickled pig snack - Pork belly W. fennel, parsnip + nashi $85.00 Per Person
- Beef W. red cabbage, broccoli, onions + jus - Chocolate W honeycomb, salted caramel + Nutella Macaroons $85.00 Per Person
AL LA CARTE MENU- TO START - Carrot W. walnut, pickles + bubbles 17 N/A
- TO START - Pork belly W. fennel, parsnip + nashi 18 N/A
- TO START -Salmon W. chickpea, potato + yolk 18 N/A
- TO START - Chicken W. beans, garlic + truffle 17 N/A
- TO FOLLOW - Lamb W. pumpkin, leeks, cucumber + seeds 37 N/A
- TO FOLLOW - Swordfish W. cauliflower, pine nuts + kale 36 N/A
- TO FOLLOW - Gnocchi W. tomato, basil + olive 35 N/A
- TO FOLLOW - Duck W. beetroot, juniper, celery + figs 37 N/A
- TO FOLLOW - Beef W. red cabbage, broccoli, onions + jus 37 N/A
TO SHARE- 800gm Rib Eye for 2 W. potato leaves, pickled mushrooms 79 N/A
- TO FINISH - Lemon W. mandarin + custard 15 N/A
- TO FINISH -Chocolate W. honeycomb, salted caramel + Nutella 15 N/A
- TO FINISH - White peach W. granola, crème fraiche + basil 15 N/A
- TO FINISH -Cheese, crackers, grapes 16 N/A
Nearby Sample Menus
- Lasagne Bolognaise $12.00
- Pick Up Special Large Pizza's $9.90
- Garlic Bread Roll $3.90
- Seven Sea's - special seafood sauce, calamari, prawns, hake, snowpeas, tomato & cheese $15.90
- Margarita - extra mozzarella cheese & oregano N/A
- Vegetarian - mushrooms, capsicum, onion, garlic & olives N/A
- Pinky's Supreme - ham, onion, carbanossi, mushrooms, capsicum & pineapple (olives & anchovies on request) N/A
- Chips $4.00
- Chicken Caesar Salad - Shredded chicken breast, poached egg, crispy bacon, gluten free croutons, parmesan, anchovies $16
- Roasted vegetable and quinoa patties, rocket salad, mint and coriander relish $16
- Vegetable - Seasonal roasted vegetables, basil pesto, tasty cheese N/A
- Nachos $8
- Mini sliders - Pulled pork, crispy Asian slaw, hoisin sauce, Gluten free fries $18
- Nachos, mild chunky salsa, tasty melted cheese, guacamole and sour cream $12
- Crumbed risotto balls - Sundried tomato & mozzarella risotto balls, basil pesto, parmesan & rocket salad $16
- Paleo Chinese Chicken Salad - Shredded chicken, carrot, cabbage, coriander, cashews, spiced Asian dressing $18
- POTATO WEDGES Served with sour cream and sweet chilli $8.00
- CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
- SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
- KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
- House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
- FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
- HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
- BOWL OF CHIPS $6.50
- Spicy Lamb - tomato, cheese, marinated lamb, peppers, onions (Small - Medium - Large - Family) n/a
- Pepper Chicken - chicken, bacon, cheese, pepper sauce (Small - Medium - Large - Family) n/a
- Pasta Pizza - tomato, cheese, garlic, ground beef, patsa noodles, herbs, parmesan cheese (Small - Medium - Large - Family) n/a
- Fiesta Fettucine - hot salami, bacon, peppers, olives, capers, mushrooms, onions, tomato, garlic, chili n/a
- Bolognaise - served with spicy meat sauce n/a
- Chicken Satay - chicken, cheese, onion, spicy satay sauce (Small - Medium - Large - Family) n/a
- Fiesta Hot - tomato, cheese, mushrooms, beef, hot salami, onion, olives, capers, chili (Small - Medium - Large - Family) n/a
- Americana - tomato , cheese, beef, onions, bacon, egg (Small - Medium - Large - Family) n/a
- Eggs free range (poached, scrambled or fried) served with toast $11.50
- Fried egg on toast $8.00
- Wild mushroom arancini w/ thyme marscapone and a rocket & parmesan salad $18.50
- Ham & cheese toastie $6.50
- Vegie breakfast 2 free range poached eggs on toast served with tomato, spinach, mushrooms, avocado and baked beans $17.50
- Maple toasted house granola w/ greek yoghurt and seasonal poached fruits $12.50
- Extras tomato relish, extra egg, extra piece of toast $2.00
- Morrocan grilled chicken w/ quinoa, roasted sweet potato, spinach, pepitas, almonds, herbs and harissa yoghurt $19.50
- Traditional Italian bruschetta Grilled panini topped with tomato, basil and onion with crumbled parmesan cheese and balsamic infused olive oil $14
- Chilli lime prawn tails King prawn tails pan seared with a lime, chilli and ginger marinade, served upon baby cos lettuce leaves and sprinkled with shredded coriander $17
- Garden salad $5
- Thai beef salad Lightly pan seared strips of marinated eye fillet steak tossed through a salad of cucumber, coriander, onion and cherry tomatoes, topped with cashews and fried shallots $22
- Soup of the moment served with warm crusty bread $9
- Vegetarian Omelette Mushroom, spinach & fetta served on sour dough toast $14
- Prices include Tea, Coffee & Juice when dining in the Clovelly Restaurant -
- - Mini Cheese Burger Served with salad and chips -
- Scotch fillet - cooked to your liking w mushroom, pepper , dianne or garlic sauce garlic prawns $5 & your choice of chips & salad or potato & veg $31.00
- Chicken parmigana $11.00
- Mushroom Risotto - mushrooms, goats, cheese & salad or potato & veg $23.00
- Salt and pepper calamari - lightly crumbed w garden salad & sweet chilli mayo E $13.50 / M $22.00
- Lasagna - Chips and salads $18.00
- Lam fillet salad - w roasted pumpkin, potato & pine nuts $28.50
- Wedges - w sour cream & sweet chilli $13.00
- Lewys roast pumpkin & fetta salad $17.00
- Grilled Taster Box $3.75
- Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
- Original Recipe Bacon & Cheese Burger $6.95
- 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
- Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Chicken Salad Twister - $6.95
- So Salad $4.95
- Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
- Great Steak Roll - Extras: cheese, pineapple, salami, chilli, lettuce, beetroot on request N/A
- Great Steak Roll - fillet steak cooked to your taste, served with fried onions and a serve of fries in a box, egg or bacon - extra on request N/A
- Milk Shakes - malt options N/A
- Junior Hamburger - meat, onions, tomato sauce in a fresh bun N/A
- Plain Hamburger - meat, onions, tomato sauce in a fresh bun N/A
- Fries (reg/box) - golden fries with salt, vinegar or tomato sauce N/A
- A selection of hot and cold drinks N/A
- Hamburger with the Lot - meat, onions, egg, bacon, cooked tomato, tomato sauce in a fresh bun N/A
- Scallop Pack - 6 Scallops ,Chips, Tartare & Lemon $11.50
- Open Tandoori Beef $13.90
- Chilli Prawn Pack -3 Prawn Kebabs,Chips, Sweet Chilli Sauce & Lemon $11.50
- Lunch On The Nun- Butterfish, Pineapple Fritter, 2 Pumpkin Fritters, Fries, Tartare $ Lemon $11.90
- Scallops $1.80
- Dimsim $1.50
- Fish Bite Pack - 8 Fish Bites, Chips, Tartare Sauce & Lemon $10.50
- Oysters $3.00
- Pork Belly - Roasted pork belly, celeriac, fennel, mustard and apple remoulade, cider jus $32.00
- Hand corned local Beef Silverside, Broccoli, Killarney Potato Puree, Cabbage and Mustard Sauce $26.00
- All served with roasted potatoes and salad or house vegetables - Red wine jus, Mushroom, Pepper or House Butter -
- Local Apple Tart, Buffalo Milk Ice Cream $13.00
- Eggs on Rice - Jasmine rice, fried eggs, soy, chilli sambal, spring onions and fried shallots $14.00
- Otway Pork Schnitzel, locally grown Apple Slaw, Killarney Potato Puree $26.00
- Prime Grain Fed Eye Fillet 270g N/A
- House Made Pasta - Matigliati pasta, prawns, braised fennel, confit tomato and shellfish broth $32.00
- -Mongolian lamb
-
Szechwan lamb $17.90
- Hot & spicy
- Steak with cashews $17.90
- Chilli prawns $21.90
- Satay lamb $17.90
- Satay chicken x2 $3.90
- Fish with sweet & sour sauce (deep fried) $17.90
- -Steak with satay sauce
- Chargrilled eye fillet - with fondant potato, braised short ribs, wilted spinach and baby vegetables Main $35
- Rissotto of Mushroom with marscarpone Main $24
- Seafood Chowder - of smoked cod, prawns, calamari, scallops served in a custom made sourdough loaf Main $26
- Fish of the Day Main $29
- Chargrilled pure blooded Black Angus Scotch Fillet - with crispy chips, tomato relish & onion rings Main $33
- Linguini with chorizo, prawns & roast capsicum Main $26
- Chargrilled Scotch & Chips - with onion rings & tomato relish Main $32
- Extras - Smoked Salmon, Pork Sausage $5
- Spring Roll Chicken (5 per serve) - Homemade Thai spring roll with minced chicken, vermicelli and carrot rolled in pastry and deep fried until crunchy and golden brown; Vegetarian (6 per serve). $7
- Pad See-Ew - Flat rice noodle stir fried with egg and vegetables in oyster & black soy sauce. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $16
- Satay Chicken (4 per serve) - Tender chicken strips marinated in a fusion of curry, coconut milk, grilled & served with homemade peanut sauce. $8
- Chu Chee Prawns - Deep fried prawns in spicy red curry sauce and seasoned with kaffir lime leaves. $17
- Water fall Beef (hot or hot hot hot as you like) - Grilled marinated sirloin with lime juice, chilli, fresh Thai herbs and roasted groud rice powder. $15
- Panang Curry - Cooked in thick coconut cream, panang curry paste and shredded kaffir lime leaves with fresh vegetables. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $17
- Rice - Jasmine rice per serve $3
- Peanut Dipping Sauce Small: $2, Large: $5
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
Pickled Pig
Phone
0355613188
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Modern Australian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
78 Liebig St, Warrnambool, VIC, 3280, Australia
- Warrnambool Modern Australian Menus
- Warrnambool City Modern Australian Menus