Pontoon Bar in Cockle Bay King St Wharf Menu

Meals Meals
  • Beef Burger Home made beef patty, lettuce, tomato and melted cheese served with chips $9.90
  • Lamb Burger Home made lamb patty, lettuce, tomato, cucumber, beetroot puree, and tzatziki, served with chips. $13.50
  • Steak Sandwich Grain fed steak sandwich with lettuce, tomato and cooked onion served with chips $9.90
  • BLT The classic bacon, lettuce and tomato sandwich served with chips $9.90
  • Chicken Schnitzel Chicken schnitzel served with chips, gravy, salad and house balsamic dressing $13.50
  • Chicken Sandwich Grilled chicken breast with lettuce, tomato, avocado and mayonnaise served with chips $11.90
  • Lamb Kebabs Marinated lamb kebabs served with tzatziki, chips and salad with house balsamic dressing $13.50
  • Vege Sandwich Grilled eggplant, capsicum, carrot and zucchini with lettuce and tomato served with chips $9.90
  • Beef Sausages on a Roll Two beef sausages served with cooked onions on a bread roll served with chips $7.90
Salads Salads
  • Greek Salad Greek salad with mixed lettuce, tomato, feta cheese, olives and balsamic dressing $9.90
  • Caesar Salad Cos lettuce, crispy bacon, croutons and parmesan cheese tossed with caesar dressing $9.90
  • Chicken Caesar Salad Grilled chicken breast, cos lettuce, crispy bacon, croutons and parmesan cheese tossed with caesar dressing $11.90
  • Pesto Chicken Salad Grilled chicken breast marinated in a basil pesto served with rocket, Spanish onions, cherry tomatoes and shredded parmesan cheese $11.90
Snacks Snacks
  • Seasoned Spicy Wedges With sweet chilli and sour cream $8.90
  • Chips Small $2.90 / Large $6.90
WINE LIST WINE LIST
  • - GLASS / BOTTLE
Sparkling & Champagne Sparkling & Champagne
  • Angas Brut Premium Cuvee $6.90 / $29.50
  • Sailors Rock Brut NV $7.50 / $33.50
  • Dunes Split Pick Moscato $7.90 / $35.50
  • Jansz NV n/a / $49.50
  • Moet & Chandon Brut Imperial n/a / $99.00
  • Pol Roger NV n/a / $115.00
Whites Whites
  • Jim Barry Riesling (SA) $7.90 / $35.50
  • Opawa Pinot Gris (NZ) $8.70 / $39.50
  • Yalumba Pinot Grigio (SA) $7.90 / $35.50
  • Hightide Semillon Sauvignon Blanc (SA) $6.90 / $29.50
  • Sailors Rock Sauvignon Blanc (SA) $7.50 / $33.50
  • Twin Islands Sauvignon Blanc (NZ) $8.70 / $39.50
  • Brokenwood Sauvignon Blanc Semillon (NSW) $8.50 / $38.50
  • Vasse Felix Classic Dry White (WA) $7.90 / $35.50
  • Pavilion Chardonnay (SA) $7.50 / $33.50
Light Reds Light Reds
  • Running with Bulls Tempranillo (SA) $8.50 / $38.50
  • Rogers & Rufus Rose (SA) $7.90 / $35.50
Reds Reds
  • Sailors Rock Cabernet Sauvignon (SA) $7.90 / $35.50
  • Smith & Hooper Merlot (SA) $7.90 / $35.50
  • La Vieille Ferme Rouge (FR) $8.50 / $38.50
  • Yalumba Patchwork Shiraz (SA) $8.50 / $38.50
  • HaHa Pinot Noir (NZ) $8.70 / $39.50
  • Running with Bulls Tempranillo (SA) $8.50 / $38.50
  • Forrest Hill Cabernet Merlot (WA) $7.90 / $35.50
  • Brokenwood Cabernet Sauvignon Merlot (NSW) $8.50 / $38.50

Nearby Sample Menus

  • Vegetarian Grilled zucchini, eggplant, mushroom, semi dried tomatoes, cheese and rocket pesto. $15
  • Dips Plate Red pepper hommus, curried carrot & beetroot dip served with pita bread. $13
  • Chips $6
  • Pancakes Served w/ maple syrup & ice cream. $12
  • Oysters x 4 - Kilpatrick $14
  • - With prawns x 4 $17
  • - Glutten free $5
  • Soup of the Day Ask our wait staff. $9
  • CHEF’S BARRAMUNDI crispy skin served with a prawn bisque topped with king prawns, vongole and potato gnocchi $29.50
  • BLACK ANGUS SIRLOIN – 300grs from Riverina, served with Dutch carrots, chat potatoes, broccolini & thyme jus $32.50
  • STEAK SANDWICH provolone cheese, beetroot, tomato relish and rucula on soy linseed. Served with chips or salad $17.50
  • CHICKEN WRAP tomato, avocado, bacon, mixed lettuce, cheese and aioli . Served with chips or salad $14.50
  • BEEF LASAGNE homemade baked Italian pasta with double smoke ham & ricotta cheese served with garlic bread $18.50
  • PRAWNS tiger prawns, basil, spanish onion & mojo picon $22.50
  • (under 12 years of age ONLY) -
  • PIZZA CRUST – pizza base with choice of garlic, herb or pesto with a touch of pizza sauce $10.50
  • Regular Twister - $6.95
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Sauce - BBQ N/A
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Seafood Basket N/A
  • Cheeseburger $5.30
  • Large Dim Sims $1.90
  • Potato Scallops $0.60
  • Hamburger 'w' Bacon & Egg $5.70
  • Steak Works burger $7.30
  • Hot Chips $2.00
  • Steak Sandwich $5.70
  • CHICKEN SCHNITZEL AND CHIPS $12.5
  • ANTIPASTO PLATE pesto chicken, smoked salmon, salami, prosciutto, olives, roasted capsicum, 2 dips and grilled bread $30
  • ALL DAY BIG BREAKFAST 2 eggs (poached, scrambled or fried) w/ bacon, sausage, hash brown, mushrooms, tomato and rocket, served on gourmet toast $19
  • AUSSIE BURGER W/ THE LOT prime Australian beef w/ lettuce, tomato, beetroot, pineapple, bacon and bush tomato relish, served w/ chips $18
  • GRILLED ATLANTIC SALMON pesto crusted and served w/ herb, sweet corn and tomato risotto $25
  • WAGYU BEEF BURGER wagyu grade 4 beef pattie w/ lettuce, tomato, Spanish onion, American mustard and aioli, served w/ chips $19
  • CHICKEN FETTUCINE roasted chicken, mushrooms and olives tossed in a pesto and cream sauce $22
  • ROAST VEGETABLE PIZZA w/ roast pumpkin, eggplant, capsicum, olives and mozzarella $17
Pontoon Bar

Pontoon Bar

location

Address

The Promenade, Cockle Bay Wharf 201 Sussex St, Sydney, NSW, 2000, Australia

phone

Phone

0292677099

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Modern Australian , Pub Food

features

Features

Dine in ,  Cash ,  American Express ,  Diners Club

Location
The Promenade, Cockle Bay Wharf 201 Sussex St, Sydney, NSW, 2000, Australia