Proudfoots on the River in Warrnambool Menu

ENTREE ENTREE
  • Chicken Noodle Soup - Roasted chicken broth, winter vegetables, pasta, herbs and parmesan $15.00
  • Soft Shell Crab - Tempura, battered crab, bean shoots, ice berg lettuce, coriander, Japanese mayonnaise $21.00
  • Quail Roll - Bone and stuffed quails, mushrooms and sage, artichoke and goats cheese, balsamic dressing $22.00
  • Mushrooms - Buffalo milk and mushroom broth, duxell fried shaw river, buffalo mozzarella, celebriac croutons and crisp oyster mushrooms $17.00
MAINS MAINS
  • Pork Belly - Roasted pork belly, celeriac, fennel, mustard and apple remoulade, cider jus $32.00
  • Beef Cheek - Killarney potato mash, porcini mushroom and truffle butter and chard porcini N/A
  • Shaw River Buffalo Paneer - Grilled and roasted paneer, celeriac puree, miso spiced lentils and shitake mushrooms $29.00
  • House Made Pasta - Matigliati pasta, prawns, braised fennel, confit tomato and shellfish broth $32.00
  • Confit Duck - Duck leg, pancetta, pork and fennel sausage, haricot beans, tomato and white wine $32.00
  • Otway Pork Schnitzel, locally grown Apple Slaw, Killarney Potato Puree $26.00
  • Hand corned local Beef Silverside, Broccoli, Killarney Potato Puree, Cabbage and Mustard Sauce $26.00
  • Fresh Portland Flake Fish and Chips, Beer battered, Chips, Mushy Peas and Curry Sauce $24.00
Blackman Bay Oysters Blackman Bay Oysters
  • Our oysters are shucked to order and sourced direct from our friends at Blackman Bay in the pristine waters of South West Tasmania -
  • Chilled - Natural, Merin Dressing, Shallot Vinaigrette $19.00 (6) / $35.00 (12)
  • Hot - Pancetta, Kilpatrick, Truffle and Porcini, Tempura $19.00 (6) / $35.00 (12)
LOCAL SEA FISH OF THE DAY LOCAL SEA FISH OF THE DAY
  • Check out our display of local fish and discuss how you would like it prepared with your waiter POA
PROUDFOOTS SEAFOOD PLATTER PROUDFOOTS SEAFOOD PLATTER
  • Selection of Blackman Bay Oysters, Chilled Crystal Bay Prawns, Beer Battered Portland Flake, Selection of Sashimi, Scallop Brochette, Pickled Octopus, House Salad and Chips $85.00
The Grill The Grill
  • Dry Aged Western District Porterhouse 250g N/A
  • Prime Grain Fed Eye Fillet 270g N/A
  • Grain Fed Scotch Fillet 300g N/A
  • All served with roasted potatoes and salad or house vegetables - Red wine jus, Mushroom, Pepper or House Butter -
  • Vietnamese Style BBQ Chicken - served with Jasmine rice, bean shoots, cashews, mint, coriander and asian dressing $28.00
DESSERT DESSERT
  • Traditional English Creme Brulee and Orange and Almond Cake $12.00
  • Local Apple Tart, Buffalo Milk Ice Cream $13.00
  • Callebaut Chocolate Self Saucing Pudding $15.00
  • Affogato - Hazelnut Ice Cream, Coffee and Choice of Liquor $15.00
  • Check out our range of handmade local ice cream N/A
BREAKFAST MENU BREAKFAST MENU
  • French Breakfast - Freshly baked croissant, local triple cream brie and date puree $13.00
  • Eggs on Rice - Jasmine rice, fried eggs, soy, chilli sambal, spring onions and fried shallots $14.00
  • Malay Breakfast - Nasi Lemak, scented rice, beef rendang, cucumber, egg and chilli sambal $18.00
  • Big Breaky - Sourdough toast, bacon, eggs, sausage, tomatoes and mushrooms $21.00
  • Small Breaky - Sourdough toast, bacon, eggs and tomatoes $15.00
  • Vegetarian Breakfast - Baked eggs, Turkish bread and Romesco sauce $16.00
  • American Breakfast - Ricotta hotcakes, crispy bacon, maple syrup and mascarpone $16.00

Nearby Sample Menus

  • Soups - choice of soup served with Crusty warm bread $10
  • Chorizo and Romano croquettes - Creamy béchamel, smoked chorizo, rhubarb relish, hollandaise sauce $16
  • Homemade pie of the day - Tomato relish, fresh salad and beer battered fries $16
  • Roasted vegetable and quinoa patties, rocket salad, mint and coriander relish $16
  • Honey mustard chicken - Chicken, crispy bacon, Swiss cheese, spinach, honey mustard sauce N/A
  • Pear and Parmesan Salad - Fresh pears, shaved parmesan, rocket, walnuts, sticky balsamic glaze $16
  • Kids toasted sandwiches $8
  • Chicken Caesar Salad - Shredded chicken breast, poached egg, crispy bacon, gluten free croutons, parmesan, anchovies $16
  • VIC STEAK SANGA THE LOT! $17.50
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
  • Beetroot $1.00
  • ONION RINGS Tossed in seasoned flour and lightly fried $6.00
  • VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
  • FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
  • BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
  • Bolognaise - served with spicy meat sauce n/a
  • Fiesta Fettucine - hot salami, bacon, peppers, olives, capers, mushrooms, onions, tomato, garlic, chili n/a
  • Chicken - chicken, mushrooms, bacon, tomato, cream, herbs n/a
  • Potato Pizza - garlic, tomato, cheese, scalloped potatoes, bacon, herbs, parmesan cheese (Small - Medium - Large - Family) n/a
  • Mushroom - fresh button mushrooms, herbs in a creamy sauce n/a
  • Garlic Pizza Bread / Pizza Herb Bread (Small - Medium - Large) n/a
  • John's Special - tomato , cheese, bacon, beef, chicken, mushrooms (Small - Medium - Large - Family) n/a
  • San Remo - tomato, cheese, hot salami, bacon, pepper, onion, bbq sauce (Small - Medium - Large - Family) n/a
  • Warm chicken / avocado salad $21.00
  • Open steak sandwich - w onion, lettuce, bacon, tomato, cheese & egg w chips $21.00
  • Chicken filo - chicken breast pieces , bacon, spring onion, camembert, topped w garlic sauce & your choice of chips & salad or potato & veg $27.50
  • Please see our display of dessert secial N/A
  • Lasagna - Chips and salads $18.00
  • Banger n mash $11.00
  • Garlic cobb loaf $9.50
  • Salad or vedios available upon request N/A
  • Strawberry Glazed $28.95
  • Tropical Glazed $28.95
  • Babylicious $149
  • Strawberry $25.95
  • Double Choc Strawberry Torte $30.95
  • Continental Profiteroles $1.95
  • A Little Sin $9.95
  • White Cherry $99
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Spicy Hot Twister $6.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Zinger Stacker Burger $8.95
  • Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Potato & Gravy Regular $3.75
  • A selection of hot and cold drinks N/A
  • Plain Hamburger - meat, onions, tomato sauce in a fresh bun N/A
  • Milk Shakes - malt options N/A
  • Great Steak Roll - fillet steak cooked to your taste, served with fried onions and a serve of fries in a box, egg or bacon - extra on request N/A
  • Hamburger with the Lot - meat, onions, egg, bacon, cooked tomato, tomato sauce in a fresh bun N/A
  • Fries (reg/box) - golden fries with salt, vinegar or tomato sauce N/A
  • Hamburger with Egg & Bacon - meat, onions, egg & bacon, tomato sauce in a fresh bun N/A
  • Junior Hamburger - meat, onions, tomato sauce in a fresh bun N/A
  • The Tales Belt $9.70
  • Vegie - Sauteed Vegies With Sunny Toms, Olives $12.60
  • Mini Spring Roll Pack -10 Mini Spring Rolls, Chips & Lemon $9.90
  • Porridge $6.30
  • Herbed Salmon Omelette $17.90
  • Spicy Scallops $24.90
  • Tropical Pack - Butterfish, 2 Pineapple Fritters, Chips, Tartare, Lemon $11.30
  • Prawns Kebabas(3 Prawns) $3.30
  • Steak with tomato gravy $15.90
  • BBQ spicy pork $3.90
  • Chicken with vegetables $14.90
  • Prawns with satay or curry sauce $21.90
  • Mongolian steak $15.90
  • Steak with satay, oyster or curry sauce $15.90
  • Seafood combinations $24.90
    • Lobster, prawns, scallops, fish, squid, crab roll with vegetables
  • Prawns with ginger & spring onion $21.90
  • Prawn Toast (4 quarters) - made with prawns, pork, eggs, sesame seeds & soy sauce $5.00
  • Pad Kee Mao - fried tofu & vegetables in chilli, garlic, soy & oyster sauce $14.50
  • Gang Som - fish in a clear, sour curry with vegetables $16.00
  • Tom Yum - sour & spicy soup with tofu & vegetables, with or without coconuts mild $14.50
  • Curry Puffs (3 triangles) - a vegetarian delight $5.00
  • Khao Pad Kee Mao - special fried rice with minced chicken, beef or pork, sweet basil, chilli, garlic & oyster sauce $15.00
  • Gang Keo Wan - chicken, beef or pork cooked in coconut milk & green curry with vegetables & sweet basil leaves $16.00
  • Khao Pad Gang Keo Wan - special fried rice with a scoop of green curry $15.00
  • Jalapeno Poppers - Melted monterey jack cheese stuffed inside a crumbed jalapeno chile. Served with sour cream $9.50
  • Fries $5.00
  • Mexican Chocolate Mousse - Chocolate mousse topped with fresh whipped cream $7.00
  • Warm Sticky Pudding - Warm tropical fruit cake, covered in hot caramel sauce and served with ice cream $7.00
  • Jalapeno Lge $2.50
  • Mexican Punch - lemon, raspberry and pineapple $2.50
  • Chicken Croquettas - Chicken, capsicum and potato croquettes served with garlic aioli, fries and salad $9.90
  • Add sour cream cheese & salsa for only $4.50
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • NACHOS Corn chips layered with spicy tomato salsa and tasty cheese served with sour cream and guacamole $9
  • TURKISH BREAD Toasted Turkish bread with garlic butter and tasty cheese $8
  • ICE CREAM SUNDAE Served with your choice of chocolate, strawberry, caramel or lime topping $9
  • - Greek Salad $6
  • KID’S STEAK $10
  • DEATH BY CHOCOLATE Served with ice cream $9
  • EXTRAS -
  • - Bacon $4
  • Beef, Lamb & Pork Cevapi - Beef, Lamb & Pork Cevapi w/ a spiced red pepper puree & chive sour cream $17.00
  • Seafood Dinner For 2 - Seafood Dinner For 2 - grilled fish fillets, local crayfish 500 gms, salt & pepper squid, seared scallops, whole prawns, fresh oysters, smoked salmon, salad & fries P.O.A
  • Local Cheese Plate - Local Cheese Plate selection of the finest cheese from the district w/ crackers & grissini For 1 - $16.50/For 2 - $29.50
  • Premium Eye Fillet - Premium Eye Fillet w/ a mushroom, bacon & spring-onion lamb demi glaze or w/ prawns in a creamy garlic, tomato &green onion reduction both served w/ herbed chats $33.50/$35.50
  • Breakers Seafood Platter -Breakers Seafood Platter grilled fish, whole prawns, salt & pepper squid, smoked salmon, fresh oysters, seared scallops, salad & fries $33.50
  • Petite Spanakopita of baby spinach - Petite Spanakopita of baby spinach,marinated fetta & mint wrapped & baked in layers of filo pastry $16.50
  • Green Salad w/ fried noodles & an asian dressing $8.00
  • Panzanalla Salad mozzarella, tomato, basil, sourdough, & karitsa estate olives $12.50
  • Third - Lemon W. mandarin + custard N/A
  • TO START - Chicken W. beans, garlic + truffle 17 N/A
  • First - Pork Belly W. fennel, apple + radicchio N/A
  • 3 Courses + Glass of Wine $45
  • Second - Chickpea W. zucchini, mint + feta N/A
  • Beef W. red cabbage, broccoli, onions + jus - Chocolate W honeycomb, salted caramel + Nutella Macaroons $85.00 Per Person
  • 2 Courses + Glass of Wine $35
  • Third - Apostle Way Brie W. cracker + quince N/A
Proudfoots on the River

Proudfoots on the River

location

Address

2 Simpson St, Warrnambool, VIC, 3280, Australia

phone

Phone

0355615055

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
2 Simpson St, Warrnambool, VIC, 3280, Australia
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