Puccini's Restaurant in Parkside Menu

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Puccini's Restaurant in Parkside has no menu available, but can choose from many other options such as House-made bread - Served with condiments or Dip and olive plate - House-made dips and marinated olives with warm flatbread from Earl Of Leicester Hotel. Kublai Khan Mongolian Barbecue Restaurant offers many options including Seafood Basket and Oysters in Batter (half doz). Fountain Inn Hotel includes a wide range like Soup of the day - (see specials board) or Herb or garlic turkish bread.

Nearby Sample Menus

Other - Hot Chocolate, Chai Latte $3.80
Herb rolled Tatiara lamb fillet - with harissa spiced lamb ribs, toasted almond quinoa and garden pea puree $32
Lemon pepper squid - Leicester’s own salt and pepper coating served with fresh lemon, chilli aioli and chips $23
Coffee - Flat White, Long Black, Cappuccino, Latte, Espresso, Macchiato, Mocha (Soy Milk add $0.80) $3.80
Chef special - Topped with champagne sorbet and Yarra Valley caviar ½ Doz: $17.00, 1 Doz: $29.00
Lenswood Apple Pie - with Anglaise and Vanilla Bean Ice-cream $10
Honey and chilli marinated squid and SA king prawns - Chargrilled, with San Jose chorizo on white bean puree and candied cherry tomato $18
Baked White Chocolate and Cherry Cheesecake - with Almond Toffee net, Coulis and whipped Cream $10

Banana Fritters $7.00
Oysters in Batter (half doz) $12.50
Longyan and Ice Cream $6.00
Apples In Cream Hot Pot - Prepared with Crème de Menthe, Cloves, Cinnamon, dipped in golden syrup and Cream - (Minimum 2 People) Per Head: $7.00
Oysters Natural (half doz) $10.50
Fruit salad and Ice Cream $6.00
Seafood Basket $12.50
Nut Sundae - (Chocolate, Caramel, Strawberry and Raspberry) $5.00

S & P squid, flour dusted squid, lemon salt, chips & salad $19
King Henry Pork cutlet - 300g + $26
Fountain chicken burger - grilled chicken, bacon, lettuce, chips & condimen $18
Mini cheese burger & chips $10
Marinated lamb salad (our take on an SA classic) - lettuce, cous cous, feta, yoghurt & garlic dressing $18
Confited duck legs, vegetables ragu & polenta $25
The Whole Hog - smoked leg ham, sopressa, bacon, chorizo & mozzarella $16
Fountain beef burger - grilled hanger mince, swiss cheese, bacon, chips & condimen $18

Granchio Di Fango Fritto Soft shell mud crabs with homemade citrus aioli served on a salsa of lentils, tomato and red onions $34.90
Garlic Bread Toasted crusty bread with garlic butter ~ per slice $2.50 / N/A
Soufflé Di Formaggio Double baked savoury cheese soufflé with sundried tomatoes, olives, rocket salad and asparagus $16.90 / N/A
Risotto Con Pollo & Funghi - GF Arborio rice cooked with chicken tender loins, spring onion, porcini mushrooms and baby rocket leaves finished with parmesan cheese $29.50
Arcobaleno Italiano Trio of gelati with crushed nuts & berry coulis $13.50
Fish of the Day - GF Choice catch of the Day $P.O.A
Filetto Di Manzo - GF Prime aged grilled eye fillet beef steak served with a baked potato stack, roasted seasonal mushrooms and a rich red wine jus $36.90
Fettuccine Al Samone e Avocado Fettucine tossed with smoked salmon, spring onion, avocado, fresh chilli, in a roasted light roma tomato sauce and fresh herbs $29.90