Payneham Tavern
Modern Australian, Pub Food

- Vegetarian 'Vegie' Burger - vegie pattie on a toasted bun, sliced tomato, lettuce, cheese mayonnaise & chips $13.95
- Seafood Sensation / Deadliest Catch - crispy fried prawn, scallops, calamari & fish, tartare sauce, lemon & chips $24.95
- Mushroom - sauteed mushrooms, garlic, thyme & beef jus, finished with cream $2.00
- Vanilla Bean Panna Cotta, Chocolate Shards, Raspberry Coulis $7.95
- Pork Belly - twice cooked pork belly with baby spinach, slow roasted cherry tomatoes, sauteed potatoes & red wine glaze $24.95
- Rump (250gm grass fed) $21.95
- Spaghetti Bolognaise with Cheese $9.95
- Salt & Pepper Calamari $4.00