Payneham Tavern
Modern Australian, Pub Food

- Double your Beef (Add an extra pattie) $2.50
- Warm Sticky Date Pudding, Butterscotch Sauce, Vanilla Ice Cream $7.95
- Beef & Cheese Burger & Chips $9.95
- Salt Baked Potato Mash $5.00
- Bearnaise - emulsified egg & butter sauce, white wine, vinegar, tarragon $2.00
- Salt & Pepper Calamari $4.00
- Coffee & Cake $7.50
- Wagyu Beef Schnitzel - served with chips & gravy $18.95