Saffrron in Parap Menu

Dinner Menu Dinner Menu
  • Saffrron Tasting Menu - Per Person (Minimum 2 people) - Saffrron special 3 course tasting menu for those new to saffrron & for our regular custamers as well.selection of entree,mains & desserts chosen $49.9
Entree Entree
  • Kastoori Tikka 4 pieces - Fresh Succulent chicken pieces marinated in a delicious blend of ginger & garlic, cashewnut,limejuice,yoghurt &dry fenugreek leaves.baked in the tandoori oven. $11.9
  • Panjabi Lamb Cutlet 2 pieces - Tender lamb cutlet marinated in yoghurt, cumin powder, ginger and mustard oil, done to perfection in the tandoori oven $11.9
  • Murg malai Kebab 4 pieces - Exquisite cardamom flavoured chicken breast marinated with cashewut,white pepper & fresh cream.finished in the tandoori oven $11.9
  • Chicken Tikka - chicken thigh infused in a tasty blend of kashmiri chilli, yougurt,mustard oil and rose petal garam masala. $11.9
  • Prawn Varuval 4 pieces - Local Banana Prawn marinated with garlic, chilli, turmeric and lime juice – shallow fried $15.9
  • Baby Squid Pakora - Local baby squid dusted with spiced rice flour and besan flour – lightly fried $14.9
  • Chicken 65 - Chicken marinated with lime juice, ginger and garlic and red chilli powder – shallow fried $10.9
  • Aloo Bonda- spiced potatoes dumplings dipped in a besan flour batter and lightly fried. $10.9
  • Home made vegetable & cashew samosa- light pastry pockets fillet with mixed vegetables and cashew $10.9
Indian Breads Indian Breads
  • Tandoori roti $6.9
  • Buttered naan $6.9
  • Garlic naan $7.9
  • Cheese and onion kulcha $8.5
  • Kashmiri naan $8.9
  • Tandoori paratha $7.9
  • Chappaties (grilled soft whole meal bread) $5.5
  • Roti $5.9
  • Indian Flag Dips (tomato/mint/raitha) $9.9
Mains from the land Mains from the land
  • Butter Chicken Masala - Chicken tikka simmered in a rich cashew based creamy tomoto sauce sundried fenugreek leaves & garam masala- a must try speciality of saffrron. $23.9
  • Pepper chicken chettinad - Boneless chicken pieces slow cooked in a onion and tomato based black pepper sauce infused with an exquisite blend of cettinad spices $22.9
  • Andhra Chilli Chicken (chilli lovers) - Fiery preparation of chicken sauté with green chilli, curry leaves and onion – a Andhra speciality $23.9
  • Badami Murg (chilli haters) - chicken breast infused in a mild nutty cream based sauce of almond and cashew paste, rose water and green cardamom $22.9
  • Keema Mutter (DRY) - Minced lamb sautéed with green peas, milled chilli, fresh diced tomato, bay leaf and finished off with fresh coriander leaves $22.9
  • Lamb Roganjosh - Boneless lamb simmered with ginger,browned onion,ripe tomato puree, kasmiri chillies & the finest blend of spices $23.9
  • Venchina Mamsam (DRY) - Diced lamb sautéed with browned onion, green chilli, ground coriander, garam masala and curry leaves – a speciality of Andhra $24.9
  • Lamb Korma - Lamb simmered in a mildly spiced rich cashew and coconut based korma sauce $23.9
  • Beef Saagwala - boneless bef sauteed with onion,tomato,spinachpaste & spices. finished with freshly roasted cumin powder. $21.9
  • Kerala Beef - Slow cooked diced beef simmered with onion, tomato, aniseed, fennel seed and coconut milk, finished with fresh curry leaves. $21.9
  • Beef Vindaloo (DRY) - One of india's most famous hot & sour goan curries. $22.9
Mains from the ocean Mains from the ocean
  • Barramundi Mooli - Territory Barramundi cubes poached in a ginger and turmeric flavoured mild coconut curry $28.9
  • Spanish mackerel fry (DRY) - Territory famous spanish mackerel cutlet marinated with ginger,garlic,fresh lime juice & chilli- lightly fried $27.9
  • Kadai Prawn masala (DRY) - Succulent local prawn tossed with tomato and onion masala with freshly ground spices and green capsicum $28.5
  • Madras Jewfish curry - Jewfish cutlet pieces simmered in a hot tamarind and tomato based curry blended with madras spices $28.9
  • Nellore prawn curry - Local prawns simmered in a spicy tamarind and tomato sauce finished with freshly ground spices $28.5
Mains from the Garden Mains from the Garden
  • Mixed vegetable curry - vegetable pieces simmered in a rich cashew & tomato based curry $19.9
  • Aloo Gobi- Chat potato and caulifloer tossed onion,tomato based sauce and green chilli with a hint of freshly roasted garam masala. $17.9
  • Bhindi Achari (DRY) - delicious humpty doo okra tossed in a ginger,red onion,turmeric and fresh corriander,finished with pickling spices $18.9
  • Baingan and Chickpea Masala (DRY) - Eggplant and chickpea mixed with masala sauce $19.9
  • Paneer Butter masala - Homemade Indian cottage cheese simmered in a rich cashew based tomato curry $18.9
  • Keerai Kadaiyal (DRY) - locally grown fresh asian Spinach leaves tossed with garlic, onion, tomato tempered with channadal & mustard $19.9
  • Pumpkin Kara Kari (DRY) - Pumpkin tossed with channa dal, black mustard seeds, coconut, green chilli and curry leaves $17.9
  • Kadai Mushroom(DRY) - Mushroom tossed with green capsicum & onion,finished in a sauce of tomatoes,fresh corriander crushed chilli and cumin $19.9
  • Snake Beans Poriyal (DRY) - Rapid creek market snake beans tossed with dry chillies, red lentil, onion, mustard and fresh coconut $18.9
  • Tadka Dhal - Combination of green and yellow lentil, tempered with garlic, mustard and curry leaves $15.9
  • Sides -
  • - Saffron pualo rice $7.9
  • - Steamed rice (per person) $3.9
  • - Cucumber raitha $5.9
  • - Kachumber Salad (tomato, onion, cucumber) $8.5
  • - Pappadom 4 pieces $5.9
  • - Chutney (tomato/mint) - each $4.0
  • - Sweet mango chutney $4.0
  • - Homemade Hot Pickle (tomato and garlic/chilli/lime) $4.5

Nearby Sample Menus

  • CAL Chicken Hawaiian $15.00
  • Mediterranean Tomato Sauce, Cheese, Roasted Capsicum, Eggplant, Salami, Fresh Tomato, Olives, Feta Cheese Small $12.00 / Large $16.50 / Family $21.50
  • Four Cheese Tomato Sauce, Bocochini Cheese, Feta Cheese, Parmesan Cheese Small $12.00 / Large $16.50 / Family $21.50
  • CAL Gourmet Chicken $15.00
  • Deal No.1 1 Large Classic Pizza, Garlic Bread + 1.25L Drink $17.50
  • Peri Peri Chicken Tomato Sauce, Cheese, Roasted Capsicum, Red Onion, Chicken, Peri Peri Sauce, Rocket Small $12.00 / Large $16.50 / Family $21.50
  • CAL Combo Yiros $15.00
  • Italian Tomato, Cheese, Ham, Salami, Mushroom, Capsicum, Onion And Olives Small $9.50 / Large $12.50 / Family $17.50
  • lemon pepper Dusted Squid Lightly fried till tender $22.00
  • Tomato $12.00
    • fresh tomato mozzarella and basil dressing
  • Surf and Turf $8.00
    • two NT prawns in creamy garlic
  • Slow cooked marinated chicken wings in Diablo sauce $15.00
  • Beachfront Burger $18.00
    • homemade beef patty with bacon egg onion cheese lettuce tomato beetroot and pineapple served with BBQ sauce and chips
  • Greek $21.00
    • marinated lamb strips red capsicum onion cherry tomatoes feta finished with lime yogurt
  • Chicken parmigiana $24.00
    • fresh crumbed chicken breast with rich Napoli salsa and grilled mozzarella cheese
  • Vego's Nightmare $29.00
    • marinated beef strips spicy meatballs chorizo sausage bacon chicken breast lamb strips crispy prosciutto and mozzarella cheese with fresh tomato and BBQ sauce
  • Amazing Seafood - mixed seafood, vegetables and herbs wok tossed in an amazing sauce $22.00
  • Pad See ew - thick rice noodles stir-fried with egg and mixed vegetables N/A
  • Tom Kha - spicy coconut milk soup, infused with galangel, lemon grass and fresh thai herbs N/A
  • Thai Fish Hot and Sour Soup (Gang som pae-cha) - deep fried fish cooked in hot and sour soup with mixed vegetables Fillet $22.00/Whole Fish from $26.00
  • Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Crispy Pork or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
  • Curry Powder Stir-Fried with Mixed Seafood or Prawn - yellow curry, egg and coconut milk stir-fry with mixed vegetables $20.00
  • Cashew Nut Stir-Fry - with chilli jam, onion, mixed vegetables and cashew nut N/A
  • Roast Duck Half bird $20.00/Whole bird $35.00
  • Cheeses - Sliced tasty, shaved parmesan, Swiss, camembert, mozzarella, fetta or cream cheese $2.00
  • Turkish Roll $5.00
  • Groove Nachos - Refried beans, artichokes, chargrilled eggplant, capsicum, salsa and melted cheese on a bed of cornchips served with sour cream and avocado $15.00
  • Chicken Cha Cha - Chicken, avocado, cheese, salsa, oven roasted capsicum and jalapenos served toasted in a multigrain wrap with sour cream $12.50
  • Double Decker - Chicken, bacon, Camembert, avocado, tomato, lettuce & mayo $15.00
  • Beef Burger - Beef patty, bacon, cheese, caramelised onion, tomato, cucumber, grated carrot, lettuce, pineapple and tomato sauce on a toasted Turkish roll $16.00
  • BLT - (bacon, lettuce, tomato and mayo) toasted sandwich $9.50
  • Eggs Florentine - (half serve /Full) Poached eggs on muffins topped with baby spinach and hollandaise $9.00 / $16.50
  • TERRITORY SURF & TURF - bush spiced kangaroo fillet, paspaley pearl butter, wattleseed crumb $22.00
  • MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
  • CHILLED GREEN BEAN SALAD - toasted macadamias, herb dressing $12.00
  • SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
  • VIVA CLUB - grilled chicken, bacon, avocado, brie, lettuce, tomato, chutney, hand cut chips, coleslaw $20.00
  • SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
  • SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
  • SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
Saffrron

Saffrron

location

Address

14/ 34 Parap Rd, Parap, NT, 0820, Australia

phone

Phone

0889812383

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese , Indian , Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  Visa

Location
14/ 34 Parap Rd, Parap, NT, 0820, Australia