Sagarmatha Nepali Restaurant in Stepney Menu

Are you the owner? Manage this listing for free.

Sekuwa - Tender pieces of chicken marinated in yoghurt curry sauce and cooked in a charcoal oven, served with Nepali achar (sauce). $9.90
Tareko Machha - Fresh fish marinated with Nepali herbs and fried. $9.90
Kukhurako Pakheta - Chicken wings marinated in hot spicy sauce and cooled in a charcoal oven, served with Nepali achar(sauce). $9.90
Samosa - Curry puffs made of potatoes, fresh spring onion, coriander, wrapped in a delicious home made pastry, topped with authentic Nepali sauce. $8.90
Phulaura - Crisp golden brown patties made of chick-pea flour, green chillies, spring onion and Nepali spices. $8.90
Misayako - Mixed entrée. A combination of 1,2,5 and 6. Pure vegetarian: 1,5 and 6. $12.90
Momo (Meat or Vegetables) - Typical Nepali style meat or vegetable dumplings with fresh coriander, ginger and garlic, steamed and served with home-made achar. $9.90

Khasiko Masu - Boneless tender pieces of goat or lamb, cooked in authentic Nepali style curry sauce and topped with chopped spring onions. $19.90
Sagarmatha Hot Curry - Boneless tender pieces of lamb cooked in authentic Nepali style very hot curry sauce and topped with fresh coriander leaves $21.90
Kukhurako Tihun - Succulent boneless chicken pieces cooked in traditional home style, with a combination of ginger, garlic, tomato and other spices. $19.90
Kukhurako Masu (Butter Chicken) - Boneless pieces of tender chicken, cooked in butter, fresh tomato, coriander and crushed cashew nuts. $19.90
Daal, Bhat, Masu Ra Sag - A platter containing your choice of meat (lamb, chicken or goat) curry along with rice, lentil, stir fried spinach and achar. $28.90
Chow Chow Meat/Veg - Stir fried noodles with seasonal vegetables and your choice of meat (chicken, lamb or goat), seasoned with soya sauce and sprinkled with coriander. $19.90
Chilli Chicken - Lightly batter-fried diced fillet of chicken, sautéed with diced onion and capsicum, flavoured with soy sauce and blended chillies, served with rice. $20.90
Kothe - Fried meat dumplings (momo) served with special chef's soup. $21.90

Misayeko Tarkari - Mixed vegetable cooked in mild curry sauce and flavoured with chopped coriander and spring onion. $15.90
Daal Bhat Tarkari Ra Saag - A vegetarian platter combination of rice, lentil, mixed vegetable curry, stir fried spinach and achar. $27.90
Alu, Bodi, Tamako Tarkari - Potato, white beans and bamboo shoots tempered in light curry sauce flavoured with Nepali herbs and spices, topped with chopped coriander. $15.90

Machha Tarkari - Fish of the day, cooked in typical Nepali home-style curry, served with rice. $21.90
Jhinge Machhako Tarkari - Fresh prawns cooked in limed curry sauce, capsicum and onion, topped with fresh coriander, served with rice. $23.90
Mixed Seafood Chow Chow - Stir fried noodles with mixed seafood and seasonal vegetables seasoned with soy sauce. $23.50

Poleko Kukhura - A boned leg of chicken and breast, marinated overnight in yoghurt curry sauce and cooked in a charcoal oven, served with Nepali style mushroom sauce and vegetables. $28.90
Poleko Lamb (Tandoori lamb) - Nepali style lamb, cooked in a charcoal oven, served with rice and salad. $29.90

Bhat - Steamed white rice. $3.50
Chamre - Fried saffron rice sprinkled with fried nuts and onions. $5.90
Sel Roti - A traditional style Nepali bread eaten mainly on festivals, made with rice flour, banana and other Nepali ingredients - served 3 pieces in one serve. $5.90
Roti - Charcoal Clay oven cooked bread - garlic or plain. $3.50

Rayoko Saag - Spinach (mustard leaves) stir fried in traditional Nepali style. $7.50
Palung Paneer - Home made cottage cheese simmered in mild creamy spinach sauce. $12.50
Jhaneko Daal - Nepali style cooked lentil, seasoned with fried cumin seeds, chilli, ginger, garlic and Himalayan aromatic herbs (Jimbu). $7.50
Dahima - A Nepali style sorbet, made of chopped cucumber, tomato and apple with sweetened yoghurt. (cold side dish) $6.50
Hariyo Saag Pat - Nepali style salad, prepared with julienne vegetables (lettuce, cucumber, capsicum and tomato), tossed with a Nepali dressing. (cold side dish) $6.50

Kheer - Home made Nepali style rice pudding. $7.90
Sagarmatha Ice Cream - Nepali ice cream, made of creamy milk, pistachio nuts and light flavour of cardamom, served on mango kulfi. $7.90
Swiss Natural Ice Creams - Bailey's and Scorched Almond, Strawberry and Cointreau or Mango. $7.90
Rato Mohan - An exquisite sweet prepared from fresh milk, soaked in sugar syrup to serve hot or cold. $7.90

Tea - Made in Nepali style (sweet and spicy). $3.50
Jari Buti Chiya - Nepali Herbal Tea (High altitute medicinal plants). $3.50
Coffee $3.50
Mahee (YogHurt Drink) - Popular all over Nepal as a refreshing and healthy cool drink. $4.50

Nearby Sample Menus

Piggy Went to Market 13.90
- Prosciutto, fresh tomato, baby spinach, kalamata olives, Swiss cheese, pesto & chilli jam
*Contains nuts (walnuts)
Sweet Potato
- served with a choice of sour cream, tzatziki, Aioli or hummus
Vege Plate 16.00
- Eggs (P/S/F), grilled tomato, sliced avocado, sauteed English spinach, hash brown, Italian style beans & organic rye bread
John's Special 13.90
- Chicken schnitzel, grilled bacon, fried egg, cheese, tomato, lettuce & caesar dressing
Grilled Chorizo 15.90
- with crisp pancetta, fried eggs & romesco sauce served with organic sourdough bread
Deluxe Model 13.90
- Chicken, avocado, Spanish onion, tomato, cheddar cheese, lettuce & mayo
*Ask our staff for flavours

Tempura - A combination of prawns, fish and assorted vegetables deep fried in a light crispy batter $19
Tofu Ankake - Crispy fried tofu steak with an enoki & shitake mushroom sauce and vegetables $15
Teriyaki Chicken $8
Ishiyaki Una-Don - Tender grilled eel pieces on rice with spinach, spring onion and sesame all served in a sizzling stone bowl $21
Crispy Skin Salmon - Crisp fillet of salmon served with wasai's special ume sauce and vegetables $20
Oyster $5.5
Nasu Dengaku - Deep fried eggplant served with a sweet miso paste $8.5
California Inside-Out (6 pc) $8

Athelstone Special - tomato, cheese, bacon, mushroom, capsicum and onion (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Con Pollo - tender chicken pieces mixed in a fresh sun dried tomato and napoletana sauce, with a dash of cream $19.40
Napoletana - traditional Italian red sauce $14.00
Chef's Special - prawns, broccoli, olives, fresh tomato, onion, and chilli in a napoletana sauce with a dash of cream $19.40
Cotoletta Parmigiana - crumbed chicken schnitzel toppd with ham, napoletana sauce and melted cheese $18.50
Salt and Pepper Calamari - served with salad and chips $19.40
All Meat - tomato, cheese, ham, salami, bacon, peperone and leg ham (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Campagnola - (no cheese or sauce) olive oil, fresh tomato, anchovies, garlic and basil (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50

Whole Chicken $15.0
Chicken schnitzel bacon burger plain: $6.9, lot: $8.7
Combo 6 - burger deal - Hamburger (lot), chicken burger (lot), Small chips, 2 cans of coke $24.5
Prawn pack (6 prawn) $9.9
Chicken Nugget Pack - 6 nuggets & chips / 6 nuggets hot pack $7.9 / $10.9
Chiko roll $3.0
Coops Yiros (meat, chips, gravy only) $9.5
Felafel patties $3.0

LAMB SALAD - gf Chargrilled lamb backstraps served on a bed of mixed greens with tomato, kalamata olives, cucumber, spanish onion & fetta cheese in a mint yoghurt dressing $25.90
LAMB - Chargrilled marinated lamb, crisp cos lettuce, fresh tomato, spanish onion, chopped parsley, olive oil, lemon juice & garlic sauce (white base) $19.90 / $23.90 / $27.90
THE LOT - Cheese, ham, salami, bacon, onion, pineapple, roast capsicum, mushroom, olives & anchovies $18.90 / $22.90 / $26.90
GOURMET POLLO - Cheese, tender chicken pieces, potato, rosemary & grated parmesan $18.90 / $22.90 / $26.90
CRUMBED FISH & CHIPS $8.90
GRANCHIO - Blue swimmer crab tossed through garlic, chilli & parsley in a rosé sauce $24.90
SCALLOPINE FUNGHI - Pan-fried veal medallions with field mushrooms cooked in a brandy, cream & beef glaze sauce served with vegetables $26.90
WEDGES - Crispy beer battered wedges with sour cream & sweet chilli $10.90