Saigon Garden Restaurant & Cafe in Ettalong Beach Menu

Entree Entree
  • Special entree for 2 people - Mixed plate of spring rolls, paper rolls, rice nest roll , chicken skewers. $15.00
  • Spring rolls 4 rolls per serving - Chicken mince, mushrooms, onions and vermicelli, served with homemade fish sauce and pickles. $6.00
  • Prawn spring rolls 2 rolls per serving - Whole prawn, chicken mince, mushrooms, onion and vermicelli served with fish sauce and pickles. $6.00
  • Vegetarian spring rolls 4 rolls per serving - Cabbage, dried bean curd, mushroom and carrot. $6.00
  • Paper roll 2 rolls per serving - Wrapped in rice paper roll, rice vermicelli, prawn, chicken, mixed salad, served with homemade peanut sauce. $5.00
  • Vegetarian paper roll 2 rolls per serving - Tofu, vermicelli, mix lettuce and mint. Served with homemade fish sauce and pickles $5.00
  • Prawn paper roll 2 rolls per serving - Prawn, vermicelli, mixed lettuce and mint. Served with homemade peanut sauce and pickles $5.00
  • Chicken paper rolls 2 rolls per serving - Chicken, vermicelli, mixed lettuce and mint. Served with homemade peanut sauce and pickles. $5.00
  • Ha Noi's Rolls 2 rolls per serving - Deep fried spring rolls with prawn paste, chicken mince, garlic, onion. Served with homemade fish sauce. $6.00
  • Stuffed chicken wings 1 wing per serving - Chicken wings stuffed with a delicate blend of minced chicken, mushrooms, peas, onion and vermicelli. Served with sweet chili sauce or fish $7.00
  • Rice nest spring roll 4 rolls per serving $6.00
  • Sesame prawn 2 skewer per serving - Prawns coated with flour and sesame seeds deep fried. Served with home made fish sauce. $6.00
  • Crispy pancake - Traditional Vietnamese crispy pancake made from rice flour with prawn, chicken and bean sprouts. served with home made fish sauce and salad. $12.00
  • Vegetarian pancake - Traditional Vietnamese crispy pancake made from rice flour with tofu and bean sprouts. served with homemade fish sauce and salad. $12.00
  • Steam wontons 4 rolls per serving - Wrapped in pastry with chicken mince, garlic, onion. $6.00
Salad dishes Salad dishes
  • Prawn and chicken papaya salad - Shredded green papaya salad with prawn and chicken served with homemade fish sauce. $19.50
  • BBQ duck salad - BBQ duck with shredded cabbage, carrot, onion and mint served with homemade plum sauce and prawn chips. $19.50
  • Beef salad - Marinated beef, cucumber, tomato, onion and chef's special dressing. $18.50
  • Chicken Salad - Shredded chicken, with lettuce, onion and Vietnamese mint, served with the chef's special dressing. $17.50
Signature Dishes Signature Dishes
  • Sizzling Beef - Marinated tender lean beef, served on a hot plate, accompanied by rice papers, homemade fish sauce, vermicelli and salad. $19.50
  • Sizzling Chicken - Marinated chicken breast, served on a hot plate, accompanied with rice papers, vermicelli and salad. $19.50
  • Sizzling Pork - Marinated pork, served on a hot plate, accompanied with rice papers, vermicelli and salad. $19.50
  • Grilled Prawn - Special marinated prawns, served with rice papers, vermicelli and salad. $22.00
Chicken Dishes Chicken Dishes
  • Chicken in Turmeric - Tender chicken fillet, marinated to perfection, and braised in smooth coconut cream and mild curry served with vermicelli. $16.00
  • Chicken Satay - Tender chicken fillet, marinated to perfection, and braised in a smooth satay sauce. $16.00
  • Chicken on a hot plate - Marinated tender chicken fillet, with round beans and onion served on a hot plate. $16.00
  • Chicken with chili and lemongrass - A spicy dish of marinated chicken, stir fried with lemongrass and chili. $15.50
  • Stir fried chicken and vegetables - Tender chicken fillet, braised with vegetables, and served in an oyster sauce. $15.50
  • Stir fried chicken with basil - Tender chicken fillet, braised with basil and oyster sauce and served with basil leaves. $15.00
  • Chicken hotpot - Marinated tender chicken fillet, with vegetables and tofu, served in a clay pot. $16.00
  • Crispy chicken served with a creamy corn sauce - Served with steamed veg. $15.50
  • Honey chicken - Pineapple, capsicum, carrot and chicken breast. $16.00
  • Sweet and sour chicken - Pineapple, tomato, celery, chicken breast $16.00
  • Caramel chicken with ginger, hotpot $15.00
  • Red wine chicken $15.00
  • Cari chicken - Chicken thigh, taro and potato. $15.00
Lamb Dishes Lamb Dishes
  • Lamb with satay sauce - Tender marinated lamb and braised in a smooth satay sauce. $16.00
  • Lamb with red wine sauce - Tender lamb served in the chef's special red wine sauce. $16.00
  • Lamb with cashew nut - Tender lamb with cashew nuts and vegetables in oyster sauce. $17.00
  • Lamb with basil leaf - Braised lamb served with basil and vegetables with oyster sauce. $16.00
  • Cari lamb - Tender lamb fillet, coated in a coconut creamy stock with potato and carrot. $16.00
Beef Dishes Beef Dishes
  • Beef with red wine sauce - Tender lean beef braised in the chef's special red wine sauce. $15.50
  • Beef on sate sauce - Tender beef fillet marinated to perfection and braised in smooth sate sauce. $15.50
  • Beef with cashew nut - Tender beef fillet marinated with oyster sauce and stir fried with cashew nut. $16.00
  • Beef in turmeric sauce - A mild dish of beef fillet braised with vegetables ,mild curry ans coconut cream. $16.00
  • Stir fried beef with ginger - Tender lean beef with ginger and shallots in a specially prepared oyster sauce. $15.50
  • Beef chili with lemongrass - A spicy dish marinated tender beef stir fried with lemongrass and chili. $15.50
  • Stir fried beef with vegetables - Tender beef fillet braised with vegetables in oyster sauce. $15.50
  • Stir fried beef with basil leaf - Tender beef fillet braised with basil and vegetables in oyster sauce. $15.50
Duck Dishes Duck Dishes
  • Duck with plum sauce - BBQ duck served with chef`s special plum sauce with side of salad. $19.50
  • Red duck curry - A mild dish of marinated duck with vegetables,mild curry and coconut cream. $17.00
  • Saigon garden's style duck dish - Breast duck,chest nut,lotus seed,white bean,red bean,bean nut,shittake mushroom and vegetables $19.00
Pork Dishes Pork Dishes
  • Pork in turmeric - Tender pork fillet marinated to perfection,braised in smooth coconut cream and mild curry served with vermicelli. $15.00
  • Pork with satay sauce - Tender pork fillet marinated to perfection and braised in a smooth sate sauce. $15.00
  • Pork on hot plate - Marinated tender pork fillet with round bean served on hot plate. $16.00
  • Pork ginger and shallots - Tender pork fillet braised with ginger and shallots in oyster sauce. $15.00
  • Pork with chili lemongrass - A spicy dish of well marinated pork stir-fried with lemon grass and chili. $15.50
  • Stir-fried pork with vegetables - Tender pork fillet braised with vegetables in oyster sauce. $15.00
  • Stir-fried pork with basil - Tender pork fillet braised with basil in oyster sauce. $15.00
  • Pork hot pot - Marinated tender pork fillet with vegetables and tofu served in clay pot. $16.00
  • Pork with cashew nut $16.00
  • Caramel pork hot pot $15.00
Seafood Dishes Seafood Dishes
  • Salt and pepper squid - Deep fried tender squid with a touch of salt and pepper,chilli and shallots. $16.00
  • Salt and pepper soft shell crab - Deep fried soft shell crab with a touch of salt and pepper,chilli and onion. $17.00
  • Salt and pepper prawn - Deep fried prawns with a touch of salt and pepper with chilli and onion. $17.00
  • Prawn with tamarin sauce - Prawns sauteed with onion and chef's tamarin sauce. $17.00
  • Prawn with satay sauce - Prawn with onion and sate sauce. $17.00
  • Honey prawns - Fried prawns lightly sated in honey and onion. $17.00
  • Sweet and sour prawns - Pineapple,capsicum,onion and marinated prawns. $17.00
Vegetarian Dishes Vegetarian Dishes
  • Stir fried vegetables with tofu - A mix of vegetables stir fried with tofu in ( oyster sauce, satay, chilli lemongrass or garlic only ) $15.00
  • Salt and pepper tofu - Deep fried tofu seasoned with salt and pepper and shallots $15.00
  • Salt and pepper eggplant - Deep fried eggplant seasoned with salt and pepper. $15.00
  • Stir fried eggplant with tofu or choice of meat : chicken or pork $16.00
Rice Dishes Rice Dishes
  • Special fried rice - Combination of prawn,chicken,egg and shallots. $14.00
  • Chicken fried rice - Chicken breast,carrot,pea and eggs. $13.00
  • Prawn fried rice - Prawn,diced carrot,pea,egg and shallots. $13.00
  • Vegetarian fried rice - Carrot,pea and Chinese broccoli. $11.00
Seafood and Hotpot Dishes Seafood and Hotpot Dishes
  • Fish hot pot - Caramelised fish with shallots in fish sauce. $17.00
  • Seafood hot pot - A mixed plate of seafood: prawn,squid,fish,scallops with vegetables and onion in hot pot. $19.50
  • Seafood stir fried birds nest - Crispy egg noodles,fish,squid and vegetables. $22.00

Nearby Sample Menus

  • Boneless Sea Perch $10.50
  • Atlantic Salmon $10.50
  • Gardan Salad (Small/Large) $4.00/$7.00
  • Medium $6.00
  • Garlic Prawn Taco $12.00
  • Fish Burger (battered, crumbed, plain grilled, cajun grilled, moroccan grilled) $8.00
  • Fish of the Day (battered, crumbed, plain grilled) - cajun grilled, moroccan grilled, gluten free $8.00
  • Sea Scallops $1.50
  • Garlic chicken $13.80
  • Dim sim (6) $6.60
    • Steamed or fried
  • Satay chicken $13.80
  • Pork fillet with vegetables $13.80
  • Pork fillet with garlic sauce $13.80
  • Golden fried chicken with crab meat sauce $14.80
  • Pork fillet with vegetables $13.80
  • Short soup $4.50
    • Won ton
  • Calamari Pack - small chips, 8 calamari, tartar sauce and lemon $11.50
  • Prawn Cutlet $2.50
  • Pineapple Fritter $2.00
  • Fish of the Day (per fillet) - Salmon $10.00
  • Fish of the Day (per fillet) - Barramundi $11.00
  • Gourmet pack - 4 potato scallops, 6 fish pieces, 2 sea shantys, 4 calamari, tartar sauce and lemon $20.00
  • Childrens Pack - Small Chips, 4 pieces, tartar sauce and lemon $10.00
  • Calamari Ring $1.00
  • Beef Rendang - (Traditional Malaysian Stewed Curry) $15.50
  • Mixed Entrée (1 Spring Roll, 1 Dim Sim, 2 Prawn Toast) $7.00
  • Combination or King Prawn Cashew Nut $17.00
  • Tofu Vegetable with Boiled Rice $8.50
  • Rainbow Steak with Mandarin Sauce - (Deep fried with Onion, Capsicum & Carrot) $14.50
  • Pork Spare Ribs with Honey Pepper Sauce $14.50
  • Chicken Laksa $13.00
  • Combination or King Prawn Omelette $17.00
  • Satay Scallops N/A
  • Calamari with Fresh Vegetables N/A
  • King Prawns with Baby Corn N/A
  • Seafood Combination Soup N/A
  • Calamari with Ginger N/A
  • Deep-fried Scallops with Sweet & Sour N/A
  • Crisp Fried Crab Claw (each) N/A
  • Chicken Chow Mein N/A
Saigon Garden Restaurant & Cafe

Saigon Garden Restaurant & Cafe

location

Address

1 / 275 Ocean View Rd, Ettalong Beach, NSW, 2257, Australia

phone

Phone

0243418880

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafes , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
1 / 275 Ocean View Rd, Ettalong Beach, NSW, 2257, Australia