Siam Bayside Thai Restaurant in Frankston Menu

Appetiser Appetiser
  • Satay - Grilled marinated fillets served with tangy peanut sauce.(5 sticks/ 8 sticks) Chicken/ Beef / Pork $13.50 / $20.50
  • Moo Yang - Grilled pork fillet marinated in garlic, pepper and coriander, served with sweet chilli sauce.(Entrée / main) Pork $13.50 / $20.50
  • Gai yang - Spicy BBQ thigh fillet marinated in garlic, coriander, lemongrass and fresh chilli, served with sweet chilli sauce.(Entrée / main) Chicken $13.50 / $20.50
  • Por Pia (6 Pieces) - Thai mini spring rolls served with tasty plum sauce. Vegetable / Pork $13.50 / $20.50
  • Curry puffs ( 4 Pieces) - Minced chicken and vegetable pasties seasoned with herbs, spices and yellow curry, served with sweet chilli sauce. Vegetable / Chicken $13.50 / $20.50
  • Golden triangles ( 6 Pieces) - Marinated minced chicken and prawn toast, served with sweet chilli sauce. $13.50
  • Tod mun Pla ( 4 pieces) - Thai-style fish cakes served with sweet chilli sauce, peanut and cucumber. $13.50
  • Seafood Tofu ( 8 Pieces) - Steamed seafood tofu served with peanut sauce and sweet and sour sauce. $13.50
  • Goong Hom Par (4 Pieces) - Tiger prawn spring rolls filled with marinated minced chicken and herbs, served with sweet chilli sauce. $15.50
  • Tofu Tod ( 10 pieces) - Deep fried tofu served with peanut sauce. $13.50
  • Gieo Grob (6 pieces) - Minced pork mixed with seasoning, onion and prawns, served with sweet chilli sauce. $13.50
  • Mixed Appetisers - A selection of numbers 1, 4, 5, 6 and 7. $15.50
  • Prawn crackers and peanut sauce $6.50
  • Roti and peanut sauce ( contains wheat) $4.50
Soups Soups
  • Tom Yum - Clear soup with tomatoes, mushroom,lemon juice, lemon grass and coriander.Vegetable / Chicken / Prawn or Seafood $11.50 / $12.50 / $14.50
  • Tom Kha - Aromatic coconut cream soup with galangal, mushroom and coriander.Vegetable / Chicken / Prawn or Seafood $11.50 / $12.50 / $14.50
  • Po Tak - Spicy sour soup with lemon grass, sweet basil, mint and fresh chilli. Vegetable / Chicken / Prawn or Seafood $11.50 / $12.50 / $14.50
  • Tom Jeud Tofu - Clear tofu soup with vermicelli and vegetables. $13.50
  • Tom Jeud Look Chin Pla - Clear soup with chicken, fish balls and vegetables. $13.50
  • Khao Tom Siam - Tasty rice soup with chicken and prawns. $13.50
Spicy  Thai Salads Spicy Thai Salads
  • Yum A - Roi - Fresh green salad tossed with cucumber, tomatoes, mint coriander and chilli dressing.Chicken / Beef / pork $21.50
  • Yum A - Roi - Fresh green salad tossed with cucumber, tomatoes, mint coriander and chilli dressing.Prawn or Seafood $24.50
  • Nam Tok - Fresh green salad tossed with sweet basil, spring onions, mint, coriander, ground roasted rice and chilli dressing.Chicken / Beef / pork $21.50
  • Nam Tok - Fresh green salad tossed with sweet basil, spring onions, mint, coriander, ground roasted rice and chilli dressing.Prawn or Seafood $24.50
  • Larb - Minced meat salad tossed with galangal, ground roasted rice, mint, coriander, and chilli dressing. Chicken / Beef / pork $22.50
  • Nam Zod - Minced pork salad tossed with fresh ginger, spring onions, coriander, roasted peanut and chilli dressing. Pork $22.50
  • Yum Talay - Seafood salad tossed with sweet basil, coriander, mint, lemon grass, chilli dressing and topped with roasted shallots. Prawn or Seafood $24.50
  • Yum Voon Sen - Vermicelli salad with minced chicken, prawn and calamari tossed with spring onions, coriander and chilli dressing. $24.50
  • Yum Tofu - Minced tofu salad tossed with cucumber, spring onions, mint, coriander and chilli dressing. Vegetable $18.50
  • Yum Sarm - Sa - Hai - A combination of grilled chicken, beef and pork salad tossed with fresh herbs and chilli dressing. $23.50
  • Som Tum - E-Sarn style salad. Papaya or Cucumber $18.50
Siamse Stir  Fries Siamse Stir Fries
  • Pad Med Mamuang - Stir fried vegetables with a mild chilli sauce and cashew nuts. N/A
  • Pad Gratiem - Stir fried with garlic, pepper and oyster sauce topped with spring onions and coriander.Tofu/Vegetable $20.50
  • Pad Gratiem - Stir fried with garlic, pepper and oyster sauce topped with spring onions and coriander. Chicken/ Beef/ Pork $23.50
  • Pad Gratiem - Stir fried with garlic, pepper and oyster sauce topped with spring onions and coriander. Ducks/Seafood $27.50
  • Pad Gratiem - Stir fried with garlic, pepper and oyster sauce topped with spring onions and coriander. Whole Snapper $38.50
  • Siam Lard Prig - Stir fried fresh garlic, sweet basil, onions in very spicy chilli sauce. N/A
  • Pad Nam Prig Pao - Stir fried onions with sweet chilli paste and sweet basil. N/A
  • Pad Khing - Stir fried vegetables with fresh ginger, garlic, pepper and oyster sauce. N/A
  • Pad Preow Wan - Stir fried vegetables with sweet and sour sauce, pineapple, garlic and pepper. N/A
  • Pad Takai - Stir fried vegetables with a mild chilli sauce and lemon grass. N/A
  • Pad Prig - Stir fried vegetables in red curry sauce and sweet basil. N/A
  • Pad Kraprow - Stir fried vegetables with fresh chilli, garlic, pepper, sweet basil and oyster sauce. N/A
  • Pad Nam Mun Hoi - Stir fried vegetables with oyster sauce, garlic and pepper. N/A
  • Pad Satay - Stir fried vegetables in satay sauce served on a hot platter. Tofu/Vegetable $19.50
  • Pad Satay - Stir fried vegetables in satay sauce served on a hot platter. Chicken/ Beef/ Pork $22.50
  • Pad Satay - Stir fried vegetables in satay sauce served on a hot platter. Ducks/Seafood $26.50
  • Pad Satay - Stir fried vegetables in satay sauce served on a hot platter. Whole Snapper $38.50
  • Pad Yod Khao Pod - Stir fried baby corn, mushroom bean with oyster sauce. N/A
  • Pad Ped Kra-Chai - Stir fried vegetables with red curry paste, kra-chai, soy sauce and basil. N/A
  • Pad Pong Karee - Stir fried vegetables and egg in yellow curry sauce topped with roasted shallots. N/A
  • Chu Chee - Stir fried vegetables in red curry sauce, lime leaves and sweet basil served on a sizzling platter. N/A
  • Pad Potak - Stir fried vegetables in green curry sauce, lime leaves and sweet basil served in a hot pot. N/A
  • Pad Ped Siam - Stir fried vegetables with a mild chilli sauce and sweet basil. N/A
  • Pad E-sarn - Stir fried vegetables with E-Sarn curry paste, soy sauce and sweet basil. N/A
Famous  Thai  Curries Famous Thai Curries
  • Pannang - Tender meat cooked in thick panang curry sauce with kaffir lime leaves,sweet basil and coconut milk.Tofu/Vegetable $20.50
  • Pannang - Tender meat cooked in thick panang curry sauce with kaffir lime leaves,sweet basil and coconut milk.Chicken/ Beef/ Pork $23.50
  • Pannang - Tender meat cooked in thick panang curry sauce with kaffir lime leaves,sweet basil and coconut milk.Ducks/Seafood $28.50
  • Gaeng Keow Wan - Very popular green curry prepared from fresh green chilli, galangal, lemon grass cooked in coconut cream and vegetables. N/A
  • Gaeng Dang - Red curry prepared from fresh red chilli, galangal, lemon grass, coconut cream and vegetables. N/A
  • Gaeng Massamun - Southern style yellow curry prepared from turmeric and dried chilli cooked with potatoes, onions and roasted peanuts. N/A
  • Gaeng Massamun - Southern style yellow curry prepared from turmeric and dried chilli cooked with potatoes, onions and roasted peanuts.Tofu/Vegetable $19.50
  • Gaeng Massamun - Southern style yellow curry prepared from turmeric and dried chilli cooked with potatoes, onions and roasted peanuts.Chicken/ Beef/ Pork $22.50
  • Gaeng Karee - Northern style yellow curry cooked with potatoes, peas, babycorn,onions topped with roasted shallots.Ducks/Seafood $27.50
  • Gaeng Bah - Jungle style curry prepared from dried red chilli cooked with vegetables and sweet basil (without coconut milk). N/A
  • Gaeng Om E-sarn - North eastern style curry cooked in delicious home made gaeng om paste vegetables and sweet basil (without coconut milk). N/A
  • Hor Mok Pla - Steamed rockling cooked in red curry sauce and wrapped with chinese cabbage. $25.50
Noodles Noodles
  • Pad Thai - Stir fried rice noodles in homemade pad thai sauce, egg and bean sprouts topped with crushed peanuts and shallots. N/A
  • Pad See Ew - Stir fried rice noodles with chicken, beef, prawn, egg and vegetables with oyster sauce. N/A
  • Pad Khee Mao - Stir fried rice noodles with chicken, beef, prawn, egg, vegetables, fresh chilli and sweet basil with oyster sauce.Tofu/ Vegetable $19.50
  • Pad Khee Mao - Stir fried rice noodles with chicken, beef, prawn, egg, vegetables, fresh chilli and sweet basil with oyster sauce.Chicken / Beef / pork $22.50
  • Pad Khee Mao - Stir fried rice noodles with chicken, beef, prawn, egg, vegetables, fresh chilli and sweet basil with oyster sauce.Combination $23.50
  • Pad Khee Mao - Stir fried rice noodles with chicken, beef, prawn, egg, vegetables, fresh chilli and sweet basil with oyster sauce.Prawn $24.50
  • Pad Mee - Stir fried egg noodles with chicken, beef, prawn, egg, tofu and vegetables with oyster sauce. N/A
  • Boi Sian - Stir fried vermicelli with tofu, egg, vegetables, garlic, pepper and oyster sauce. N/A
Rice and Fried  Rice Rice and Fried Rice
  • Khao Pad - Thai style Special Fried Rice with chicken, beef, prawn, egg and vegetables. Vegetable $19.50 / $22.50
  • Khao Pad Prig - Spicy fried rice with chicken, beef, prawn, egg, fresh chilli, garlic, vegetables and sweet basil. Vegetable $19.50 / $22.50
  • Khao Pad Boo - Special fried rice with crab meat, egg and prawns. $25.50
  • Khao Pad Ped Yang - Special fried rice with roast duck, egg and vegetables. $25.50
  • Khao Pad Sri Ra-cha - Fried rice with chicken, beef, prawn, egg, vegetables with medium hot Sri Ra-Cha sauce. Vegetable $19.50 / $22.50
  • Khao Pad Siam - Chefs special fried rice with chicken, beef, prawn, egg, vegetables and cashew nuts in chilli paste and soya bean oil. Vegetable $19.50 / $22.50
  • Khao Mali ( Plain rice) - Steamed aromatic thai jasmine rice. Per person $3.50
  • Khao Grati - Jasmine rice cooked in coconut cream, lemon grass and lime leaves. Per person $4.50
  • Roti ( contains wheat) Each $3.50
Desserts Desserts
  • Ice-Cream With Topping $6.00
  • Coconut Ice-Cream $7.00
  • Lychees With Ice-Cream $7.00
  • Banana / Pineapple Fritters With Ice-Cream $12.50
  • Coconut Pancake With Ice-Cream $12.50
  • Sticky Rice Dumpling With Ice-Cream $12.50
  • Fresh Mango With Ice-Cream ( In Season) $12.50
  • Fresh Mango With Sticky Rice ( In Season) $12.50
  • Banana In Warm Coconut Milk And Palm Sugar $12.50
  • Sweet Puffs With Ice-Cream $12.50
  • Fruit Salad With Ice-Cream $12.50
  • Coconut Custard With Ice-Cream $12.50
Refreshments Refreshments
  • Soft Drinks $3.00
  • Coffee / Tea $3.50
  • Fruit Juice (Apple, orange and Pineapple) $4.00
  • Coconut Drink $4.00
  • Herbal Tea Per pot $5.00
  • Iced Tea / Iced Chocolate $4.00
  • Mineral Water $3.00
  • Corkage Per Person $2.50

Nearby Sample Menus

  • Vegetarian Fried Rice $9.8
  • Sesame Prawn (2 pieces) $6.8
  • Steak or Chicken or Pork with Veg & Noodles $17.8
  • Sweet & Sour Pork or Chicken $12
  • Fish with Black Bean Sauce $20.8
  • Fried Prawn with Pineapple Sweet & Sour $21.8
  • Nasi Goreng $11.8
  • Large $9.8
  • Honey Prawns with Cashew Nuts $18.80
  • Satay Beef with Onions & Seasonal Vegetables $12.80
  • CHICKEN, BEEF OR ROAST PORK $11.50
  • Chicken with Cashew Nuts & Seasonal Vegetables $13.80
  • Beef with Cashew Nuts & Seasonal Vegetables $13.80
  • SWEET & SOUR CHICKEN OR PORK $9.50ea
  • Beef Rendang - One of our specialties Traditional Malaysian Beef Blended with Curry & Coconut Milk $16.80
  • Singapore Noodles $11.80
  • Satay Prawns (2 Skewers) $9.80
  • Hot & Sour Soup $5.00
  • Prawns with Satay Sauce & Veg $18.80
  • Shark Fin Soup $6.00
  • Vegetable Spring Roll $1.80
  • Crispy Skin Chicken $14.80
  • Crispy Skin Chicken with Supreme Sauce $14.80
  • Steak or Chicken with Black Pepper $14.80
  • Vegetarian Ginger Soy Noodle Thin egg noodle stir fried with tofu, snow pea, mushroom, seasonal vegetable in a chef made ginger soy sauce. $9.50
  • Viet Kual Teow Rice noodle stick wok tossed with shrimps, BBQ pork, bean shoots, onion, snow peas, spring onion, chilli & crushed peanuts. $10.50
  • Pad Thai Thai rice stick noodle stir fried with shrimp, chicken, onions, bean shoots, carrot, cabbage, spring onion and chilli. $10.00
  • Beef Black been Sauce with Noodle Thin egg noodle wok tossed with beef, onion, bean shoots, carrots, capsicum, shallots in black bean sauce. $10.00
  • Combination Noodle Thin egg noodle wok tossed with prawn, chicken, BBQ pork, beef, bean shoots, & green seasonal vegetable. $11.00
  • Mongolian Beef or Chicken Noodle Thick egg noodle stir fried with beef or chicken, bok choi, carrot, onion, capsicum, bean shoots, shallots in a mongolian soya bean sauce. $10.00
  • U Don Noodle Soup Japan U Don noodle soup with prawn, seafood meats, chicken, soya bean curd, snow pea & mushroom. $10.50
  • Char Kuai Teow Ho fun noodle stir fried with egg, fish cake, BBQ pork, shrimps onion, carrot, cabbage, bok choi & beanshoot with mild chilli sauce. $11.00
  • Duck Rice Paper Rolls (4) - Clear rice paper rolled with vermicelli, mixed of lettuce, bean shoots and Vietnamese herbs. Served with homemade green bean sauce or fish sauce $9.00
  • Crab & Corn Soup - Delicious crabmeat with egg & fresh sweet corn in delicate chicken broth $6.00
  • Vegetarian Rice Paper Rolls (4 rolls) - Clear rice paper rolled with tofu, lettuce, vermicelli and herbs. Served with homemade green bean sauce $8.00
  • Nha Trang Vegetable Soup - Traditional Vietnamese hot sweet & sour clear soup with a combination of seasonal vegetable, bean shoots and garnished with our aromatic herbs $6.00
  • Wonton Soup - Homemade prawn wonton parcels in seasoned clear broth $7.00
  • Beef Stir fried Combination - Stir fried combination with seasonal vegetables $15.00
  • Combination Soup - Combination of various seafood, meat and vegetable $7.00
  • Nha Trang Sizzling Hot Plate - Duck $17.00
  • Curry Triangle (8pcs) - shredded curried veg filling in homemade pastry $6.50
  • Pork Dumplings, Beef Dumplings or Chicken Dumplings (Steamed/Grilled) $8.50/$9.50
  • Chicken & Veg in Choice of Sauce (Black Bean / Peanut Satay / Plum / Teriyaki / Oyster / Lemon Grass / Mongolian / Satay / Sweet Chilli / Hot Chilli / Garlic & Black Pepper / Curry (Mild/Med/Hot) $12.50
  • Spring Roll (Chicken & Prawn - 4pcs) - served with homemade sweet chilli sauce $8.00
  • Chinese Brocoli in Garlic, or Oyster Sauce $13.50
  • Bok Choy with Chinese Mushroom $10.50
  • Chao Hofen (Mild/Med/Hot) - flat rice noodle tossed with seasonal veg, bbq pork & prawns in homemade spicy soy sauce $12.50
  • Beef Veg & Cashew Nuts $13.50
  • All main meals are served with a choice of one of the following: fresh salad, or steamed seasonal vegetables, or chips. Add $3.50 for additional accompaniments. $3.50
  • Tre Salse Con Pane Trio of Italian style dips served with pizza bread $11.90
  • - 1 scoop $2.80
  • Macchiato $3.70
  • Vegetarian Alfredo Mixed seasonal vegetables in Napoletana sauce with a dash of cream $13.90 / $16.60
  • - 2 scoops $5.60
  • Cannelloni (Vegetarian) Fresh pasta wrapped around a ricotta & spinach filling, topped with tomato & basil sauce $13.90 / $16.60
  • Bowl of Chips Choice sliced potatoes cooked until lightly golden $5.90
  • TANDOORI CHICKEN tomato, cheese, tandoori style chicken, baby spinach $13.00 / $16.00 / $19.00
  • 1.25 lt BOTTLES $4.00
  • BARBECUE BEEF tomato, cheese, beef, onion & barbecue sauce $9.50 / $11.50 / $14.50
  • GNOCCHI N/A
  • VEGETARIAN tomato, cheese, mushroom, pepper, onion, & olives $9.50 / $11.50 / $14.50
  • SALMON PIZZA tomato, cheese, asparagus, capers & smoked salmon, garlic, oregano $13.00 / $16.00 / $19.00
  • FOUR CORNERS capricciosa, tropical, marinara & americana N/A / $11.50 / $14.50
  • NAPOLITANA tomato, cheese, olives, anchovies & oregano $9.50 / $11.50 / $14.50
  • Party packs 2 Meats (carved) / 3 Salads or Seasonal Vegetables / Buttered French Sticks / Gravy and Condiments $9.90 per person
  • Small $4.00
  • Large $6.50
  • Meat only option from $5.50 per person
  • ROAST DINNER PACKS Each meal consists of sliced meat (or chicken) & seasonal vegetables. Gravy & a variety of condiments are available. -
  • - Jumbo Dinner $16.50
  • FAMILY COMBO Sliced Roast Meat for 4 / 8 Roast Potatoes / 4 Roast Pumpkin / Large Peas / Large Gravy / Garlic Bread $39.50
  • - Try with Cheese..... Add $1.00
  • Coffee Pecan Torte $29.95
  • The Chelsea $249
  • Caramel Mudcake $28.95
  • Profiterole Torte $34.95
  • Caramel $25.95
  • Pavlova Dressed $28.95
  • Wildberry Baked $26.95
  • Chocolate Dipped Strawberries $1.5
  • Gelato Lemon 500 mLTub $4.90
  • Aussie Bacon, Cheese, Egg, Ham, Mozzarella Cheese, Onions, Tomato Base J$19.90/F$14.90/L$10.90/LGF$15.90/J$10.90/S$7.90
  • Combo Pack 4 wingSand 1/2 1 rack ribS BBQ Sauce, Garlic Aioli Sauce, Honey Soy Sauce, Hot Chilli Sauce, Sweet Chilli Sauce, Tomato Sauce $14.90
  • Romana Spinach, grilled eggplant, roasted capsicum & kalamata oliveSin an authentic napoli sauce. Main $14.90 /Entrée $10.90
  • Tomato Supreme Beef, Capsicum, Cheese, Fresh Tomato, Ham, Hot Salami, Mozzarella Cheese, Mushrooms, Onions, Tomato Base J$19.90/F$14.90/L$10.90/LGF$15.90/J$10.90/S$7.90
  • HalF/ HalF Americana / Aussie / BBQ Chicken / BBQ MeatloverS/ Calabrese / Capricciosa / Chicken Supreme / Chicken TropicaL/ Garlic Pizza / Hawaiian / JJSSpeciaL/ Mexicana N/A
  • Mini Pizza Ham Mini Ham & Cheese Pizza Kids $4.95
  • Chocolate Lava Cake Serve $6.50
  • CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
  • SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
  • PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • LARGE COMBO - Large chips & large drink + $6.90
  • FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
  • BOWL OF MUSSELS Cooked in white wine, garlic, chilli & napoli $16.80
  • ARANCINI Mozzarella filled risotto balls served with red capsicum coulis $9.80
  • SHARING MENU DESSERT -
  • SATAY CHICKEN Satay skewers served with our authentic mild satay sauce $12.80
  • SEAFOOD BASKET Crumbed prawns, scallops, calamari & beer battered flathead fillets. Fried till golden & served with tartare, chips & salad $26.80
  • OPEN SOUVLAKI Two lamb skewers with tzatziki. Served with pita bread, chips & salad $16.80
  • GARLIC BREAD $6.80
  • - With chicken tenderloins $23.80
  • Veg Spring rolls $4.50
  • Extra meat $2.00
  • Crispy Chicken Ribs $11.50
  • BBQ Chicken $4.50
  • Extra meat $2.00/$2.00
  • BBQ chicken $3.90
  • Low carb poached chicken breast $3.90
  • Chicken breast & avocado $3.90
Siam Bayside Thai Restaurant

Siam Bayside Thai Restaurant

location

Address

Shop 4/ 506 Nepean Hwy, Frankston, VIC, 3199, Australia

phone

Phone

0397838310

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Thai , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 4/ 506 Nepean Hwy, Frankston, VIC, 3199, Australia
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