Simon's Waterfront in Warrnambool Menu

Breakfast Breakfast
  • Breakfast Bruschetta - (Bacon, Tomato & Quark) Main $13.5
  • Eggs Benedict Main $15
  • Eggs Florentine Main $14
  • Eggs Royale - Smoked Salmon, 63 degree egg, dressed with house made Hollandaise Main $17
  • Eggs on Toast - Poached, Fried or Scrambled Main $10
  • Extras - Avocado $3.5
  • Extras - Hash Browns, Bacon, Mushies, Tomato, Spinach $3
  • Extras - Smoked Salmon, Pork Sausage $5
  • French Toast Main $17
  • Fruit Toast Main $7
  • Herbed Scrambled Eggs with Smoked Salmon & Avocado on Sourdough Main $17
  • Pancakes with mixed berry compote Main $14
  • Porridge of Poached Fruit Main $12
  • Smashed Avocado with Lemon on Sourdough Toast Main $11.5
  • Sourdough with Spreads Main $7
Lunch Lunch
  • Burger Sliders - 3 x mini burgers (beef, bbq sauce & cheese/lamb & mint/marinated chicken with avocado) served with crispy chips Main $22
  • Chargrilled Scotch & Chips - with onion rings & tomato relish Main $32
  • Chargrilled Steak Sandwich - served on Turkish Bread with bacon, tomato, beetroot relish & egg Main $19
  • Lemon & Dill beer battered Flake - served with a rocket salad, tartare & chips Main $22
  • Pan fried mixed squid & baby octopus - on a bed of Italian bread salad Main $22
  • Pumpkin & Fetta salad - tossed with macadamia nuts & red onion (Add chicken $4) Main $18
  • Rissotto of exotic mushrooms & parmesan Main $24
  • Seafood Chowder - of smoked cod, prawns, calamari, scallops served in a custom made sourdough cob loaf Main $24
Dinner - Starters Dinner - Starters
  • Arancini of mushroom & goat's cheese Entree $6
  • Bruschetta of heirloom tomato, bocconcini & onion of balsamic glaze Entree $6
  • Chargrilled squid, Asian slaw & wasabi aioli Entree $8
  • Marinated olives & Turkish bread & dukkah Entree $5
  • Prawns, chorizo & romesco Entree $8
  • Soup Entree $12
Dinner - Mains Dinner - Mains
  • Chargrilled eye fillet - with fondant potato, braised short ribs, wilted spinach and baby vegetables Main $35
  • Chargrilled pure blooded Black Angus Scotch Fillet - with crispy chips, tomato relish & onion rings Main $33
  • Confit Otway Pork Belly - with savoy cabbage and sautéed greens Main $27
  • Fish of the Day Main $29
  • Lemon & Dill battered Flake with salad of rocket & fennel & house tartare Main $25
  • Linguini with chorizo, prawns & roast capsicum Main $26
  • Marinated chicken breast - of mushroom & goat's cheese, arancini cakes & puree Main $27
  • Mixed Paella - of chorizo & seafood Main $29.5
  • Port braised lamb shanks - with puff pastry, warm potato salad & sautéed greens Main $28
  • Rissotto of Mushroom with marscarpone Main $24
  • Seafood Chowder - of smoked cod, prawns, calamari, scallops served in a custom made sourdough loaf Main $26
Sides Sides
  • Fries Main $9.00
Desserts Desserts
  • Desserts N/A

Nearby Sample Menus

  • Large $13.50
  • Capricciosa - ham, mushroom & olives (anchovies on request) N/A
  • Tortellini Carbonara $12.00
  • Greek Deluxe - tomato sauce, lamb, roasted capsicum, spanish onion, feta, garlic, kalamata olives, basil pesto & cheese $15.90
  • Retro Supreme - tomato sauce, pepperoni, beef, ham, mushroom, roasted capsicum, onion, pineapple, kalamata olives, cheese & oregano $15.90
  • Greek Salad - fresh cos lettuce, cherry tomatoes, olives, red onion, cucumber, feta cheese & balsamic dressing $7.90
  • Nachos $6.90
  • Magnums - variety of flavours $3.50
  • FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
  • Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
  • House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
  • KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
  • SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
  • SOUP OF THE DAY $7.00
  • BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
  • BOWL OF CHIPS $6.50
  • Bolognaise - served with spicy meat sauce n/a
  • Australiana - tomato, cheese, ham, bacon, onions, egg (Small - Medium - Large - Family) n/a
  • Marinara - prawns, clams, mussels, olives, garlic, tomato sauce n/a
  • Vegetarian - tomato, cheese, mushrooms, pepper, onions, olives, capers (Small - Medium - Large - Family) n/a
  • Chicken Satay - chicken, cheese, onion, spicy satay sauce (Small - Medium - Large - Family) n/a
  • Beef Onions - tomato , cheese, beef, onions, oregano (Small - Medium - Large - Family) n/a
  • Pesto Pizza - tomato, cheese, mushrooms, onions, capers, olives, bacon, parmesan cheese & pesto sauce (Small - Medium - Large - Family) n/a
  • Potato Pizza - garlic, tomato, cheese, scalloped potatoes, bacon, herbs, parmesan cheese (Small - Medium - Large - Family) n/a
  • Fresh fruit salad w/ yoghurt $12.50
  • Soup of the day w/ grilled sour dough $12.50
  • Sumac pan fried fillet of market fish with wild rice and a tomato and pomegranate salad $25.00
  • Rice porridge with anglaise, maple syrup, currants and toasted almonds $12.50
  • Black chia, almond and coconut milk pudding w/ poached blue-berries $12.50
  • Pancake w/ ice cream & maple syrup $8.50
  • Maple toasted house granola w/ greek yoghurt and seasonal poached fruits $12.50
  • Smashed avocado w/ sea salt, lemon, mascarpone on sour dough $16.50
  • Dessert: -
  • Steamed seasonal vegetables $5
  • Extra Sides (each) Tomato, Spinach, Mushrooms, Chorizo, Hash Browns, Baked Beans, Sausages, Spaghetti, Smashed avocado $2
  • - Mini Cheese Burger Served with salad and chips -
  • Continental Buffet Your choice of cereals, toast, pastries, fruit and yoghurt from the buffet $13
  • - Fresh Fruit Salad Topped with fresh cream -
  • Main: -
  • Herbed chips with garlic aioli $9
  • Caser Salad - Cos lettuce, bacon, parmesan , croutons, poached eggs & caser dressing add chicken $4.50 $17.50
  • Nachos - w guacamole & sour cream $13.00
  • Tandoori Chicken - Tandoori chicken , spanish onion, roasted capsicum & a dollop of sour cream $21.00
  • Eye fillet - cooked to your liking w mushroom , pepper , dianne or garlic sauce, creamy garlic prawns $5.00 & your choice of chips & salad or potato & veg $33.50
  • Banger n mash $9.50
  • Sauces - mushroom , pepper , dianne , garlic , garvy , hollandaise $1.50
  • Chicken bacon & cream pasta $9.50
  • Beef burgers - w chips beef w bacon, egg , lettuce, cheese & tomato relish $19.50
  • Enchanted Forest $40.95
  • American $24.95
  • The Chelsea $249
  • White Cherry $99
  • Babylicious $149
  • Blueberry $25.95
  • Strawberry $25.95
  • Treasure Cake $38.95
  • Original Recipe Burger $5.95
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
  • Double Crunch Burger $4.95
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Grilled Strip Salad $7.95
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Popcorn Chicken Regular - $5.95
  • Original Recipe Chicken 5 Pieces $12.95
  • Thick Shakes - 3 scoops of ice-cream N/A
  • Great Steak Roll - Extras: cheese, pineapple, salami, chilli, lettuce, beetroot on request N/A
  • Junior Hamburger - meat, onions, tomato sauce in a fresh bun N/A
  • Great Steak Roll - fillet steak cooked to your taste, served with fried onions and a serve of fries in a box, egg or bacon - extra on request N/A
  • Plain Hamburger - meat, onions, tomato sauce in a fresh bun N/A
  • Dim Sims, Chiko Roll, Potato Cakes, Spring Roll, Chicken Nuggets N/A
  • Hamburger with Egg & Bacon - meat, onions, egg & bacon, tomato sauce in a fresh bun N/A
  • Milk Shakes - malt options N/A
  • Bacon & Maple Syrup $11.70
  • With Jam $5.00
  • Blue Grenader $6.90
  • Ham, Cheese , Red Cap, Tomato, Hot Chilli $8.90
  • Cheese & Vegemite $6.90
  • Scrambled Eggs & Bacon $12.50
  • Herbed Scrambled Eggs $9.90
  • Maple Syrup $8.90
  • Our oysters are shucked to order and sourced direct from our friends at Blackman Bay in the pristine waters of South West Tasmania -
  • Local Apple Tart, Buffalo Milk Ice Cream $13.00
  • Malay Breakfast - Nasi Lemak, scented rice, beef rendang, cucumber, egg and chilli sambal $18.00
  • Fresh Portland Flake Fish and Chips, Beer battered, Chips, Mushy Peas and Curry Sauce $24.00
  • Prime Grain Fed Eye Fillet 270g N/A
  • Hand corned local Beef Silverside, Broccoli, Killarney Potato Puree, Cabbage and Mustard Sauce $26.00
  • Shaw River Buffalo Paneer - Grilled and roasted paneer, celeriac puree, miso spiced lentils and shitake mushrooms $29.00
  • Hot - Pancetta, Kilpatrick, Truffle and Porcini, Tempura $19.00 (6) / $35.00 (12)
  • Gang Luen - chicken, beef or pork cooked in coconut milk & yellow curry with potatoes & tomatoes $16.00
  • Gang Penang - chicken, beef or pork cooked in coconut milk & a deep, rich red curry with capsicum & kaffir lime leaves $18.00
  • Tofu (10 squares) - a vegetarian favorite, great sauce $6.00
  • Tom Ka - a delicious soup with lemon grass, galangal, mushrooms, kaffer lime leaves, coconuts milk & chilli $14.50
  • Gang Chu Chee - if you like fish you will like this curry that has a hint of kaffir lime $18.00
  • Gang Som - fish in a clear, sour curry with vegetables $16.00
  • Pad Pak Ruam Mit - chicken, beef or pork stir fried with vegetables & oyster sauce $16.00
  • Sweet Sticky Rice (Small/Large) - sticky rice cooked with coconut milk & sugar $4.00/$7.00
  • Fresh Ginger - Stir fried with wild ginger, fresh herbs and vegetables. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $17
  • Cassava or Prawn Crackers - Served with homemade peanut sauce. $5
  • Thai Fried Rice - Traditional Thai style fried rice with egg, tomatoes, shallot, pepper. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $16
  • Peanut Dipping Sauce Small: $2, Large: $5
  • Pineapple Thai Fried Rice - Special pineapple fried rice with pineapple pieces flavoured with mild curry powder. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $16
  • Pad Spicy Noodle - Flat rice noodle stir fried with chilli, basil and vegetables. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $16
  • Corn cake (3 per serve) - Deep fried special Thai vegetarian appetizer made from sweet corn. $7
  • Nuer Kata - Stir fried beef with special sauce come with steamed vegetables on side. $16
  • - KILPATRICK – Served with crispy bacon and Kilpatrick Sauce *Minimum quantity of 3 $3 each
  • FISH AND CHIPS $8
  • - Onion Rings $4
  • DEEP FRIED MARS BAR Served with ice cream $9
  • PRAWNS Pan-fried tiger prawns served on a bed of rice with your choice of: Garlic butter and onions • Sweet chilli and lime • Garlic cream sauce Entree: $15 / Mains: $25
  • TURKISH BREAD Toasted Turkish bread with garlic butter and tasty cheese $8
  • BOLOGNAISE PASTA $10
  • All mains are served with your choice of seasonal vegetables OR chips and garden salad. -
  • Veggie Delite N/A
  • Tomato N/A
  • Coke - 600ml N/A
  • Coke Zero - 390ml N/A
  • White Choc Macadamia N/A
  • Wrap N/A
  • Ham, Poached Egg and Cheese N/A
  • Italian B.M.T. N/A
Simon's Waterfront

Simon's Waterfront

location

Address

Lvl 1/ 80 Pertobe Rd, Warrnambool, VIC, 3280, Australia

phone

Phone

0355621234

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Wine Bar

features

Features

Dine in ,  Cash

Location
Lvl 1/ 80 Pertobe Rd, Warrnambool, VIC, 3280, Australia
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