Thai Monsoon in Bairnsdale Menu

ENTREE (TAKE AWAY MENU) ENTREE (TAKE AWAY MENU)
  • Spring roll (3pcs)- crispy rice paper rolls, filled with vegetarian goodness and vermicelli noodles served with our homemade sweet chilli sauce $ 7.50
  • Curry puff (3pcs)- golden fried curry puffs filled with tender vegetables in aromatic curry sauce, served with sweet chilli sauce $ 7.50
  • Duck spring roll (3pcs)- crispy rice paper rolls, fillet with delicious roast duck marinated in five spice sauce $ 9.50
  • Chicken satay (3pcs) GF- delicious skewers of chicken marinated overnight in exotic spices, grilled to perfection and served with our rich homemade satay sauce $ 8.00
  • Prawn cakes (3pcs)- succulent minced prawns covered in golden bread crumbs, served with a delicate plum sauce $ 9.00
  • Fish cakes (4pcs)- traditional fish patties with green beans and curry paste $ 9.00
  • Salt & pepper squid GF- tender pieces of squid cooked in a lightly batter and generously seasoned with salt and pepper $ 9.00
  • Roti bread with peanut sauce- crispy puff pastry pan cooked and served with peanut dipping sauce or to complement curries $ 6.00
  • Mixed entree- a selection of our favourite startes spring roll, curry puff, pork puff, hoy jor sausage slice and a fish cake $ 10.50
SOUP (TAKE AWAY MENU) SOUP (TAKE AWAY MENU)
  • Tom Yum Goong GF- the most popular of the Thai spicy-sour soup, with Thai hebs, lemongrass and lime leaves, cooked with fresh prawns, mushrooms and tomato in a tasty broth $ 8.50
  • Tom Yum Gai GF- as above with chicken $ 7.50
  • Tom Kha Gai GF- a classic fragrant sup, flavoured with lemongrass, galagal, coriander and lime leaves, cooked with chicken, mushrooms and tomato in a creamy coconut milk soup $ 7.50
  • Tom Kha Goong GF- as above with prawns $ 8.50
CURRY (TAKE AWAY MENU) CURRY (TAKE AWAY MENU)
  • Green curry (chicken or beef) GF- A thai trademark, our spicy green curry is flavoured with green curry paste and simmered in coconut milk with fresh vegetables, bamboo shoots and basil leaves $ 12.50
  • Red curry (chicken or beef) GF- our delicious red curry and thai coconut milk blend is simmered with fresh mixed vegetables, bamboo shoots and topped with sweet basil $ 12.50
  • Massaman (chicken) GF- delicious mild thick curry slow cooked tender chicken with Thai ground spices, potatoes, peanuts and soft onion in creamy coconut milk $ 12.50
  • Massaman (lamb) GF- delicious mild thick curry slow cooked tender chicken with Thai ground spices, potatoes, peanuts and soft onion in creamy coconut milk $ 14.90
  • Choo Chee (prawn) GF- a slightly sweet panang curry base, with prawns slow cooked in creamy coconut milk, thai herbs and spices, topped with finely cut kaffir lime $ 17.50
  • Roast duck curry GF- delicious boneless roasted duck pieces cooked in red curry base with vegetables and cherry tomatoes and fresh basil $ 17.50
STIR-FRY (TAKE AWAY MENU) STIR-FRY (TAKE AWAY MENU)
  • Cashew nuts (chicken or beef) GF- a tender chicken or beef stir-fry, the chilli jam combines perfectly with fresh assorted vegetables and the crunch of cashew sprinkled throughout $ 12.50
  • Pad Krapow (pork belly) GF- pork belly stir-fried with red bell peppers, sweet basil leaves and fresh chilli $ 12.50
  • Stir-fried seafood GF- a selection of lovey seafood and seasonal vegetables stir-fried in a yellow curry powder sauce $ 17.50
  • Garlic & pepper (chicken or bee) GF- a light sauce with sauteed garlic, fresh vegetables and ground black pepper as a highlight $ 12.50
  • Beef or chicken with oyster sauce GF- a favourite, enjoy the robust flavours of oyster sauce, stir-fried with assorted seasonal vegetables and beef $ 12.50
  • Sweet and sour fish fillets- (Thai style) assorted fresh vegetables, stir-fried with prawns and our delicious homemade sweet and sour sauce, finished off with cucumber, tomato and juicy pineapple $ 17.50
  • Ginger chicken or beef GF- a refreshing stir-fry with freshly cut pieces of ginger and assorted vegetables with chicken or beef $ 12.50
  • Ginger prawn and scallop GF- a refreshing stir-fry with freshly cut pieces of ginger and assorted vegetables with prawns and scallops $ 17.50
SALAD (TAKE AWAY MENU) SALAD (TAKE AWAY MENU)
  • Grilled beef salad GF- tender strips of marinated beef, hot grilled and tossed with shallots, coriander leaves, red onion, cucumber and tomato together with a lemon-chilli dressing $ 12.50
  • Duck salad GF- slices of boneless roasted duck, tossed in our Thai spiced lemon-chilli dressing, tomato, cucumber and coriander leaves $ 15.50
  • Monson prawn salad GF- fresh herbs consisting of coriander, lemongrass, mint, basil, shallots and chilli with poached prawns tossed in our sharp salad dressing $ 15.50
  • Yum talay GF- thai style seafood salad with chilli, lime juice, onion and coriander leaves and glass noodles $ 17.50
  • BBQ chilli/ lemongrass chicken GF- tender barbecued chicken strips marinated in chilli and lemongrass atop fresh salad with dressing $ 12.50
  • Tamarind prawn salad- tamarind prawns a tasty creation of deep fried prawns in a sweet and tangy sticky sauce topped with crispy shallots and fresh corriander atop salad $ 15.50
NOODLES AND RICE (TAKE AWAY MENU) NOODLES AND RICE (TAKE AWAY MENU)
  • Pad Thai (chicken or beef) GF- world famous special Thai rice noodles stir-fried with egg and our special sauce, served with ground peanuts $ 12.50
  • Pad Thai (prawn)- as above $ 15.50
  • Pad See Eew (chicken or beef)- yellow noodles stir-fried with egg and asian greens in a sweet soy sauce with chicken or beef topped with bean shoots and coriander $ 12.50
  • Pad See Eew (prawn)- as above $ 15.50
  • Spicy Noodle (chicken or beef) GF - our spiciest dish, these Thai flat rice noodles are stir-fried with fresh chilli, Thai basil and vegetables in a spicy sauce $ 12.50
  • Spicy Noodle (prawn) GF- as above $ 15.50
  • Thai fried rice (chicken or beef) GF- thai style flavoursome jasmine rice cooked in the wok egg and chicken or beef $ 12.50
  • Thai fried rice (prawns) GF- thai style flavoursome jasmine rice cooked in the wok egg and prawns $ 15.50
  • Pineapple fried rice GF- a specialty fried rice with slices of pineapple and cashew nuts $ 15.50
EXTRAS (TAKE AWAY MENU) EXTRAS (TAKE AWAY MENU)
  • Steamed jasmine rice (small/large) $ 2.50/ $ 3.50
  • Roti bread $ 3.50
  • Satay dipping sauce GF $ 2.50

Nearby Sample Menus

  • Sesame Prawns (2) $4.20
  • Satay Beef Stick (4) $5.60
  • King Prawn Cutlets (3) $4.20
  • Chicken Omelette $12.00
  • Combination Chow Mein $16.00
  • Fish Sweet & Sour (in batter) $13.00
  • Combination Soup $5.00
  • Beef with Vegetables $9.50
  • Sauce - Sweet & Sour N/A
  • So Salad $4.95
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
  • Original Tenders SoSalad $7.95
  • Oysters - Kilpatrick (½ / 1 dozen) $12.50/$24.00
  • Tomato Sauce (GF) $1.00
  • Beer Battered Flake - chips, salad, tartare $23.00
  • Thai Inspired Beef Eye Fillet (GF option) - bean shoots, rocket, cucumber, red onion, chilli, asian herbs, cashews $21.00
  • Garlic Aioli (GF) $1.00
  • Coconut Curry Lamb Shanks (GF option) - sweet potato, spinach, basmati rice, pita bread $25.00
  • Scotch 350G (GF option) - mash, vegetables, choice of sauce $30.00
  • Vegetables $3.00
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • Pea Rice basmati rice cooked with butter and green peas $4.95
  • Madras a favourite with those who enjoy their curry hot, a South Indian dish cooked with curry leaves, mustard seeds and secret spices $16.95
  • Chicken Butter Cream * a world famous Indian delicacy, half cooked the tandoori way and finished the curry way, with crushed cashews, cream and spices $16.95
  • Lemon Rice rice cooked with lemon juice & roasted cashew $4.95
  • Vegetable Pakora (4 pcs) fresh vegetables dipped in a spiced chick pea batter and finished in hot oli $6.95
  • Shahi Paneer V cottage cheese cooked in mild creamy sauce $12.95
  • Gulab Jamun milk solids in a sugar syrup flavoured with cardamom seeds and rosewater $4.00
  • Garlic Paratha bread topped up with garlic and coriander $4.55
  • Chargrilled cape grim tasmanian porterhouse, cafe de paris, chips $36.00
  • Gnocchi with gorgonzola dolce $18.00
  • Grilled blue eye classic meuniere style, asparagus, cherry tomatoes chips $34.00
  • King george whiting fish in beer batter, chips & dipping sauces $32.00
  • Salt & pepper calamari, house tartare sauce $18.00
  • Country terrine, pork, duck, veal, toast, olives & nectarine chutney $18.00
  • Asian style pork & prawn dumplings $18.00
  • Barossa chicken roulade, cauliflower puree & pistachio nuts $34.00
  • - Vintage cheddar and tomato $15.00
  • Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00
  • - Coronation chicken $15.00
  • - Egg and cress $15.00
  • Hot salt brisket sandwich with mustard on rye with dill pickled cucumber $22.00
  • Pea and mint soup with hot smoked ocean trout tartine $16.00
  • Salad of duck confit with spiced pumpkin, frisee, watercress, lentil vinaigrette and poached egg $23.00
  • Smoked salmon, pea, asparagus and dill quiche with pea tendril and heirloom beet salad $21.00
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
Thai Monsoon

Thai Monsoon

location

Address

16 Service St, Bairnsdale, VIC, 3875, Australia

phone

Phone

0351521271

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  Cheque ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
16 Service St, Bairnsdale, VIC, 3875, Australia
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