The Dispensary Enoteca in Bendigo Menu

Tastes Tastes
  • Sydney rock oysters, shucked to order, lemon cheek $4.00/each
  • Ginger and prawn toast, nam jim $13.00
  • Parfait, brioche, dill pickle $11.00
  • Char-grilled duck sausage, apple puree, pickled fennel $12.00
Entrees Entrees
  • Cured cobia, roast baby beetroots, black sesame, buttermilk $18.00
  • Char-grilled victorian jumbo quail with nuts, grains & seeds $17.00
  • Seared cuttlefish, snow peas, chervil, yuzu dressing $16.00
  • Potato gnocchi, burnt butter & sage, parmigiano reggiano $17.00
  • Wagyu beef tataki, red dragon, spring onion, fried shallots $18.00
Main Courses Main Courses
  • Victorian flathead fillets, green beans, capers, parsley, butter $28.00
  • Confit aylesbury duck leg celery, cucumber, peanut, coriander, chilli $25.00
  • Sher wagyu burger, erindale double smoked belly bacon, zucchini pickle, cheddar, tomato $18.00
  • Char-grilled 300g free range berkshire pork cutlet, broccoli, freekeh, smoked almonds $33.00
  • Cooked and raw spring garden vegetables, goat’s cheese, pearl barley, pear cider vinegar, herbs $27.00
  • Juniper cured & seared aylesbury duck breast, eggplant, sheep’s milk yoghurt, hazelnuts, quinoa $33.00
  • Sher family wagyu flat iron, marble score 8-9+, served medium rare with chimmichuri & dressed rocket $45.00
  • Free range berkshire pork schnitzel, sauerkraut, glenora heritage radish & parsley salad $25.00
Sides Sides
  • Char-grilled asparagus, goat’s chevre, frisee $11.00
  • Bad boy fries, malt mayo $8.00
  • Roasted local potatoes, spring onion, mayo $8.00
  • Cos leaf salad, pickled zucchini, white anchovies, buttermilk vinaigrette $9.00
Dessert Dessert
  • Local berries, lemon yoghurt sorbet, meringue, strawberry foam $15.00
  • Chocolate tart, vanilla bean ice cream $14.00
  • Chocolate mousse, drunken pedro ximinez prunes, almond milk, raspberry sorbet $16.00
  • Petit fours plate (featuring our indulgent chocolate fudge) $15.00
  • Lemon cheesecake - please be aware this is a liquid cocktail dessert! $17.00
  • Dispensary get naked espresso martini - get naked espresso bar’s cold drip, patron xo cafe tequila, licor 43, vanilla vodka $17.00
  • Affogato with frangelico - vanilla ice cream, espresso shot, hazelnut liqueur $15.00
Cheese Cheese
  • Rouzaire Fin Briard Type: Cow’s Double Cream Region: Ile-de-France, France Rouzaire adds authentic Perigord black truffles creating a synergistic blend of garlicky, woodsy notes to the rich, earthy, $14.00
  • Holy Goat Brigid’s Well Type: Goats Region: Sutton Grange, Victoria Ash covered ring with a wrinkly rind, creamy texture and amazing depth of flavour. Made locally and considered the best goat’s che $13.00
  • Will Studd’s Farmhouse Cheddar Type: Cow’s Semi Hard Region: Devon, England A benchmark Cheddar. Deep, complex and nutty flavours with a smooth & creamy texture. Hints of sweetness lead to more savour $11.00
  • All three cheeses $30.00

Nearby Sample Menus

  • Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
  • Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
  • Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
  • Potato Wedges with bacon and melted cheese $10.00
  • Potato Wedges with Chipole’ sour cream - to share $7.50
  • Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
  • Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
  • Sweet potato chips - with house-made aioli $8.50
  • Chicken Schnitzel - served with chips and seasonal vegetables or salad $18.00
  • Vegetarian - with roasted pumpkin, spinach, capsicum, olives, red onion and fetta, tossed through a rich tomato sauce, fettuccini pasta and parmesan $18.00
  • Bowl of beer battered chips, bowl of roasted chats, side Greek salad $8.00
  • Marinated Olives - in chilli and lemon infused oil, with crusty sour dough bread $8.00
  • Chicken Parmigiana - served with chips and seasonal vegetables or salad $21.00
  • Bruschetta - tomato, basil pesto, red onion and fetta, drizzled with balsamic $8.50
  • Eye Fillet - marinated eye fillet with snow peas, red onion, spinach and cherry tomatoes, tossed through chilli and olive oil and fettuccini pasta $21.00
  • Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips $15.50
  • - -
  • Fettuccine Pollo e Funghi chicken, mushrooms, cream $15.00
  • Tiramisu traditional Italian coffee liqueur dessert $12.90
  • B.E.T Your choice of eggs on toast w bacon $12.00
  • Fettuccine al Pollo e Funghi chicken cream mushrooms $18.90 / $23.90
  • Deep fried Potatoes (V) in rosemary, salt & garlic $9.90
  • Fettuccine Valentino chicken, avocado, spring onion, cracked pepper, napoli, cream $15.00
  • Lemon Tart w shortbread ice cream & chilli sugar $12.90
  • Salad w/ Buffalo Mozzarella, Prosciutto, Cantaloupe & Mint Salad (gf $16.00
  • Ciabatta w/ Olive Oil, Balsamic & Hummus $7.00
  • Fresh Linguine w/ Braised Baby Octopus, Preserved Lemon & Herb Pesto (Vegetarian Option Available) $26.00
  • Waldorf Salad w/ Walnut, Red Apple, Celery, Grapes, Witlof, Radicchio & Blue Cheese Dressing (v) $18.00
  • Wine Bank Grilled Banana Split $14.00
  • Toasted Ciabatta Sprout Bakery's Toasted Ciabatta w / your choice of Jam, Vegemite or Peanut Butte $7.00
  • crambled Eggs w/ Truffle Oil & Either Mushroom or Smoked Salmon w/ Ciabatta $16.00
  • Home Made Sausage Rolls w/ Tomato Chutney 3 for $12 / 6 for $20
  • Eggs & More - eggs (fried, poached or scrambled) served on toast $12.50
  • Kick Start Bircher - crunchy nuts & seeds of goodness, lsa, walnuts, chia seeds, sesame seeds, pepitas, sunflower seeds, goji berries, cranberries, pecans, almonds, macadamia & hazelnuts folded with y $14.90
  • Asahi $7.50
  • Mingle (choose your fruit) orange • apple • pineapple • watermelon $7.90
  • Cosmopolitan - vodka cointreau, cranberry & lime $13.00
  • Benedict Cumberbatch - grilled ham, frshly poached eggs served on toast topped with house made hollandaise $15.90
  • Boardwalk Breakfast - eggs, grilled bacon,msauteed mushroom, gourmet sausage, grilled tomato, sauteed baby spinach & hash brown with beans $24.90
  • Simple Simon - grilled chicken, avocado, bacon, lettuce & mayonnaise $16.50
  • Chicken Lovers tomato, cheese, ham, chicken & mushrooms $8.00
  • Margherita tomato, cheese & oregano $8.00
  • Aussie tomato, cheese, ham, bacon & egg $8.00
  • Mexican tomato, cheese, ham, hot salami, olives & capsicum $8.00
  • Ned Kelly tomato, cheese, ham, beef & onions $8.00
  • Garlic Bread iItalian-style butter and spices are blended with Parmesan cheese and cooked under the wood fire to send your taste buds wild $3.50
  • Sujuk tomato base, middle eastern sausage, fresh tomato, olives, capsicum and cheese $8.00
  • Meal Deal 3 3 x Any Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink $32.00
  • Gourmet Vegetarian Pizza (v) roasted vegetables, fetta & Tzatziki $19.9
  • Bruschetta - Spanish onion, tomato, fetta cheese, fresh basil atop warmed slices of Pane di Casa $13.9
  • Pork Belly - 12 hour roasted pork belly served with oven roasted vegetables and an apple cider jus. $29.9
  • Bacon & Cheese Pizza N/A
  • Thai Beef Salad - marinated fillet steak with rocket - sweet chilli - ketcup manis - cashews & crunchy egg noodles $23.9
  • Vegetarian Canneloni (v) with roasted vegies, ricotta cheese & tomato Napoli.  Served with a light garden salad $19.9
  • Porterhouse 400gm - Garlic prawn - Served with fries & either fresh garden salad or vegetables, Mustard is available on request $7 extra
  • Salmon Fillet  - pan grilled served on a balsamic & rocket salad with garlic mash. $26.90
  • Garden salad $7.00
  • Flake - crispy beer batter, coleslaw, chips, lemon, gribiche, pickled onions $18.00/ $25.00
  • Large chips $9.00
  • Vegetables $7.00
  • Garlic chilli prawns - spiced saffron rice, extra virgin olive oil $14.00
  • Calamari - sesame, poppy seed crumb, preserved lemon aioli (4) $7.00
  • Turkish Bread - hummus, tzatziki & infused olive oil $11.00
  • Scotch fillet - (350gm) grass fed, mini caesar salad, quail egg, crispy proscuitto, chips $34.00
  • CHILLI CON CARNE A rich beef stew made with black beans, tomatoes, chilli & spices. Topped with creamy mash, cheese then oven baked with a side of corn chips. $18.90
  • TACOS Your choice of filling placed in a crisp folded corn tortilla with onion, lettuce, mild salsa & cheese. -
  • DIPS All dips served with corn chips. Gluten free available on request. -
  • SIDES -
  • - CHICKEN TAQUITO (GF) Two corn tortillas rolled up & filled with seasoned chicken, garnished with spicy salsa verde, served on a bed of lettuce. $8.95
  • EL COMBINATION Beef enchilada, beef taquito & a beef taco served with rice & frijoles/or salad. $23.00
  • - CHILLI CON CARNE TOSTADA A crisp corn tortilla topped with chilli con carne beef, frijoles, onion, lettuce, mild salsa & cheese. $10.50
  • - COMBINATION DIP Combination of frijole con queso, guacamole & chilli con queso, served with corn chips. $11.90
  • Spit roasted Camboar goat shoulder - with smoked hommus, freekha tabbouleh, wild figs, tzatziki $33
  • Tiger prawns & McIvor Farm sticky pork hock salad - with peanuts, banana blossom, nuoc cham dressing, lime $19
  • Peach sorbet - with raspberries, honeycomb, raspberry syrup $8.5
  • Lemon curd Eton Mess - with spring berries, pomegranate ice cream $8.5
  • Chargrilled Rockwood Cottage lamb fillet - with crisp belly, smoked yoghurt, charred eggplant, pomegranate $12
  • Maffra Cheddar $12 each or $26 for all cheeses
  • Crispy fried spiced calamari salad - with toasted peanuts, roasted rice, fragrant herbs,lemon & lime dressing $14
  • Masons Eskimo Pie $8.5
  • Margherita - Mozzarella & Oregano on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
  • Kids Pizza not available on Gluten Free base. N/A
  • Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
  • Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
  • Cheese Pizza - Mozzarella and a swirl of Napoli sauce on a Tomato base. Small 9 Inch Pizza & Drink $8.50
  • Veneto - A mild north Italian style salami made by Casa Iberica for Mclvor Farm foods $22
  • Chicken Liver Parfait - Made in house with Hazledene's chicken livers $22
  • Parmagiana - Chips and salad or chips and vegetables $22
  • Fried Chicken Wings - Blue cheese dressing $8
  • Charred Prawns - With turmeric cream, coriander & acidified milk sauce, rose petal powder $12
  • U.S. Pork Ribs - Pickle $12
  • Pot of Tea (450 ml) - Choice of: Earl Grey; Fruit Fantasy (flavoured black tea); China Pai Mu Tan White Peony (white tea) $5
  • Tofu Bites - Pickled ginger, black rice $10
  • Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
  • Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
  • Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
  • Seriously Large Chips / PERi-PERi Chips $7.95
  • Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
  • Red Pepper Strips $1.50
  • Spicy Rice (Large) $5.95
  • Mediterranean Salad Garden salad with feta & olives. $10.50
  • AMBAR PALE ALE 1900 4.8% $8.00
  • MIXED OLIVES – V, GF - Aceitunas $6.00
  • HOT CHOCOLATE $4.50
  • SANCHEZ ROMATE DON JOSE OLOROSO $11.00
  • VICHY CATALAN SPARKLING WATER 500MLS $5.00
  • PINK SANGRIA - ROSE, VODKA AND BERRIES (Glass/Pitcher) $8.00/$28.00
  • CAPPUCCINO, LATTE, FLAT WHITE, LONG BLACK $4.00
  • BEEF CHEEK WITH PX SHERRY GLAZE & CAULIFLOWER MASH – GF Careta Estofada $26.00
  • Spring Roll $2.40
  • Chicken Kickers $4.00
  • Bread Butter $1.00
  • Hamburger $4.90
  • Sea Scallops $1.20
  • Calamari $0.40
  • Chicken Schnitzel $4.20
  • Chips 'n' Gravy $2.90
The Dispensary Enoteca

The Dispensary Enoteca

location

Address

9 Chancery Lane, Bendigo, VIC, 3550, Australia

phone

Phone

0354434864

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Wine Bar

features

Features

Dine in ,  Takeaway ,  Cash ,  Visa ,  Mastercard

Location
9 Chancery Lane, Bendigo, VIC, 3550, Australia
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