Sushi roll crisper- With a twist, Teriyaki chicken, julienne veg filled rice roll, tempura battered served with wasabi mayonnaise $7.00
ALL MAIN MEALS SERVED WITH A CHOICE OF SALAD AND CHIPS OR POTATO/CHIPS AND VEG. -
All steaks include sauces- Mushroom, Dianne, pepper, gravy, chilli, hollandaise -
BBQ plum pork belly- Red marinated with Asian spices, char grilled with crispy noodles and drizzled with Char Sui BBQ glaze and black plum compote $25.00
Oysters natural with lemon Dozen $21.00 / ½ Dozen $13.00
Crumbed sausages $9.00
Crumbed chicken drumstick $9.00
Paradiso chicken- Marinated chicken breast topped with sautéed tiger prawns and plump scallops, finished in a white wine, chunky mango and macadamia cream sauce $26.00
Lamb Vindaloo - hot & spicy lamb curry (Reg/Large) $14.90/$21.90
Platter of Entrees (for 2 people) - combination of vegetable samosa, onion rings, chicken tikka & seekh kebab served with fresh mint chutney $16.90
Potato & Pea Curry $10.90
Chicken Vindaloo - hot chicken curry prepared in the village style (Reg/Large) $14.90/$21.90
Palak Paneer - sauteed in butter, fresh green leafy spinach blended with exotic indian masala & home made cheese (Reg/Large) $12.90/$18.90
Chicken Pakora - chopped chicken with onions, coriander, green chillies & spices then dipped in our special batter then deep fried, served with chutney $9.90
American
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Asian
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Chinese
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European
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French
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Greek
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Indian
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International
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Irish
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Italian
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Japanese
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Lebanese
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Mediterranean
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Mexican
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Middle Eastern
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Spanish
Features
Dine in
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Takeaway
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Cash
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EFTPOS
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Visa
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Mastercard
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Bankcard
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American Express
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Diners Club