The Hazara in . 211A The Pde Menu

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Specialising In North Indian And Singaporean CuisineDine in & Take Away Service. Free delivery within 3 kms. Finalist Awards for Excellence 2013 - Restaurant & Catering Sth AustraliaOpening Hours Mon - Thurs : 5pm till Late Friday - Sunday : 12 noon - 3 PM / 5 PM till LateChargrill, Curry, Noodles, Seafood, Spicy, Vegetarian, All Day Dining, Bookings Required, Group Booking, Licensed, Beef, Cheese, Chicken, Desserts, Duck, Entrees, Goat, Lamb, Meat, Pork, Rice, Salads, Satay, Vegetables, Children Friendly, Club Events, Conferences, Corporate Events, Private Parties, Promotions, Anniversaries, Birthdays, Bridal Showers, Bucks Parties, Children's Parties, Christenings, Christmas Parties, Concerts, Engagements, Festivals, Formals, Galas, Graduations, Hens Parties, Reunions, Weddings, 3 Courses, Afternoon Teas, Brunches, Dinners, Lunches, Bistro, Cafe, Winery, Romantic Dining, Garden, Guest Lounge, Lounge Courtyard, 51 - 100, Reservations Accepted, Takeaway, Package Deals, Certified, Fam

Nearby Sample Menus

CAESAR SALAD - mixed lettuce, grilled bacon, anchovy, egg, parmesan & croutons with bravo dressing (Add chicken 3.50) $18.90
NAPOLETANA - olive oil, basil, herbs & fresh tomato $18.90
EXPRESSO - cheese, leg ham, salami, roast capsicum, black olives & mushrooms (Reg/Med/Lrg) $15.40/$19.40/$25.90
Smoked salmon, avocado, cream cheese & lettuce $10.50
TROPICALE - cheese, leg ham & pineapple (Reg/Med/Lrg) $15.40/$19.40/$25.90
Garlic or Herb bread $4.50
Eggplant, artichoke, roast capsicum & pesto $10.50
LA CAMPAGNA - cheese, potato, bacon & black olives (Reg/Med/Lrg) $15.40/$19.40/$25.90

Fiorentina - Topped with spinach & bechamel, gratinated with parmesan & nutmeg 1/2 dozen $17.90 / dozen $27.50
Lombata con Bernaise - For those who cannot resist a thick succulent steak, prime choice porterhouse of grain fed beef with a bernaise sauce $35.00
Stracciatella alla Romana - A light soup of semolina, parmesan cheese, egg and parsley whisked through a chicken and beef broth $14.00
Scaloppine con Funghi e Tartufo - Thin slices of veal panfried with shallots & mushrooms in a light truffled cream sauce $29.90
Cervella di Agnello al Burro Nero - Lamb brains marinated in olive oil, lemon juice & peppercorns, lightly crumbed & fried, then tossed in a nut brown butter $19.50
Affogato - Rich espresso coffee poured over vanilla gelato blended with a liqueur of your choice without Liqueur $8.50 / with Liqueur $13.50
Prosciutto E Melone - Wedges of fragrant rockmelon with thin slices of Prosciutto, garnished with homemade pickled vegetables $17.90
Vegetables with Entree Sized Dishes $7.00

Served with chips, side salad and your choice of gravy, mushroom sauce, pepper sauce, dianne sauce or blue cheese sauce -
- Surf and Turf - prawns, creamy garlic sauce $7
- Add Chips $1.5
Oysters From the waters of the West Coast of SA 6 / 12
Thai Beef Salad Marinated MSA Angus beef, coriander, capsicum, mixed leaves, carrot, red onion, crispy noodles, sesame seeds, lime dressing (GF) $21
Salmon Nicoise Salad Tasmanian salmon, egg, blanched green beans, cherry tomatoes, chat potatoes, mixed leaves, lemon vinaigrette (GF) $21
All steaks cooked to your liking and served with either mashed potato and steamed vegetables OR chips and salad AND your choice of : gravy, mushroom sauce, pepper sauce, dianne sauce, garlic butter, -
Lamb Kofta Tzatziki $13

Calamari $15.00
Salt and Pepper Soft Shell Crab - / $28.00
SA Flathead POA / POA
Barramundi 1 pc $18.50 / 2 pcs $26.00 / extra pc $12.00
Scallop Shaslick 1 $15.50 / 2 $23.50 / extra $9.50
SA King Prawn Cocktail served with our homemade seafood sauce $16.00
Scallops small $15.50 / large $23.50
Extra Salad and Wedges $7.00

Rustic Dinner Roll - cooked to order, served with butter $2.0
Vego Burger - brown mushroom + chickpea patty served with baby spinach, tasty cheese, fresh tomato, free range egg, eggplant kasaundi + chips $21.0
Duck Breast - sugo roasted tomatoes, roasted duck breast, red onion jam, gruyère cheese + ruby chard $18.0
Halloumi Cheese - pan fried + dusted with fennel pollen, served with a Roquefort white bean puree, roasted beets, shaved pear, rocket, toasted walnuts + walnut oil $26.0
Black Garlic Butter - sweet confit garlic, sea salt, provolone + thyme $12.5
Small Colonist Salad $2.5
Pistachio Dukkah + Chilli Extra Virgin Olive Oil - with artisan baked bread $12.5
Hot English, Mild English, Dijon, Wholegrain Mustard $0.5

Chili Cheese Fries (mild Chili con carne) liquid cheese & sour cream (V) (GF) $11.90
BBQ Chicken Nachos: Cheese corn chips, roast chicken pieces, BBQ sauce, melted Jack cheese, liquid Nacho cheese & sour cream (GF available) $11.90
Egg, Bacon & Mushroom Bagel: with melted cheese & ketchup $9.90
Nutella Fries: sweet potato fries, melted Nutella & a dusting of icing sugar $6.90
- From $5.00 to $7.90
New Yorker: warmed bun, butter, ketchup & or mustard -
ADD: side of Fries, Cheese Fries or Onion Rings from $3.50
Peanut Butter Bacon Burger: all beef patty, 3 crispy bacon rashes, Reese’s Peanut Butter, diced onion, melted cheese, mayonnaise, lettuce & tomato $16.90

HOOD SLIDER TRIO pulled pork belly with pickled carrots & cucumber cheese burger with dill pickle & ketchup cajun chicken with crispy pancetta, tomato chutney & rocket $23
GRILLED HALOUMI SALAD (GF) (V) - with rocket, watermelon, orange, snowpeas, bean sprouts & mint e: $14 / m: $25
NATURAL OYSTERS - with lemon & lime wedges (GF) 1/2 dozen $15 / 1 dozen $23
FRESH GARDEN SALAD (GF) - lettuce, red onion, tomato with a olive oil & balsamic dressing s: $4 / l: $6.5
CHARGRILLED 300g BLACK ANGUS SCOTCH FILLET (GF) with roasted pumpkin, zucchini, baby carrots, tomato & a watercress ranch dressing $32
CURRY OF THE DAY- please see specials board $20
PIRI-PIRI CHICKEN SKEWER (GF) - with rocket, chickepea, sweetcorn, roasted capsicum & red onion salad $28
CHIPS - with chicken salt, tomato sauce, BBQ & garlic aioli s: $6 / l: $8