The Hazara in Norwood Menu

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Specialising In North Indian And Singaporean CuisineDine in & Take Away Service. Free delivery within 3 kms. Finalist Awards for Excellence 2013 - Restaurant & Catering Sth AustraliaOpening Hours Mon - Thurs : 5pm till Late Friday - Sunday : 12 noon - 3 PM / 5 PM till LateChargrill, Curry, Noodles, Seafood, Spicy, Vegetarian, All Day Dining, Bookings Required, Group Booking, Licensed, Beef, Cheese, Chicken, Desserts, Duck, Entrees, Goat, Lamb, Meat, Pork, Rice, Salads, Satay, Vegetables, Children Friendly, Club Events, Conferences, Corporate Events, Private Parties, Promotions, Anniversaries, Birthdays, Bridal Showers, Bucks Parties, Children's Parties, Christenings, Christmas Parties, Concerts, Engagements, Festivals, Formals, Galas, Graduations, Hens Parties, Reunions, Weddings, 3 Courses, Afternoon Teas, Brunches, Dinners, Lunches, Bistro, Cafe, Winery, Romantic Dining, Garden, Guest Lounge, Lounge Courtyard, 51 - 100, Reservations Accepted, Takeaway, Package Deals, Certified, Fam

Nearby Sample Menus

NAPOLETANA - olive oil, basil, herbs & fresh tomato $18.90
SCALOPPINE AL FUNGI - veal panfried with mushrooms, white wine & cream, served with vegetables $23.40
FISH & CHIPS - beer battered fillets, served with garden salad & fries $20.80
VEGETARIAN - artichoke, black olives, sundried tomato, mushroom & roast capsicum in a napoletana sauce $19.50
GARDEN SALAD (GF) $8.90
Soup of the Day (See Specials Board) $10.50
Antipasto Large $24.90
Smoked salmon, avocado, cream cheese & lettuce $10.50

Affogato - Rich espresso coffee poured over vanilla gelato blended with a liqueur of your choice without Liqueur $8.50 / with Liqueur $13.50
Fragole nel Cestino - A brandy snap basket filled with liqueured strawberries topped with a chilled Kahlua zabaglione cream $13.50
Anatra all’ Antica - The classic French dish of tender roasted duck, boned & served with an orange glaze $35.00
Lombata con Bernaise - For those who cannot resist a thick succulent steak, prime choice porterhouse of grain fed beef with a bernaise sauce $35.00
Mousse al cioccolato e Frangelico - Dark chocolate and Frangelico mousse with berry compote $13.50
Cappuccino Alla Nocciola - Cappuccino with a dash of hazelnut essence $6.00
Kilpatrick - Grilled with bacon & our own worcestershire based sauce 1/2 dozen $17.90 / dozen $27.50
Salmone Affumicato - Slices of Harris smoked salmon from Hahndorf garnished with onions & capers, served with horseradish cream $18.90

- Add Egg $1
Greek Salad Mixed leaves, cucumber, tomato, mixed olives, Spanish onion, fetta, dried oregano, red wine vinaigrette (V) (GF) $8
- Add Chips $1.5
Red Lentil and Vegetable Curry Spiced Dahl Rice pilaf, naan bread (V) $20
- Double Patty $23
BLT Wrap Hahndorf bacon, lettuce, tomato, aioli $12.5
Chef’s Selection of Three Cheeses Lavosh, fruit paste, char-grilled ciabatta $16
Vegie Wrap Hommus, roasted capsicum, sun-dried tomatoes, zucchini ribbons, baby spinach, lemon vinaigrette $12.5

All served with salad and hand cut wedges 1 fillet / 2 fillets
Whitebait $12.00
Scallops - Battered, Crumbed or Grilled $28.00
Calamari $13.00
Chicken Schnitzel $15.00
Whiting 1 pc $18.50 / 2 pcs $26.00 / extra pc $12.00
Coffin Bay Oysters -
- Natural six $17.00 / doz $27.00

Murray Valley Confit Pork Belly - with roasted kipflers potatoes, pickled fennel + spiced packham pear chutney $27.0
Chermoula Lamb Burger - spiced lamb patty, wild rocket, tasty cheese, grilled free range egg, fresh tomato, Hahndorf smoked bacon, tomato chutney + chips $20.0
Lamb Cutlets - with mint chimichurri $15.5
Intense Your Senses - Green Gazpacho chia seed + ginger syrup $4.0
Jamon - sugo topped with Spanish prosciutto, wild rocket + shavings of grana padano $18.0
Premium Porterhouse - Schnitzel tenderised beef, served with chips $18.5, Add Colonist salad: $21.0
Rustic Dinner Roll - cooked to order, served with butter $2.0
Scotch Sanga - Limestone Coast scotch steak, char-grilled medium rare with red onion jam, tasty cheese, tomato chutney + rocket, served in rustic bread with chips $24.0

- Cheese fries $1.50
DIPPING SAUCES: . -
Coriander & Lime Shrimp Po Boy: Large deep fried shrimp, on a bed of coriander, lime & chilli coleslaw with chipotle mayo $13.90
- From $5.00 to $7.90
The Original: Route 66: all beef patty, crispy American bacon, melted cheddar & Swiss cheese, ketchup, mustard, pickles, diced onions, tomato, lettuce, mayonnaise on a lightly toasted bun $13.90
Rueben Burger: all beef patty, layers of thin pastrami, sauerkraut, melted Swiss cheese, lettuce, house made Russian dressing with a dill pickle spear $17.90
ADD: side of Fries, Cheese Fries or Onion Rings from $3.50
Manhattan: sautéed onion, ketchup & mustard -

POTATO GNOCCHI (V) - with roasted roma tomato, chargrilled lebanese eggplant, basil & provalone picante $26
SOUP OF THE DAY - please see specials board $8
GREEN VEGETABLES (GF) - with roasted almonds $6.5
CURRY OF THE DAY- please see specials board $20
ÀSIAN PLATE (GF) - bringing together two entrees, pork belly with ginger bread basted scallops on the half shell & thai fish cakes with nam prik dipping sauce $29
- Add Chicken $6
BRAISED DUCK LEG - in masterstock, soba noodles, snow peas, shitake mushrooms, celery heart & ginger $29
SAUTEED ENGLISH SPINACH (GF) - with butter & garlic $6.5