The Red Snail in Rushcutters Bay Menu

Currently there is no menu available for The Red Snail in Rushcutters Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Rushcutters Bay below.

Nearby Sample Menus

  • Thai salad with mixed vegetables, Thai herbs, tofu and cashew nuts $ 9.00
  • Kra Prao (mince chicken, beef or pork) a delicious Thai herb with mixed vegetables, fresh chilli, fresh basil or in Thai style N/A
  • Tofu and mixed vegetables stir fried with chilli N/A
  • Seafood salad with fresh herbs, lime juice, lemongrass and a hint of chilli $ 12.00
  • Prawns $ 12.00
  • Deep fried tofu $ 2.00
  • Red curry (medium hot red chilli paste in coconut milk and mixed vegetables) N/A
  • Stir fried pumpkin with snow peas, mushrooms, egg N/A
  • Rice $1.50
  • Set menu includes rice, salad, and miso soup -
  • - King Prawn Teriyaki $3.50
  • Medium (Tuna 2p, Salmon 5p, Prawn 1p, Mini Roll 4p) $11.00
  • Chicken Teriyaki Roll $4.00
  • Prawn and Avocado $4.00
  • Salmon and Avocado Roll $4.50
  • Teriyaki (Chicken, Beef) and California Roll (L) $12.00 / (D) $12.50
  • Soup of the day (with a roll) $8.90
  • Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00
  • Veggie Homemade Pumpkin and Lentil Patty, Tomato, Onion, Cheese, Beetroot, Rocket and Sweet Chilli Sauce $9.90
  • Choose from our selections below or make your own combination from our deli range. All are prepared with our homemade mayonnaise. *Gluten free bread is available For rolls and loaf breads Add $.70 For -
  • See display for today's offer Slices, Cookies, Cakes and Crumbles N/A
  • Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard $8.70
  • Skinny Cottage Cheese, Corn, Carrot, Cucumber, Alfalfa, Baby Spinach and Sun Dried Tomato $8.50
  • Additional Sides - Bacon / Eggs / Beans / Kransky $3.50 ea
  • Deep Fried Ice Cream $4.00
  • Satay Beef or Chicken Skewer (2 Stick) $5.90
  • Chicken with Honey Sauce (Deep Fried) and Rice $8.90
  • Beef with Vegetable and Rice $8.90
  • Chicken with Plum Sauce $12.90
  • Pork Chop with Lemon Grass $14.90
  • Sweet and Sour Pork & Rice $8.90
  • Beef with BBQ Hot Sauce and Rice $8.90
  • Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3
  • Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
  • Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
  • Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
  • Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
  • Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce $15
  • Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
  • Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
The Red Snail

The Red Snail

location

Address

Corner of Kings Cross Rd and Ward Ave, Rushcutters Bay, NSW, 2011, Australia

phone

Phone

0293574919

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

French , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Corner of Kings Cross Rd and Ward Ave, Rushcutters Bay, NSW, 2011, Australia
Similar Restaurants based on Cuisines