The Town and Country Club in West End Menu

Currently there is no menu available for The Town and Country Club in West End. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within West End below.

Nearby Sample Menus

  • Stir fry shredded roasted duck $21.00
  • Steam rice
  • Scallop on ginger shallot sauce $23.00
  • Ricotta cheese ravioli $19.50
    • Cream and mushroom sauce
  • Penne al tonno $24.50
    • Penne with napoli sauce and chilli infused tuna
  • Crispy battered plum duck
  • Served with only side spaghetti bolognese or salad
  • Red curry lamb $18.00
  • 6 sea scallops $12.50
  • Bug Burger $9.00
  • Fish Cake $2.50
  • Tartar Tub $2.50
  • Chicken Burger $9.00
  • Greek Calamari $11.00
  • Steak Sandwich $8.50
  • Bacon $0.50
  • Crumbed prawn cutlets $15.50
    • Panko crumbed prawn cutlets, golden fried, served with a homemade tartare sauce and beer battered chips
  • -With sausages and tomato $18.50
  • Organic bircher muesli $12.00
    • Made with yoghurt and natural oats, fresh green apples, toasted flaked almonds, pepitas and walnuts
  • Cob loaf $10.50
    • Cheese herb cob leaf
  • Gourmet hot dog $15.50
    • Gourmet beef sausage, crispy bacon, caramelised onion, tomato relish and melted cheddar cheese
  • Caesar salad $16.00
    • Caesar salad done the crown way, with garlic baguette chips, crispy bacon, shaved parmesan, anchovies and a poached egg
  • Eggs benedict $18.50
    • Served on lightly toasted sourdough with fresh hollandaise sauce
  • Crumbed barra $24.50
    • Fresh panko crumbed barramundi fillets served with beer battered chips, tartare sauce and citrus wedges
  • PARMESAN CHICKEN - Parmesan crumbed chicken pieces with rocket, tomato, red onion & fetta salad, parmesan crisps with sweet mustard sauce $24.00
  • BEETROOT & GOATS CHEESE TART (V) - Baby beetroot, spinach and caramelised brown onion tart with goats cheese, toasted pine nuts and balsamic syrup $15.00
  • PESTO CHICKEN - Chicken strips, semi-dried tomatoes & parmesan on a basil pesto base $ 15.00 / $18.00
  • 300G DIAMANTINA RUMP $25.00
  • DEMEDIOS GRAZING PLATE FOR TWO - A selection of tasty bites including grilled bread & dips, roasted and pickled vegetables, grilled halloumi, roasted chicken wings, duck spring rolls, salt & peppe $36.00
  • TUSCAN STIRFRY (V) (GF) - Sundried tomato, beans, capsicum, onion, kalatama olives, broccoli, zucchini, and sweet potato tossed in a Tuscan garlic olive oil served on a bed of jasmine rice $22.00
  • MOROCCAN LAMB CUTLETS (GF) - Moroccan spiced lamb cutlets with a walnut, red onion, grilled halloumi, sweet potato, sundried tomato, asparagus and rocket salad, dusted in crispy prosciutto $33.00
  • ALL BURGERS AND SANDWICHES ARE SERVED WITH CHIPS -
  • Honey king prawns with seasame seeds $16.50
  • Pack A - Spring rolls(6), sweet and sour pork, beef with black bean sauce, large fried rice $36.00
  • Satay king prawns $16.50
  • Szechuan chicken(hot) $13.50
  • Deep fried king prawn salt and pepper $16.50
  • Sweet and sour pork(Fried rice) $8.50
  • Garlic lamb $16.00
  • Chilli beef and vegetables(Fried rice) $8.50
The Town and Country Club

The Town and Country Club

location

Address

72 Ingham Rd, West End, QLD, 4810, Australia

phone

Phone

0747724530

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
72 Ingham Rd, West End, QLD, 4810, Australia
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