Tudor Inn in Cheltenham Menu

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Garlic or Herb Bread $6.00
Soup of the Day - served with warm herb bread $8.00
Seasoned Potato Wedges - sweet chilli sauce and sour cream $10.00
Duck and Plum Spring Rolls - served with sweet chilli sauce $15.00
Salt and Pepper Calamari - flash fried served with a lime aioli $15.00
Pork Belly and Apple Cardamom Chutney Drizzled with Port Jus $16.00
Warm Cobb Loaf - With extra virgin olive oil and balsamic vinegar $8.00

Classic Caesar Salad - cos lettuce, crispy bacon, poached egg, croutons, parmesan cheese and caesar dressing (anchovies optional) $17.00
Beef and Cashew Salad - marinated tender beef strips tossed with crispy noodles, asian inspired salad, coriander, ginger lime dressing $21.00
Warm Moroccan Lamb Salad - served with couscous, feta and a minted yoghurt dressing $28.00
Chicken Caesar Salad - cos lettuce, crispy bacon, poached egg, croutons, parmesan cheese and caesar dressing (anchovies optional) $20.00

Marinated Lamb Wrap - Char grilled lamb marinated in garlic oil and rosemary in pitta bread with cos lettuce, tomato, red onion and tzatziki, chips $19.00
Chicken Avocado BLT - char grilled chicken breast, avocado, bacon, lettuce and tomato, mayo, in a Turkish roll with wedges $19.00
Chef's Wagyu Beef Burger - Chef's own 250gm wagyu beef patty, tomato, lettuce, onion, bacon, egg, cheese, caramelised onion, aioli and tomato chilli jam served on a brioche bun with steakhouse chips $24.00

Graziers Beef Pie - tender graziers beef slow cooked in a rich gravy, encased in golden pastry, served with mash, buttered peas and onion gravy $19.00
Pork Bangers and Mash - with caramelised onion gravy, buttered peas and potato mash $18.00
Chicken Parmigiana - chicken breast, hand crumbed in house, topped with napoli, Virginia ham, mozzarella and tasty cheese, chips and salad $24.00
Chicken Lousiana - chicken breast filled with bacon, garlic and chive cream cheese wrapped in prosciutto and topped with a white wine mushroom cream sauce, served with chips and salad or mash and veg $27.00
Greek Feast - marinated lamb skewers, chicken tenders, saganaki, flash fried calamari, kalamata olives, Greek salad, pita bread, herb crushed potatoes and tzatziki $35.00
Roast of the Day - cooked daily and sliced to order, seasonal roasted vegetables and gravy $19.00

Hearty Spaghetti Meatballs - cooked in a napoli sauce served with freshly grated parmesan cheese $19.00
Prawn and Bugtail Linguine - tiger prawns, moreton bay bug tails, baby english spinach and linguine tossed in a garlic cream sauce $30.00
Oriental Beef and Cashew Stir Fry - sliced eye fillet, asian greens, cashews and hokkien noodles in a plum soy sauce with deep fried vermicelli noodles $27.00
Thai Green Curry - simmered in an authentic coconut curry broth with chicken and asian vegetables, served with jasmine rice $25.00

Australian Fresh Fish - Beer battered or grilled with your choice of chips, salad, lemon and tartare or seasonal vegetables -
- Flathead fillets MP
- Baby snapper fillet MP
Salt and Pepper Combo - prawns and calamari flash fried in a salt and pepper blend with aioli, chips and salad $27.00
Macadamia Crusted Barramundi - Australian Barramundi fillet topped with macadamia nut crust, rocket, avocado and roast capsicum, salad, with lime infused hollandaise and pineapple infused salsa $30.00

Soup of the Day - Check our Chefs Suggestions Board for Todays Specialty add $2.50
Lambs Fry and Bacon + Seasonal Greens and Mash, Red Wine Glaze $10.00
Chicken Parmigiana, Chips + Salad or Veg $13.00
Roast of the Day + Roasted Chats and Veg (until sold out) $13.00
House Made Beef Rissoles (2) + Buttered Peas and Mash, Onion Gravy $10.00
Corned Beef, Mash, Peas, Carrot + White Sauce $14.00
Grilled or Battered Fish and Chips + Salad or Veg $10.00

250g Graziers Rump - This classic primal cut is grain finished for 100 days and is full in flavour. Aged to our specification with the supplier guarantee of ultimate flavour and tenderness. Full of Fl $27.00
300g Graziers Porterhouse - This unique and superior breed of cattle is grain finished for a minimum of 500 days and delivers an unbelievable eating experience. A must for steak lovers. The Ultimate E $31.00
400g Graziers Wagyu Rump - This unique and superior breed of cattle is grain finished for a minimum of 500 days and delivers an unbelievable eating experience. A must for steak lovers. The Ultimate Ex $40.00

Gravy, Garlic Cream, Pepper, Mushroom, Dianne $2.00

Creamy Garlic Prawns $8.00
Fried Onion Rings $5.00
Buttered Lobster Tail $21.00
Flash fried calamari strips $7.00

Bowl of Chips - served with aioli and tomato sauce $8.00
Salt and Pepper Calamari - flash fried served with a lime aioli $15.00
Saganaki - Fried Greek Kefalogaviera cheese with petite salad and lemon wedge $14.00
Chicken Caesar Salad - cos lettuce, crispy bacon, poached egg, parmesan cheese and caesar dressing (anchovies optional) $20.00
Wild Mushroom and Pancetta Risotto - mushrooms and pancetta in a creamy risotto with roasted garlic, basil and shaved parmesan $25.00
Australian Fresh Fish Selection (Grilled Only) MP
Veal Scaloppine - tender medallions of veal sauteed with mushrooms in a white wine, chive cream sauce, served with garlic mash and green beans $27.00
Slow Cooked Pork Belly - herb crushed potato, green beans and spiced apple relish $27.00
300g Graziers Porterhouse - This unique and superior breed of cattle is grain finished for a minimum of 500 days and delivers an unbelievable eating experience. A must for steak lovers. The Ultimate E $31.00
Classic Surf and Turf - scotch fillet topped with tiger prawns in a garlic cream sauce $32.00
Garlic or Chilli Prawns - with jasmine rice and salad garnish $17.00

VB Battered Flake - served with tartare, lemon, chips and salad or vegetables $14.00
Chicken Parmigiana - served with chips + salad or veg $16.00
Beef Lasagne and Bechamel Sauce - served with chips and salad or veg $14.00
Beef Burger - bacon, egg, caramelised onion, lettuce, tomato, cheddar cheese, toasted bun, chips $13.00
Graziers Rump 300gm - served with chips and salad or veg and your choice of sauce $19.00
Chips with gravy $7.00
Chicken Schnitzel - served with chips and salad or veg and your choice of sauce $14.00

Step 1 - Choose a Meal -
Chicken Dippers (6 pcs) - 100% chicken breast nuggets in a golden crumb. Choice of tomato, mayo, sweet chilli or ranch sauce. 10 pcs for extra $2.00 $9.00
Chicken Burger - Marinated and grilled chicken with cucumber, cheese and mayo $9.00
Fish and Chips - Tempura battered flathead tails with lemon and tomato sauce $9.00
Fish of the Day - Simply grilled and served with lemon $9.00
Grilled Mini Cheeseburger - Twice the fun with 2 lean mini burgers, lettuce, tomato and cheese $9.00
Pepe's Pizza - Ham and pineapple pizza with mozzarella and tomato sugo $9.00
Step 2 - Select a side - Chips and Crunchy Salad or Potato and Seasonal Veg -
Step 3 - Pick a Drink - Soft Drink or Mt Franklin Disney Water or Goulburn Valley Fruit Drink orange or apple and blackcurrant -
Step 4 - Add Something Sweet -
I-Scream - Bulla soft serve with a selecion of toppings (where available) $3.00
Fruit Salad - With berries and whipped cream $3.00

Sticky Date Pudding $6.00
Chocolate Pudding $6.00
Cake and Coffee $7.50
Cake Sampler (4 pcs) $10.00
Frog in a Pond $3.00
Party Ice Cream Cake $15.00

Nearby Sample Menus

- Tuna / Salmon / White Fish $3.50 / piece
Banana and Red Bean Spring Roll with Fruit Sorbet and Chocolate Ice Cream $16.00
Golden Roll - Salmon, avocado, cucumber and mayonnaise rolled inside out topped with tempura flake, sesame seed and tobiko - Entree (8 pieces) / Main (14 pieces) $15.00 / $23.50
Sushi a la Carte -
Irori Platter - Large platter of assorted sushi, sashimi, California and golden roll - / $53.50
Mix Sashimi - Tuna, salmon and white fish sashimi $18.50 / $31.00
Tendon - Tempura prawns and vegetables in tasty sauce served over steamed rice $21.00
Sushi Flame-Torched - Tuna / Salmon / White Fish $4.50 / piece

Garlic Bread $3.50
Offer 1: any large pizza, bottle of coke & garlic bread $20.00
Spaghetti or Fettuccini Matriciana $13.00
Secret Pizza - the secret is in the eating (Small/Large/Family) $9.50/$15.00/$17.50
Anglo Pizza - beef, tomato, cheese and onions (Small/Large/Family) $8.50/$13.50/$16.50
Lasagne $10.00
Naples Pizza - tomato, cheese, olives and anchovies (Small/Large/Family) $8.50/$13.50/$16.50
Spaghetti or Fettuccini Marinara $13.00

Agedashi Tofu - Fried organic tofu with light bonito sauce $6.00
Tanabe Special Sushi Sashimi Boat - Sushi, sashimi, avocado roll and Tanabe special roll served on a boat, all sushi include wasabi -
Green Tea Ice Cream - Homemade bitter sweet Green tea flavoured ice cream $5.00
Miso Soup - Miso soup with fried tofu, spring onion and seaweed $3.50
Chicken Teriyaki - Roasted chicken maryland fillets with sweet teriyaki sauce and roast sesame with salad on side $17.00
Yakiniku - Beef scotch marinated in special sauce and grilled $19.00
Ebi Fry - Crumbed Tiger prawn with homemade tartare sauce and fruity tangy sauce Entree $13.50 / Main $23.50
Oshinko - Three kinds of japanese pickles of white radishes and cucumbers $6.00

- Beef, chicken or Pork $14.90
Pla Jian - Deep fried fish fillet dressed with pork, tamarind and ginger sauce $17.90
Pud Med Mamuang - A classical Thai stir fried with cashew nuts, choice of -
Look Chin Ping (3 per serve) - B.B.Q. pork balls on skewer $7.90
- beef, chicken or Pork $14.90
Kao Pud - Thai fried rice, choice of -
Larb - Thai style minced chicken salad with onion, mint and lemon juice $14.90
Pud Pag Nam Satay - Vegetables stir fried with tasty peanut sauce $13.90

Verde lettuce, onion, cucumber, olives, avocado & tomato $9.00
Tiramisu $7.00
Portofino tomato, fiore di latte cheese, prosciutto, rocket & parmigiano $13.00 / $15.00 / $19.00
Chicken lettuce, onion, cucumber, olives, avocado, tomato & chicken $15.00
Smoked salmon lettuce, onion, cucumber, olives, avocado, tomato & smoked salmon $16.00
Penne Tuna & Olive w/Napoli sauce $13.00
Garden Cottage tomato, mozzarella, hot salami green peppers & mushrooms $10.00 / $12.00 / $16.00
Spaghetti Marinara w/Napoli sauce $17.00