Union Hotel in Adelaide Menu

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Warm Garlic & Rosemary Schiacciata Bread (v) $6
Marinated Olives & Grilled Ciabatta Bread (v) $6
Streaky Bay Oysters : Natural (gf), Shallot Vinegar (gf) or “el Diablo” 1/2 doz $14 / doz $22
Buffalo Mozzarella, Tomato & Basil with Ciabatta Bread (v) $8
! Wild Mushroom Crostini, Goats Cheese & Pumpkin Seeds (v) $8
! Housemade Merquez Sausage, Hummus & Flatbread $9
Cape Jervis Snapper Ceviche, Spiced Avocado & Wonton Chips $10
Pork ''Shepherds Pie'' Bites & Sauce Gribiche $8
Spiced Chicken & Almond Pastilla with Lemon Yoghurt $9
! Crispy Filo Prawns, Coconut, Avocado & Sweet Chilli $9
Steamed Peking Duck Buns, Szechuan Pickled Cucumber & Peanuts $12
Sumac Spiced Lamb Cutlets, Beetroot Jam & Eggplant Fritters $12
Fried Baby Squid, Almond, Fennel, Orange & Radish $8

Charcuterie Board (for 2) Salami, Jamón, Pancetta, Chorizo, House Made Duck Parfait & Garlic Schiacciata Bread $18
Union Share Plate (for 2-4) Marinated Olives, Buffalo Mozzarella, Baby Squid, Jamón, Merquez Sausage, Hummus, Filo Prawns, ''Shepherds Pie'' Bites, Snapper Ceviche & Flatbread $35

Pomodoro (v) Roma Tomato, Fior de Latte, Parmesan & Basil $18
Funghi (v) Mushroom, Thyme, Balsamic Onions, Goats Cheese & Watercress $19
Jamón Prosciutto, Gorgonzola, Pear, Rocket & Parmesan Cream $20
NYC Hot Salami, Fior de Latte, Tomato Sofrito, Chilli & Basil $20
Pollo Chicken, Pumpkin, Ricotta, Roast Capsicum, Peanuts, Coriander & Chipotle Crema $21
Panna Pancetta, Broccoli, Almonds, White Sauce, Caramelised Onions, Asiago & Preserved Lemon $20
BBQ Pork Belly, Jalepeño, Roasted Peppers, Smoked Mozzarella, Fennel & Apple Slaw $21
Amalfi Prawns, Squid, White Anchovy, Tomato, Chilli, Black Olives, Capers & Oregano $22
Merquez Lamb, Harissa, Tomato, Herb Fetta Salad, Pomegranate & Yoghurt $22
No.10 Potato, Pork & Fennel Sausage, Taleggio, Caramelised Onions, Rosemary & Bagna Cauda $20

Grilled Chicken Breast Salad Saffron Cous Cous, Mango, Avocado, Baby Spinach, Cashew Nuts, Chilli Vinaigrette & Papadum $20
Al Fresco Mexican Salad (v)(gf) Avocado, Black Beans, Apple, Sweetcorn, Radish, Queso Fresca, Corn Chips & Toasted Cumin Dressing $18
Chimmi Churri Lamb Salad (gf) Watermelon, Fetta, Almonds, Rocket, Quinoa, Mint & Honey Mustard Dressing $21

Union Burger Angus Beef (Medium), Smoked Bacon, Lettuce, Gruyère Cheese, Tomato, Pickles, Housemade Sauce, Mayo, Mustard & Fries $18.50
Terrarossa Burger Scotch Fillet (Medium), Smoked Bacon, Brie, Pickled Pear, Lettuce, NY Onion Sauce & Fries $21
Creole Burger Spiced Chicken Breast, Smoked Bacon, Swiss Cheese, Guacamole, Caramelised Onion, Chipotle Aioli & Fries $19.50
Beer Bratwurst Beer Braised & Grilled Bratwurst Sausage, German Fried Potatoes with Bacon & Onion, Sauerkraut & Dita’s German Mustard $19.50
Crumbed K.I. Gar?sh Market Salad, Fries, Lemon & Tartare $22
Salt & Pepper Baby Squid Market Salad, Fries, Lemon & Tartare $20
Union Schnitzel (300gms) Pork, Beef or Chicken Market Salad & Fries Choose : Cranberry Sauce, Gravy, Peppercorn, Mushroom Sauce or Parmigiana $19.50
Beef & Cashew Stir Fry Asian Vegetables, Garlic, Chilli & Coriander $19

Char Siu Pork Cutlet Sweet Potato Pancake, Apple & Cucumber Escabeche, Coriander & Chimmi Churri $28
Orange & Miso Duck Breast Cauli?ower, King Brown Mushrooms, Snow Peas & Jalapeño Ponzu $29
Honey Mustard Glazed Atlantic Salmon Black Bean & Quinoa Croquettes, Salsa Rajas with Jicama & Orange Salad $27
Pan Fried Gnocchi (v) Oyster Mushrooms, Sweetcorn, Asparagus, Almonds & Goats Cheese Cream $24
Arroz con Pollo (gf) South American Style Paella of Free Range Chicken, Chorizo, Sofrito, Green Beans, Mexican Beer & Queso Fresco $25

Chateaubriand (serves 2) Mustard & Herb Crusted Beef Fillet, Pommes Purée, Seasonal Vegetables, Sauce Béarnaise, Red Wine Jus & Housemade Horseradish Cream $84
Carne Asada Mixed Grill of Marinated Sirloin Steak, Chicken Shank, Chorizo, Lamb Cutlet, Onion Rings, Horseradish Baked Potato & Green Chimmi Churri $38
Murraylands Lamb Rump 280g $27
Cape Grim Beef Rump 350g $27
Cape Grim Porterhouse Steak 300g $32
Riverine Scotch Fillet 300g $35 / 500g $46
Clare Valley Eye Fillet 230g $35
Angus Pure T-Bone 800g $38
Marinated in Chimmi Churri served with Caramelised Onion Butter, Shoestring Fries or Mash Potato with Verde Salad (gf) -
GRAVY Peppercorn, Mushroom or Gravy $1
MUSTARD Dita’s German Mustard, Hot English or Dijon $1
SIDE PLATES Onion Rings (v) / Shoestring Fries (v) / Wedges (v) / Seasonal Vegetables (gf)(v) / Mixed Leaf Salad (gf)(v) / Roasted Garlic Mash Potato (gf)(v) $8

Nearby Sample Menus

Chicken Breast Schnitzel Sea salt fries, choice of sauce (parmagiana and special toppings extra) $17.90
Ale Battered Barramundi - Crowder & Co Ale’ battered Barramundi with fries, garden salad and house made tartare sauce $18.90/1pc $21.90/2pcs
Hand Cut Fries With tomato chutney (gf) $9.00
Sauces - Parmagiana $2.50
Beef Schnitzel Sea salt fries, choice of sauce $17.90
Seared Beef Flatbread Seared beef, wild rocket, potatoes, onion, marinated roast capsicum & basil pesto aioli $15.90
Caesar Salad Cos lettuce, crispy speck, parmesan, onion, poached egg, caesar dressing, grilled garlic croutons $16.90
Dip Plate - Two house made Chef’s dips with grilled flatbread $9.90

Classic Caesar Salad with cos lettuce, chargrilled bacon, white anchovies, shaved parmesan, free range poached egg & housemade Caesar dressing $16
Lamb Backstrap Skewers Chargrilled and served with a panzanella salad and tzatziki $16 / $27
Kipfler Potato Wedges with housemade sweet chilli & sour cream $9
Margherita Pizza Napolitana sauce, sliced tomato, bocconcini & basil pesto $16
Greek Salad with cherry tomatoes, Spanish onion, cucumber, Danish fetta & kalamata olives $12
Chargrilled Steak Wrap Sirloin steak, sliced tomato, cheddar cheese, smokey BBQ aioli & mixed leaves $12
Garlic, Herb & Parmesan Pizza Bread $9
Hawaiian - Ham, Pineapple, Nap Sauce & Cheese $4

Chai Latte $3.80
Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
Garlic Bread Regular: $2.00, Sapphire: $1.50
Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00
Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00

Dips & Flatbread - Toasted flatbread with a selection of dips $8.5
Fishermans Basket - Crumbed prawns, salt & pepper squid, panko garfish & battered fish served with chips $28
Vegetarian of the day - Please see our specials board POA
Cheese Plate - trio of gourmet cheese with dried fruits and water crackers (serves 2) $12
Panko Crumbed Garfish - Served with chips, lemon & tartare sauce $21
Sausage $2.5
Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil) $11
Brandy Snaps - filled with an ice cream selection $7.5

Crunchy Sea Salted Beer Battered Chips with Aioli $7.00
Beef or Chicken Schnitzel with Chips & Salad $18.00
Murdoch Hill Sauvignon Blanc, adelaide Hills sa $36.50
Sevenhill Inigo Cabernet Sauvignon, Clare Valley sa $30.00
Mawson’s Vineyard Cabernet Sauvignon, Wrattonbully sa $7.00 / $30.00
KI Silver Label (Geoff Hardy) Kuitpo, adelaide Hills sa $8.00 / $34.50
Lemon & Herb Encrusted Lamb Rack on Mash with a Red Wine Jus $22.00
Seasonal Steamed Greens $7.00

Mixed mushroom quinoa salad with pine nuts, kale, caramelised onions, lemon and coriander $17
Herb crusted chicken breast schnitzel with mixed leaf salad and chips $18
9 inch pizza of the week $15
Gravy, Mushroom Sauce, Green Peppercorn sauce $3
Cajun marinated chicken burger with garlic aioli, tasty cheese, bacon, tomato, lettuce, and caramelised onion served with chips $18
Baby cos leaf salad with aged balsamic $6
Lemon and Thyme lamb skewers with crispy chat potatoes, fetta, semidried tomatoes, spring onion and pita bread $20
Chicken parmigana, nap sauce, ham and cheese with mixed leaf salad and chips $20

Prawn Cocktail fresh king prawns $24.0
Pepper Steak fillet steak grain fed $42.0
Spaghetti Cozze mussels cooked with garlic, black olives, capers, anchovies (optional) and tomato $22.0 / $28.0
Salad Alla Siciliana mixed lettuce, Spanish onion, cucumber, tomato, olives, fresh cheese & extra virgin olive oil $14.0
Scaloppina Napoletana veal cooked with white wine, virgin olive oil, eggplant, bocconcini, basil & a special mild Napoletana sauce $28.0
Italian Garden Salad dressed with olive oil & wine vinegar $9.0
- SMALL / MEDIUM / LARGE
Oysters Natural $14.0 / $22.0

Tea - earl grey , English breakfast , green tea $3.50
Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
Chai Latte $3.80
Vanilla Ice Cream Sundae - with your choice of topping banana , caramel , chocolate , strawberry. Includes nuts, wafers & cream Regular: $6.00, Sapphire: $5.00
Roast of the day Regular: $10.90, Sapphire: $8.90
Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00
Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00

Seared Tuna Panzanella - Oven dried tomatoes, olive pesto, red peppers and Botanic Garden’s basil $52 (2courses) $70 (3courses)
Trio of Cheese - Please ask for today’s selection $52 (2courses) $70 (3courses)
Assorted loose leaf Teas: Liqueur Affogato $12.50
Botanic Gardens salad with tarragon vinaigrette $9.90
Pork two ways - Polenta crusted Pulled pork shoulder and roast pork fillet, butternut puree and coriander and coconut salad $52 (2courses) $70 (3courses)
Chestnut Gnocchi - Baked with poached pear and Tallegio with pickled walnut, pear and radicchio salad $52 (2courses) $70 (3courses)
200g Manning Valley Beef Fillet - Parsnip mash, wilted rainbow chard, sauce Bordelaise $52 (2courses) $70 (3courses)
Assorted loose leaf Teas: English Breakfast, Earl Grey, Lady Grey, Peppermint, Camomile, Green Tea $5.50

- BEER SUGGESTION: GOODIESON PALE ALE -
- ADD SALAD $2.5
ZUCCHINI FRIES spiced capsicum sauce $9
ROSEMARY DESIREE POTATOES $5
- EXTRA PATTIE $5
HERB CRUMBED ADELAIDE HALOUMI marinated artichokes, cherry buss tomatoes, rocket and balsamic $21
CHEESE PLATTER chef choice of local and imported cheeses $21
HERB CRUSTED CHICKEN BREAST SCHNITZEL served with chips $15.5

Nachos - baked corn chips with cheese, salsa, guacamole, sour cream & jalapenos $11.9
Grilled Chicken Fillet Burger - herb marinated chicken breast served with cos lettuce, sliced tomato, avocado, Swiss cheese, aioli & fries $16.9
The General’S Burger - two angus beef patties, double bacon, double Swiss cheese, lettuce, sliced tomato, pickles, fried free range egg, beetroot, house-made tomato relish, aioli & fries $21.9
Creamy Mashed Potato $5
Dirty Gringo, corn chips, salsa, guacamole, cheese, jalapeños & sour cream $3
Parmigiana, ham, Napoli sauce & cheese $3.5
Chicken Or Beef Schnitzel - served with fries & a fresh garden salad $16.9
Crispy Potato Wedges - served with a coriander & lime chilli sauce & sour cream $9.9

Tea - earl grey , English breakfast , green tea $3.50
Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
Mocha $3.80
Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
Fish & Chips Regular: $10.90, Sapphire: $8.90
Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
Roast of the day Regular: $10.90, Sapphire: $8.90

Salmon Roll $3.50
Rice $2.50
Miso Soup $2.50
Lobster Salad Ship $4.00
Asparagus & Avocado Roll $4.50
Tuna Salad Avocado Roll $4.00
Salmon & Ikura Ship $5.50
Grilled Eel Don $13.50

Scootz schnitzel burger bacon, cheese, lettuce, tomato, & house mayo on lepinja $8.00
Bacon grilled bacon, roasted chicken, satay sauce, tomato & lettuce $5.90
Steak sandwich with the lot bacon, cheese, onion, egg, salad, house mayo & tomato sauce $7.50
Milkshakes $4.90
Chicken, cheese, avacado & mayo $8.50
Ham, cheese & pineapple $7.50
Double egg & double bacon roll $7.90
Sausages, eggs, toast $7.90

Garlic Prawns - A traditional dish of succulent prawns cooked in fresh garlic, tomato concassé, white wine, chives and butter GF $18.90
Crepe Romana - A fine pancake with lots of fresh hot fruit in an orange and liqueur sauce $18.90
Chocolate Pudding - Self saucing chocolate pudding served with fresh strawberries. $16.90
Crème Caramel - Made with full cream milk, vanilla beans and farm fresh eggs. $16.90
Chocolate Fondue - For lovers of fruit, meringues and lots of chocolate sauce $18.90 per person (minimum two people)
Strawberries in the Snow - Fresh strawberries placed on rhubarb and cream sauce, ice cream with meringues droplets, a great looking $18.90
Grilled Scallops - Large scallops grilled in garlic butter, served on sliced leeks & tomato concasse, great flavour GF $18.90
Steak Olympus - Finest fillet steak topped with prawns in a honey, rosemary, soya and red wine sauce $38.50