Uraidla Restaurants and Takeaway Menus

Uraidla Hotel

Modern Australian, Vegetarian

• Chicken or beef snitty – chips, salad or vegetables $22.00
• Baked blue-cheese cake, hills honey, hazelnuts, pickled fruit $18.00
• Add gravy, mushroom or pepper $2
• Saltbush 300g lamb rump, Jerusalem artichoke puree, black lentil, confit baby onions, baby carrots, cavelo nero, pistachio, jus $30.00
• Swede, parsnip & brussel gratin $10.00
• Artisan (local) bakery roll & herb butter $4.00
• Sa market fish & chips tartare, lemon, salad or veg $26.00
• Chef´s cut of steak, polenta chips, truffled porcini butter, green beans, jus POA

Lost in a Forest

Australian, Pizza, Vegan, Vegetarian

Owl & the Elephant Cafe

Australian, Cafe Food, Health Food