Utopia @ Waterfall Gully in Waterfall Gully Menu

Utopia’s three-course lunch special - choose two starter plates, one main course and one dessert $57/pp

For one $10
For two $18
For three $26
(each additional) $8
Fluffy, warm steamed buns filled with sweet Memphis-style braised beef -
Pulled pork slider (mini burger) with red cabbage slaw, lime mayonnaise and fries -
Duck ragout on potato gnocchi with tomato, basil and olive salsa -
Spicy prawn cakes with pickled cucumber, nam jim and steamed choy sum -
Crispy, Chinese-style shallot cakes (spring onion pancakes) with soy dipping sauce -
Field mushroom arancini (risotto balls) with saffron aioli and shaved parmesan -
Seared scallops with pistachio crumbs, pancetta and a crispy leek and herb salad -

Market fresh fish of the day – our staff will happily explain today’s creation POA
Soup of the day – ask for today’s creation, served with our freshly baked bread $12 / $15
Melt-in-your-mouth braised beef cheeks on handmade potato gnocchi with burnt onion cream, parmesan and fresh herbs $34
Juicy pan-seared chicken breast on slow cooked freekah (middle eastern grains) with bacon, root veggies and red wine truffle sauce $34
Peppered venison round with baby beets, potato gratin, radish and wasabi $34, GF
Slow cooked lamb ragout with ‘torn’ pasta, peas, mint, tendrils, parmesan shavings and gremolata $34, GF
French ‘Fougasse’ sour dough bread filled with Mediterranean vegetables and served on warm tomato coulis $28, V

Crispy Tuscan-style potatoes tossed in rosemary, garlic and sea salt V, GF $10
Sweet roast pumpkin drizzled with beurre noisette and topped with toasted almonds $10
Braised cauliflower topped with blue cheese ‘mornay’ sauce $10

Brown sugar, apple and rhubarb crumble pie - topped with decadent double cream $16
Utopia’s famous soft-centred chocolate fondant - with dried apricot and raisin parfait and a pistachio macaron $16
White chocolate brulee – with raspberry macadamia ice cream and crisp glass biscuit $16
Rum and honey-soaked warm brioche - with caramelised banana and banana daiquiri ice cream $16
Giant strawberry macaron - filled with berry crème, fresh strawberries and sorbet with a side of pouring cream $16
Fromage D’Affinoise (soft, creamy brie cheese) – served with candied beetroot, house-made lavosh and cress $16/pp GF
Kids’ ice cream sundae (available only to children aged under 12 years) Served with sprinkles and your choice of chocolate, caramel or strawberry topping $8 GF

Loose leaf tea or espresso coffee - see drink menu for our full range $3.50
Affogato - a scoop of vanilla bean ice cream topped with a double shot of espresso $5.00
- with a shot of Frangelico, Kahlua, Baileys or Amaretto $11.00

Nearby Sample Menus

Thriller 12.00
- Vienna sausage, chorizo, jalapenos, caramelised onion, cheddar cheese & chilli jam
Coconut Yogurt Pot 12.90
- Coconut yogurt with special syrup of the day served with buckwheat granola, crushed almonds coconut flakes, single origin dark Madagascan chocolate buds & fresh blueberries
SMALL WEDGES 5.90
Quinoa Porridge 12.90
- with quinoa, organic Almond milk, raisins, almonds, pumpkin seeds and maple syrup & cashew cream
BURGERS
Caesar 16.90
- Grilled bacon, chicken breast, poached egg, parmesan cheese, anchovies, croutons, caesar dressing with mixed lettuce
Hummus 12.00
- with avocado, roasted capsicum, cucumber, sun dried tomato & baby spinach
The Shroom 12.90
- A blend of shiitake, enoki & button mushrooms cooked in Pepe Saya cultured butter topped with a bitey parmesan & a drizzle of Italian truffle oil on a bed of organic sourdough toast with a side of house-made chimichuri sauce (a fresh salsa of parsley, garlic & extra virgin olive oil)

Salmon $4
Wasai Gozen - A special selection of tempura, sashimi, sushi rolls, Japanese omelette, sukiyaki beef, age-gyoza & vegetables $28
Spider Roll - Crunchy soft-shell crab roll with lettuce, crab salad and flying fish roe $10.5
Tsukemono - Thin pieces of cucumber, daikon radish and Chinese cabbage lightly pickled in a great accompaniment to rice. $4.5
Salmon Salko Yaki - Grilled salmon marinated in miso and sake $13
Soba Salad - Chilled buckwheat noodles tossed with fresh salad served with a soy based dressing $10.5
Katsudon - Deep fried pork filled with Japanese-style omelette served on a bed of rice $13
Sashimi - A variety of fresh sliced raw fish $20

Pollo Principessa - pan cooked chicken breast topped wit spinach and mushroom in a cream cheese sauce $20.00
Tender Porterhouse Steak (Plain/Mushroom Sauce/Dianne) $23.50/$26.50/$26.50
All Meat - tomato, cheese, ham, salami, bacon, peperone and leg ham (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Peperone Arrostiti - (no sauce or cheese) roasted capsicum, anchovies and garlic (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Vegetarian - roasted capsicum, mushroom, onion, olives and sun dried tomato in a napoletana sauce $16.50
Paesana - tomato, cheese, leg ham, fresh mushroom, oregano and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Chilli Prawns - pan cooked prawns in a hot chilli sauce with spring onions, fresh tomato and a dash of white wine served on a bed of rice $21.00
Chicken and Potato - tomato, cheese, chicken and potato (Small/Medium/Large/Family) $16.50/$21.80/$26.80/$30.00

Felafal roll (hommus & tabouli in pita) $8.9
Fish cake $2.9
Chicken Pack - 1/4 chicken & chips / 1/2 chicken & chips $8.5 / $12.9
Cheese and egg burger $5.7
Crumbed sausage $2.0
Hamburger plain: $6.0, lot: $7.8
Pluto pups $3.0
Coops nest (AB) - (chips, yiros meats, garlic sauce & tomato sauce) med: $10.9, lrg: $15.5

BOLOGNESE - Prime beef mince in a rich tomato & red wine sauce with garlic & basil $17.90
ALLA PANNA - Shaved ham, mushroom, parmesan cheese & garlic in a cream & white wine sauce $19.90
CARBONARA - Bacon, spring onion, cracked pepper, egg in a creamy white wine & parmesan sauce $19.90
SALAMI - Mozzarella cheese, sundried tomato, olive tapenade & lettuce $11.90
CENA BURGER - Chargrilled chicken tenderloins, cheddar cheese, crispy bacon, tomato, lettuce, spanish onion, lemon & garlic mayonnaise on toasted focaccia bread served with chips $17.90
SMOKED SALMON - Smoked salmon, avocado, spanish onion, mozzarella cheese & dill dressing $13.90
FRITTO MISTO DI MARE - Fried calamari, prawns & fish lightly dusted in salt & pepper flour served with chips, salad & a lemon garlic sauce $28.90
AMERICAN PORK RIBS - Slow cooked pork ribs basted with a spicy barbecue glaze served with chips & salad $26.90