Utopia @ Waterfall Gully in Waterfall Gully Menu

Utopia’s three-course lunch special - choose two starter plates, one main course and one dessert $57/pp

For one $10
For two $18
For three $26
(each additional) $8
Fluffy, warm steamed buns filled with sweet Memphis-style braised beef -
Pulled pork slider (mini burger) with red cabbage slaw, lime mayonnaise and fries -
Duck ragout on potato gnocchi with tomato, basil and olive salsa -
Spicy prawn cakes with pickled cucumber, nam jim and steamed choy sum -
Crispy, Chinese-style shallot cakes (spring onion pancakes) with soy dipping sauce -
Field mushroom arancini (risotto balls) with saffron aioli and shaved parmesan -
Seared scallops with pistachio crumbs, pancetta and a crispy leek and herb salad -

Market fresh fish of the day – our staff will happily explain today’s creation POA
Soup of the day – ask for today’s creation, served with our freshly baked bread $12 / $15
Melt-in-your-mouth braised beef cheeks on handmade potato gnocchi with burnt onion cream, parmesan and fresh herbs $34
Juicy pan-seared chicken breast on slow cooked freekah (middle eastern grains) with bacon, root veggies and red wine truffle sauce $34
Peppered venison round with baby beets, potato gratin, radish and wasabi $34, GF
Slow cooked lamb ragout with ‘torn’ pasta, peas, mint, tendrils, parmesan shavings and gremolata $34, GF
French ‘Fougasse’ sour dough bread filled with Mediterranean vegetables and served on warm tomato coulis $28, V

Crispy Tuscan-style potatoes tossed in rosemary, garlic and sea salt V, GF $10
Sweet roast pumpkin drizzled with beurre noisette and topped with toasted almonds $10
Braised cauliflower topped with blue cheese ‘mornay’ sauce $10

Brown sugar, apple and rhubarb crumble pie - topped with decadent double cream $16
Utopia’s famous soft-centred chocolate fondant - with dried apricot and raisin parfait and a pistachio macaron $16
White chocolate brulee – with raspberry macadamia ice cream and crisp glass biscuit $16
Rum and honey-soaked warm brioche - with caramelised banana and banana daiquiri ice cream $16
Giant strawberry macaron - filled with berry crème, fresh strawberries and sorbet with a side of pouring cream $16
Fromage D’Affinoise (soft, creamy brie cheese) – served with candied beetroot, house-made lavosh and cress $16/pp GF
Kids’ ice cream sundae (available only to children aged under 12 years) Served with sprinkles and your choice of chocolate, caramel or strawberry topping $8 GF

Loose leaf tea or espresso coffee - see drink menu for our full range $3.50
Affogato - a scoop of vanilla bean ice cream topped with a double shot of espresso $5.00
- with a shot of Frangelico, Kahlua, Baileys or Amaretto $11.00

Nearby Sample Menus

French Fries
- served with a choice of sauce - tomato, Bbq, sweet chilli, Aioli, mayo, tzatziki OR Spring Gully, Mustard Pickle, hummus
Bacon, Eggs & Toast 12.00
- Grilled bacon, eggs (P/S/F) on organic rye bread
Salmon Brioche 16.90
- Two poached eggs, smoked salmon, fresh goat's cheese, sauteed English spinach & hollandaise sauce served on light brioche bread
ARGO Big Brekky 16.90
- Grilled bacon, eggs (P/S/F), chipolata sausage, grilled tomato, sauteed mushrooms, hash brown & organic rye bread
Piggy Went to Market 13.90
- Prosciutto, fresh tomato, baby spinach, kalamata olives, Swiss cheese, pesto & chilli jam
SANDWICHES
Empire 12.90
- Falafel, quinoa tabbouleh, avocado, mixed lettuce hummus & ARGO Australian Pomegranate Balsamic Vinegar
Sweet Chick 12.90
- Chicken schnitzel, avocado, carrot, sun dried tomato, baby spinach, chilli jam & mayo

Tempura Vegetable $8
Scallop $10
Sashimi Selection - A typical selection of raw fish, oysters and scallops $40
Salmon $4
Vegetable Tempura - Assorted seasonal vegetables deep fried in a light crispy batter $14
Oysters - A choice of natural, lightly grilled with a creamy spicy sauce or deep fried with Japanese tartare sauce. 2 pieces - Natural / Grilled or fried $4.5 / $5.5
Tuna Salad $8
California $8

Additional Toppings (Small/Medium/Large/Family) $0.50/$0.80/$1.00/$1.50
Special - tomato, cheese, ham, mushroom, salami and olives (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Melanzane - tomato, cheese, egg plant, thin sliced, potato, oregano, garlic and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Ham and Chicken - tomato, cheese, ham and chicken (Small/Medium/Large/Family) $16.50/$21.80/$26.80/$30.00
Focaccia Bread (Small/Medium/Large/Family) $6.50/$9.50/$12.50/$15.50
Calzone Vegetarian - tomato, cheese, spinach, fresh mushrooms, olives and roasted capsicum, topped with our home made napoletana sauce and parmesan cheese $19.00
Bruschetta $9.00
Napoletana - traditional Italian red sauce $14.00

SMOKED HAM - Cheddar, tomato & lettuce $11.90
SMOKED SALMON - Smoked salmon, avocado, spanish onion, mozzarella cheese & dill dressing $13.90
CHIPS - Crispy chips served with tomato sauce $8.20
DIP TRIO Home made dips served with fresh baked pita bread $18.90
KING GARLIC PRAWNS - gf King prawns pan-fried with garlic, white wine, parsley & cream served with rice & salad $27.90
CON POLLO - Tender chicken pieces, pancetta, mushroom & dried apricots in a peppercorn & cream sauce $22.90
CALABRESE - Cacciatore sausage, roast capsicum, olives, spanish onion, garlic & chilli in a rich tomato sauce $20.90
MARINARA - Cheese, king prawns, anchovies, barramundi pieces, scallops, squid, chopped parsley & lemon $19.90 / $23.90 / $27.90