Victorian Tavern Hotel in Gisborne Menu

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Garlic Bread $8.00
Garlic and Cheese Bread $9.00
Cob Loaf - Warm cob served with soft garlic butter and balsamic olive oil $10.00
Soup of the Day - Refer to specials $9.00
Bruschetta - Toasted garlic bread drizzled with olive oil, topped with spanish onion, basil pesto, fresh tomatoes and feta cheese $15.00
Pork Spring Rolls - House made with Asian plum and sweet chilli dipping sauce $10.00

Carbonara Pappardelle - Pan fried bacon, onion and garlic in a creamy white sauce $21.50
Wild Mushroom Gnocchi - Seared mushrooms, garlic, onion and spinach in a creamy white wine sauce $21.00
Prawn and Chorizo Risotto - Pan fried prawns, chorizo sausage, chilli, garlic, cherry tomatoes and rocket sauce $26.00
Chicken Gnocchi - Basil pesto, semi dried tomatoes and feta cheese in a creamy Napoli sauce $23.00
Lamb Ragout Pappardelle - Slowly braised lamb in tomato and red wine finished with parmesan cheese $26.00
Mediterranean Pappardelle - Chilli, garlic, olives, capsicum, eggplant, pumpkin, zucchini and spinach in a Napoli sauce $23.00

Caesar Salad - Cos lettuce, crispy bacon, parmesan cheese and crispy croutons, tossed through a creamy Caesar drssing and topped with a poached egg $17.50
- add Chicken $4.00

300g Porterhouse $33.00
300g Scotch Fillet $33.00
All steaks are cooked to your liking with a choice of sauce -
Steak Sauces - Peppercorn, mushroom, garlic butter or gravy -
- add Extra sauce $1.00
- add Kilpatrick sauce $7.00
- add Prawn sauce $8.00

Traditional - Napoli, ham and melted cheese $25.00
Parma Al Fungi - Napoli, ham, wild mushrooms and melted cheese $25.00

Crumbed Calamari - Served with tartare, lemon, chips and salad $23.50
Fish n Chips - Beer battered barramundi, served with tartare, lemon, chips and salad $25.50
Seafood Basket - Tempura battered prawns, scallops, barramundi and crumbed calamari, served with tartare, lemon, chips and salad $31.50
Lemon Pepper Calamari - Served with aioli, lemon, chips and salad $23.50
Barramundi Fillet - Oven baked barramundi fillet, topped with creamy basil pesto sauce, served with parsnip mash and asparagus $27.00

Eggs (2) $3.50
Bacon $5.00
Onion Rings (6) $4.00
Mash Potato $4.50
Garden Salad $3.50
Steamed Vegetables $4.50

All our burgers are served with chips -
The Works - Beef patty, bacon, cheese, egg, pineapple, lettuce, tomato and caramelised onion $24.00
BBQ Beef - Double beef patty, double bacon, caramelised onion, cheese and bbq sauce $22.00
Spiced Chicken - Mild spiced chicken, lettuce, pineapple, chilli, aioli and cheese $23.00
Pulled Pork - Slow cooked pork with gravy, lettuce, tomato, cheese and mayonnaise $23.00
The Veggie - Vegetable patty, mushroom, semi dried tomato, spinach and cheese $22.50
Mixed Sliders -
- Prime beef patty, cheese, tomato, lettuce and mayonnaise $22.00

Beef and Guinness Pie - Slow braised beef and vegetables in a rich Guinness sauce, topped with creamy mash potato, served with steamed vegetables $25.00
Nasi Goreng - Prawns, chicken, julienne vegetables in a spicy fried rice, topped with fried egg $22.00
Chicken Breast - Filled with caramelised onion, feta, spinach and roasted garlic, served with sweet potato mash and buttered baby leek $26.50
Chicken or Lamb Souvlaki - Tender marinated chicken or lamb served on pita bread with lettuce, tomato and spanish onion, topped with tzatziki sauce and served with chips $26.50
Lamb Shanks - Slow braised lamb shank in tomato, red wine and vegetables, served with creamy parsnip mash, greens and onion rings $29.50

Roasted Beetroot and Lamb - Marinated lamb, roasted beetroot, rocket and feta drizzled with balsamic glaze $21.00
Pulled Pork - Slowly cooked pork, roasted capsicum, spinach and goat's cheese $20.00
BBQ Chicken - Roasted chicken, pineapple, caramelised onion & melted cheese, topped with bbq sauce $21.00
Roasted Vegetable - Roasted capsicum, zucchini, eggplant, pumpkin & spinach, topped with melted cheese $21.00
Chilli Prawn - Chilli Napoli, prawns, caramelised onion, capsicum, bacon, rocket & melted cheese $24.00

Lemon Pepper Calamari - Served with garnished salad, chips & aioli $17.00
Poached Egg Bruschetta - Fresh avocado, tomato & spanish onion on toasted bread, topped with a poached egg $16.00
Chicken Wrap - Grilled chicken, semi-dried tomato, spinach, mayonnaise & cheese $16.00
Beef Burger - Beef patty, bacon, lettuce, tomato & cheese $16.00
Back to Basic Pizza - Napoli, fresh basil & mozzarella cheese $12.00
Lamb Ragout Pappardelle - Slow cooked lamb in a red wine & tomato sauce, topped with parmesan cheese $17.00
Warm Roasted Vegetable Salad - Roasted pumpkin, beetroot, capsicum, zucchini, eggplant & rocket dressed in an herb olive oil $16.00
For more choices, check out our Worker's Lunch Menu -

Soup of the Day 2 Course $15.50 / 3 Course $18.50
Fish n Chips - Beer battered barramundi, served with tartare, lemon, chips & salad 2 Course $15.50 / 3 Course $18.50
Roast of the Day - Roasted vegetables, scallop potatoes & gravy 2 Course $15.50 / 3 Course $18.50
Roasted Pumpkin & Spinach Risotto - Pan fried garlic, roasted pumpkin & spinach in a creamy risotto 2 Course $15.50 / 3 Course $18.50
Crumbed Calamari - Fried calamari served with tartare, lemon, chips & salad 2 Course $15.50 / 3 Course $18.50
Beef & Guinness Pie - Topped with mash potato & served with steamed vegetables 2 Course $15.50 / 3 Course $18.50
Spaghetti Bolognese Rich herb infused tomato & beef sauce, topped with parmesan cheese 2 Course $15.50 / 3 Course $18.50

Chicken Nuggets $9.00
Crumbed Calamari $9.00
Grilled Chicken Tenderloin $9.00
Battered or Grilled Fish $9.00
Hot Dog $9.00
Cheeseburger $9.00
Mini Chicken Parma or Schnitzel $9.00
All above kid meals are served with chips -
Spaghetti Bolognese $9.00
Spaghetti Carbonara $9.00
Spaghetti Napoli $9.00
Kids Roast $9.00
Please refer to specials N/A

Nearby Sample Menus

Mars in Batter $3.20
Egg & Bacon $4.00
Fillet My Fish Burger $7.50
- Piece of Grilled Fish, Tomato, Lettuce & Tartar Sauce
Battered Prawns $2.50
Junior Chips $2.00
Chicken & Garlic Balls $ 0.90
Snapper $5.50
Fish Cake $2.50

Udon Seafood - Udon noodles with a combination of seafood, onion & asian greens in a ginger soy sauce. $11.50
Chicken Green Curry - Thin rice noodles with chicken, green peas & seasonal vegetables in a green curry sauce. $10.50
Crispy chicken wings (6) $4.00
Wonton Noodle Soup - Thin egg noodles with wontons, BBQ pork, asian greens & bean shoots served in a clear chicken soup $10.50
Entrée laksa $5.00
Teriyaki Chicken - Udon noodles with chicken, asian greens & seasonal vegetables in a sweet teriyaki sauce. $11.00
Vegetarian Stir Fry $11.50
Peppercorn Steak - Udon noodles with beef, asian greens, capsicum, baby corn & onion in a peppercorn sauce. $10.50

Honey Prawns $18.50
Fish in Ginger Sauce $13.80
Pork in Pepper Sauce $13.00
Prawn Crackers $2.00
Combination Chow Mein - includes prawns $15.50
Banana Fritter with ice cream $5.00
Homemade Spring Roll $1.60
Roast Duck - half a roast duck seasoned with traditional five spices and topped with homemade sauce $21.00

Multigrain N/A
Chicken Schnitzel N/A
Tomato N/A
BBQ N/A
Jalapenos N/A
Italian Herbs & Cheese N/A
Double Choc Chip N/A
Hot Chilli N/A

BANANA BUZZ Milk, Banana, Ice Cream, Cinnamon & Honey N/A
JOLLY MILLER BIG BREAKFAST Eggs any way you like, bacon, chorizo, grilled tomato, house baked beans, wilted baby spinach and a hash brown served with sourdough toast N/A
THE JOLLY OMELETTE Pan-fried omelette with chorizo, mushrooms and red peppers served with sourdough toast N/A
ZUCCHINI FRITTERS Zucchini and carrot fritters served with a roquette and pomegranate salad and a refreshing mint yoghurt N/A
CHOCOLATE LAMINGTON Chocolate and coconut milkshake topped with fresh whipped cream, coconut shavings, chocolate ganache and our divine lamington N/A
Based in New York, Harney & Sons cater to the most discerning of tea drinkers, John Harney’s vision for fresh, exotic and flavoursome products shines through in our range of teas -
SOMETHING SWEET Vanilla pancake served with maple syrup, vanilla ice cream and fresh strawberries Nutella with ice cream N/A
Freshly Ground Decaf N/A