Victorian Tavern Hotel in Gisborne Menu

Garlic Bread $8.00
Garlic and Cheese Bread $9.00
Cob Loaf - Warm cob served with soft garlic butter and balsamic olive oil $10.00
Soup of the Day - Refer to specials $9.00
Bruschetta - Toasted garlic bread drizzled with olive oil, topped with spanish onion, basil pesto, fresh tomatoes and feta cheese $15.00
Pork Spring Rolls - House made with Asian plum and sweet chilli dipping sauce $10.00

Carbonara Pappardelle - Pan fried bacon, onion and garlic in a creamy white sauce $21.50
Wild Mushroom Gnocchi - Seared mushrooms, garlic, onion and spinach in a creamy white wine sauce $21.00
Prawn and Chorizo Risotto - Pan fried prawns, chorizo sausage, chilli, garlic, cherry tomatoes and rocket sauce $26.00
Chicken Gnocchi - Basil pesto, semi dried tomatoes and feta cheese in a creamy Napoli sauce $23.00
Lamb Ragout Pappardelle - Slowly braised lamb in tomato and red wine finished with parmesan cheese $26.00
Mediterranean Pappardelle - Chilli, garlic, olives, capsicum, eggplant, pumpkin, zucchini and spinach in a Napoli sauce $23.00

Caesar Salad - Cos lettuce, crispy bacon, parmesan cheese and crispy croutons, tossed through a creamy Caesar drssing and topped with a poached egg $17.50
- add Chicken $4.00

Crumbed Calamari - Served with tartare, lemon, chips and salad $23.50
Fish n Chips - Beer battered barramundi, served with tartare, lemon, chips and salad $25.50
Seafood Basket - Tempura battered prawns, scallops, barramundi and crumbed calamari, served with tartare, lemon, chips and salad $31.50
Lemon Pepper Calamari - Served with aioli, lemon, chips and salad $23.50
Barramundi Fillet - Oven baked barramundi fillet, topped with creamy basil pesto sauce, served with parsnip mash and asparagus $27.00

All our burgers are served with chips -
The Works - Beef patty, bacon, cheese, egg, pineapple, lettuce, tomato and caramelised onion $24.00
BBQ Beef - Double beef patty, double bacon, caramelised onion, cheese and bbq sauce $22.00
Spiced Chicken - Mild spiced chicken, lettuce, pineapple, chilli, aioli and cheese $23.00
Pulled Pork - Slow cooked pork with gravy, lettuce, tomato, cheese and mayonnaise $23.00
The Veggie - Vegetable patty, mushroom, semi dried tomato, spinach and cheese $22.50
Mixed Sliders -
- Prime beef patty, cheese, tomato, lettuce and mayonnaise $22.00

Beef and Guinness Pie - Slow braised beef and vegetables in a rich Guinness sauce, topped with creamy mash potato, served with steamed vegetables $25.00
Nasi Goreng - Prawns, chicken, julienne vegetables in a spicy fried rice, topped with fried egg $22.00
Chicken Breast - Filled with caramelised onion, feta, spinach and roasted garlic, served with sweet potato mash and buttered baby leek $26.50
Chicken or Lamb Souvlaki - Tender marinated chicken or lamb served on pita bread with lettuce, tomato and spanish onion, topped with tzatziki sauce and served with chips $26.50
Lamb Shanks - Slow braised lamb shank in tomato, red wine and vegetables, served with creamy parsnip mash, greens and onion rings $29.50

Roasted Beetroot and Lamb - Marinated lamb, roasted beetroot, rocket and feta drizzled with balsamic glaze $21.00
Pulled Pork - Slowly cooked pork, roasted capsicum, spinach and goat's cheese $20.00
BBQ Chicken - Roasted chicken, pineapple, caramelised onion & melted cheese, topped with bbq sauce $21.00
Roasted Vegetable - Roasted capsicum, zucchini, eggplant, pumpkin & spinach, topped with melted cheese $21.00
Chilli Prawn - Chilli Napoli, prawns, caramelised onion, capsicum, bacon, rocket & melted cheese $24.00

Lemon Pepper Calamari - Served with garnished salad, chips & aioli $17.00
Poached Egg Bruschetta - Fresh avocado, tomato & spanish onion on toasted bread, topped with a poached egg $16.00
Chicken Wrap - Grilled chicken, semi-dried tomato, spinach, mayonnaise & cheese $16.00
Beef Burger - Beef patty, bacon, lettuce, tomato & cheese $16.00
Back to Basic Pizza - Napoli, fresh basil & mozzarella cheese $12.00
Lamb Ragout Pappardelle - Slow cooked lamb in a red wine & tomato sauce, topped with parmesan cheese $17.00
Warm Roasted Vegetable Salad - Roasted pumpkin, beetroot, capsicum, zucchini, eggplant & rocket dressed in an herb olive oil $16.00
For more choices, check out our Worker's Lunch Menu -

Soup of the Day 2 Course $15.50 / 3 Course $18.50
Fish n Chips - Beer battered barramundi, served with tartare, lemon, chips & salad 2 Course $15.50 / 3 Course $18.50
Roast of the Day - Roasted vegetables, scallop potatoes & gravy 2 Course $15.50 / 3 Course $18.50
Roasted Pumpkin & Spinach Risotto - Pan fried garlic, roasted pumpkin & spinach in a creamy risotto 2 Course $15.50 / 3 Course $18.50
Crumbed Calamari - Fried calamari served with tartare, lemon, chips & salad 2 Course $15.50 / 3 Course $18.50
Beef & Guinness Pie - Topped with mash potato & served with steamed vegetables 2 Course $15.50 / 3 Course $18.50
Spaghetti Bolognese Rich herb infused tomato & beef sauce, topped with parmesan cheese 2 Course $15.50 / 3 Course $18.50

Nearby Sample Menus

Barramundi $5.50
Battered Saveloy $2.50
Battered Mussels $1.50
Special Gummy Flake $7.50
Pickled Onion $1.00
Dim Sims South Melbourne $2.00
Jumbo $9.00
- Beef Fillet, Egg, Bacon, Cheese, Cooked Onion, Potato Cake, Pineapple Tomato, Lettuce & Tomato Sauce
Mini Mars in Batter $2.40

Mongolian Beef Stir Fry $13.50
Fried Kwai Teow - Flat rice noodles with medley of seafood & asian greens in a light soy sauce. $11.50
Seafood Stir Fry with Oyster Sauce $16.50
Plum Chicken - Thick egg noodles with chicken, asian greens & seasonal vegetables in a plum sauce. $11.00
Mongolian Beef - Thick egg noodles with beef, asian greens & chunky seasonal vegetables in a Mongolian sauce. $11.00
Satay Chicken Noodles - Thick egg noodles with chicken & seasonal vegetables in a solid satay sauce. $10.50
Chicken Fried Rice - Fried rice with chicken, egg, bean shoots, peas, pineapple & onions in a teriyaki sauce. $9.50
Entrée wonton $5.00

BABYCINO (COMPLIMENTARY) - Layers of creamy froth and chocolate sprinkles served with marshmallows N/A
MANGO CHICKEN SALAD Mango marinated grilled chicken breast served on roquette, avocado, mango, cherry tomato and shaved parmesan N/A
WEDGES Southern style seasoned potato wedges served with sour cream and sweet-chilli sauce N/A
TOASTED SANDWICHES - Cheese Ham & Cheese / Cheese & Vegemite N/A
THE AUSSIE BREAKFAST Eggs any way you like, bacon, grilled tomato served with sourdough toast N/A
GREEN MACHINE Apple, Celery, Baby Spinach & Cucumber N/A
BANANA BUZZ Milk, Banana, Ice Cream, Cinnamon & Honey N/A
SWEETNESS Pineapple, Apple, Strawberry & Watermelon N/A