Victory Hotel in Sellicks Beach Menu

ENTRÉE ENTRÉE
  • Garlic & thyme bread $4.50
  • Garlic fried mushrooms w porcini salt & aioli $10.00
  • Selection of dips w chargrilled Andy Clappis pita bread $12.50
  • Antipasto platter w chargrilled chorizo, local olives, sliced meats, feta, pickled baby vegetables & Andy Clappis casalinga bread $17.00
  • Myponga Beach salt & pepper squid w aioli, chilli & spring onion $15.00 / M $24.50
  • Yellow fin tuna tartare w apple, radish, coriander cress & natural Fleurieu yogurt $18.00
  • Chicken, lime leaf & coriander spring rolls w chilli sambal $13.50
  • Panzanella salad w local heirloom tomatoes, buffalo mozzarella, sourdough & basil $15.00
  • Spanish style pork & veal meatballs w salsa cruda & a parmesan rocket salad $15.50
MAIN MAIN
  • Slow cooked pork belly w goat’s curd & prosciutto wrapped black fig, braised leek, green beans & jus $29.50
  • Chargrilled lamb back strap w roasted garlic puree, French lentils & baby carrots $32.50
  • Roasted chicken breast w smoked potato mash, chargrilled baby corn, greens & jus $27.00
  • Confit duck leg w sweet potato puree, charred pickled peaches, red quinoa & jus $29.50
  • Parmesan gnocchi w Hindmarsh Valley goat’s chevre, local baby beetroots, peas & asparagus $24.50
  • Selected steak w a grilled SA prawn, Café de Paris butter, hand cut potato chips, broccolini & jus -
  • - Coorong Angus 350g Rump $28.50
  • - Clare Valley 300g Scotch Fillet $32.50
  • - Grain fed Black Angus 250g Eye Fillet $34.50
  • Victory beef burger w cheese, Ellis’ bacon, tomato, lettuce, chilli onion jam & aioli $17.00
  • K.I. King George Whiting - Coopers beer battered, crumbed or grilled $29.00
  • Veal schnitzel $17.00
  • Chicken schnitzel $18.00
  • Plain, Mushroom, Diane or Pepper gravy $1.50
  • Parmigiana topping $2.00

Nearby Sample Menus

  • Steak Black Bean Sauce $11.50
  • Prawn Laksa $16.50
  • Thai Fried Rice (Small / Large) $7.50/$8.50
  • Malay Curry Chicken $14.50
  • Chicken Roll $4.00
  • Lemongrass Prawn Noodles $16.50
  • Mongolian Beef w/ Fried Rice $10.50
  • Chicken Laksa $11.50
  • Chicken Schnitzel and Chips $8.90/$12.90
  • Drunken Lamb Salad - Marinated SA grass fed Lamb served on a Bed Of Mesculine Lettuce , Cherry Tomato and Spanish Onion. Then drizzled with house made Honey Mustard Dressing. $27.90
  • Mediterranean Vegetable Parcel - Sautéed red capsicum , Zucchini , Eggplant , Spanish Onion , Fresh Herbs and Fetta wrapped in Filo Pastry baked to perfection then drizzled in Balsamic Glaze and ser $21.90
  • Spinach & Ricotta Cannelloni - Pasta Tubes stuffed with Ricotta Cheese, Parmesan Cheese Sautéed Spinach topped with Napoli Sauce and Grilled Mozzarella, served with garden salad $18.90
  • Oysters, Traditional Kilpatrick Oysters $2.60/each
  • Royal Oak Beef Burger - Chefs Special - Lightly spiced house made Beef Patti with gourmet lettuce , Tomato, Caramelised Onions , Crispy Maple syrup Marinated Bacon , Cheddar Cheese,(Add extra egg $2) $15.90
  • Seasonal Vegetables $6.90
  • Atlantic Salmon - Oven baked Atlantic Salmon Fillet served with a Mango and Avocado Salsa and a fresh garden Salad $26.90
  • Lamb Small $ 19.00/ Large $ 27.00
  • Supercrunch Small $5.00/Medium $6.50/Large $8.00
  • Garlic Small $4.00/Medium $6.00/Large $8.00
  • Chicken & sweet corn ball $2.20
  • Pumpkin Pattie $4.50
  • Pasta Small $4.00/Medium $6.00/Large $8.00
  • Garden Small $6.00/Medium N/A/Large $8.00
  • Normal Small $4.00/Medium $5.00/Large $6.00
  • 1/2 Chicken & Chips $9.00
  • Potato Fritter $1.20
  • Seafood Stick $1.60
  • BrodieSpecial-chicken,mushroom, sundried tomatoes, bacon in a creamy garlic sauce $12.00
  • The Works Chicken Burger-bacon, egg, Cheese grilled onion, tomato, lettuce & mayo $7.00
  • Cheese Burger-beef paftie, double cheese, tomato sauce & mild mustard $4.50
  • Potato- Fritter Burger-potato fritter, Lettuce, tomato & mayo $4.00
  • Brodie Burger-bacon, egg, cheese, grilled onion, tomato, lettuce, mayo & tomato sauce $6.50
  • Risotto cakes - roast vegetables risotto cakes, grilled vege salad w/ tomato & capsicum jam $16.00
  • Smashed avocado - on top of house made corn fritters & served w/ free range chorizo & sour cream $15.00
  • Basil chicken - lean free range chicken mince stir fried w/ garlic, fresh chilli, onion, capsicum & green beans served on white jasmine rice $15.00
  • Chefs - bacon, chicken, tomato, lettuce, chutney & aioli $13.00
  • Som Tum - papaya salad w/ green beans, tomato, shredded carrot, dried shrimp, crushed nuts & Thai chilli dressing served w/ bbq chicken & sticky rice $18.00
  • Tamarind Prawns - stir fried prawns w/ capsicum, red onion, tamarind, lime leaves & toasted coconut served w/ white jasmine rice $18.00
  • Eggs Benedict - local f/range ham, wilted baby spinach & hollandaise sauce on organic sourdough $17.00
  • Piggy - pulled pork, apple & beetroot slaw, hazelnuts & citrus aioli $13.00
Victory Hotel

Victory Hotel

location

Address

Main South Rd, Sellicks Beach, SA, 5174, Australia

phone

Phone

0885563083

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Main South Rd, Sellicks Beach, SA, 5174, Australia