Vileroy in Norwood Menu

Vileroy in Norwood has no menu available, but can choose from many other options such as Bruschetta with fresh tomato, basil & cheese or Bruschetta with smoked salmon, capers, cream cheese & red onion from Cafe' Bravo. Ambrosini's Restaurant offers many options including Antipasto di Salumi - A traditional starter of prosciutto, capocollo & salami with an assortment of home made pickles (Platters for two or more 16.50 per person) and Salmone Affumicato - Slices of Harris smoked salmon from Hahndorf garnished with onions & capers, served with horseradish cream. Alma Tavern includes a wide range like Oysters From the waters of the West Coast of SA or - Natural - lemon (GF, DF). Crumbed Crab Claws served with sweet chilli sauce and Crispy Panko Prawns served with sweet chilli sauce from . Paul's Seafood Restaurant offers Colonist Tavern The and Rustic Dinner Roll - cooked to order, served with butter.

Nearby Sample Menus

  • CAESAR SALAD - mixed lettuce, grilled bacon, anchovy, egg, parmesan & croutons with bravo dressing (Add chicken 3.50) $18.90
  • BRAVO - smoked salmon, prawns, avocado, pinenuts, spring onion & cream $23.40
  • TUTTA CARNE - cheese, bacon, salami, chicken, ham, onion & bbq sauce (Reg/Med/Lrg) $15.40/$19.40/$25.90
  • MARINARA - assorted seafood, garlic & herbs in a rich napoletana sauce $23.40
  • Potato Wedges with sweet chilli & sour cream $8.90
  • SCALOPPINE AL FUNGI - veal panfried with mushrooms, white wine & cream, served with vegetables $23.40
  • GARLIC PRAWNS - garlic cream sauce on rice with salad $22.50
  • POLLO - cheese, chicken, onion, spinach & sundried tomato (Reg/Med/Lrg) $15.40/$19.40/$25.90
  • Vegetables with Entree Sized Dishes $7.00
  • Espresso, Macchiato $4.00
  • Naturale - Fresh South Australian oysters with a seafood cocktail sauce 1/2 dozen $16.50 / dozen $25.50
  • Fegatini di Pollo alla Salvia - Sauteed chicken livers with prosciutto & sage in a rich brandy sauce $19.50
  • Formaggio e Frutta - A premium selection of Australian & Italian cheese with fresh fruit and homemade rosemary flat bread $18.00
  • Mousse al cioccolato e Frangelico - Dark chocolate and Frangelico mousse with berry compote $13.50
  • Stracciatella alla Romana - A light soup of semolina, parmesan cheese, egg and parsley whisked through a chicken and beef broth $14.00
  • Petto di Pollo della Vite - Pan fried & oven roasted breast of chicken with pancetta, shallots & verjus $31.00
  • - Add Bacon $1
  • The Fat Elvis (For Two) Two scoops vanilla bean ice cream, one scoop chocolate ice cream, maple candied bacon, peanut butter fudge sauce, chocolate ganache $18
  • Trio of Dips Char-grilled flat bread, grissini sticks - see staff for today’s selection (V) $16
  • - Add Chips $1.5
  • Alma Mezzes Share Plate (serves 3-4 people) Prosciutto, chorizo, pickled octopus, marinated fetta, wild SA olives, balsamic mushrooms, semi-dried tomatoes, char-grilled flat bread $35
  • Beer-Battered Onion Rings Ranch dressing (V) $8
  • Wood Fired Pizza Bread Brie, garlic oil, rosemary $12
  • Extra Sauce $2.5
  • Snapper 1 pc $18.50 / 2 pcs $26.00 / extra pc $12.00
  • Chicken Schnitzel small $13.50 / large $18.50
  • Lobster Tail served with mash potato and garden vegetables - / POA
  • Prawn Shaslick 1 $18.00 / 2 $26.00 / extra $11.00
  • Chicken Schnitzel $15.00
  • Garlic Bread $5.00
  • Garden Salad $8.00
  • SA King George Whiting $21.00 / $32.00
  • Rustic Dinner Roll - cooked to order, served with butter $2.0
  • Potato Skins - served with tzatziki + pepper relish $10.0
  • Intense Your Senses - Green Gazpacho chia seed + ginger syrup $4.0
  • Hot English, Mild English, Dijon, Wholegrain Mustard $0.5
  • Limestone Coast Scotch Fillet Steak - 250gms with roasted kipfler potatoes, sautéed brown mushrooms + house made jus $35.0
  • Chermoula Lamb Burger - spiced lamb patty, wild rocket, tasty cheese, grilled free range egg, fresh tomato, Hahndorf smoked bacon, tomato chutney + chips $20.0
  • Small Colonist Steamed Vegetables $3.5
  • Pilsener Battered Barramundi - fresh salt water Barramundi, served with a Colonist salad, chips + tartare also available crumbed or grilled $25.0
  • California Dog: butter, melted Jack cheese, ketchup & or American mustard -
  • Fresh Strawberry Sundae - Fresh strawberries, ice cream, Hershey’s chocolate fudge sauce, Hershey’s strawberry topping, fresh whipped cream & marshmallows $9.90
  • - Extra Patty (cheese) $2.50
  • Chili Cheese Fries (mild Chili con carne) liquid cheese & sour cream (V) (GF) $11.90
  • DOG HOUSE DOG:American HOT DOG, ketchup: NO bun with side fries $11.95
  • Lady Liberty: cream cheese, sautéed onion, crispy bacon, baby spinach & ketchup -
  • ADD: heat with Jalapenos or Chipotle peppers $1.00 extra
  • Shrimp Po Boy: Large deep fried shrimp, melted Jack cheese, tomato, lettuce & Chipotle mayo on a warmed white roll (Sliced pickles optional) $13.90
  • SEAFOOD PLATE - with popcorn mussels, ginger basted scallops on the half shell & cucumber sambal, salt & pepper squid, tempura prawns, natural oysters & wasabi tartare $35
  • SALT & PEPPER SQUID - asian style salad, chips & lime aioli $26
  • POPCORN GREENLIP MUSSELS - with a tomato, garlic, coriander & ancho chilli sauce $12
  • CURRY OF THE DAY- please see specials board $20
  • PIRI-PIRI CHICKEN SKEWER (GF) - with rocket, chickepea, sweetcorn, roasted capsicum & red onion salad $28
  • WARM CHICKEN & PRAWN SALAD (GF) - green beans, snow peas, sprouts, cucumber, coconut milk, lime, coriander, crispy shallots, roasted peanuts & coconut flakes $17
  • FISH OF THE DAY- please see specials board $29
  • ROCKET, PEAR AND PARMESAN SALAD (GF) $6.5
Vileroy

Vileroy

location

Address

27 Kensington Rd, Norwood, SA, 5067, Australia

phone

Phone

0883317199

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
27 Kensington Rd, Norwood, SA, 5067, Australia
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