Waterbar & Grill Steakhouse in Cairns Menu

Waterbar & Grill Steakhouse in Cairns has no menu available, but can choose from many other options such as Garlic rubbed focaccia with sides of basil pesto and olive tapenade or Clarence river school prawns dusted in chilli and shallot flour with lime aioli from Tha Fish. Salt House offers many options including Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu and Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale. KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Garlic King Prawns and Sizzling Fillet Steak from . Kee Kong Chinese Restaurant offers Tosca Trattoria Bar & Pizzeria and Garlic bread.

Nearby Sample Menus

  • Beef cheeks braised in red wine with carrot and lemon crush and grilled peaches $30.90
  • Clam chowder with fresh crab, salmon pearls and drizzled with truffle oil $19.90
  • Char sui pork with seared scallops, fresh mango andchive and ginger dressing $19.90
  • Maroccan seafood and chorizo hot pot with lime pickle and ginger carrot salad $34.90
  • Jasmine rice $3.50
  • Confit of olive and fennel bulbs with asparagus, spinach and blistered cherry tomatoes and a feta cashew crumble $16.90
  • Bruschetta with herb smoked salmon, creme fraiche and red pepper jam $12.90
  • All Saints Estate Grand Tokay, Rutherglen, Vic 30mls $10.50
  • Salt House seafood plate - Tiger prawns, natural oysters, cured Tasmanian salmon, sashimi of yellow fin tuna and matching condiments for one $36
  • Rib eye on the bone 550g - Being only grass fed on pasture brings out the most flavor. Cooking the steak on the bone helps it to retain the natural juices within. $56
  • Crispy skin Tasmanian Atlantic salmon - Vinatge tomato, persimmon, buratta, basil and aged balsamic $33
  • Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale $18
  • Vegetable Thai Red Curry - Thai Red Curry of Tempura local greens and jasmine rice $28
  • Bacon chop - shoyo glazed bacon chop topped with fried egg, sauteed field mushrooms and shiso $21
  • Grilled carrots and celeriac with red cabbage puree and honeycomb $8
  • Plate options - Grilled carrots and celeriac with red cabbage puree and honeycomb N/A
  • Wicked Wing Go Bucket $3.75
  • Chicken Salad Twister - $6.95
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • BLT Twister - $6.95
  • Dinner Roll $0.90
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
  • Zinger Stacker Burger $8.95
  • King Prawn in Ginger and Shallot Sauce $22.80
  • Fruit Salad and Ice Cream $5.50
  • Curry Steak $15.90
  • Butterfly Prawns - 3 pieces $6.20
  • Combination Vegetables $13.50
  • Barramundi Fillet in Oyster Sauce $22.50
  • Curry Steak with Rice $15.90
  • Chicken Chow Mein $17.50
  • Strawberry Fields Torte $30.95
  • Mississippi Baked $30.95
  • Coffee Pecan Torte $29.95
  • Lollipop Cake $209
  • American $24.95
  • Passionfruit $25.95
  • Strawberry $25.95
  • Carrot Cake $26.95
  • Add berry compote $14.90
  • Tosca $20.95
    • ham mushrooms anchovies & cheese
  • Spaghetti Bolognese $19.95
    • traditional sauce & parmesan cheese
  • Pancakes $11.90
    • three fluffy pancakes served with cream ice cream & maple syrup
  • Supremo $20.95
    • pepperoni ham capsicum olives red onion mushrooms & cheese
  • Reef & Beef $36.95
    • tender char-grilled rib fillet topped with fish & prawns served with choice of vegetables or salad & sauce
  • Add Berry compote $14.90
  • Classic Beer Battered Fish $20.50
    • served with salad & Chips
  • -Chicken, cheese and mayonnaise
  • -Add egg or bacon $3.00
  • Man' salad $13.50
    • Sliced fillet steak, poached egg and all the green stuff your mother told you to eat!
  • Avocado $3.00
  • -With fresh side salad $3.90
  • -Ham and cheese
  • -With haloumi cheese $12.50
  • -Double smoked leg ham (or bacon) $15.50
  • - Ham $9.50
  • GARLIC BREAD French stick coated with garlic and parsley butter & toasted till golden brown. $6.90
  • ROAST SWEET POTATO AND ARTICHOKE SALAD Roast sweet potato & artichoke, red peppers, boccincini & baby spinach coated with a light citrus dressing with toasted pinenuts. $18.50
  • SOUP OF THE DAY Served with a crusty bread roll. $10.00
  • CALAMARI STRIPS Calamari coated in Dundee’s special seasoning lightly fried served with tom yum mayo. $16.50 / $29.00
  • - Prawns $31.00
  • MIXED LEAF SALAD Mixed salad leaves with cherry tomatoes, red onion, fetta cheese & snow pea sprouts in a balsamic dressing. -
  • CRUSTY MIXED GRAIN LOAF (V) Oven baked mixed grain loaf served hot with rosemary & garlic olive oil. $8.00
  • Chicken Schnitzel Baguette - lettuce, tomato, mayo & chips $14.00
  • Iced Chocolate $4.50
  • Garlic Bread $4.50
  • Sauces - pepper, mushroom, hollandaise, apple sauce N/A
  • Spinach & Ricotta Cannelloni finished with Napoli sauce and mozzarella cheese, served with salad & chips $14.00
  • Reef Casino Steak Sandwich with bacon, caramelised onion, cheddar & chips $14.00
  • Beef Battered Fries $6.00
  • Fresh Salad Wrap with ham, chicken, tuna or roast beef $6.50
  • FETTUCCINE MONA LISA - (E / M) - Bacon, semi-dried tomatoes, pine nuts, baby spinach, basil, a dash of cream, tomato, garlic & chilli $13.90 / $15.90
  • STEAK OF THE DAY Please see our Specials Board n/a
  • LINGUINE VERDURE - (E / M) -Mushroom, red onion, capsicum, broccoli, baby spinach, chilli, tomato, garlic & basil $12.90 / $14.90
  • SPIRALI CALABRESE - (E / M) - Pepperoni, garlic, chilli, olives, basil, mozzarella & tomato $11.90 / $13.90
  • RISOTTO GAMBERI - Australian prawns, olive oil, garlic, chilli, baby spinach, tomato, a dash of cream & basil $18.90
  • MINESTRONE SOUP(S/L) - Traditional Italian soup of vegetables & beans with pastina $4.50 /$6.50
  • POLLO DELIZIA - Chargrilled chicken breast, bacon, semi-dried tomatoes, broccoli, mushroom, white wine, cream with mashed potato & salad $19.90
  • SPAGHETTI NAPOLETANA- (E / M) - Olive oil, tomato, garlic & basil $9.90 / $11.90
  • Halloumi Stack lightly baked w grilled zucchini & tzaziki $12.50
  • Cabbage Rolls village style dish with egg lemon sauce, served with salad $16.50
  • Greek Salad tomato, cucumber, onion, olives & fetta w balsamic & olive oil dressing $12.00
  • Tomato Salad tomato, onion, capsicum & olive oil $8.50
  • Sardeles sardines chargrilled w onion, olive oil & lemon juice $12.00
  • Mixed Dips Tzatziki, Melitzana & Tarama w pitta $10.00
  • Traditional Lamb Giros with salad, tzatziki, chips & pitta $18.90
  • Saganaki graviera cheese lightly panfried, Greece’s favourite cheese $10.00
  • Lawar udang - warm prawn & green bean salad $17.00
  • Bebek kalas - braised duck curry with green papaya $29.90
  • Kambing mekuah - balinese lamb stew with cardamon & coriander N/A
  • Be celeng base manis - pork in sweet soya sauce $25.90
  • Tum bebek - steamed minced duck parcels in banana leaf $26.90
  • Sate lilit - minced seafood sate with fresh lime $19.00
  • Balinese rijsttafel - Minimum 2 persons $49.00 per perosn / $69 per person with wine match
  • Hasil laut bumbu kuning - braised squid & fish fillets in yellow coconut milk N/A
  • Roast Duck $13.00
  • Char Bee Hoon $12.50
    • thinrice stick noodle with meat seafood vegetable
  • Roast Duck $13.00
  • Char Kway Teow $12.50
    • flat rice noodle with meat seafood & bean shoot chili optional
  • Crispy Skin Chicken with Rice $12.50
  • Roast Duck and BBQ Pork $15.00
  • Prawn $13.50
  • Fish $13.00
  • T-Bone $25
  • Scotch $25
  • Grilled flathead tails seasoned with lemon & herbs $18
  • Reef & Beef $25
  • Parma & Chips $8
  • Porterhouse $25
  • Garlic Bread $5
  • Caesar Salad $15
  • Sushi : [vinegared rice topped with varieties of fresh fish served with miso soup] $25.00
  • Chirashi Zushi : [a variety of thinly sliced pieces of raw fish on vinegared rice in a rectangular lacquered box served with miso soup] $25.00
  • Okosama Set : [deep fried prawns, chicken, fried rice and fruit or salad served on a train shaped plate -- children’s dish] $16.50
  • Sashimi : [a variety of thinly sliced fresh pieces of raw large fish served with Japanese horse radish (wasabi) and soy sauce](large/ small) $27.00 / $17.50
  • Katsu Curry : [crumbed pork on rice with Japanese mild beef curry] $23.00
  • Teriyaki Chicken : [grilled chicken with teriyaki sauce] $17.50
  • Miso Soup: [soy bean paste blended with fish stock base] $3.50
  • Obento Box: [selection of sashimi, grilled and fried seafood, smoked eel, meat and rice in nice box served with miso soup] $33.00
Waterbar & Grill Steakhouse

Waterbar & Grill Steakhouse

location

Address

ShpG1a/Pier at the Marina, Cairns, QLD, 4870, Australia

phone

Phone

0740311199

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Steak

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
ShpG1a/Pier at the Marina, Cairns, QLD, 4870, Australia
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