West End Hotel in West End Menu

Entrees Entrees
  • SOUP OF THE DAY - Fresh Homemade Soup $7.00
  • GARLIC BREAD - Toasted Crispy Bread topped with a Creamy Garlic Butter $6.00
  • BRUSCHETTA - Toasted Crispy Bread topped with a diced Tomato and Olive mix and melted Parmesan Cheese $8.00
  • CRUMBED CAMEMBERT - Fried Crumbed Camembert Cheese served with Toasted Croutons $11.00
  • CRUMBED CALAMARI (Main / Entree) - Fresh Fried Crumbed Calamari served with a Tangy Chilli Plum Sauce $22.00 / $12.00
  • PRAWN CUTLET (Main / Entree) - Freshly Crumbed Local Prawns served with a Traditional Seafood Sauce $22.00 / $14.00
  • GARLIC PRAWNS (Main / Entree) -Fresh Local Prawns cooked in a Creamy Garlic Sauce and served with warm Rice $25.00 / $14.00
  • OYSTERS KILPATRICK (Doz / half Doz) Fresh Oysters topped and grilled with Diced Bacon and Homemade Kilpatrick Sauce $22.00 / $13.00
  • OYSTERS NATURAL (Doz / half Doz) Fresh Natural Oysters served with Lemon and Cocktail Sauce $19.00 / $12.00
  • OYSTER MORNAY (Doz / half Doz) Fresh Oysters topped and grilled with a homemade Creamy White Sauce with Parmesan Cheese topping $22.00 / $13.00
Light Snacks/Lunch Only Light Snacks/Lunch Only
  • STEAK SANDWICH - Grilled Steak and Salad on soft white bread with your choice of sauce $12.00
  • BACON AND EGG SANDWICH - Grilled Bacon and Egg on toasted bread with your choice of sauce $9.50
  • ROAST SANDWICH - Roast of the Day on soft white bread with your choice of sauce $7.50
  • THE WORKS - Grilled Steak, Bacon, Egg and Salad on toasted bread with your choice of sauce $13.00
  • WEST END WEDGES - Crisp Potato Wedges served with Sour Cream and Sweet Chilli $12.00
  • HOT CHIPS - Our Famous hot crunchy chips $5.00
Salads Salads
  • TRADITIONAL CAESAR SALAD - Cos Lettuce, diced Bacon, Cherry Tomatoes, Parmesan cheese, boiled Egg and sliced Cucumber roughly mixed and topped with a traditional Caesar dressing $15.00
  • CAESAR SALAD WITH CHICKEN OR BEEF STRIPS - The traditional Caesar salad with your choice of Juicy Chicken strips or Tender Beef Strips topped with Caesar dressing $17.00
  • GREEK SALAD - Fresh Cucumber, Sundried Tomato, Feta cheese, Capsicum, Red Onion, and Black Olives roughly mixed and served with Balsamic Vinegar $17.00
  • GREEK SALAD WITH SALMON OR PRAWNs - Greek Salad served with your choice of smoked Salmon or Prawns $19.00
  • PRAWN AND AVOCADO SALAD - A Traditional tossed salad with Cooked Prawns and Soft Avocado $19.00
  • KING PRAWN AND ORANGE SALAD - Fresh cooked Prawns and Orange Segments in a tossed green salad $19.00
Prime Steaks Prime Steaks
  • FARMERS RUMP - A huge 400gm Tender Steak served with Rashers of Bacon and Grilled Tomato with your choice of sauce $28.00
  • RUMP - A true grilling Steak with succulent flavour served with your choice of sauce $22.00
  • T-BONE - This T-Bone Steak is like two in one – a flavoursome strip and Tenderloin together, seared on the grill for a juicy taste. $22.00
  • RIB FILLET - The Steak for the true steak lover. Well marbled, juicy and savoury $23.50
  • FILLET MIGNON - This Steak cut has been taken from Tenderloin and wrapped in Rashers of Bacon and served with your choice of sauce $29.00
  • CRUMBED STEAK - Freshly Crumbed cut of steak, fried until golden brown and served with your choice of sauce $19.00
  • BEEF SCHNITZEL PARMAGIANA - Freshly Crumbed Beef topped with a Crushed Tomato and Herb sauce and melted Parmesan Cheese $20.00
  • CARPET BAG (RUMP) - A Tender Rump stuffed with Natural Oysters and served with your choice of sauce $29.00
  • EXTRA TOPPINGS - *Surf Creamy Garlic Prawns *Bacon, Onion, Mushroom & Cheese *Chilli mussels $8.00
Chicken Chicken
  • CHICKEN PARMAGIANA - Golden Brown Crumbed Chicken topped with Italian herbs and Crushed Tomato and melted Parmesan Cheese $20.00
  • CHICKEN SCHNITZEL - Freshly Crumbed Chicken Breast fried until Golden Brown $20.00
  • CHICKEN KIEV - Chicken Thigh stuffed with Garlic Butter and fried until Golden Brown $20.00
  • GRILLED CHICKEN BREAST - Fresh Chicken Breast grilled and served with your choice of sauce *Mushroom *Sweet Chilli and Plum *Sweet and Sour $20.00
  • CHICKEN NEPTUNE - Crumbed Chicken Breast topped with garlic prawns and Bearnaise sauce $25.00
  • CHICKEN MIGNON - Fresh Chicken Breast wrapped in rashers of Bacon, grilled, and served with your choice of sauce $21.50
Pasta and Vegetarian Meals Pasta and Vegetarian Meals
  • FETTUCCINE CARBONARA - Fettuccine pasta cooked with Bacon, Mushrooms, Onions, Creamy sauce and topped with Parmesan Cheese $17.00
  • SEAFOOD MARINARA - All your favourite seafood (Prawns, Mussels, Fish, Squid and Scallops) cooked and mixed with a Red Wine and Crushed Tomato sauce. Served with fresh pasta $19.50
  • PASTA WITH CREAMY BASIL PESTO SAUCE - Freshly made pasta cooked with a Creamy Basil and Pesto Sauce $15.00
  • SALAD AND VEGGIE BAR - We have a wide range of Salads and Vegies in our Salad Bar $12.00
Seafood Seafood
  • FISH OF THE DAY - Fresh Fish cooked to your liking. Choose Grilled, Crumbed or Battered $18.00
  • SEAFOOD BASKET - Calamari, Scallops, Fish and Prawn Cutlets served with Crispy Chips and Seafood Sauce $20.00
  • BARRAMUNDI TOPPA - Fresh Barramundi with your choice of either Garlic Prawns & Scallops in Lemon sauce or Asparagus in Bearnaise sauce $25.00
  • BEER BATTERED BARRA - Freshly Battered Barra mundi with our Homemade Beer Batter $20.00
  • ALMONDINE CRUMBED BARRAMUNDI - Freshly Crumbed Barramundi with Almond Crumbs $20.00
Children’s Menu Children’s Menu
  • CHICKEN NUGGETS AND CHIPS $7.50
  • FISH AND CHIPS $7.50
  • CALAMARI AND CHIPS $7.50
  • SAUSAGES AND CHIPS $7.50
  • SPAGHETTI BOLOGNAISE $7.50
  • PIZZA AND CHIPS $7.50
  • KIDS ROAST OF THE DAY $7.50
House Specialities House Specialities
  • PORK RIB OSCAR - Grilled Pork Rib topped with Creamy Garlic Prawns/Scallops and soft Asparagus with Bearnaise sauce $29.00
  • BEEF RIB FILLET - A juicy, tender cut of Rib Fillet topped with Creamy Garlic Prawns and fresh Avocado served with Bearnaise sauce $29.00
Desserts Desserts
  • PAVLOVA - Soft fluffy Pavlova topped with fresh Fruit and Cream $6.00
  • BREAD AND BUTTER PUDDING - Homemade Sweet Bread and Butter pudding served with ice-cream $6.00
  • BLACK FOREST CAKE - Consists of several layers of Chocolate Sponge with Whipped Cream and Cherries in each layer then decorated with Shredded Chocolate and Cherries. $6.00

Nearby Sample Menus

  • Combination chow mein $17.80
  • Butterfly pork calabrese $26.50
    • Served in a chilli, tomato and olive sauce
  • -Small $6.00
  • Frank's special steak $34.50
    • Rib-eye fillet steak, asparagus, ham, mushroom, cheese and tomatoes
  • Coconut rice $5.00
  • Garlic king prawn $21.00
  • Pack 5 $85.00
    • 6 Spring roll, 8 crispy chicken wings with spicy peppery, satay chicken, szechuan beef, sweet & sour pork, garlic king prawn, mix seafood with xo sauce, large fried rice
  • Spaghetti calabrese $21.50
    • Olives, chilli and napoli sauce
  • King Burger $11.00
  • Corn Jack $3.50
  • Veggie Burger $9.00
  • MEal For One $15.00
    • spanish mackerel chips salad + 375ml drink
  • Steak Burger $9.00
  • Aioli Tub $2.50
  • Fish Cake $2.50
  • Bacon & Egg Burger $9.00
  • -For 2 $19.50
  • Organic bircher muesli $12.00
    • Made with yoghurt and natural oats, fresh green apples, toasted flaked almonds, pepitas and walnuts
  • House vegetables $6.50
  • -with grilled chicken $18.50
  • Smoked salmon $14.50
    • Smoked salmon layered with crispy wonton wrappers, cucumber, oak lettuce and a creamy yoghurt dressing, garnished with snow pea sprouts
  • Fish burger $15.50
    • Locally caught fish crumbed and served with vine ripened tomatoes, cucumber, red onion, oak lettuce and chef's tartare sauce
  • Toasted sourdough $8.50
    • With whipped butter and assorted
  • Wedges with sour cream & sweet chilli $8.00
  • EGGS YOUR WAY - Poached, Fried or scrambled eggs on toasted ciabatta bread with roasted cherry tomatoes $12.50
  • BRUSCHETTA (V) - Grilled ciabatta bread with goats cheese topped with tomato, red onion, fried basil & balsamic syrup $12.00
  • MEATOSAURUS - Bacon, ham, beef strips & pepperoni on a barbecue base $ 15.00 / $18.00
  • ANTIPASTO SALAD (GF) - Mesclun lettuce tossed with red onion, cucumber, capsicum, kalamata olives, cherry tomatoes, fetta and shredded salami and ham with a Tuscan garden dressing $18.00
  • GRILLED VEGETABLE STACK (V) (GF) - Chargrilled sliced capsicum, eggplant, zucchini and sweet potato with grilled halloumi, asparagus spears, roasted cherry tomatoes and basil pesto $22.00
  • FRENCH TOAST - Bread slices dipped in seasoned egg and grilled with bacon, asparagus, roasted tomato and Hollandaise sauce $14.50
  • CHICKEN CIABATTA - Grilled chicken slices, basil pesto, semi dried tomatoes, spinach, fetta and red onion on toasted ciabatta bread $18.00
  • SUNRISE - Bacon, egg and mushroom on a barbecue base $ 15.00 / $18.00
  • Deep fried beef in peking sauce $13.50
  • King prawn omelette $16.50
  • Garlic combination $15.00
  • King prawn noodle soup $16.50
  • Lemon chicken(Fried rice) $8.50
  • Curry chicken and vegetable(Fried rice) $8.50
  • Steamed rice (large) $4.50
  • Chicken chow mein $13.50
West End Hotel

West End Hotel

location

Address

89 Ingham Rd, West End, QLD, 4810, Australia

phone

Phone

0747712872

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
89 Ingham Rd, West End, QLD, 4810, Australia
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