Address
134 West Coast Drv, Sorrento, WA, 6020, Australia
White Salt Bar/Cafe/Restaurant in Sorrento Menu
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To Start- Crusty Sourdough Bread with dukkah, olive oil & balsamic (v) $14.00
- Garlic Bread (v, gf avail) $9.50
- Fremantle Sardine Bruschetta with pickled fennel & green olive tapenade (v, gf avail) $15.50
- Spiced Almonds (v) $8.00
- House Marinated Gingin Olives (v) $9.00
- White Salt Antipasto Board for Two selection of cold cuts, marinated vegetables & cheese $34.00
Oysters- Fresh South Australia Oysters with a selection of toppings (gf) -
- - Natural $3.50
- - Chilli, lime & gin $4.00
- - Champagne & cucumber jelly $4.00
Small Bites- Honey Glazed Chorizo (gf) $13.50
- Tasmanian Salmon Rillette with caper berries & crostini $17.50
- Crispy Master Stock Chicken Wings with chilli, caramel & orange salt (gf) $12.50
- Wild Mushroom Arancini with truffle oil (v) $14.50
- Pickled Octopus with potato, romesco & feta (gf) $18.50
- Roast Beetroot & Pear Salad with Yarra Valley dukkah, crusted feta & candied walnuts (v, gf) $19.50
- Country Pork & Pistachio Terrine with golden sultana relish, cornichons & crostini (gf avail) $17.50
On The Side- Shoestring Fries (v, gf) $9.00
- Truffled Fries with Parmesan Cheese (v, gf) $11.50
- Spiced Carrots with Honey & Feta (v, gf) $10.50
- Garden Salad (v, gf) $9.50
- Greek Salad (v, gf) $13.50
Entree Bites- Salt & Pepper Squid with lime & wasabi vinaigrette $17.50
- Watermelon & Tomato Salad with torn Mozzarella, & mint rosewater pomegranate dressing (v, gf) $19.50
- Rolled Garfish with sauce gribiche & lemon & pinenut salsa (gf) $25.50
- Seared Beef Carpaccio with horseradish cream, roast beetroot & Parmesan cheese (gf) $22.50
- Peri Peri Prawns with portobello mushrooms & olive toast (gf avail) $19.50
- Steamed Mussels with tomato, white wine, chilli & crusty bread (gf avail) $24.50
Main Bites- Pumpkin & Ricotta Gnocchi with cherry tomatoes & baby spinach (v) $29.50
- Free Range Chicken & Olive Tagine with lemon cous cous & saffron yogurt $29.50
- Linley Valley Sticky Pork Ribs with traditional coleslaw (gf) $34.50
- Seared Lamb Backstrap with labneh, dukkah, roasted beetroot & portobello mushrooms (gf) $37.50
- Baked Artichoke Hearts with goats cheese, roasted pumpkin & almond gremolata (v, gf) $27.50
- Grilled 250g Beef Fillet with hand cut chips, Cafè de Paris butter & creamed spinach (gf) $38.50
- Rabbit & Chickpea Ragout Pappardelle with Parmesan cheese & truffle oil (may contain small bones) $32.50
- Pan-fried Tasmanian Salmon with cauliflower puree, braised fennel & rocket pesto (gf) $35.50
- Grilled 220g Sirloin with chimichurri, charred corn salsa & yogurt flat bread (gf avail) $33.50
- White Salt Seafood Platter for Two Smoked salmon, peri peri prawn skewer, beer battered king snapper, half dozen natural oysters, salt & pepper squid & chilli mussels, served with fries & garde $75.00
Nearby Sample Menus
- Bean Sprout and Soft Noodle $11.80
- Combination Soup $4.00
- Small Prawn Chow Mein $13.80
- Satay Beef $13.80
- Chilli Lamb $16.30
- Satay Vegetable $11.80
- Curry Beef $13.80
- Garlic King Prawns $17.80
- Garlic or Chilli Prawns - 7 pan-fried prawns in creamy sauce with jasmine rice $12.50
- Battered fish and chips (Includes salad bar & ice cream with toppings and sprinkles) $9.50
- Grilled Fish of the Day - on mashed potato, saute Asian style vegetable drizzled with lemon butter sauce (Please ask our friendly wait staff or check special board for fish and price) MP
- Scotch Fillet 300gm $32.00
- Ham and pineapple pizza (Includes salad bar & ice cream with toppings and sprinkles) $9.50
- Diane (extra) $1.00
- Pork Rib Eye 250gm $29.00
- Caesar Salad (Add chicken) - cos lettuce, bacon, shaved parmesan and croutons tossed in caesar dressing $22.50
- Pork chops with plum sauce $15.50
- Deep fried chicken with lemon sauce $14.50
- Seafood deluxe $17.90
- Peking prawn $17.90
- Curried prawns and rice $14.50
- Song choy bow (minimum 2 people ) $14.50
- Combination omelette $14.50
- Sambal king prawn $17.90
- Gyu Shabu Salad $9.50
- Teriyaki Beef $10.50
- Tempura Udon $10.00
- Shoyu Ramen $10.00
- Shio Ramen $10.00
- Una Don $15.00
- Curry $10.00
- Vegetable Roll 10 pieces: $9.00
- Al Tonno - Tuna, mozzarella, tomato sauce and onion $20.00
- Chilli Mussels - Garlic, chilli, white wine and tomato $25.00
- Bolognese - Mince, tomato sauce and herbs $17.00
- Chicken Risotto $22.00
- Garden Salad $7.00
- Pizza Bianca - Plain pizza bread $10.00
- Grigliata di Pesce - Serves 2 - Mixed seafood platter with John Dori, prawns, mussels, calamari fritti, grilled calamari, served with chips and salad $80.00
- Prima Vera - Fresh vegetables, onion, tomato sauce, parmesan and a touch of cream $17.00
White Salt Bar/Cafe/Restaurant
Phone
0892469221
Opened hours
None
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
Modern Australian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
134 West Coast Drv, Sorrento, WA, 6020, Australia
- Sorrento Modern Australian Menus
- North Metropolitan Modern Australian Menus