Zapata's Mexican Restaurant in North Adelaide Menu

Botanas (Appetizers) Botanas (Appetizers)
  • Guacamole - A creamy blend of ripe avocados, onions and our special sauce. $10.90
  • Tomato Con Chilli - Cold and spicy tomato, onion and chilli dip. $10.60
  • Frijole Con Queso - A flavourful blend of beans, cheese and spices. $10.60
  • Chilli Con Queso - A tasty blend of cheese, hot chillies and spices. $10.60
  • Combination Dips - A platter of all 4 dips for those who cannot make up their minds. S: $18.90, L: $26.90
Nachos Nachos
  • Nachos - Crispy hot tortilla chips smothered with melted cheese and crowned with jalepeno peppers. S: $13.90, L: $18.90
  • Baby Nachos Supreme - For those who don't want to share. $14.90
  • Special Nachos - Nachos as above with a delicious topping of guacamole, tomato con chilli and sour cream. S: $19.90, L: $26.90
  • Nachos Supreme - As above on a bed of frijoles. S: $20.50, L: $28.90
  • Combination Dips S: $17.90, L: $25.90
Entremeses (Entrees) Entremeses (Entrees)
  • Chicken Flautas - Two flour tortillas fried to crispy perfection with a delightfully seasoned filling of chicken topped with guacamole and salsa. $10.80
  • Ribs Zapata - Pork spare ribs, basted with a spicy marinade, barbecued and smothered in our special sauce. $15.90
  • Chilli Con Carne - A rich stew made from beans, ground beef, tomatoes, chilli and spices, served with crunchy corn chips $13.90
  • Prawn Taquitos - Two fingers of succulent prawn cutlets rolled in corn tortillas fried to crispy perfection.Guacamole and salsa on the side. $13.90
  • Prawns in Mexican Batter - Succulent prawn cutlets, deep fried in a crisp and lightly spiced Mexican beer batter, served with sweet jalepeno jelly. $14.90
Comidas (Main Meals) Comidas (Main Meals)
  • Enchilada Chica - Corn tortilla rolled around chicken breast and cheese together with a beef taco served with rice & frijoles. $20.90
  • Los Tacos - Your choice of beef, chicken or frijole in crisp folded corn tortillas complimented with onion lettuce & tomato salsa served with rice. $20.90
  • Tostada - Giant crisp flour burrito layered with rice, shredded lettuce, cheese, guacamole, sour cream and salsa. Served with frijoles Choice of chicken, beef or vegetarian. $21.90
  • Sin Carne - A vegetarian medley of two different enchiladas, and chilli relleno served with rice and salad. $21.90
  • Enchilada Grande - One beef and cheese and one chicken and cheese enchilada, served with rice and frijoles. $22.90
  • Chimichanga - A golden deep fried flour tortilla with a spicy chicken filling, topped with salsa and sour cream, served with rice and salad. $22.90
  • Chilli Colorado - A typically Mexican dish of hearty beef chunks in a spicy sauce of red chilli served with rich, frijoles and fresh garden salad. $23.90
  • Carne a La Tampiquena - Combination plate of barbecue fillet Steak with onion and capsicum, a Chicken & cheese Enchilada coated With hot mole sauce, frijoles & salad. $24.90
  • El Bandido - Beef and cheese Enchilada, beef Taco, Chilli Relleno, served with rice and frijoles. $23.90
  • Pollo El Salsa De Cacahuate - A tender piece of chicken breast with a chicken meat and spinach filling, coated in a spicy peanut sauce. Served with rice and salad. $23.90
  • Pescado Veracruz - Succulent pieces of fish sauteed with onion, capsicum, olives, roasted tomatoes, capers and garlic , served with rice and fresh garden salad. $24.90
  • Burrito Del Mar - A soft flour tortilla wrapped fully around a seafood filling of prawns, scallops and fish in a mild creamy sauce, served with rice and fresh garden salad. $24.90
  • Bistec Ranchero (250 grm) - Prime fillet steak which has been marinated, then barbecued, served with rice, frijoles and fresh garden salad. $24.90
  • Fajitas / Vegetarian - choice of tender fillet strips or chicken breast(or both) sauteed with capsicum & onion in a spicy chilli sauce, wrap in warm, guacamole, frijoles, sour cream & grated cheese. $24.90(pp) / $24.40(pp)
Ostras Cosas (Side Orders) Ostras Cosas (Side Orders)
  • Guacamole Salad $7.90
  • Garden Salad $4.50
  • Frijoles $3.50
  • Jalepenos $2.50
  • Rice $3.50
  • Sour Cream $2.50
  • Hot Saucex $2.50
  • Corn Chips (Extra) S: $1.95, L: $3.50
Postres (Desserts) Postres (Desserts)
  • Chocolate Donkey - Whoever heard of a moose in Mexico. $6.50
  • Sopapilla - Crisp fried puff of sweet pastry topped with honey, ice cream and cinnamon. $6.90
  • Ice Cream Zapata - Special flavours with special liqueurs. (Serves Two) $8.50
  • Flan De Queso - A delicious caramel coated rich cheese custard served with cream. $6.50
  • Aztec Chocolate Indulgence - A rich baked chocolate torte served with cream. $7.90
  • Fruit Empanada - Crispy cinnamon flour tortilla filled with seasonal fruits. Served with ice cream. $7.50
Sipping Desserts Sipping Desserts
  • Manana Banana - Kahlua, Malibu, banana liqueur, banana and ice cream. (Adults Only) $14.90
  • Strawberry Colada - Strawberries, Malibu and ice cream. (Adults Only) $14.90
Liqueur Coffee Liqueur Coffee
  • Mexican - Kahlua, coffee and cream. (Adults Only) $8.50
  • Casablanca - Kahlua, Baileys, coffee and cream.(Adults Only) $8.50
  • Keo-Ke - Brandy, Kahlua, Crème de Cacao and cream. (Adults Only) $8.50
Coffee Coffee
  • Cappuccino $3.50
  • Flat White $3.50
  • Short Black $3.50
  • Macchiato $3.50
  • Caffe Latte $3.50
  • Vienna Coffee $4.80
  • Hot Chocolate $4.80
Tea Tea
  • English Breakfast $3.00
  • Earl Grey $3.00
  • Green $3.00
  • Chamomile $3.00
  • Peppermint $3.00

Nearby Sample Menus

  • Shaved Fennel, Celery Leaf, Pickled Ginger and Mustard Dressing $12.90
  • Pig Jowl with Moreton Bay Bugs, Red Grapes and Apple Miso $21.90
  • Kilpatrick $3.50
  • Charred Pork Neck with Prunes, Salted Turnips, Pumpkin Seeds and Marinated Mustard Seeds $19.90
  • Savannah Lamb Ribs, Macadamia Yoghurt, Fennel Pollen, Green Peas and Pickled Garlic $17.90
  • Duck Breast with Fermented Pear, Pencil Leeks, Marcilla Sausage and Cider $37.90
  • Market Fish - Our Waiting Staff Will Advise $POA
  • House Dips with Assorted Breads $13.90
  • KENTISH BEEF BURGER speck, provolone, tomato & onion relish, frisee, aioli & thick cut chips $19.00
  • BRUSSELS SPROUTS, SPECK & FLAKED ALMONDS $9.00
  • CHEESE PLATE selection of two cheeses, lavosh, plum paste, muscatels & green apple $16.00
  • APPLE, ROCKET, WALNUT & FETA SALAD $9.00
  • Montevecchio Moscato $8/$38
  • 400g PORTERHOUSE BEEF SCHNITZEL pepper sauce, slaw & thick cut chips $23.00
  • Fowles 'Are You Game?' Prosecco $8/$38
  • THICK CUT CHIPS & AIOLI $8.00
  • SCALLOPINE FELLINI PAN FRIED VEAL MEDALLIONS WITH LOCAL AUSTRALIAN PRAWNS, CALAMARI AND SCALLOPS IN A ROSE SAUCE, SERVED ON A BED OF SEASONAL VEGETABLES $27.90
  • SALT AND PEPPER CALAMARI AUSTRALIAN SQUID CUT AND DUSTED IN A SALT AND PEPPER FLOUR, SERVED WITH A FRESH SIDE SALAD, CHIPS AND HOUSE MADE AIOLI $24.90
  • AL COTTO FRESH SLICED LEG HAM, JARLSBERG CHEESE AND FRESH SLICED TOMATOES, SPRINKLED WITH SALT AND PEPPER $12.90
  • MIXED GRILL SCOTCH FILLET PIECES, CHICKEN BREAST AND LOCAL AUSTRALIAN PRAWNS, SKEWERED, MARINATED AND CHARGRILLED, SERVED WITH HOUSE MADE CHIPS AND TZATZIKI $32.90
  • LASAGNE FRESH PASTA SHEETS LAYERED AND FILLED WITH BOLOGNESE SAUCE, EGG, LOCAL HAM, MOZZARELLA AND A TRADITIONAL BECHAMEL SAUCE SERVED WITH RICH NAPOLITANA SAUCE,TOPPED WITH FRESH SHAVED PARMESAN AND $21.90
  • SCALLOPINE BLANCO PAN FRIED VEAL MEDALLIONS WITH YOUR CHOICE OF SAUCE ON A BED OF SEASONAL VEGETABLES MUSHROOM - DIANNE - PEPPER $23.90
  • WOOD OVEN BRUSCHETTA TOASTED WOOD OVEN BREAD,TOPPED WITH BOCCONCINI FRESH MARINATED TOMATOES, AND FRESH BASIL, DRIZZLED WITH LOCAL EXTRA VIRGIN OLIVE OIL $9.90
  • VEGETARIAN CANNELONI FRESH PASTA SHEETS ROLLED AND STUFFED WITH PUMPKIN, SUNDRIED TOMATO, RICOTTA AND BABY SPINACH FINISHED IN A ROSE SAUCE,TOPPED WITH FRESH SHAVED PAERMESAN $21.90
  • All with a small soft drink (Children 12 years and under) -
  • Spicy prawn skewers with lime chilli sauce and crunchy asian salad $19.9
  • Homemade baileys & scorched almond icecream with frangelico cream $11.9
  • 1/2 Beef or chicken schnitzel and chips $7.9
  • Salt and pepper squid with chips, salad, citrus aioli and lemon $11.9
  • Chicken breast stuffed with camembert cheese, apricot, pistachio nuts and mustard sauce * $22.9
  • Bowl of chips with tomato sauce $5.5
  • Cathedral salad with baby spinach, roast pumpkin, beetroot, feta, pinenuts in a tortilla basket with housemade dressing $14.9
  • Chimi Churri $3
  • Spaghetti Marinara - With whole mussels, Spencer Gulf king prawns, squid & fish in a rosé sauce $29
  • Crispy Skin Salmon - Pan seared Tasmanian Atlantic salmon fillet, served on wok tossed glass noodle stir fry $29
  • Salt & Pepper Squid - Flour dusted in lemon pepper, Served with a lime thyme mayonnaise, French fries & salad $24
  • Chorizo - Char grilled spicy Spanish sausage served with a chunky tomato & bean salsa $12
  • Kilpatrick - Flame grilled with bacon & Worcestershire sauce 1/2 Dozen: $18, Dozen: $32
  • Pork Spare Ribs - Oven baked in our famous spicy sauce, served with pickled slaw approx. 3 mains Main (14-16 pieces): $33, Platter: $90
  • Saganaki (1slice) - Grilled kefalograviera cheese on a sizzle plate with olive oil & lemon $14
  • - The Don Salami, Chorizo, Olives, Chilli, Red Onion, Baby Spinach, Napoli Sauce & Mozzarella $6.5
  • - Seasoned Fries $4.0
  • CAJUN WRAP cajun crumbed chicken with mixed leaf lettuce, tomato, cheese & sweet chilli sauce $10.90
  • 300gm Emerald Valley MSA Rump Steak $21.9
  • - House Salad $5.0
  • Lemon Pepper Baby Squid Lightly Seasoned And Served with Salad, Fries & Tartare Sauce E $13.9 / M $19.9
  • Sides -
  • Panko Crumbed Prawns Served with Salad, Fries & Sriracha Chilli Mayonnaise E $15 / M $19.9
  • Mixed Vegetables - Stir-fried mixed vegetables, tofu with mild chilli ham with Basil and basil. $14.50
  • Tom Yum Prawn o Chicken - Traditional Thai soup flavoured with chilli, lemon juice, lime leaves, lemongrass and mushroom Prawn: $8.50 / Chicken: $7.50
  • Spring Roll - Minced pork, carrot and vermicelli wrapped in pastry and served with sweet and sour sauce $7.50
  • Lemongrass Pork - Pork cooked in home-made lemongrass sauce.(Hot) $16.50
  • Pandan Chicken - Marinated chicken pieces wrapped in pandanus leaves and deep fried , served with sauce $8.50
  • Vegetarian Pud Thai - Stir-fried rice noodles with egg, vegetable and tofu. $14.50
  • Tasty Chicken or Beef - Stir-fried chicken or beef with red curry paste, vegetables and basil. $16.50
  • Chilli Prawn or Squid - Stir-fried prawn or squid with vegetables ,garlic and fresh chilli(hot) $20.50
  • Fruit Lassi - Seasonal Fruit Blended With Rich & Creamy Coconut Kefir, Cinnamon, Star Anise & Clove $8
  • Moroccan Magic - fusion of spiced quinoa, toasted pumpkin & sesame seeds, shredded carrots, plump raisins, sautéed onion, garlic & parsley swimming in maple sweet almond milk $12
  • Sautéed garlic $1
  • Sprouted Live Cookies - choose from chocolate chip, ginger chew or lemon $2
  • Ayurvedic Blessings - oaded with high quality hospital grade herbs from India. quite bitter & oh so sweet to the taste & warming. an adventurous health connoisseurs dream of divine invocation come tru $8
  • Go Green Smoothie - Almond Milk, Greens Mix, Spirulina, Kale, Mulberries, Avocado & Goji Berries     Mixed Into A Dreamy Delight $7
  • Chaga Immune Shot - immune system modulator, super high antioxidant, anti-cancer $3
  • Cheddar crumble $1
  • Char-grilled Manning Valley scotch fillet with creamy herb mash potato, café de paris butter and glaze $30.9
  • Ricotta and parmesan tempura zucchini flowers with tomato ragout and salsa verde $26.9
  • Wood oven American style BBQ ribs $21.9
  • Paella with chorizo, vongole and saffron $14.9
  • Bowl of crunchy chips with garlic mayonnaise $8.9
  • Tomato, basil, mozzarella and red onion salad $12.9
  • Garlic and herb flat bread $5.9
  • Wood oven duck fat chips $9.9
  • Crispy chips - served w/ japanese aioli $8.9
  • Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
  • Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
  • Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
  • Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
  • Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
  • Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
  • The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
  • Hasami G traditional style, thigh & scallion cut skewer, in tare $9.5
  • Mi G thigh dipped in traditional yakitori tare sauce $9
  • Tsukune breast mince & ginger meatballs with tare $12
  • Chicken Cheese G breast with melted cheese & sesame dressing $10
  • Genki-yaki G breast grilled with rosemary salt $9
  • Teba-Saki G grilled jumbo wings with herbs, salt and 7 spices $9
  • Tori--Kara fried, spiced breast dipped in tare $12
  • Shiso-Maki G thigh wrapped in Japanese basil, shiso, with plum sauce $10
Zapata's Mexican Restaurant

Zapata's Mexican Restaurant

location

Address

42 Melbourne St, North Adelaide, SA, 5006, Australia

phone

Phone

0882674653

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

American , Latin American , Mexican

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
42 Melbourne St, North Adelaide, SA, 5006, Australia