Zapata's Mexican Restaurant in North Adelaide Menu

Botanas (Appetizers) Botanas (Appetizers)
  • Guacamole - A creamy blend of ripe avocados, onions and our special sauce. $10.90
  • Tomato Con Chilli - Cold and spicy tomato, onion and chilli dip. $10.60
  • Frijole Con Queso - A flavourful blend of beans, cheese and spices. $10.60
  • Chilli Con Queso - A tasty blend of cheese, hot chillies and spices. $10.60
  • Combination Dips - A platter of all 4 dips for those who cannot make up their minds. S: $18.90, L: $26.90
Nachos Nachos
  • Nachos - Crispy hot tortilla chips smothered with melted cheese and crowned with jalepeno peppers. S: $13.90, L: $18.90
  • Baby Nachos Supreme - For those who don't want to share. $14.90
  • Special Nachos - Nachos as above with a delicious topping of guacamole, tomato con chilli and sour cream. S: $19.90, L: $26.90
  • Nachos Supreme - As above on a bed of frijoles. S: $20.50, L: $28.90
  • Combination Dips S: $17.90, L: $25.90
Entremeses (Entrees) Entremeses (Entrees)
  • Chicken Flautas - Two flour tortillas fried to crispy perfection with a delightfully seasoned filling of chicken topped with guacamole and salsa. $10.80
  • Ribs Zapata - Pork spare ribs, basted with a spicy marinade, barbecued and smothered in our special sauce. $15.90
  • Chilli Con Carne - A rich stew made from beans, ground beef, tomatoes, chilli and spices, served with crunchy corn chips $13.90
  • Prawn Taquitos - Two fingers of succulent prawn cutlets rolled in corn tortillas fried to crispy perfection.Guacamole and salsa on the side. $13.90
  • Prawns in Mexican Batter - Succulent prawn cutlets, deep fried in a crisp and lightly spiced Mexican beer batter, served with sweet jalepeno jelly. $14.90
Comidas (Main Meals) Comidas (Main Meals)
  • Enchilada Chica - Corn tortilla rolled around chicken breast and cheese together with a beef taco served with rice & frijoles. $20.90
  • Los Tacos - Your choice of beef, chicken or frijole in crisp folded corn tortillas complimented with onion lettuce & tomato salsa served with rice. $20.90
  • Tostada - Giant crisp flour burrito layered with rice, shredded lettuce, cheese, guacamole, sour cream and salsa. Served with frijoles Choice of chicken, beef or vegetarian. $21.90
  • Sin Carne - A vegetarian medley of two different enchiladas, and chilli relleno served with rice and salad. $21.90
  • Enchilada Grande - One beef and cheese and one chicken and cheese enchilada, served with rice and frijoles. $22.90
  • Chimichanga - A golden deep fried flour tortilla with a spicy chicken filling, topped with salsa and sour cream, served with rice and salad. $22.90
  • Chilli Colorado - A typically Mexican dish of hearty beef chunks in a spicy sauce of red chilli served with rich, frijoles and fresh garden salad. $23.90
  • Carne a La Tampiquena - Combination plate of barbecue fillet Steak with onion and capsicum, a Chicken & cheese Enchilada coated With hot mole sauce, frijoles & salad. $24.90
  • El Bandido - Beef and cheese Enchilada, beef Taco, Chilli Relleno, served with rice and frijoles. $23.90
  • Pollo El Salsa De Cacahuate - A tender piece of chicken breast with a chicken meat and spinach filling, coated in a spicy peanut sauce. Served with rice and salad. $23.90
  • Pescado Veracruz - Succulent pieces of fish sauteed with onion, capsicum, olives, roasted tomatoes, capers and garlic , served with rice and fresh garden salad. $24.90
  • Burrito Del Mar - A soft flour tortilla wrapped fully around a seafood filling of prawns, scallops and fish in a mild creamy sauce, served with rice and fresh garden salad. $24.90
  • Bistec Ranchero (250 grm) - Prime fillet steak which has been marinated, then barbecued, served with rice, frijoles and fresh garden salad. $24.90
  • Fajitas / Vegetarian - choice of tender fillet strips or chicken breast(or both) sauteed with capsicum & onion in a spicy chilli sauce, wrap in warm, guacamole, frijoles, sour cream & grated cheese. $24.90(pp) / $24.40(pp)
Ostras Cosas (Side Orders) Ostras Cosas (Side Orders)
  • Guacamole Salad $7.90
  • Garden Salad $4.50
  • Frijoles $3.50
  • Jalepenos $2.50
  • Rice $3.50
  • Sour Cream $2.50
  • Hot Saucex $2.50
  • Corn Chips (Extra) S: $1.95, L: $3.50
Postres (Desserts) Postres (Desserts)
  • Chocolate Donkey - Whoever heard of a moose in Mexico. $6.50
  • Sopapilla - Crisp fried puff of sweet pastry topped with honey, ice cream and cinnamon. $6.90
  • Ice Cream Zapata - Special flavours with special liqueurs. (Serves Two) $8.50
  • Flan De Queso - A delicious caramel coated rich cheese custard served with cream. $6.50
  • Aztec Chocolate Indulgence - A rich baked chocolate torte served with cream. $7.90
  • Fruit Empanada - Crispy cinnamon flour tortilla filled with seasonal fruits. Served with ice cream. $7.50
Sipping Desserts Sipping Desserts
  • Manana Banana - Kahlua, Malibu, banana liqueur, banana and ice cream. (Adults Only) $14.90
  • Strawberry Colada - Strawberries, Malibu and ice cream. (Adults Only) $14.90
Liqueur Coffee Liqueur Coffee
  • Mexican - Kahlua, coffee and cream. (Adults Only) $8.50
  • Casablanca - Kahlua, Baileys, coffee and cream.(Adults Only) $8.50
  • Keo-Ke - Brandy, Kahlua, Crème de Cacao and cream. (Adults Only) $8.50
Coffee Coffee
  • Cappuccino $3.50
  • Flat White $3.50
  • Short Black $3.50
  • Macchiato $3.50
  • Caffe Latte $3.50
  • Vienna Coffee $4.80
  • Hot Chocolate $4.80
Tea Tea
  • English Breakfast $3.00
  • Earl Grey $3.00
  • Green $3.00
  • Chamomile $3.00
  • Peppermint $3.00

Nearby Sample Menus

  • Snapper Crudo, Confit Egg Yolk, Kohlrabi, Melon and Black Sesame Oil $19.90
  • Shaved Fennel, Celery Leaf, Pickled Ginger and Mustard Dressing $12.90
  • House Dips with Assorted Breads $13.90
  • Lion Oyster $3.80
  • Broccolini and Beans with Almond Crunch $9.90
  • Pressed Octopus, Chorizo, Mussels, Wild Rice and Smoked Prawn Butter $21.90
  • Pig Jowl with Moreton Bay Bugs, Red Grapes and Apple Miso $21.90
  • Linguine with Chilli Prawns, Riesling, Ginger, Citrus Leeks and Baby Spinach $19.90 / $29.90
  • DIPS PLATE (V) hommus & house dip, zatar, balsamic, olive oil & breads $16.00
  • Masciarelli Montepulciano d'Abruzzo $55.00
  • The Yard 'Riversdale' Cabernet Sauvignon $60.00
  • Di Giorgio Family Sparkling Merlot $38.00
  • CHEESE PLATE selection of two cheeses, lavosh, plum paste, muscatels & green apple $16.00
  • KENTISH BEEF BURGER speck, provolone, tomato & onion relish, frisee, aioli & thick cut chips $19.00
  • Croser NV $45.00
  • Louis Bouillot Blanc de Blancs NV $9.50/$45
  • PRIMAVERA FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH A CHEESE ASPARAGUS SAUCE, MOZZARELLA CHEESE, ROASTED CHICKEN PIECES, ROASTED RED CAPSICUM AND SPRING ONION $25.90
  • SEASONED WEDGES SPICY SEASONED WEDGES, SERVED WITH SOUR CREAM AND SWEET CHILLI SAUCE $12.90
  • PATATE FRITTI GOLDEN FRIED POTATOES TOSSED THROUGH OLIVE OIL, ROSEMARY AND GARLIC $9.90
  • VEGETARIANO A SELECTION OF FRESH AND OVEN ROASTED VEGETABLES IN A NAPOLITANA SAUCE FINISHED WITH BABY SPINACH $22.90
  • PARMIGIANA CRUMBED CHICKEN BREAST OR VEAL MEDALLION,TOPPED WITH MOZZARELLA AND LOCAL HAM,TOPPED WITH A RICH NAPOLITANA SAUCE SERVED WITH CHIPS AND FRESH SIDE SALAD $24.90
  • MEDITERRANEAN SALAD CHERRY TOMATOES, CUCUMBER, KALAMATA OLIVES, SPANISH ONION, BOCCONCINI AND MIX LETTUCE WITH AN OLIVE OIL AND PESTO VINEGARETTE $15.90
  • LA VOCE FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH WOOD OVEN ROASTED CHICKEN AND SPANISH ONION, FINISHED WITH LETTUCE,TOMATO AND HOUSE MADE AIOLI $24.90
  • SIDE SALAD FRESH MIXED LETTUCE,TOMATO, CUCUMBER, FRESH RED CAPSICUM AND SPANISH ONION, FINISHED IN A RED WINE VINEGARETTE $9.90
  • Cathedral beef burger with bacon, mixed greens, cheese, aioli and tomato relish served with chips $15.9
  • Battered fish and chips $7.9
  • Grilled haloumi salad with roast capsicum, chargrilled eggplant, sundried tomato and pesto $14.9
  • Cathedral salad with baby spinach, roast pumpkin, beetroot, feta, pinenuts in a tortilla basket with housemade dressing $14.9
  • Cajun chicken burger with bacon, mixed greens, tomato, cheese, and tomato relish served with chips $16.5
  • Chicken breast stuffed with camembert cheese, apricot, pistachio nuts and mustard sauce * $22.9
  • Bowl of wedges $9.5
  • Cheesecake of the day served with coffee $10.9
  • Risotto Funghi - Sautéed Swiss brown mushrooms & button mushrooms in olive oil, garlic, Roast capsicum, fresh tomato, basil & Arborio rice $26
  • Sauteed Mushrooms - Swiss brown & button mushrooms sautéed in olive oil & garlic butter $16
  • Marriage - A combination of our famous pork spare ribs & devilled chicken wings, approx. 3 mains. Served with pickled slaw Main (10-12 ribs 4 wings): $33, Platter: $90
  • Salt & Pepper Squid - Flour dusted in lemon pepper & served with a lime thyme mayonnaise Entrée (8 pieces): $16, Platter (24 pieces): $32
  • Mushroom Sauce $4
  • Mixed Olives - Spanish queen & Kalamata $6.5
  • Side Salad - Mixed lettuce, tomato, cucumber, olives & Spanish onion $5
  • Pork Rib Eye 350gm - Char grilled moisture infused pork loin on the bone, Served with a balsamic onion jam & seasonal vegetables $35
  • - Add Chicken $4.9
  • 250gm Emerald Valley MSA Porterhouse Steak $23.9
  • Caesar Salad Mixed Leaf Lettuce with Bacon, Anchovies, Croutons Parmesan Shavings, Caesar Dressing & Poached Egg E $10.9 / M $14.9
  • CLUB WRAP grilled chicken with crispy bacon, mixed leaf lettuce, tomato, avocado & mayonnaise $10.90
  • - Seasonal Vegetables $6.0
  • Grilled Haloumi Salad Baby Spinach, Roasted Pumpkin, Pine Nut, Tomato & Red Onion with a Lemon & Herb Dressing E $10.9 / M $14.9
  • - Seasoned Fries $4.0
  • - House Salad $5.0
  • Pepper Pork -Deep fried marinated pork with black pepper. $16.50
  • Prawn Spring Roll - Marinated prawn wrapped in spring roll pastry served with sweet & sauce topped with peanuts $9.50
  • Basil Chicken or Beef - Chicken or beef and seasonal vegetables stir-fried with mild chilli jam and basil $16.50
  • Ginger Chicken or Beef - Chicken or beef stir- fried with ginger, spring onion,black fungus and mushroom (mild) $16.50
  • Chilli Chicken or Beef - Chicken or beef strir- fried with seasonal vegetables , fresh chilli and garlic(hot) $16.50
  • Lemongrass Pork - Pork cooked in home-made lemongrass sauce.(Hot) $16.50
  • Mixed Vegetable - Stir-fried seasonal vegetables with garlic $13.50
  • Pud Mee - Stir-fried yellow egg noodles with chicken, soy sauce and bean sprout and tofu. $15.50
  • A little bit like a lamington $12.9
  • Potato pizza with rosemary, truffle and watercress $18.9
  • Mushroom pizza with tallegio and fresh herbs $18.9
  • Crispy fried field mushrooms with parmesan and garlic mayonnaise $12.9
  • Antipasti plank with sliced cured meats, pickled onions and mixed chillies, crumbed arancini balls, crispy chilli prawns, marinated buffalo mozzarella, South Australian olives and char-grilled ci $30.9
  • All pizzas made with a mozzarella and parmesan cheese blend -
  • Chilli blue swimmer crab linguine with garlic, ginger, confit tomato, white wine and fresh herbs $18.9/$28.9
  • Tomato, basil, mozzarella and red onion salad $12.9
  • 8 Immortals - want to live a long healthy life? This shot is recommended for you $3
  • Vitamin B - immediate boost of sustainable life force energy. live source derived $3
  • Dulse $1
  • Kombucha - Check The Fridge For Todays Flavors – Buy By The Bottle $8
  • Chocolate & Maca Smoothie - Almond Milk Married With Honey, Maca & Chia Seeds Blended Into A Creamy Chocolate Smoothie $7
  • Basmati rice $2
  • Honey mustard $1
  • Dosas - 2 thin Indian pancakes slightly fermented served with daily raita $8
  • Add parmagiana topping $3.0
  • Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
  • Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
  • Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
  • Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
  • Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
  • Mi G thigh dipped in traditional yakitori tare sauce $9
  • Genki-yaki G breast grilled with rosemary salt $9
  • Chicken Cheese G breast with melted cheese & sesame dressing $10
  • Tori--Kara fried, spiced breast dipped in tare $12
  • Kimo G liver double-dipped in tare $8
  • Kokoro G heart double-dipped in tare $8
  • Tsukune breast mince & ginger meatballs with tare $12
  • Teba-Saki G grilled jumbo wings with herbs, salt and 7 spices $9
Zapata's Mexican Restaurant

Zapata's Mexican Restaurant

location

Address

42 Melbourne St, North Adelaide, SA, 5006, Australia

phone

Phone

0882674653

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

American , Latin American , Mexican

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
42 Melbourne St, North Adelaide, SA, 5006, Australia