Zapata's Mexican Restaurant in North Adelaide Menu

Botanas (Appetizers) Botanas (Appetizers)
  • Guacamole - A creamy blend of ripe avocados, onions and our special sauce. $10.90
  • Tomato Con Chilli - Cold and spicy tomato, onion and chilli dip. $10.60
  • Frijole Con Queso - A flavourful blend of beans, cheese and spices. $10.60
  • Chilli Con Queso - A tasty blend of cheese, hot chillies and spices. $10.60
  • Combination Dips - A platter of all 4 dips for those who cannot make up their minds. S: $18.90, L: $26.90
Nachos Nachos
  • Nachos - Crispy hot tortilla chips smothered with melted cheese and crowned with jalepeno peppers. S: $13.90, L: $18.90
  • Baby Nachos Supreme - For those who don't want to share. $14.90
  • Special Nachos - Nachos as above with a delicious topping of guacamole, tomato con chilli and sour cream. S: $19.90, L: $26.90
  • Nachos Supreme - As above on a bed of frijoles. S: $20.50, L: $28.90
  • Combination Dips S: $17.90, L: $25.90
Entremeses (Entrees) Entremeses (Entrees)
  • Chicken Flautas - Two flour tortillas fried to crispy perfection with a delightfully seasoned filling of chicken topped with guacamole and salsa. $10.80
  • Ribs Zapata - Pork spare ribs, basted with a spicy marinade, barbecued and smothered in our special sauce. $15.90
  • Chilli Con Carne - A rich stew made from beans, ground beef, tomatoes, chilli and spices, served with crunchy corn chips $13.90
  • Prawn Taquitos - Two fingers of succulent prawn cutlets rolled in corn tortillas fried to crispy perfection.Guacamole and salsa on the side. $13.90
  • Prawns in Mexican Batter - Succulent prawn cutlets, deep fried in a crisp and lightly spiced Mexican beer batter, served with sweet jalepeno jelly. $14.90
Comidas (Main Meals) Comidas (Main Meals)
  • Enchilada Chica - Corn tortilla rolled around chicken breast and cheese together with a beef taco served with rice & frijoles. $20.90
  • Los Tacos - Your choice of beef, chicken or frijole in crisp folded corn tortillas complimented with onion lettuce & tomato salsa served with rice. $20.90
  • Tostada - Giant crisp flour burrito layered with rice, shredded lettuce, cheese, guacamole, sour cream and salsa. Served with frijoles Choice of chicken, beef or vegetarian. $21.90
  • Sin Carne - A vegetarian medley of two different enchiladas, and chilli relleno served with rice and salad. $21.90
  • Enchilada Grande - One beef and cheese and one chicken and cheese enchilada, served with rice and frijoles. $22.90
  • Chimichanga - A golden deep fried flour tortilla with a spicy chicken filling, topped with salsa and sour cream, served with rice and salad. $22.90
  • Chilli Colorado - A typically Mexican dish of hearty beef chunks in a spicy sauce of red chilli served with rich, frijoles and fresh garden salad. $23.90
  • Carne a La Tampiquena - Combination plate of barbecue fillet Steak with onion and capsicum, a Chicken & cheese Enchilada coated With hot mole sauce, frijoles & salad. $24.90
  • El Bandido - Beef and cheese Enchilada, beef Taco, Chilli Relleno, served with rice and frijoles. $23.90
  • Pollo El Salsa De Cacahuate - A tender piece of chicken breast with a chicken meat and spinach filling, coated in a spicy peanut sauce. Served with rice and salad. $23.90
  • Pescado Veracruz - Succulent pieces of fish sauteed with onion, capsicum, olives, roasted tomatoes, capers and garlic , served with rice and fresh garden salad. $24.90
  • Burrito Del Mar - A soft flour tortilla wrapped fully around a seafood filling of prawns, scallops and fish in a mild creamy sauce, served with rice and fresh garden salad. $24.90
  • Bistec Ranchero (250 grm) - Prime fillet steak which has been marinated, then barbecued, served with rice, frijoles and fresh garden salad. $24.90
  • Fajitas / Vegetarian - choice of tender fillet strips or chicken breast(or both) sauteed with capsicum & onion in a spicy chilli sauce, wrap in warm, guacamole, frijoles, sour cream & grated cheese. $24.90(pp) / $24.40(pp)
Ostras Cosas (Side Orders) Ostras Cosas (Side Orders)
  • Guacamole Salad $7.90
  • Garden Salad $4.50
  • Frijoles $3.50
  • Jalepenos $2.50
  • Rice $3.50
  • Sour Cream $2.50
  • Hot Saucex $2.50
  • Corn Chips (Extra) S: $1.95, L: $3.50
Postres (Desserts) Postres (Desserts)
  • Chocolate Donkey - Whoever heard of a moose in Mexico. $6.50
  • Sopapilla - Crisp fried puff of sweet pastry topped with honey, ice cream and cinnamon. $6.90
  • Ice Cream Zapata - Special flavours with special liqueurs. (Serves Two) $8.50
  • Flan De Queso - A delicious caramel coated rich cheese custard served with cream. $6.50
  • Aztec Chocolate Indulgence - A rich baked chocolate torte served with cream. $7.90
  • Fruit Empanada - Crispy cinnamon flour tortilla filled with seasonal fruits. Served with ice cream. $7.50
Sipping Desserts Sipping Desserts
  • Manana Banana - Kahlua, Malibu, banana liqueur, banana and ice cream. (Adults Only) $14.90
  • Strawberry Colada - Strawberries, Malibu and ice cream. (Adults Only) $14.90
Liqueur Coffee Liqueur Coffee
  • Mexican - Kahlua, coffee and cream. (Adults Only) $8.50
  • Casablanca - Kahlua, Baileys, coffee and cream.(Adults Only) $8.50
  • Keo-Ke - Brandy, Kahlua, Crème de Cacao and cream. (Adults Only) $8.50
Coffee Coffee
  • Cappuccino $3.50
  • Flat White $3.50
  • Short Black $3.50
  • Macchiato $3.50
  • Caffe Latte $3.50
  • Vienna Coffee $4.80
  • Hot Chocolate $4.80
Tea Tea
  • English Breakfast $3.00
  • Earl Grey $3.00
  • Green $3.00
  • Chamomile $3.00
  • Peppermint $3.00

Nearby Sample Menus

  • Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green $9.90
  • Linguine with Chilli Prawns, Riesling, Ginger, Citrus Leeks and Baby Spinach $19.90 / $29.90
  • Broccolini and Beans with Almond Crunch $9.90
  • House Dips with Assorted Breads $13.90
  • Kilpatrick $3.50
  • Green Salad with Cherry Tomatoes, Shallots with Apple and Tarragon Dressing $9.90
  • Shaved Fennel, Celery Leaf, Pickled Ginger and Mustard Dressing $12.90
  • Cape Grim Beef Fillet with Braised Short Rib, Seaweed and Mushroom Dashi $39.90
  • The Yard 'Riversdale' Cabernet Sauvignon $60.00
  • AFFOGATO with frangelico & almond biscotti $12.00
  • 400g PORTERHOUSE BEEF SCHNITZEL pepper sauce, slaw & thick cut chips $23.00
  • Croser NV $45.00
  • The Kentish Merlot $6.50/$25
  • Motif 'gg' Graciano/Garnacha $9/$42
  • FISH & CHIPS coopers beer battered dory, slaw & thick cut chips $19.00
  • MEZZE PLATE (V) falafel, hommus, roasted red peppers, polenta chips, olive medley, zatar, pickled vegetables & flat bread $22.00
  • FELLINI FRIES CRUNCHY FELLINI FRIES SEASONED AND SERVED WITH A SIDE OF TOMATO SAUCE $10.90
  • POLLO GRIGLIATO CHARGRILLED CHICKEN TENDERLOIN,AVOCADO, SWISS CHEESE AND LETTUCE,TOPPED WITH A HOUSE MADE AIOLI $12.90
  • SEASONED WEDGES SPICY SEASONED WEDGES, SERVED WITH SOUR CREAM AND SWEET CHILLI SAUCE $12.90
  • SCALLOPINE FELLINI PAN FRIED VEAL MEDALLIONS WITH LOCAL AUSTRALIAN PRAWNS, CALAMARI AND SCALLOPS IN A ROSE SAUCE, SERVED ON A BED OF SEASONAL VEGETABLES $27.90
  • SIDE SALAD FRESH MIXED LETTUCE,TOMATO, CUCUMBER, FRESH RED CAPSICUM AND SPANISH ONION, FINISHED IN A RED WINE VINEGARETTE $9.90
  • HAWAIIAN FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, LOCALLY PRODUCED SAN JOSE HAM AND SWEET PINEAPPLE PIECES $22.90
  • FELLINIWOOD OVEN PITA BREAD FELLINI WOOD OVEN PITA BREAD, BRUSHED WITH OLIVE OIL AND SEASONED WITH SALT AND PEPPER $9.90
  • CHILLI BREAD HOUSE MADE CHILLI CHUTNEY ON FELLINI WOOD OVEN PIZZA PASTRY $10.90
  • Garlic prawns $6.0
  • Icecream nut sundae with choice of chocolate, strawberry or caramel topping $8.5
  • Battered fish and chips $7.9
  • Cathedral salad with baby spinach, roast pumpkin, beetroot, feta, pinenuts in a tortilla basket with housemade dressing $14.9
  • - Add prawns $5.0
  • Cajun chicken burger with bacon, mixed greens, tomato, cheese, and tomato relish served with chips $16.5
  • Chicken breast stuffed with camembert cheese, apricot, pistachio nuts and mustard sauce * $22.9
  • Chicken or Beef schnitzel served with chips, salad and a choice of sauces * $17.9
  • Grilled Halloumi (2 slices) - Cypriot cheese served with roast capsicum & olives $12
  • Sauteed Mushrooms - Swiss brown & button mushrooms sautéed in olive oil & garlic butter $16
  • Marriage - A combination of our famous pork spare ribs & devilled chicken wings, approx. 3 mains. Served with pickled slaw Main (10-12 ribs 4 wings): $33, Platter: $90
  • Taramosalata - (cod roe) with pitta, caviar dip $9
  • Garlic Bread - (3 slices of wood oven bread) $7.5
  • Pepper Steak - Eye fillet with a duo of cracked & green peppercorn cream sauce. Served with seasonal vegetables 250gm: $35
  • Pork Medallion 250gm - Char grilled free range pork fillet wrapped with bacon served with gravy Apple sauce & seasonal vegetables $32
  • Soft Shell Crab - Flour dusted in lemon pepper & served with sautéed capsicum, Spanish onion, chilli & garlic $18
  • Panko Crumbed Prawns Served with Salad, Fries & Sriracha Chilli Mayonnaise E $15 / M $19.9
  • - The Don Salami, Chorizo, Olives, Chilli, Red Onion, Baby Spinach, Napoli Sauce & Mozzarella $6.5
  • - Parmigiana Napoli Sauce & Cheese (add Ham $1) $3.0
  • 250gm Emerald Valley MSA Porterhouse Steak $23.9
  • Garlic & Cheese Bread (3) $6.5
  • Grilled Haloumi Salad Baby Spinach, Roasted Pumpkin, Pine Nut, Tomato & Red Onion with a Lemon & Herb Dressing E $10.9 / M $14.9
  • Lemon Pepper Baby Squid Lightly Seasoned And Served with Salad, Fries & Tartare Sauce E $13.9 / M $19.9
  • FISH & CHIPS 1pc coopers beer battered butterfish served with salad, fries & tartare sauce $10.90
  • Pud Thai - Stir-fried Thai rice noodles with prawn, chicken, bean sprout and tofu $15.50
  • Tasty Chicken or Beef - Stir-fried chicken or beef with red curry paste, vegetables and basil. $16.50
  • Green Chicken - Chicken cooked in coconut milk, green curry paste, bamboo, chilli and basil (Hot) $16.50
  • Chicken Cashew Nut - Stir-fried chicken breast with special sauce, capsicum pineapple, onion, cashew nut and deep fried chilli (mild) $16.50
  • Satay - Chicken or beef marinated and grilled, topped with peanut sauce with cucumber salad $8.50
  • Drunken Noodle - Stir-fried noodles with beef,chilli, garlic and broccoli(Medium) $15.50
  • Tom Kar Prawn or Chicken - Chicken or Prawn in coconut milk flavoured with cbili, lemon, galangal and mushroom. Prawn: $8.50 / Chicken: $8.00
  • Tom Yum Vegetable - Selected vegetable in tom yum soup. $7.00
  • Tiramisu - three layers of moist pleasure. almond cacao & coffee. irish moss & vanilla. coconut & dates $8
  • Sunflower sprouts $2
  • Almond Thai sauce $2
  • Banana Bread - home-baked banana bread served with side of our stoneground almond butter $7
  • Fruit Cobbler - seasonal fruit baked with cinnamon & maple syrup, topped by almond & coconut flour crumble. served warm $8
  • Thy God Realization - all-knowing, all-presence, all-loving N/A
  • Pachamama Latte - Brewed Brosimum Alicastrum Known As The Mayan Tree Of Life Is A Superfood Seed High In Calcium, Protein, Iron, Potassium, Fiber, Folic Acid, Tryptophan, Anti Oxidants Vitamins A,C,E $7
  • Mushroom Fantasy - sautéed crimini mushrooms in a garlic almond crème sauce served over wild rice, topped with fresh parsley $12
  • Confit duck leg with white bean, pork and mushroom cassoulet $26.9
  • Antipasti plank with sliced cured meats, pickled onions and mixed chillies, crumbed arancini balls, crispy chilli prawns, marinated buffalo mozzarella, South Australian olives and char-grilled ci $30.9
  • Affogato with choice of liqueur $9.9
  • Gin and sugar cured Pacific salmon $13.9
  • Bowl of crunchy chips with garlic mayonnaise $8.9
  • Ricotta and parmesan tempura zucchini flowers with tomato ragout and salsa verde $26.9
  • Cheese plate with quince, relish & lavosh $16.9
  • Green leaf salad $9.9
  • Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
  • Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
  • Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
  • Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
  • House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
  • The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
  • Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
  • Crispy chips - served w/ japanese aioli $8.9
  • Takumi-Wing chicken drummettes dipped in tare with Japanese pepper & sesame (3/serve) $9.5
  • Teba-Saki G grilled jumbo wings with herbs, salt and 7 spices $9
  • Chicken Cheese G breast with melted cheese & sesame dressing $10
  • Shiso-Maki G thigh wrapped in Japanese basil, shiso, with plum sauce $10
  • Mi G thigh dipped in traditional yakitori tare sauce $9
  • Tsukune breast mince & ginger meatballs with tare $12
  • Genki-yaki G breast grilled with rosemary salt $9
  • Tori--Kara fried, spiced breast dipped in tare $12
Zapata's Mexican Restaurant

Zapata's Mexican Restaurant

location

Address

42 Melbourne St, North Adelaide, SA, 5006, Australia

phone

Phone

0882674653

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

American , Latin American , Mexican

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
42 Melbourne St, North Adelaide, SA, 5006, Australia