Able Baker Charlie in Melbourne Menu

None

Nearby Sample Menus

  • King prawns in light batter swee and sour $31.80
  • Lamb fillets with szechu and chili sauce
  • Stuffed calamari with spicy salt an chilli $36.80
    • Deep fried stuffed calamari with prawn meat
  • Abalone with sea cucumber in hot pot $68.80
  • -Full serve (16 pieces) $67.80
  • Beef with chilli sauce $23.80
    • Sliced of lean beef, touch of garlic, home made chilli sauce
  • •Soup
  • Chicken with curry sauce $23.80
  • Teriyaki beef don $10.50
    • Beef cooked with vegetables in teriyaki sauce on rice
  • Ten don $10.50
    • Tempura prawns and vegetables served on rice
  • Gyoza $6.90
    • Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
  • Agedashi tofu $3.90
  • Assorted tempura $8.50
    • Deep fried prawns and vegetables coated with tempura light batter
  • Gyu don $10.50
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • Gyu tan don $17.50
    • Ox-tongue with red wine sauce on rice
  • Yasai ramen $10.90
    • Assortment of vegetables on japanese ramen noodles soup
  • Sichuan style chilli dan dan noodle with minced pork $11.80
  • Vegetarian spinach noodle soup $11.80
  • Deep fried whole barramundi fish in spicy garlic sauce $28.80
  • Stir fried chinese broccoli (plain / oyster sauce / garlic sauce) $15.80
  • Duck & bamboo shoots cooked in chili broth & beer $24.80
  • Silk tofu and seafood soup $7.50
  • Honey chicken $19.80
  • Stir fried noodle & beef slices in honey pepper sauce served on sizzling plate $13.80
  • Pollo Affumicato 21.50
  • add salmon 5.00
  • add prosciutto 4.50
  • Chicken 16.50
    • breast fillet pieces, Swiss cheese, pesto, avocado and homemade mayonnaise in a toasted herb focaccia
  • Arabiatta 19.50
  • HASHBROWN 3.50
  • Toscana 16.50
    • scarmozza cheese, mushrooms, fior di latte, mozzarella & rocket in a toasted herb focaccia
  • Amatriciana 19.50
  • Add warm chocolate or salted caramel sauce NF 1.00
  • Salted Caramel Delice 10.50
    • Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
  • + Add a Teddy Pop in milk or dark chocolate NF 1.00
  • Chocolate Spectacular 9.50
    • Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
  • Florentines 4.00
    • Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
  • Vanilla & Salted Caramel Sepctacular 9.50
    • Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
  • NEW Chocolate & Salted Tart 8.50
    • 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
  • Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
  • Veggie Fried Rice - Loaded With Chinese Greens, Egg, Carrot, Mushroom & Baby Corn $11.80
  • China Fried Chicken Ribs, Tossed In Pepper, Garlic Salt & Chilli, Served With Slaw & Pickles (6) $13.80
  • BBQ Octopus With Chive, Lemon & Sesame $15.80
  • Rice Paper Prawn & Seaweed Rolls With Japanese Mayo (3) $8.80
  • Stir Fried Chicken With Egg Noodles, Bean Sprouts & Snow Peas $13.80
  • Veggie Spring Rolls (3) $7.80
  • Prawn Toast - Moreish Slabs of Minced Prawn Lathered With Sesame Seeds Served With Our House Made Sweet Chilli Sauce (2) $8.80
  • Legit Special Fried Rice - Packed With Chinese Sausage, Bbq Pork & Egg $11.80
  • Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
  • Steamed green beans, persian fetta, toasted almond $11
  • John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
  • Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
  • Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
  • Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
  • Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
  • Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Toast with jams $7.00
    • Toasted ciabatta bread, served with jams, butter
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • D2. NIKU UDON $11.50
    • Sukiyaki Beef & Onion
  • F8. IKA MARUYAKI $10.80
    • Grilled Squid with Teriyaki Sauce
  • C6. KIMGYU RAMEN $11.80
    • Kimchi Style Beef Noodle Soup
  • ABURI SUSHI
  • E4. SANSAI SOBA $8.80
    • Assorted Mountain Veggie with Buck Wheat Noodle
  • Mix Sushi $9.50
  • Inari $2.00
    • (Octopus salad)
  • Prawn $1.50
  • Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
  • Crispy Chicken $12.90
  • Seafood Combo $13.90
  • Grilled Chicken Fillets $11.90
  • Spicy Chilli Pork $11.90
  • BBQ Pork $10.90
  • Seafood $13.90
  • One Choice with Rice or Noodles $9.50
  • 74. Calamari Skewers $8.00
    • Muc Ghim
  • 5. Sliced Braised Beef
    • Pho chin
  • 76. Chicken curry or beef curry with Vermicelli or yellow noodles $11.50
    • Bun mi ca ri ga hoac ca ri bo
  • 2. Special Beef & Chicken
    • Pho bo ga dac
  • 9. Chicken with Egg York
    • Pho ga trung non
  • 45. Stir-fried Vegetables with Chicken, Beef or Fish (you can choose oyster sauce, lemongrass chilli sauce or garlic sauce) $12.00
    • Com ga/bo/ca (Sot lua chon)
  • 28. Rice vermicelli with Grill pork serve with fish sauce $11.50
    • Bun thit nuong
  • 39. Nasi Goreng Fried Rice $11.50
    • Com Chien kieu Indo
  • Negi Gyunikumaki $24.00
    • Grilled thin slices of beef rolled with spring onion in teriyaki sauce
  • Wafu Salad $15.00
    • Green salad with seaweed and mushrooms
  • Gohan
    • Steamed premium imported rice
  • Gyu Sashimi $18.00
    • Raw slices of beef with specially prepared sauce
  • Horenso Gomaae $11.00
    • Lightly cooked spinach in sesame seed sauce
  • Sushi and Sashimi
    • Combination of sushi and sashimi platter
  • Shiitake Ebitsumeage $24.00
    • Fresh shiitake mushrooms stuffed minced prawn, then lightly deep-fried (4)
  • COLD ENTREES
  • Crepe with maple syrup $7.50
  • Crepe with fruit salad $9.50
  • Croissant with smoked salmon and cream cheese $9.00
  • Crepe potato spinach $10.50
    • With cheese and spring onion
  • -Mexican salsa with sour cream and cheese
  • Croissant with jam and butter $6.00
  • Croissant with ham, cheese and tomato $8.00
  • Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
  • Sukiyaki Bento Set $22.80
    • Scotch fillet Sukiyaki, Sashimi, Sides, Salad, Miso & Rice
  • (stir-fried Japanese noodles)
  • Sushi & Sashimi Bento Set $22.80
    • Chef's catch of day Sushi & Sashimi, Sides, Salad, Miso & Rice
  • (fried rice)
  • Ebi Gyoza
    • Prawn dumpling w/ ponzu raiyu sauce
  • Buta Kimuchi $29.80
    • Pork belly toasted w/ spicy Japanese Kimuchi sauce
  • Wagyu $21.80
  • Ai Kamo Rosuto Yaki $30.80
    • Roasted duck breast w/ teriyaki sauce
  • Dessert N/A
    • Sticky toffee pudding, pear puree & butterscotch sauce & vanilla ice cream / Warm vanilla & raspberry almondine, chilled custard, lemon balm & raspberry sauce / Selection of local cheese with quince paste & oatmeal crackers
  • Two poached eggs with raw super salad of shoots, sprouts, seeds & herbs with cottage cheese $15
  • 250g victorian grassfed eye filet $42
  • Roma tomato risotto with zucchini chili & basil $20/$27
  • Avocado $3.6
  • Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage $20/$27
  • Linguine with wagyu beef bolognaise $23/$32
  • Chagrilled loin of lamb, smoked eggplant puree, grilled mediterranean vegetables, basil & olive jus $39
Able Baker Charlie

Able Baker Charlie

location

Address

Melbourne International Airport, T3, Departure Drive, Tullamarine, Melbourne

phone

Phone

0393300946

email

Email

None

clock

Opened hours

5:30 AM to 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Bar Food , Pizza

features

Features

Location
Melbourne International Airport, T3, Departure Drive, Tullamarine, Melbourne