Able Baker Charlie in Melbourne Menu

Stir Fried Celery with Ginkgo Nut $15.80
Stir Fried Battered Chicken with Capsicum & Pineapple in Sweet & Sour Sauce $19.80
H4 Hot & Spicy Fried Noodle $10.80
H15 Hot & Spicy Fried Rice $10.80
B3 Signature Steamed Juicy Bao (Crab & Pork Xiao Long Bao) - 8pcs $13.80
H17 Steamed Rice (per bowl) $2.00
A2 Vegetarian spring rolls - 2pcs $4.60
A9 Szechuan Spicy Chicken with Peanut & Chilli Sauce $13.80

Smoked salmon benedict $18.00
Steak sandwich $16.00
Soup of the day $9.00
Lamb ragu baguette $13.50
Porridge $11.90
Chicken burger $14.50
Big breakfast $17.90
Eggs benedict $16.00

19. Kaisen Ramen $11.50
- Seafood and egg served on Japanese ramen soup
25. Curry Katsu Don $9.70
- Deep fried crumbed pork or chicken on Japanese curry on rice
23. Niku Udon $10.90
- Thinly sliced beef served on udon noodles soup (Chicken available)
26. Curry Chicken Don $9.70
- Chicken cooked with Japanese curry sauce on rice
38. Ebi Don $10.90
- Prawn omelette with special sauce on rice
13. Tsukimi Udon $9.90
- Spinach and egg served in piping hot udon noodles soup
3. Seaweed Salad $5.00
4. Gyoza $7.30
- Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve

Cheese/Mushrooms/Beetroot Relish/Egg Extras $ 2
Fish And Chips(GF*)(DF) $ 27
- House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
Salmon Bruschetta $ 14
- Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
Yenda Pale Ale, Schooner $ 8.40
Sweet Jaffle $ 13
- Toasted Brioche Bread Filled With Cinnamon Apples And Served With Mascarpone Cream
Saganaki (V, GF) $14
- Pan Fried Cheese With A Balsamic Reduction And Caramelized Lemon
Eggs Benedict $17
- English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
Open Breaky Wrap $ 14
- Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap

Cheese Fondue
- (minimum two people) served with bread and apples 25 per person
- Chips
Beef goulash 26.00
- with Spatzli
Half Roasted duckling 28.00
- in a port wine sauce
1 dozen snails 16.00
- in a creamy herb & garlic sauce with rice
Wurst case Salat 21.00
- Sausage salad with Gruyere cheese
Rahm Schnitzel 26.00
- Veal escalope in a creamy white wine sauce
Mixed Sausages
- Mix of our gourmet sausages, cut up with onion sauce and a selection of mustards (available by request)

Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
Cheese selection served with moscatels, fruit loaf and lavoche $28
Ezard dessert tasting plate to share $49
Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11

Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
Banana bread $9.00
- Served with mascarpone, fresh bananas
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Veggie breakfast $18.00
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage

Inari $2.00
- (Octopus salad)
D5. YAKI UDON $12.50
- Stir Fried Seafood Udon
Mix Sushi $9.50
A6. KATSU DON $10.80
- Deep Fried Crumbed Pork & Egg On Rice
F15. SMOKED SALMON SALAD $8.80
- Green Salad with Tasmanian Smoked Salmon
Teriyaki / Crispy Chicken $2.60
SUSHI & HAND ROLL
F8. IKA MARUYAKI $10.80
- Grilled Squid with Teriyaki Sauce

Garlic aioli $1.50
Trio of ice cream and sorbet served in a brandy snap basket $15.00
- Coconut ice cream / salted caramel ice cream / raspberry sorbet
-Steamed scallop dumpling served in a banana leaf $18.50
Chocolate lover plate $15.00
- Wicked chocolate brownie / Chocolate chilli tart with sailor jerry spiced rum glaze / Chocolate rocky road
350grams grass fed black angus scotch fillet $41.00
Red wine jus $1.50
Rotisserie lamb rump $29.50
- With a beetroot, chickpea and sundried tomato salad and goasts cheese aioli
Passionfruit cheesecake $15.00
- With mango, palm sugar and chilli compote and coconut ice cream

Cottage pie $24.00
- Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
Garlic & herb bread $3.50
Bruschetta $11.00
- Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
Sticky date pudding $10.00
- Served with butterscotch sauce & vanilla ice cream
Smoked salmon salad $21.00
- Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
Salt & pepper squid $23.00
- Served with a side salad, chips, lemon wedge & homemade tartare sauce
Scotch fillet $30.00
- 250g scotch fillet cooked to your liking, served with chips & side & choice of sauce
Vegetarian pasta $19.00
- Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese

Brie Cheese Sandwich $6.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Salted Pretzel $3.50
Tuna Sandwich $5.00
Smoked Salmon Sandwich $6.00
Spinach Cheese $4.00
Poppyseed Pocket $4.00
Chicken-Avocado Sandwich $6.00

9. Chicken with Egg York
- Pho ga trung non
71. Satay Chicken or Squid Skewers $8.00
- Ga sa te xien/ Muc xien
17. Seafood Tom Yum $12.50
- Canh chua Thai
80. Beef roll with enoki mushroom with vermicelli or rice $11.50
- Com/Bun bo cuan nam kim cham
12. Sliced Chicken
- Pho ga
46. Hokkien Noodle with Beef and Chicken $12.00
- Mi Phuc Kien
68. Prawn Salad $9.50
- Goi tom
83. A piece of Grill Pork $4.50

Served with Jam & Butter $4.50
Le Croque Madame $13.00
- Toasted Sandwich, Emmental Cheese, Fresh Tomato, Ham, Topped with an Egg
Additional Ingredients: Fresh Tomatoes, Red Onion Marmalade, Spinach, Home Made Tomato Sauce, Mushrooms, Emmental Cheese, Ham $2.00
La Carabistouille $11.00
- Home Made Salted Caramel, Caramelised Apple, Vanilla Ice Cream & Walnuts
La Guerandaise $7.00
- Home Made Salted Caramel
La Tutti Frutti $11.00
- Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
KID SIZE GALETTES & CREPES
Ham & Emmental Cheese Croissant $7.50

Minister spicy chicken ribs $12.80
- With steamed rice
Diced seafood fried rice $18.80
- With Xo chilli sauce
Chrysanthemum fish fillet $27.00
- With classic sweet and sour sauce
Dry scallop with vegetable soup $11.00
Singapore fried noodles $14.80
Salt and pepper spare ribs $12.80
- With steamed rice
Garlic and parsley chicken $12.80
- With steamed rice
Work fried beancurd $17.80
- With slice pork, fungus and chilli

Crepe italian delight $12.50
- Italian vegetables in a napoli sauce with parmesan cheese and basil
Eggs benedict $11.00
- Poached eggs on toast with hollandaise sauce and crispy bacon
Choose from $9.00
- Pumpkin or minestrone served with toast and butter
-Bolognese sauce with sour cream, cheese and spring onion
Omelette with any two fillings on toast $10.50
Crepe with maple syrup $7.50
-Mexican salsa with sour cream and cheese
Toasted raisin bread $6.00

Able Baker Charlie in Melbourne Menu

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Able Baker Charlie

Inner Melbourne > Melbourne > Able Baker Charlie

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Melbourne International Airport, T3, Departure Drive, Tullamarine, Melbourne

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