Ananas in Circular Quay Menu

None

Nearby Sample Menus

  • Cold Seafood Platter for 2 – whole local lobster, prawns, blue swimmer crab, Morton Bay bug, Tasmanian mussels, cured salmon with fresh seasonal fruit $136.00
  • Hot Seafood Platter for 2 – ½ lobster mornay, BBQ prawns, BBQ octopus, scallops, oyster mornay, grilled fish, salt & pepper calamari, jumbo prawns with bacon, spinach & macadamia nut stuff $136.00
  • Prawn Cutlets - golden fried in beer batter $20.00
  • Marinated Olives $7.00
  • Half WA Lobster & Smoked Salmon salad with seasonal fruit $68.30
  • Jumbo Prawns (3) – king prawns stuffed with our own recipe including fruit, bacon, herbs, spinach & macadamia nuts – golden fried in beer batter $23.00
  • Prawn Cutlets – golden fried in beer batter $36.00
  • Seafood Crepe – fresh fish, scallops, prawns, béchamel sauce & tasty cheese $21.30
  • Semi hard cheese, fresh dates, walnut bread $19
  • T2 Herbal Tisane - Botanica; Lemongrass; Mint Mix; Relax $4.5
  • Cone Bay barramundi, Moreton Bay bug croquette, truss tomato, chili, warm olive vinaigrette $39
  • Grilled half shell Queensland prawns, shaved fennel, zucchini, mint, citrus chili butter, baby basil $39
  • 2012 Torbreck ‘The Bothie’ Muscat Blanc – Barossa Valley, SA $12
  • Baby beetroot and goat cheese tart, caramelised onion, walnut, watercress, cabernet vinegar $26
  • Sage gnocchi, cauliflower, nameko mushroom, hazelnut, taleggio $35
  • Sourdough roll $2.5
  • Thai Chicken Salad Warm sliced grilled spicy chicken on a bed of salad leaves with an assortment of roasted and fresh salad vegetables & seeds. Served with our hot crusty bread $32.50
  • Bowl of Strawberries $9.50
  • Hot off the Press Croissant. Warm croissant with butter and jam $5.20
  • Penfolds Rawsons Retreat Chardonnay $26.00 / $7.90
  • Brown Brothers 2008 Pinot Grigio NEW $34.00 / $9.80
  • Sorbets - Lemon or Mango or a combo of both -
  • Muffins 2 warm homemade blueberry muffins with butter. $7.80
  • Bacon & Eggs Old favourite – 2 eggs with 2 rashers of bacon and a toasted roll $15.00
  • Ham Wrap - ham, cheese, lettuce, tomato & mayo $14.0
  • BBQ Meat Lovers - ham, salami, bacon, chorizo & BBQ sauce $16.0
  • Tandoori Lamb - marinated lamb, red onion & tzatziki $14.0
  • Garlic bread $5.5
  • Atlantic Seafood - prawns, smoked salmon, capers & red onion $16.0
  • Add any meat $3.0
  • Cheese pizza $8.0
  • Satay Chicken - Cajun chicken, fresh capsicum, red onion & coriander on a satay sauce base $16.0
  • Risotto with wild mushroom ragout broad beans & shaved pecorino (v) $29
  • Salmon tartare * baby capers, eshallots & lime dressing on pickled cucumber $22
  • Salt and pepper squid with fresh lime and housemade aioli [entree size: $20] $31
  • Casarecce with slow braised lamb shank tomato sugo & green peas $31
  • Chicken caesar $21
  • Soup of the day with sourdough $15
  • Pan fried salmon fillet jerusalem artichoke, pea & mint risotto crisp leek salad $38
  • Surf ‘n’ turf: pasture fed 350gr rib eye grilled morton bay bug sicilian fennel salad & dill béarnaise $46
  • Dark Chocolate Raspberry Cheesecake N/A
  • Guylian Cream Liqueur Praline N/A
  • Catalonia N/A
  • Dream Of Passion N/A
  • Opera My Way N/A
  • Ice Cream Taste Pallet N/A
  • Chocolate Cookie N/A
  • Enjoy In N/A
  • CALAMARI & CHIPS $16.00
  • BOWL OF SEASONAL VEGETABLES $7.00
  • TORTELLINI Pasta pockets of beef in a bacon, mushroom, peas, onion & Parmesan cheese creamy sauce $20.00
  • SPAGHETTI MARINARA Prawns, calamari and fish pieces tossed with spaghetti in a Napolitana sauce $25.00
  • RAVIOLI Little pasta pockets of butternut pumpkin with a mushroom & shallot cream sauce $20.00
  • CHICKEN SCHNITZEL Chicken schnitzel crumbed served with chunky thick cut chips $16.00
  • ATLANTIC SALMON FILLET Grilled & served with mayonnaise and vegetables or chunky thick cut chips & salad $34.00
  • CALAMARI & CHIPS Tempura calamari rings & tartare sauce served with chips & salad $27.00
Ananas

Ananas

location

Address

2 Phillip Street, Circular Quay, Sydney

phone

Phone

0292595624

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , French , Gluten Free , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Private Dining ,  Groups

Location
2 Phillip Street, Circular Quay, Sydney