Ananas in Circular Quay Menu

None

Nearby Sample Menus

  • John Dory fillets– grilled with caponata, broccolini, caper berry, capsicum coulis & lemon burre blanc $44.80
  • - 1 dozen $34.10
  • Prawn Cutlets – golden fried in beer batter $36.00
  • Pacific Oysters – Coffin Bay Mornay – topped with béchamel & tasty cheese ½ doz $24.50
  • Local Flathead fillets $42.30
  • Fish & Chips – fried – served with soft drink or juice followed by ice cream $11.20
  • Hot Seafood Platter for 2 – ½ lobster mornay, BBQ prawns, BBQ octopus, scallops, oyster mornay, grilled fish, salt & pepper calamari, jumbo prawns with bacon, spinach & macadamia nut stuff $136.00
  • Scallops– with cauliflower puree, capers & raisin sauce $22.90
  • Mr Pickwicks Tawny - Barossa Valley, SA $12
  • Mashed potato $9.5
  • Goat cheese and spinach naan $3.5
  • Chilled cucumber soup, blue swimmer crab, horseradish creme fraiche, baby basil, avruga $26
  • T2 Herbal Tisane - Botanica; Lemongrass; Mint Mix; Relax $4.5
  • 1983 Toro Albala Don - Pedro Ximenez Gran Reserva - Spain $18
  • Deboned quail, prosciutto, goat cheese ravioli, zucchini, pea, smoked ham hock broth $28
  • Chips $8
  • Ham - cheese, tomato & Dijon mustard $10.0
  • Add any meat $3.0
  • Cajun Chicken Wrap - tomato, lettuce, avocado & mayo $14.0
  • Chicken Delight - Cajun chicken, bacon, spinach & Caesar dressing $14.0
  • Assorted dips - spring onion, avocado, hummus, spicy capsicum & turkish bread $15.0, extra turkish bread: $2.0
  • Marco Polo - Cajun chicken, caramelised onion & fresh capsicum $14.0
  • Tandoori Lamb - marinated lamb, red onion & tzatziki $14.0
  • Turkey - rocket, cranberry & camembert cheese $10.0
  • Greek Salad Salad of feta cheese, tomatoes, cucumber, green peppers, onions & olives in a Greek style dressing $25.00
  • Vienna Coffee n/a /$5.80
  • Minestrone Like Italian mamas still make. A meal in itself - rich with bacon, a medley of vegetables, herbs, pasta and all the joys of an Italian kitchen. Topped with Parmesan cheese. Includes our cru $13.80
  • Pavlova Crunchy on the outside, chewy on the inside - comes as a job lot with strawberries, passionfruit, banana and cream. Dances to the table for only $13.80
  • Cheese $2.80
  • Savory Muffins 2 warm bacon, cheese & herb muffins with butter $8.50
  • Gelati - choose from Strawberry, Chocolate, Pistachio, Vanilla Bean,Snickers, Coffee Crunch, Rockmelon or Forest Berry Yogo or -
  • Penfolds Rawsons Retreat Chardonnay $26.00 / $7.90
  • Salt and pepper squid with fresh lime and housemade aioli [entree size: $20] $31
  • Pasture-fed Porterhouse Steak Special parmesan & garlic infused pumpkin & potato mash with rosemary & red current jus with a complimentary James Boags or Glass Wine $29
  • Mos red chicken curry snow peas & bamboo shoots kafier scented rice $34
  • thyme crusted lamb rack cauliflower & goats cheese fondue warm courgette & broccolini salad $43
  • Risotto with wild mushroom ragout broad beans & shaved pecorino (v) $29
  • Surf ‘n’ turf: pasture fed 350gr rib eye grilled morton bay bug sicilian fennel salad & dill béarnaise $46
  • Salad of grilled haloumi with green beans, asparagus, baby beets & macadamia dressing $20
  • Steamed beans & almonds $10
  • SPAGHETTI BOLOGNESE Thin spaghetti in a beef & tomato sauce $21.00
  • VEAL PIZZAIOLA Tender veal pieces pan fried in white wine then coated in Napolitana sauce, fresh parsley and black olives. Served with vegetables or chunky thick cut chips & salad $33.00
  • VANILLA ICE CREAM WITH CHOCOLATE SAUCE $7.50
  • LASAGNE Layers of pasta with beef and pork mince, eggplant with Bolognese sauce and mozzarella and Parmesan cheeses $24.00
  • SMOKED SALMON SALAD Smoked salmon, semi dried tomatoes, avocado, bocconcini, cucumber, red onion rings, olives & tomatoes on a bed of lettuce $26.00
  • - With sliced grilled chicken breast $23.00
  • CHICKEN PARMIGIANA Chicken breast fillet topped with Napolitana sauce, slices of Sicilian eggplant, ham & mozzarella & Parmesan cheeses, crumbed & pan fried. Served with vegetables or chunky th $30.00
  • TORTELLINI Pasta pockets of beef in a bacon, mushroom, peas, onion & Parmesan cheese creamy sauce $20.00
  • Dark Baked Chocolate Cake N/A
  • Opera My Way N/A
  • Tiramisu N/A
  • Impress Dark Chocolate Ganache N/A
  • Red Delight N/A
  • Mille Feuille N/A
  • Catalonia N/A
  • Dark Chocolate Raspberry Cheesecake N/A
Ananas

Ananas

location

Address

2 Phillip Street, Circular Quay, Sydney

phone

Phone

0292595624

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , French , Gluten Free , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Private Dining ,  Groups

Location
2 Phillip Street, Circular Quay, Sydney