Ananas in Circular Quay Menu

None

Nearby Sample Menus

  • Seafood Crepe – fresh fish, scallops, prawns, béchamel sauce & tasty cheese $21.30
  • Coffs Harbour Snapper fillets $42.30
  • Garlic Bread $6.00
  • Pacific Oysters – Coffin Bay Kilpatrick – topped with bacon & our own spicy sauce - ½ doz $24.10
  • Jumbo Prawns (3) – king prawns stuffed with our own recipe including fruit, bacon, herbs, spinach & macadamia nuts – golden fried in beer batter $23.00
  • - 1 dozen $34.10
  • Prawn Cutlets - golden fried in beer batter $20.00
  • Local Flathead fillets $42.30
  • Sage gnocchi, cauliflower, nameko mushroom, hazelnut, taleggio $35
  • Sourdough roll $2.5
  • 2010 Kalleske JMK Shiraz VP - Barossa Valley, SA 375ml bottle $59
  • House smoked ocean trout, pancetta, gem lettuce, soft quail egg, coddled egg dressing, ocean trout roe $26
  • Steamed vegetables $9.5
  • Double chocolate slice, pistachio crumble, passion fruit sorbet, creme fraiche $19
  • Tandoori roasted Tasmanian ocean trout, roman beans, coconut, lentil dumplings, raita $39
  • Blue, fig and walnut loaf, rosemary flat bread $19
  • Greek Salad Salad of feta cheese, tomatoes, cucumber, green peppers, onions & olives in a Greek style dressing $25.00
  • Jimmy Olsen’s Update Midori, Malibu, Pineapple Juice, Cream $15.90
  • EXTRAS: -
  • Tooheys Extra Dry 5 Seed Alcoholic Apple Cider $7.40
  • Lipton Iced Tea - Lemon or Peach $4.80
  • Chocolate Mousse NEW Classic creamy mousse laced with Grand Marnier topped with cream and shaved chocolate. $12.50
  • Deluxe Hot Chocolate n/a /$5.80
  • - with liqueur $12.00
  • Ham - cheese, tomato & Dijon mustard $10.0
  • Tomato bruschetta (4) - vine ripened tomatoes, basil, garlic, red onion & goat's cheese $15.0
  • Lamb Wrap - Tandoori lamb, cucumber, red onion, lettuce & tzatziki $14.0
  • Marco Polo - Cajun chicken, caramelised onion & fresh capsicum $14.0
  • Antipasto plate - selection of meats, artichokes, olives, roasted vegetables, camembert, feta & Turkish bread $21.5
  • Inferno - salami, chilli, anchovies, olives & Tabasco $14.0
  • Chicken & Feta - Cajun chicken, olives, feta & bruschetta $14.0
  • Salad - tomato, beetroot, lettuce, cheese, avocado & mayo $10.0
  • Rocket, pear, parmesan & candied walnut $12
  • Roasted veal loin caponata with cavalo nero serrano ham wrapped asparagus spears dragoncello salsa $42
  • Marinated sicilian & kalamata olives $6.50
  • Rosemary & garlic kipflers $10
  • thyme crusted lamb rack cauliflower & goats cheese fondue warm courgette & broccolini salad $43
  • Salad of grilled haloumi with green beans, asparagus, baby beets & macadamia dressing $20
  • Bread $2.50
  • Crispy skin duck polenta & grilled radicchio heart apricot sauterne jus $39
  • SPAGHETTI BOLOGNESE Small serving of thin spaghetti with Bolognese meat sauce $13.00
  • SPAGHETTI PRAWNS Spaghetti with prawns, chilli, cherry tomatoes, rocket & white wine in a Napolitana sauce $24.00
  • VEAL MUSHROOMS Tender veal pieces pan fried in a cream, white wine and button mushroom sauce Served with vegetables or chunky thick cut chips & salad $33.00
  • - With sliced grilled chicken breast $25.00
  • EGGPLANT ROSSINI Vegetables and rice rolled in thick slices of eggplant topped with a Napolitana & besciamella sauce. Served with vegetables $24.00
  • CAESAR SALAD Cos lettuce, bacon, croutons, egg and Parmesan cheese $20.00
  • BOWL OF SEASONAL VEGETABLES $7.00
  • ATLANTIC SALMON FILLET Grilled & served with mayonnaise and vegetables or chunky thick cut chips & salad $34.00
  • Catalonia N/A
  • Praline Shake N/A
  • Mille Feuille N/A
  • 62 Dark Chocolate Tart N/A
  • Flat White N/A
  • Lemon Meringue N/A
  • Longueur Passion N/A
  • Chocolate Shake N/A
Ananas

Ananas

location

Address

2 Phillip Street, Circular Quay, Sydney

phone

Phone

0292595624

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , French , Gluten Free , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Private Dining ,  Groups

Location
2 Phillip Street, Circular Quay, Sydney