Address
226 Morphett St, Adelaide SA 5000, Australia
Antica Pizzeria E Cucina in Adelaide Menu
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Nearby Sample Menus
- * sorry no alterations to vegan options
-
The Detox 18.00
- Shredded red cabbage, carrot, alfalfa sprouts, beetroot, avocado, hummus, on a bed of triple greens (red kale, rocket & baby spinach), topped with zesty apples, crushed almonds and pepitas with a light dressing of tahini & cold pressed olive oil
- SANDWICHES
- Mon-Fri until 11.45am
-
New York 12.00
- Vienna sausage, sauteed mushroom, onion jam, Swiss cheese & tomato relish
-
Big Bird 13.90
- Smoked turkey breast, roast pumpkin, goats cheese, baby spinach, roasted capsicum & sliced avocado
- Grilled bacon 4.00
-
Chia Pudding 9.90
- Organic chia seeds soaked in organic almond milk layered with berry coulis
- Peppered mortadella, roasted capsicum pesto, provolone cheese + lettuce $11
- Moroccan carrot salad, hummus + shredded Paris Creek Farm cheddar $11
- Harris smoked salmon, chive blinis, horseradish cream + capers $18
- Pinenut + lamb koftas on smooth eggplant with paprika oil + eggplant fritters $24
- Hot chocolate $3.80
- Real mayonnaise $1.50
- Crustless turkey, cucumber + mayonnaise sandwich $7
- Star anise + cinnamon poached peach with Kicco lemon sorbet $12
- RISOTTO GAMBERI - Australian prawns, olive oil, garlic, chilli, baby spinach, tomato, a dash of cream & basil $18.90
- MEAT LOVERS (10 inch / 12 inch) - Tomato base, mozzarella, ham, bacon, pepperoni, meatballs, BBQ sauce $14.90 / $17.90
- FETTUCCINE CARBONARA - (E / M) - Bacon, cracked pepper, egg & cream $10.90 / $12.90
- RAVIOLI MILANESE - (E / M) - Beef-filled ravioli tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
- MEDITERRANEAN - Add tuna $3.50
- CONTADINA (10 inch / 12 inch) - Tomato base, mozzarella, ham, pepperoni, anchovies, mushroom, roasted capsicum, onions, olives $13.90 / $16.90
- PENNE SICILIANA - (E / M) - Braised eggplant with red onion, ricotta cheese, basil & tomato $12.90 / $14.90
- CHICKEN PARMIGIANA - Crumbed chicken breast, virginian ham, swiss cheese, napoli with chips & salad $18.90
- Tsukemono - Pieces of cucumber lightly pickled in salt $4.5
- Tempura - A combination of prawns, fish and assorted vegetables in a light crispy batter $10
- Sushi - An assortment of fresh sushi and sushi rolls $17
- Prawn $4
- Aburi Salmon Roll - Wasai's special California roll topped with lightly grilled salmon, mayonnaise & sweet soy sauce $11.5
- Crispy Skin Salmon - Crisp fillet of salmon served with wasai's special ume sauce and vegetables $20
- Takoyaki - Light, crispy octopus and vegetable puffs served with Japanese BBQ sauce, mayonnaise and bonito flakes $8
- California $8
- Beef Schnitzel served with chips, garden salad & your choice of sauce $16
- BLT Burger Chargrilled bacon, sliced tomato, aioli & mixed leaves $12
- Coopers Beer Battered Barramundi Fillets served with chips, garden salad & house made tartare $18
- All served with chips -
- Red Wine Jus $2
- Pepper, Gravy, Mushroom or Diane N/A
- Black Angus Scotch Fillet 300g steak chargrilled and served on celeriac mashed potato with brussels sprouts & bacon panfried in almond butter M $32
- Tommy Ruff Fillets Rosemary crumbed and served on creamy mashed potato with a rocket, red onion & chilli salad $12 / $22
- Beef Schnitzel - Beef porterhouse served with a side of chips $18
- Barramundi - Crusted in a herb gremolata served on a spring onion mash with a champagne cream sauce $25
- Fillet Mignon - 300g fillet wrapped in bacon, topped with mushroom sauce and served with roast potatoes $32
- Kids Pasta $8.5
- Key Lime Tart - served with cream $7.5
- Schnitzel and chips $8.5
- Bacon $3
- Oysters - Kilpatrick - bbq bacon with a spicy BBQ sauce half-dozen (6): $16, dozen(12): $25
- 300gm Char-grilled Black Angus Scotch Fillet (gf) On a caramelised onion and potato mash with Shiraz jus and gorgonzola butter $37.00
- Murray Valley Pork Combination with Sauerkraut For one $35.00 / For two $68.00
- Steak House Chips (gf) (v) $7.00
- Twice Cooked Pork Belly stack Infused with fresh mint, citrus and chilli with vermicelli noodles and wonton crisps E $18.00
- Crocodile 100gm $8.00
- Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes dressed with wild raspberry vinaigrette E $18.00 / $29.00
- Coorong Angus Beef Rump and Prawns Combination 200gm Lean Rump with prawns and sashimi scallops. With a citrus hollandaise $36.00
- Slow Roasted Pulled Duck On spinach and basil blinis with a micro salsa and beetroot coulis E $18.00
- NV Pol Gessner, Champagne, France $57.00
- 300g Scotch Fillet with Chips & Salad $24.00
- Seeded Mustard & Parmesan Turkish Bread $6.00
- Sevenhill Inigo Cabernet Sauvignon, Clare Valley sa $30.00
- Bremerton Tamblyn Malbec Merlot, langhorne Creek sa $7.50 / $29.90
- Murdoch Hill Sauvignon Blanc, adelaide Hills sa $36.50
- Fresh Garden Salad $7.00
- Lemon & Herb Encrusted Lamb Rack on Mash with a Red Wine Jus $22.00
- Vietnamese crab cakes with caper, cherry tomato, bean shoot salad and chilli, lime and mint dressing $20
- Chicken parmigana, nap sauce, ham and cheese with mixed leaf salad and chips $20
- Lemon and Thyme lamb skewers with crispy chat potatoes, fetta, semidried tomatoes, spring onion and pita bread $20
- Rich green pea risotto with onion, sage, baby spinach, lemon and parmesan $22
- Potato gnocchi with white beans, pine nuts, baby spinach in a rose sauce topped basil infused bocconcini $24
- Steamed greens with olive oil and Murray sea salt $6
- Gravy, Mushroom Sauce, Green Peppercorn sauce $3
- Baby cos leaf salad with aged balsamic $6
- Lettuce salad $8.00
- Nutino pizza with vanilla gelato $17.00
- Buffalo mozzarella, tomato & basil $18.00
- Ball of buffalo mozzarella $15.00
- Quattro stagioni ham, olives, artichokes, salami $23.00
- All pizza served with fior di latte cheese -
- NDUJA flat pancetta, Soft spicy salami $23.00
- Prosciutto Prosciutto, mushrooms $22.00
- BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
- Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
- Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
- Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
- Hot Chocolate $3.80
- Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
- Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
- Vanilla Ice Cream Sundae - with your choice of topping banana , caramel , chocolate , strawberry. Includes nuts, wafers & cream Regular: $6.00, Sapphire: $5.00
- Miso Soup $2.50
- Kakiage Nigiri $3.50
- Megane $4.50
- Squid $3.50
- Beef Tataki $13.00
- Sun Dried Tomato Cream Cheese Roll $4.50
- Deepfried Oyster $5.50
- Salmon & Ikura Ship $5.50
- Machhiato $3.00
- Salmon, scrambled eggs, asparagus on turkish bread $9.90
- Wienna schnitzel burger (salad & mayo) $7.50
- Hot chocolate N/A
- Wraps falafel, caesar or mediterranean $7.90
- Butterfish $9.50
- Scootz schnitzel burger bacon, cheese, lettuce, tomato, & house mayo on lepinja $8.00
- Steak sandwich with the lot bacon, cheese, onion, egg, salad, house mayo & tomato sauce $7.50
- Larb Chicken - Favourite Thai salad of leaf vegetables and minced chicken, tossed with spicy lemon dressing $12.80
- Neptune’s Delight (6 pieces) - Minced prawn, stuffed with squid, lightly fried and topped with a mild chilli plum coriander sauce $21.80
- Pad Snow Pea Prawn or Squid - Stir-fried prawn or squid with fresh mushroom and snow pea with oyster sauce $21.80
- Tod-Mun-Pla (Fish Cake - 3 pieces) - Patty of spicy minced fish, deep fried, served with sweet chilli cucumber sauce $12.80
- Miang Pla (6 pieces) - Crispy snapper tossed with lemongrass, coriander and mild spicy lime juice dressing, served with cashew nut on betel leaves $12.80
- Jasmin Rice per serve $3.00
- Drunken Seafood - Stir-fried combination of prawns, squid, mussels, baby octopus & snapper fillet with chilli, lemongrass & fresh basil $21.80
- Tom-Kah Prawn or Chicken - Seasoned coconut milk broth with prawns or chicken and mushroom $8.80
- Potato Wedges - sour cream & sweet chilli $11.0
- Chippos, Chats and Chutney - share or not… - pork & parsley chipolatas, crispy fried chats, beerenberg tomato chutney. $16.0
- Platter of Seafood [2-3 share] - salt & pepper squid, goujons of lemon pepper barramundi, prawn cones and pickled octopus salad, toasted turkish garlic bread, lemon & lime aioli. $35.9
- Fettucini - blue swimmer crab and prawns, spiced rose sauce, spring onion & fresh basil. $27.9 / Vegetarian Option: $22.9
- Griffin’s’ Tasting Plate [2-3 share] - basil chicken,tomato arancini,meat balls,napoli sauce & shaved parmesan, salad of spicy chorizo, rocket, red onion,roast capsicum, turkish garlic bread & aioli. $35.9
- Garden Salad side $3.5
- Char Grilled Grain Fed Sirloin - cooked to your liking, with chips and garden salad - prawn & garlic white wine sauce $24.5 /Add: $7.5
- Fish & Chips - battered or grilled barramundi, garden salad, lime aioli & chips. [chips are not GF] $21.5
Antica Pizzeria E Cucina
Phone
0882123337
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Italian , Mediterranean , Pizza , Vegan , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Seating , Child-friendly , Waitstaff , Takeout , Groups
226 Morphett St, Adelaide SA 5000, Australia
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